Supervisor Ed Smyth and Town Clerk Andrew Raia will co-host a cultural celebration of Eid in the Town Board Room at Huntington Town Hall on Friday, May 6, 2022 at 4:30pm.
“We join Huntington’s Pakistani, Indian, Arab, and Turkish-American communities and all who observe this annual cultural celebration reflecting on acts of kindness, gratitude and generosity,” said Supervisor Ed Smyth.
“Eid Mubarak to all those celebrating this festive holiday, I hope you can join us on May 6th,” said Town Clerk Andrew Raia. “I wish all of our residents observing Eid happiness and a meaningful reflection on everything that is important in your lives.”
The unifying celebration will honor members of the greater Huntington community who exemplify the event theme of charity, generosity and inclusiveness. The festival will include a traditional “nasheed,” or vocal performance, face-painting, henna tattoos and refreshments.
Eid al-Fitr celebrates the end of Ramadan, a month of fasting and reflection, in the Muslim community. Eid festivities are celebrated across the globe, in many countries as a public holiday, with the common thread of charity, hospitality and gatherings of family and friends.
(Culinary.net) Mother’s Day is a time to celebrate and treat your mom to a delicious breakfast or brunch. Whether it’s a meal in bed or a beautiful spread on the dining room table, make the day special with simple recipes that are sure to impress.
Try this Brunch Fruit Tart with a tasty granola crust and colorful fruit topping to start Mother’s Day in style. It’s a sweet option to begin her day on the right note.
With a crunchy crust and smooth center, this tart is balanced, easy to make and a beautiful addition to the menu. It’s also easy to customize as the fruit topping options are nearly unlimited. Pick your mom’s favorites and decorate the top however you please. Or, let the little ones get creative and put their own spin on an essential Mother’s Day meal.
For more brunch recipes, visit Culinary.net.
Brunch Fruit Tart
Recipe adapted from homemadeinterest.com
On April 17, Easter Sunday, the Greater Port Jefferson Chamber of Commerce hosted its 27th annual Easter parade.
Led by the Easter Bunny, dozens of children, parents and community members marched through the village streets. Starting from Theatre Three on Main Street, the parade route cut through East Main, and finally ended at the Port Jefferson Village Center.
The event was concluded by a massive egg hunt in Harborfront Park, where participants scaled fences and sprinted long distances in pursuit of the precious hidden eggs.
A view of the Town of Brookhaven Landfill in Yaphank. Photo by Erica Cirino
By Erica Cirino
One recent morning, I drove my trash and recycling to my local waste transfer station in Connecticut. I had a single bag of garbage to dispose of, a large bin of recycling, and a few thick chunks of treated lumber leftover from the weekend’s project: building a set of wooden stairs up to my front door.
First, I dumped the recycling down one of two wide rusty metal trash chutes—clang, clang, clang! Down went a cascade of cans, plastic containers, crumpled papers, cardboard boxes, into the dark abyss below.
But what was below? I peeked around the enormous chutes—one labeled for recycling and one for trash—and I noticed each led to an open-topped shipping container meant to be transported by truck, train, or cargo ship. The lumber would go directly into another huge container. As I tossed the bag of garbage down the chute, I asked the attendant, “Where is all this trash going?” Clearly, it was headed somewhere.
“That recycling will go to another transfer station, and the garbage is going to be incinerated in Hartford,” said the attendant. “And the construction and demolition debris is shipped out of state…probably to a landfill in Pennsylvania or Ohio.”
Because “probably” didn’t sound too certain to me, I did some of my own investigating. What the attendant didn’t tell me was that the MIRA “waste-to-energy” incinerator in Hartford, Connecticut, which would burn my bag of trash, is located in close proximity to predominantly low-income Latinx and Black communities—which bear the brunt of the incinerator’s pollution burden.
The average person living in the United States creates about five pounds of trash daily. Little trash—especially plastic trash—is actually recycled, compared to how much we waste. This, though recycling and managing waste is exactly what industries and corporations selling consumer stuff tell us to do with items we are done using, and governments have long supported and encouraged it. Recycling sounds good, after all, and hypothetically if materials are reused, they’re not wasted. Right?
Wrong. Instead of being recycled or going “away”—as we expect once we haul our waste to the end of our driveways, or to our local transfer stations—our waste is most often used as a tool of oppression. It is sent somewhere else to become someone else’s burden, at the hands of waste haulers and handlers that operate in contract with municipalities and are supposed to be regulated by the government. Usually, that someone else being harmed is a person of color, an Indigenous person, a person with a low-income, or a person living in a rural community.
Trash, and the serious systemic injustice it drives, has profound effects on the physical and emotional health, finances, and futures of people living on the fencelines of transfer stations, railways, roadways, incinerators, landfills, and other trash-disposal infrastructure in underserved communities in the U.S. and worldwide.
Burning plastic and other waste is a fully toxic operation. Not only do incinerators or open burn of trash release greenhouse gases, they also emit toxic heavy metals, dioxins, particulate matter, and other dangerous substances linked to health issues like cancer, organ damage, and asthma. Then the dangerous ash from these incinerators must be dealt with: it gets dumped into landfills and ponds, causing further contamination of human communities and the natural environment we need to survive.
I learned that the scraps of lumber I’d tossed would be trucked or carried by rail from Connecticut hundreds of miles into rural and low-income parts of Pennsylvania and Ohio—where it is dumped into enormous, poorly-contained landfills.
Landfilled plastics leach toxic chemicals, including hormone-disrupting PFAS and phthalates, and these chemicals have been frequently found in drinking water. That’s because landfill liners are not made to last forever; and are often also made of plastic. Liners leak and tear, contaminating soil and groundwater; older landfills have no liners at all. Landfills emit huge amounts of climate-warming greenhouse gases, expose people to noxious odors and toxic gases, attract nonstop diesel-dump truck traffic, can spread diseases, attract nuisance animals, and reduce home equity.
With so much flammable and tightly compacted garbage crammed together, the trash trains and trucks are very prone to catching on fire. And they do, with catastrophic consequences. These vehicles are loud, large, fossil-fuel thirsty, and wretchedly smelly. They’re poorly contained, sometimes completely uncovered, and often lose trash into nature and neighborhoods as they travel. The U.S. has also historically paid money to ship trash overseas, primarily to China and nations in the Global South—though those countries that used to accept our trash are increasingly turning it away as attention is drawn to the injustices of waste colonialism.
Do you know where your plastic and other waste goes when you throw it away, or toss it in a recycling bin? Few of us are able to name exactly where our trash goes when we bring it to the curb or a local transfer station. We are frighteningly disconnected from our waste—and that disconnect enables people with wealth and power to take the trash we create and use its pollution to fuel widespread racial and class injustice near and far.
It is long past time to recognize that pollution is injustice, and that in the U.S. and around the world, entire neighborhoods are being—and many have long been—overtaken by trash, trash infrastructure, and the myriad forms of pollution that having to deal with too much trash causes. There is no such place as away, and recycling is far from the clean, green cure-all we’ve been taught. Just ask those living on the front lines.
This Earth Day, I urge you to look past quick fixes and false promises, and take a hard look at the truths behind what we waste, and think about why our world needs to waste less. Consider the impact your trash has on others; read more about environmental injustice and take action by standing up for the respect and protection of those communities worst affected by waste—and demand accountability of those people and systems who drive pollution and injustice.
Author Erica Cirino
Author Erica Cirino is the Communications Manager of the Plastic Pollution Coalition. She has spent the last decade working as a science writer, author, and artist exploring the intersection of the human and nonhuman worlds. Cirino is best known for her widely published photojournalistic works that cut through plastic industry misinformation and injustice to deliver the often shocking and difficult truths about this most ubiquitous and insidious material.
This includes her recent book, Thicker Than Water: The Quest for Solutions to the Plastic Crisis (Island Press, 2021), in which she documents plastic across ecosystems and elements; shares stories from the primarily Black, Brown, Indigenous and rural communities that are disproportionately harmed by industrial pollution globally; and uncovers strategies that work to prevent plastic from causing further devastation to our planet and its inhabitants.
Event to feature raffles, giveaways, plantings, disposal services, and more.
Councilmembers Joan Cergol and Salvatore Ferro, the Town of Huntington, Covanta, and Starflower Experiences are co-sponsoring Huntington’s Earth Day celebration for the first time at Manor Farm Park.
The free event will be held on Saturday, April 23 at 210 Manor Road, Huntington from 10 man, to 2 p.m. This year’s Earth Day will feature raffles, giveaways, and hands-on activities for all ages.
Free paper shredding, e-waste, and medical pill disposal services will be available to residents through Shreduction, the Town’s Environmental Waste Management Department, and the Suffolk County Police Department’s Operation Medicine Cabinet, respectively.
Other activities include a marine touch tank operated by Cornell Cooperative Extension of Suffolk County; an exhibit of formerly wild animals hosted by Volunteers for Wildlife; water chemistry and conservation demonstrations by the Town of Huntington Maritime Department; garden planting, composting, and beekeeping demonstrations by Starflower Experiences; and face painting and arts and crafts booths for kids to enjoy.
All participants will receive a raffle ticket with the chance to win electric-powered landscaping equipment courtesy of a $2,500 donation from Covanta, including a string trimmer/leaf blower combo kit, a compost tumbler with a cart, a lawn mower, and a pressure washer. Also, several event attendees will take home a birdhouse courtesy of the Love of Learning Montessori School in Centerport.
The Town’s Planning Department will be distributing bare root tree saplings, provided by the Long Island Native Plant Initiative, to everyone in attendance, and volunteers from the Robert M. Kubecka Memorial Town Garden will be giving away vegetable and flower seedlings.
“We set the bar high for this year’s Earth Day celebration and I’m proud to say we delivered something really special,” said Councilwoman Joan Cergol. “I’m grateful to Covanta for their generous donation, plus Starflower Experiences and everyone involved that helped make this event so extraordinary.”
“Huntington’s Earth Day celebration proves that education and environmental responsibility can be fun,” said Councilman Salvatore Ferro. “We want everyone to have a great time at Manor Farm and to go home thinking about how we can protect and preserve Long Island’s incredible ecosystem.”
Welcome to the fourth edition of Paw Prints, a monthly column for animal lovers dedicated to helping shelter pets find their furever home!
Meet Angel
This is Angel, a female pitbull up for adoption at the Smithtown Animal Shelter. On April 14, Angel will hit her 4 year anniversary as a homeless dog. This 8-year-old beauty loves every person she meets. She is strong in will and body and will need a leader that can be strict with her and setting boundaries. Angel loves food, walks, car rides, kiddie pool and any toy she can shred to pieces. She cannot be placed with other animals. This girl has a huge heart and wants her happily ever after! Will you be her hero? For more information, call 631-360-7575.
Angel
Meet Dewey
Dewey is ready to hop into your Easter baskets this holiday! This beautiful boy is a 5-month-old Beagle/Chihuahua mix from Georgia. He’s a little on the shy side, but he’s a puppy, so once he gets comfortable in a cozy home he will make a lovely companion. His brothers Louie and Huey were already adopted from Kent Animal Shelter in Calverton and now its Dewey’s turn. Come by and meet him today! Call 631-724-5731, ext. 1.
Dewey
Meet Lesley
Lesley was found as a stray in Queens but is now safe at Little Shelter Adoption Center in Huntington. Lesley loves to play and run and watches everything since he needs to know what you’re up to! Call 631-368-8770.
Lesley
Meet Mercedes
This sweet girl is looking for love. She arrived at the Brookhaven Animal Shelter after being taken out of a bad situation and is now looking for her soul-mate. At two and a half years young, Mercedes is playful and energetic yet gentle and affectionate. She loves to play with you, enjoys tennis balls, squeaky toys and she will bring a smile to your face. Mercedes will need a patient person who is willing to give her the direction and guidance she was not given as a puppy. She will do best as the only pet in an adult household. Call 631-451-6950.
Mercedes
Meet Richie – Update: Richie has been adopted!!!
Richie is all ears about finding a new home for Easter! A 2-year-old Terrier mix with a super sweet disposition, Richie is up for adoption at Kent Animal Shelter in Calverton. An active guy, he would love to have a big yard to run in, and maybe some kids to play with. He loves people, and enjoys going on walks on warm spring days. Come meet Richie today! Call 631-724-5731, ext. 1.
Richie
Meet Dexter
Dexter is a goofy young active boy looking for his perfect home! He was brought to the Brookhaven Animal Shelter by a Good Samaritan after being found as a stray with his leash still attached. Sadly, no one came looking for him. Dexter is your typical cattle dog, he is extremely intelligent with a high drive, and will need continuous physical AND mental exercise. He is housebroken, walks well on leash and knows many commands. He is about 1 to 2 years young, and is 58 pounds. He is not a fan of cats and will require a meet and greet with a dog. Call 631-451-6950.
Visitors to Stony Brook Village this week will be treated to a beautiful lawn display on Christian Avenue. The approximately 15-foot cascading scene with large Easter eggs, bunnies and chicks is an annual event that brings a smile to all who drive by. Photo by Heidi Sutton/TBR News Media
Looking for Easter Egg Hunts on the North Shore? Here is a list of events for April 16 and 17:
Cold Spring Harbor
Cold Spring Harbor Fish Hatchery, 1660 Route 25A, Cold Spring Harbor will host an Egg Hunt for children up to age 6 on April 15 and 16 with 20-minute sessions scheduled between 10 a.m. and 3:30 p.m.. $12 per child, $5 helper siblings ages 7 to 12, $7 adults, $6 seniors. Registration is required. Visit www.cshfishhatchery.org or call 516-692-6768.
East Setauket
Benner’s Farm. 56 Gnarled Hollow Road. East Setauket will host its annual Easter Egg Hunts on April 16 and 17 from 10 a.m. to 4 p.m. with craft vendors, baby animal holding area, visits with the other barnyard friends and pictures with the Easter Bunny. Bring a basket. $12 per ticket for ages 3 and up. Advance registration required by calling 689-8172 or visiting www.bennersfarm.com.
Elwood
Elwood Park, 305 Cuba Hill Road, Elwood will host Commack’s Best Easter Egg Hunt on April 16 with sessions at 10 a.m., 11 a.m. and noon. Featuring over 3000 eggs and pictures with the Easter Bunny. Free. Questions? Call 486-3811.
Mount Sinai
Grab your basket and hop on over to the Heritage Center, 633 Mount Sinai-Coram Road, Mount Sinai for a Community Easter Egg Hunt on April 16 from 9 a.m. to noon. Children 12 and under can participate in an outdoor hunt to look for eggs filled with both candy and non-edible treats. Then head inside for light refreshments, coloring activities and pictures with the Easter Bunny. Registration is required for this event. Tickets are $10 per child. Reserve your space for either the 9 a.m. to 10 a.m. session or 11 a.m. to noon session on Eventbrite. For more info, call 403-4846.
Port Jefferson
In conjunction with the Greater Port Jefferson Chamber of Commerce’s Easter Parade on April 17 at noon, an Easter Egg Hunt will be held at Harborfront Park, 101 East Broadway, Port Jefferson at 12:15 p.m. for ages 2 to 8. All children will receive a treat. Free. No rain date. Questions? Call 473-1414.
Port Jefferson Station
The Port Jefferson Station-Terryville Chamber of Commerce will present a Community Egg Hunt at the Train Car Park, corner of Route 112 and Nesconset Highway, Port Jefferson Station on April 16 at 10 a.m. with face painting and crafts. Free but advance tickets are required. To register, visit www.PJSTChamber.com.
Setauket
Caroline Church of Brookhaven, 1 Dyke Road, Setauket hosts a Community Egg Hunt and Hat Contest on April 16 from 10 to 11:30 a.m. with face painting, crafts and a visit from the Easter Bunny! Please bring a basket. Free. For more information, call 751-3541
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Looking for Easter Egg Hunts on the North Shore? Here is a list of events for April 9 and 10:
Cold Spring Harbor
Cold Spring Harbor Fish Hatchery, 1660 Route 25A, Cold Spring Harbor will host an Egg Hunt for children up to age 6 on April 9-10 and April 15-16 with 20-minute sessions scheduled between 10 a.m. and 3:30 p.m.. $12 per child, $5 helper siblings ages 7 to 12, $7 adults, $6 seniors. Registration is required. www.cshfishhatchery.org, 516-692-6768.
Miller Place
The Miller Place – Mount Sinai Historical Society will host two spring egg hunts with games and crafts on April 10 from 1 p.m. to 2 p.m. for ages 0 to 4 and 2:30 to 3:30 for children ages 5 to 8 with a limit of 8 eggs per child. All eggs and prizes will be non food items. Bring a small basket or container. $5 per child. Advance registration is required through Eventbrite (2022EggHunt.eventbrite.com). www.mpmshistoricalsociety.org.
Rocky Point
Joseph A. Edgar Intermediate School, 525 Route 25A, Rocky Point will host its annual Easter Egg Hunt for children ages 6 and under on April 9 at 11:30 a.m. with free Easter candy for all participants. Sponsored by the Rocky Point Lions Club. First rain date is April 10 at 11:30 a.m., second rain date is April 16 at 11:30 p.m.
St. James
St. James Chamber of Commerce presents a free Spring Egg Hunt at Deepwells Farm Parking Field, Route 25A and Moriches Road, St. James on April 9 at 1 p.m. for children 1 to 10 years of age with prizes and fun galore. Bring a basket and a camera for pictures with the Easter Bunny. 584-8510.
Smithtown
Join the Smithtown Historical Society, 239 East Main St., Smithtown for two Easter Egg Hunts on April 9 at 10:30 a.m. and 11:30 a.m. Enjoy refreshments, hanging out with the farm animals, and a special guest appearance from the Easter Bunny in between hunts. Please bring your own baskets. Admission to the farm is $5 per person via Eventbrite. For more information, call 631-265-6768.
Sweetbriar Nature Center, 62 Eckernkamp Drive, Smithtown hosts an Egg Hunt and Enchanted Forest event on April 9 from 11:30 a.m. to 3:30 p.m. Enjoy egg hunts, games, live animal presentations, crafts, face painting, entertainment and more! A special long eared guest will be available for photo opportunities. Refreshments will be available for purchase. Ages 2 and up $20 each, adults $5. Visit www.sweetbriarnc.org to register.
Wasn’t it fun coloring Easter eggs? And aren’t they pretty? But then what do you do when you’re stuck with all those eggs? Egg salad, of course! Try a curried egg salad on croissants or an egg salad tartine with fresh herbs, and if you still have left over Easter eggs, think about a nice big salad Nicoise or an iceberg wedge with gribiche. They all will take those hard-boiled eggs to new places on your palate.
Curried Egg Salad on Croissants
YIELD: Makes 4 servings
INGREDIENTS:
6 hard-boiled eggs, peeled and chopped
1 1/2 teaspoons curry powder
Salt and white pepper to taste
2 tablespoons mayonnaise (or more to taste)
1 tablespoon snipped fresh chives
1/4 cup finely minced celery
1/2 roasted red pepper, finely minced
Dash cayenne pepper
4 croissants, halved
DIRECTIONS: In a medium bowl combine the eggs, curry powder, salt and pepper, mayonnaise, chives; celery, red pepper and cayenne. Spread on 4 croissant bottoms, then top with croissant tops; cut each croissant in two. Serve with mango chutney.
Egg Salad Tartines with Fresh Herb Topping
YIELD: Makes 6 tartines
INGREDIENTS:
8 hard-boiled eggs, peeled and coarsely chopped
1/3 cup mayonnaise
teaspoon prepared Dijon mustard
1 teaspoon apple cider vinegar
1 tablespoon extra virgin olive oil
Salt and pepper to taste
6 slices 12-grain bread, toasted
2 scallions, trimmed and thinly sliced
1/4 cup torn basil leaves
1/4 cup snipped chives
1/4 cup chopped chervil
1/4 cup chopped dill
3 tablespoons extra virgin olive oil
1 tablespoon orange juice
DIRECTIONS: In a medium bowl combine the eggs, mayonnaise, mustard, vinegar, olive oil and salt and pepper. Spread mixture on toasted bread. In a small bowl gently toss together the scallions, basil, chives, chervil, dill, olive oil, orange juice, and salt and pepper; then sprinkle over egg salad. Serve warm or at room temperature with bread and butter pickles and crudités.
Salade Nicoise
YIELD: Makes 4 servings
INGREDIENTS:
1/4 cup white wine vinegar
2 tablespoons minced shallot
1 1/2 tablespoons prepared Dijon mustard
2/3 cup extra virgin olive oil
Coarse salt and freshly ground pepper to taste
1 head Boston lettuce, washed drained and leaves separated
1 pound creamer potatoes, scrubbed, boiled and halved
1/2 pound haricots verts, trimmed and steamed till al dente
8 radishes, thinly sliced 8 cherry or grape tomatoes, halved
4 hard-boiled eggs, peeled and quartered
10 ounces Italian olive oil -packed ventresca tuna
1/2 cup Kalamata or Nicoise olives
DIRECTIONS: In a medium bowl whisk together the vinegar, shallot, mustard, oil and salt and pepper. Line a large salad bowl with the lettuce, then the potatoes and drizzle 1/3 of the oil and vinegar mixture over it; add the haricots verts and radishes and drizzle another 1/3 of the mixture over them, and finally arrange the tomatoes, eggs, tuna and olives on top and drizzle the remaining 1/3 of the mixture over them. Serve at room temperature with crusty bread and unsalted butter or extra virgin olive oil and a chilled dry white wine.
Iceberg Wedge with Gribiche
YIELD: Makes 4 servings
INGREDIENTS:
4 wedges iceberg lettuce, washed and drained
2 large hard-boiled eggs, chopped
6 cornichons, chopped
1/4 cup chopped chives
1 garlic clove
1 teaspoon capers, rinsed and drained
1 teaspoon prepared Dijon mustard
1 tablespoon freshly squeezed lemon juice
4 tablespoons extra virgin olive oil
Salt and freshly ground pepper to taste
1/4 cup chopped parsley
DIRECTIONS: Arrange lettuce wedges on plates or a platter. Place eggs, cornichons, chives, garlic, capers, mustard, lemon juice, oil and salt and pepper in jar of electric blender; puree until smooth, then pour evenly over wedges and sprinkle with parsley. Serve at room temperature with ham and scalloped potatoes.
Huntington Town Attorney Deborah Misir, second from left, and Supervisor Ed Smyth, second from right, welcomed town and county elected officials to the cultural celebration Holi held at Town Hall April 6. Photo from Town of Huntington
Town of Huntington Supervisor Ed Smyth (R) and Deborah Misir, the town’s first Indian-American Town Attorney, welcomed town and county officials, representatives from local Hindu temples and members of the community for a cultural celebration of Holi, a “Festival of Colors,” celebrating love and inclusion at Huntington Town Hall on Wednesday, April 6.
“We join Huntington’s Indian-American community and all who observe this annual celebration of colors, with the hope, optimism and unity perfectly reflected during the springtime,” Smyth said. “We are a united community, from all walks of life, all cultural and religious backgrounds, and we celebrate both what unites us and those characteristics that make us unique. I am heartened to see such a gathering of officials, leaders and members of our community for this colorful, unifying celebration of spring.”
“Holi — called Phagwah in the Caribbean — is the spring festival of colors and renewal. We welcome the Indian-American and Caribbean-American communities and people of all faiths who join together to celebrate this happy and fun holiday,” Misir said.
The Holi “Festival of Colors,” or “Festival of Spring,” celebrates the arrival of spring and harvests to come, and the victory of good over evil, according to a press release from the town. The traditionally Hindu festival is celebrated across the globe, regardless of religion or cultural background: It’s a celebration of love and inclusion.