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Lifeguards to Stay on the Stands for an Additional Two Weekends

Suffolk County Executive Steve Bellone today announced an extended summer season at Smith Point County Park. While Suffolk County beaches are not typically staffed with lifeguards post Labor Day, this year lifeguards will stay on the stands for an additional two weekends to ensure the safety of beachgoers.

Suffolk County beaches and parks provide cherished memories and experiences every summer for both our residents and the countless visitors who flock to our word-class shorelines. This year, more than 300,000 people visited Smith Point County Park.

“While Labor Day marks the unofficial end to summer, in Suffolk summer is not over, and the joy that summer brings will continue to brighten our days,” said Suffolk County Executive Bellone. “Lifeguards will remain on the stands for an additional two weekends, and I encourage all residents to take advantage of our world-class beaches while the warm weather is still with us.”

 “Keeping Suffolk County residents safe while they use our beaches has always been a priority and we’re happy to extend the Smith Point beach season this year,” said Suffolk County Parks Commissioner Jason Smagin.

Lifeguards will remain on the stands from 10:00 AM to 5:30 PM on Saturday, September 10th, Sunday, September 11th, Saturday, September 17th and Sunday, September 18th at Smith Point County Park.

Additionally, Suffolk County campgrounds, parks and outer beaches will continue to welcome campers and park goers beyond the holiday weekend.

The Smithtown Senior Citizens and Smithtown Recreation Departments are looking for crafters for the Tender Years Treasury event on Saturday, December 3 from 10 a.m. to 1 p.m. at the Senior Citizens Department, located at 420 Middle Country Road in Smithtown.

The Tender Years Treasury is an award-winning program for children, hosted by the Senior Citizens Department and the Recreation Department. Senior residents of the Town of Smithtown create handmade items for this event. These items are then available for purchase at $5 and under. Popular items available include jewelry, scarves, hats, wreaths, ornaments, pot holders, key chains, etc. There is no charge for crafters tables, and all monies collected belong to the crafter.

For further information, call Patty or Mae at the Senior Citizens Department at 631-360-7616.

File photo by Kyle Barr

Hear ye! Hear ye! Casting of “street characters” for the 26th annual Port Jefferson Charles Dickens Festival on Dec. 2, 3 and 4 will be held at the Port Jefferson Village Center, 101 East Broadway, Port Jefferson on Thursday, Sept. 1 at 6:30 p.m. Actors, singers, prop people, dancers, puppet performers and sound people needed. All ages welcome. Costumes are provided and community service hours will be given to students. Rehearsals are held on Tuesdays and Thursdays from 6:30 to 8 p.m. For more information, contact Karen Overin at 631-375-7451 or by email at [email protected].

 

Amid picturesque weather, a convoy of fire trucks, tractors, music and dance groups and assorted vehicles marched through the streets of Port Jefferson for this year’s annual Fourth of July parade. 

Hosted by the local fire department, the procession included a large collection of first responders. Joining PJFD were fire departments and ambulance corps representing Terryville, Setauket, Mount Sinai and Centereach, among many others. 

Also in attendance were dance groups that twirled and danced between fire units. In a strong display of patriotism, various community groups, volunteer organizations and hospital employees made appearances as well.

Hundreds of spectators lined the village blocks to watch the spectacle as it unfolded during the late morning. The parade lasted nearly two hours in its entirety.

— Photos by Raymond Janis 

Pixabay photo

The Suffolk County Volunteer Firefighters Burn Center at Stony Brook University Hospital — the only designated burn care facility in Suffolk County, has 10 safety tips this July 4th.

Many will spend the holiday in their backyards for barbecues, cookouts or build fire pits where there’s a greater risk to sustain a burn injury. To avoid injury, Steven Sandoval, MD, Associate Professor of Surgery and Medical Director of the Suffolk County Volunteer Firefighters Burn Center at Stony Brook University Hospital, says “The best way to do this is to prevent the burn in the first place with safety tips and precautions to eliminate potential dangers.”

  1. Fireworks are safe for viewing only when being used by professionals.
  2. Sparklers are one of the most common ways children become burned this holiday, even with a parent’s supervision.
  3. Do not have children around any fireworks, firepits, barbecues or hot coals. Teach them not to grab objects or play with items that can be hot. Go through a lesson where they learn to ask permission.
  4. Limit the use of flammable liquids to start your fire pits and barbecues. Use only approved lighter fluids that are meant for cooking purposes. No gasoline or kerosene.
  5. Don’t leave hot coals from fire pits and barbecues laying on the ground for people to step in.
  6. When cleaning grills, the use of wire bristle brushes can result in ingestion of sharp bristle pieces requiring surgery.
  7. If you are overly tired, and consumed alcohol, do not use the stovetop, fire pit or a fireplace.
  8. Stay protected from the sun. Use hats and sunblock, and realize that sunblock needs to be reapplied after swimming or after sweating.
  9. Use the back burners of the stove to prevent children from reaching up and touching hot pots and pans.
  10. Always use oven mitts or potholders to remove hot items from the stove or microwave. Assume pots, pans and dishware are hot.

“If burned do not go anywhere but a facility that specializes in burn treatment,” says Dr. Sandoval.

As the only designated burn care facility for more than 1.5 million residents of Suffolk County, the Burn Center at Stony Brook University Hospital coordinates burn services throughout the county, and conducts training and research in burn care. The Burn Center also serves as a resource to neighboring community-based hospitals. Patients of all ages – from infants through geriatrics – are treated at the Burn Center.

To reach the Suffolk County Volunteer Firefighters Burn Center at Stony Brook University Hospital, call 631-444-4545.

For immediate help, call the burn unit directly at 631-444-BURN.

This Fourth of July, Long Islanders continue to grapple with the legacy of Thomas Jefferson, the author of the Declaration of Independence. Pixabay photo

Independence Day is upon us. 

As we prepare for Fourth of July festivities, it is important that we keep in mind what this day celebrates: The signing of the Declaration of Independence, primarily authored by Thomas Jefferson, whose legacy continually evolves. 

Jefferson was born April 13, 1743, in Shadwell in the Colony of Virginia into a privileged family supported by the labor of slaves. 

His father was a planter and a surveyor. Jefferson later inherited his father’s land and slaves and began a lifelong project to construct his well-known estate, Monticello. But Jefferson was destined for a higher calling and was thrust into public life, where he would shape the course of American history.

The American revolutionary penman 

Jefferson was a tall young man, but also awkward and reserved. He demonstrated, however, an early penchant for writing, a skill that served him well as he climbed the ranks of the Virginia House of Burgesses and later the Continental Congress. 

Colonial leaders quickly grasped Jefferson’s compositional brilliance, but also observed he said very little. John Adams, who had worked closely with Jefferson in the Continental Congress, once said, “During the whole time I sat with him in Congress, I never heard him utter three sentences together.” Jefferson was a man of the written — not spoken — word.

While serving in Congress in 1776, Jefferson captured the spirit of his era and produced the Declaration of Independence, a radical pronouncement of America’s uniqueness from the rest of the world, justifying why it was necessary for the 13 American colonies to break off from Great Britain. 

Jefferson wrote, “We hold these truths to be self-evident, that all men are created equal, that they are endowed by their Creator with certain unalienable Rights, that among these are Life, Liberty and the pursuit of Happiness.” 

Millennia of human conflict and conquest had emphasized man’s separateness in the eyes of his fellow man. America is the only society in history predicated on the notion of human equality, the only place on Earth that had the audacity to proclaim that humans can harmoniously coexist regardless of their religion or race or ethnic background or any other criterion.

While Jefferson presented Americans this challenge, it is worth noting that he did not embody the ideals of the Declaration in his own life. Jefferson was a slaveholder, his place in society secured by the labor of slaves. 

As we reflect upon the Declaration, it is questionable whether its author even believed in its principles. Despite the conflict between his head and his heart, Jefferson’s words impact us to this day.

Inspiring generations on Long Island

Jefferson’s patriotic fervor was felt undoubtedly here on Long Island. Most notably, the great Long Island patriot William Floyd had joined the revolutionary cause, becoming the only Suffolk County resident to sign the Declaration of Independence. Floyd served in the Suffolk County Militia and was a representative to the Continental Congress. He risked his life and property to resist British authority. 

Setauket native Maj. Benjamin Tallmadge is another local hero of the American Revolution. Tallmadge is best known for his reconnaissance efforts, collecting information from the Setauket Culper Spy Ring. 

During a daring raid in 1780, Tallmadge landed near Cedar Beach in Mount Sinai with a contingent of American soldiers. Undetected, they marched to Smith’s Point, attacked, and took this British supply base at Carmans River and the Great South Bay. Under orders from Gen. George Washington, Tallmadge destroyed large quantities of hay that was stored in Coram.

Floyd and Tallmadge are just two of the many local examples of service and sacrifice that occurred on Long Island during the revolutionary period. These figures fought to form a new nation, a nation that was first articulated by Jefferson.

Tour of Long Island

The first administration of the United States was headquartered in New York City, not far from Long Island. For this reason Jefferson, Washington and James Madison all visited the local area, a place that had sacrificed much and contributed greatly to the independence movement.

Jefferson and Madison traveled extensively throughout New York state and New England, eager to meet their new countrymen. Both leaders stayed in Center Moriches, where they met with Floyd near his estate. All his life, Jefferson had an unquenchable thirst for knowledge. Intrigued by the various Native American dialects and cultures, he met with several tribes in eastern Long Island. 

Jefferson notably encountered the Unkechaug [Patchogue] Indian Nation. Because most of this tribe spoke English, Jefferson successfully transcribed many parts of their language. His research has helped keep alive cultural studies into one of the two remaining Native American groups here on Long Island today.

From Drowned Meadow to Port Jefferson

Jefferson’s influence can also be felt through the history of Port Jefferson, formerly known as Drowned Meadow. This now-bustling village was first settled in 1682, located within the heart of Suffolk County and the Town of Brookhaven. In 1836, the people of Drowned Meadow renamed their community in Jefferson’s honor.

During his address to Congress in 1806, Jefferson highlighted the importance of connecting the United States through infrastructure programs. He said that “new channels of communication will be opened between the States; the lines of separation will disappear, their interests will be identified, and their union cemented by new and indissoluble ties.” 

Port Jefferson has always been known for the industriousness of its people, as a productive and forward-looking community. Look no further than its shipbuilding history or The Bridgeport & Port Jefferson Ferry to see how infrastructure investments from the past keep us connected to this day. 

Port Jefferson is one of 30 towns and counties across the United States that have been named in Jefferson’s honor. Jefferson surely appreciated Long Island — its natural beauty, its indigenous cultures and the local patriots who provided necessary intelligence to gain tactical advantages over the British forces. 

This Fourth of July, as residents and visitors enjoy fireworks shooting above Port Jefferson Harbor, they should remember their own place in history and the figure in history whose name their community bears today. 

Rich Acritelli is a history teacher at Rocky Point High School and adjunct professor at Suffolk County Community College.

The staff at TBR News Media wish you a Happy and Safe Fourth of July Weekend!

Please note:  The  office will be closed on  July 4 and will reopen on July 5 at 10 a.m.

The history of America’s Independence Day:

Few summertime holidays elicit as much excitement as the Fourth of July, also known as Independence Day in the United States. Each year, family, friends and revelers anticipate the arrival of the holiday so they can host barbecues, enjoy the sun, listen to their favorite summertime tunes, and commemorate the freedoms afforded by the monumental events that led to the holiday’s establishment. Independence Day became a federal holiday in 1941, but July 4th has stood as the birth of American independence for much longer.

July 4th marks a pivotal moment in the American Revolution. According to PBS, the colonies were forced to pay taxes to England’s King George III despite having no representation in the British Parliament. “Taxation without representation” became a battle cry and was one of several grievances colonists had with Great Britain.

Conflict between the colonies had been going on for at least a year before the colonies convened a Continental Congress in Philadelphia in June of 1776, says Military.com. On July 2, 1776, the Continental Congress voted in favor of independence from England. Two days later, on July 4, 1776, delegates from the 13 colonies adopted the Declaration of Independence. The Declaration of Independence is an historic document drafted by Thomas Jefferson. Jefferson was considered the strongest and most eloquent writer of the declaration writing committee charged with putting the colonies’ sentiments into words.

Richard Henry Lee of Virginia was one of the first people to present a resolution for American independence, and his commentary was the impetus for the formal Declaration of Independence. A total of 86 changes were made to Jefferson’s original draft until the final version was adopted. The signing of the document helped to solidify independence, and eventually lead to the formation of the United States of America. A total of 56 delegates signed the document. Although John Hancock’s signature is the largest, it did not hold more weight than the other signatures. Rather, rumor has it, Hancock signed it so large so that the “fat, old King could read it without his spectacles.” However, the National Archives says it was also customary that, since Hancock was the president of the Continental Congress, he be the first person to sign the document centered below the text.

The Pennsylvania Evening Post was the first newspaper to print the Declaration of Independence on July 6, 1776. The first public readings of the Declaration were held in Philadelphia’s Independence Square on July 8, 1776.

 

Sweet Country Coleslaw

Creamy coleslaw gets a healthy boost

Coleslaw is a staple of backyard cookouts and picnics. Coleslaw is considered a Dutch food, though there are mentions of a similar cabbage dish served in Ancient Rome. The word coleslaw is derived from the Dutch term “koolsla,” meaning “cabbage salad.” That’s not surprising, as the slaw is made primarily of shredded cabbage with a salad dressing or other condiment, usually vinaigrette or mayonnaise.

Today coleslaw can be found prepackaged at supermarkets, sold by the pound behind the deli counter, or it can be made at home with a few simple ingredients. It’s so versatile that it pairs well with anything from country cooking to ethnic delicacies. Those looking to lighten up coleslaw so it’s a little more nutritious can enjoy “Sweet Country Coleslaw,” courtesy of “Favorite Family Recipes: 43 Dishes for a Healthy Soul” (Publications International, Ltd.) by the American Heart Association.

Sweet Country Coleslaw

YIELD: Serves 4

INGREDIENTS:

2 tablespoons fat-free sour cream

1 tablespoon sugar

1 teaspoon sugar

1 tablespoon light mayonnaise

1 teaspoon cider vinegar

1⁄4 teaspoon celery seeds (optional)

1⁄8 teaspoon salt

1⁄8 teaspoon pepper

4 cups packaged, shredded cabbage and carrot mix

DIRECTIONS:

1. In a medium bowl, whisk together all the ingredients except the cabbage and carrot. 2. Stir in the cabbage and carrot mix until well coated. The mixture will be very thick. Let stand for 15 minutes before serving. The coleslaw will shrink in volume by about half during the standing time.