Yearly Archives: 2022

In a League IV showdown between the Comsewogue Warriors and the Rocky Point Eagles on Saturday, Sept. 24, Eagles’ striker Emely Velazquez would be the difference maker.

The senior scored off a rebound, putting Rocky Point on the scoreboard with 11 minutes left in the opening half. Comsewogue had several scoring opportunities midway through the second half but failed to convert these into points.

Rocky Point goalie Marykate Abernethy had a busy day in net, notching eight saves on the day. The win lifts the Eagles to 3-4 while the loss drops Comsewogue 4-2-1.

Both teams retake the field Thursday, Sept. 29. Comsewogue will travel to Shoreham-Wading River, and the Eagles have a road game against East Hampton. Start times are 4 p.m. and 4:30 p.m., respectively.

— Photos by Bill Landon

Under brilliant sunshine, the Cougars of Centereach hosted the Bulls of Smithtown East in their Homecoming weekend football matchup on Saturday, Sept. 24.

The game would go scoreless through three quarters of play. On the opening possession of the fourth quarter, senior linebacker Xavier Calixte scooped up a Bulls’ fumble and went the distance, covering 27 yards for the score. Jason Zaita’s foot tacked on the extra point, putting the Cougars out front 7-0.

Smithtown East began to move the chains when senior runningback Ryan Rooney, with less than a minute left on the clock, punched into the endzone on short yardage. Smithtown East went for the win, attempting a two-point conversion run. But this bold maneuver came up short, handing Centereach a 7-6 victory.

Centereach quarterback Riddick Drab had 20 carries for 106 yards in the Div. II contest. The win lifts Centereach to 2-1 in this early season while the Bulls drop to 1-2.

Centereach is back in action on Friday, Sept. 30, when the team will host Huntington at 6 p.m. Smithtown East will celebrate its homecoming on Saturday, Oct. 1, when it will host Connetquot. Kickoff is at 2 p.m.

— Photos by Bill Landon

5 to 10 minutes of daily running, regardless of the pace, can have a significant impact on life span by decreasing cardiovascular and all-cause mortality. METRO photo
Modest lifestyle changes can add quality years

By David Dunaief, M.D.

Dr. David Dunaief

This past Monday, Canada honored the life of Queen Elizabeth II. Among other tributes, there was a 96-shot salute, with one shot for each year of her life. As you might imagine, it took a while.

While living to 96 was once unusual, it’s becoming more common. According to the National Institutes of Health, those in the U.S. who were more than 90 years old increased by 2.5 times over a 30-year period from 1980 to 2010 (1). This group is among what researchers refer to as the “oldest-old,” which includes those aged 85 and older.

What do these people have in common? According to one study, they tend to have fewer chronic morbidities or diseases. Thus, they tend to have a better quality of life with greater physical functioning and mental acuity (2).

In a study of centenarians, genetics played a significant role. Characteristics of this group were that they tended to be healthy and then die rapidly, without prolonged suffering (3). In other words, they grew old “gracefully,” staying mobile and mentally alert.

Factors that predict one’s ability to reach this exclusive club may involve both genetics and lifestyle choices. Let’s look at the research.

Get at least modest exercise

We are told repeatedly to exercise. Here’s one reason. Results of one study showed that 5 to 10 minutes of daily running, regardless of the pace, can have a significant impact on life span by decreasing cardiovascular and all-cause mortality (4).

Amazingly, even if participants ran fewer than six miles per week at a pace slower than 10-minute miles, and even if they ran only one to two days a week, there was still a decrease in mortality compared to nonrunners. Those who ran for this very short amount of time potentially added three years to their life span. There were 55,137 participants ranging in age from 18 to 100 years old.

An accompanying editorial to this study noted that more than 50 percent of people in the United States do not meet the current recommendation of at least 30 minutes of moderate exercise per day (5).

A study presented this past August at the European Society of Cardiology Congress looked at the role of simple physical activity in the elderly (6). It found that those 85 and older reduced the risk of all-cause mortality 40 percent by walking just 60 minutes a week. This is physical activity that does not actually qualify as exercise.

Eat less animal protein

A long-standing paradigm has been that we need to eat sufficient animal protein. However, cracks have developed in this theory, especially as it relates to longevity.

In an observational study using NHANES III data, results show that those who ate a high-protein diet (greater than 20 percent of calories from protein) had a twofold increased risk of all-cause mortality, a four-times increased risk of cancer mortality, and a four-times increased risk of dying from diabetes (7). This was over a considerable duration of 18 years and involved almost 7,000 participants ranging in age at the start of the study from 50 to 65.

However, this did not hold true if the protein source was plants. In fact, a high-protein plant diet may reduce the risks, not increase them. The reason, according to the authors, is that animal protein may increase insulin growth factor-1 and growth hormones that have detrimental effects on the body.

The Adventists Health Study 2 trial reinforced this data. It looked at Seventh-day Adventists, a group that emphasizes a plant-based diet, and found that those who ate animal protein once a week or less had a significantly reduced risk of dying over the next six years compared to those who were more frequent meat eaters (8). This was an observational trial with over 73,000 participants and a median age of 57 years old.

Reduce systemic inflammation

In the Whitehall II study, a specific marker for inflammation was measured, interleukin-6. The study showed that higher levels did not bode well for participants’ longevity (9). In fact, if participants had elevated IL-6 (>2.0 ng/L) at both baseline and at the end of the 10-year follow-up period, their probability of healthy aging decreased by almost half.

The good news is that inflammation can be improved significantly with lifestyle changes.

The takeaway from this study is that IL-6 is a relatively common biomarker for inflammation. It can be measured with a simple blood test offered by most major laboratories. This study involved 3,044 participants over the age of 35 who did not have a stroke, heart attack or cancer at the beginning of the study.

The bottom line is that, although genetics are important for longevity, so too are lifestyle choices. A small amount of exercise and replacing animal protein with plant protein can contribute to a substantial increase in healthy life span. IL-6 may be a useful marker for inflammation, which could help predict healthy or unhealthy outcomes. Therefore, why not have a discussion with your doctor about testing to see if you have an elevated IL-6? Lifestyle modifications may be able to reduce these levels.

References: 

(1) nia.nih.gov. (2) J Am Geriatr Soc. 2009;57:432-440. (3) Future of Genomic Medicine (FoGM) VII. Presented March 7, 2014. (4) J Am Coll Cardiol. 2014;64:472-481. (5) J Am Coll Cardiol. 2014;64:482-484. (6) European Society of Cardiology Congress, Aug. 28, 2022. (7) Cell Metab. 2014;19:407-417. (8) JAMA Intern Med. 2013;173:1230-1238. (9) CMAJ. 2013;185:E763-E770.

Dr. David Dunaief is a speaker, author and local lifestyle medicine physician focusing on the integration of medicine, nutrition, fitness and stress management. For further information, visit www.medicalcompassmd.com.

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Margarita
Bob Lipinski

By Bob Lipinski

“One tequila, two tequila, three tequila, floor.”  — George Carlin

There are many stories as to the origin of the Margarita cocktail. One story states that Danny Negrete, the manager at the Garci Crespo Hotel in Puebla, Mexico, created it for his girlfriend in 1936. Others believe it was created in 1938 in Rosarito Beach, Tijuana and named after showgirl Marjorie King, who was allergic to many distilled spirits except tequila. Danny (Carlos) Herrera, the bartender, kept inventing new and exciting ways to serve tequila so Marjorie would not be bored.

Another story has it created by a Virginia City bartender in memory of his girlfriend who was accidentally shot during a barroom brawl. A further legend places the birth of this cocktail in Hollywood in the 1940s by Enrique Bastante Gutierrez, a former cocktail champion who mixed drinks for some of the world’s most famous film stars. Actress Rita Hayworth (whose real name was Margarita Carmen Cansino) was one of his loyal customers and he invented the drink especially for her.

Another version of its origin has the cocktail made by bartender Don Carlos Orozco at Hussong’s Cantina, in Ensenada, Mexico, who named it after his girlfriend. Yet another story takes place on July 4, 1942, in Juárez, Mexico, where Francisco “Pancho” Morales, a bartender in Tommy’s Place, a favorite hangout for GIs from Fort Bliss, concocted the cocktail. According to Pancho, a woman entered the premises and ordered a cocktail called a Magnolia. He didn’t know the ingredients, so he whipped together his own version of a Magnolia and called it a Margarita, Spanish for daisy. 

The most plausible version has the Margarita created in 1948 in Acapulco, Mexico, by a San Antonio, Texas socialite Margarita Sames. To impress Nicky Hilton, of the Hilton Hotel family, she mixed three parts tequila, two parts Cointreau, and one-part lime juice.

Margarita
Margarita

Yield: Makes one cocktail

Ingredients:

1-1/2 ounces tequila

1-ounce triple sec liqueur (minimum 60 proof)

3/4 ounce freshly squeezed lime (or lemon juice)

coarse salt for the rim of the glass

crushed ice

slice of lemon as a garnish

Directions:

Either shake the ingredients or put into a blender.  Then, take a wide-brim glass and place it upside down in a small bowl containing lemon or lime juice and then into another bowl that contains salt to a depth of ¼-inch, which leaves a thin layer on the rim of the glass. Fill the glass and garnish with lime or lemon slice and serve.

Bob Lipinski is the author of 10 books, including “101: Everything You Need To Know About Whiskey” and “Italian Wine & Cheese Made Simple” (available on Amazon.com). He consults and conducts training seminars on Wine, Spirits, and Food and is available for speaking engagements. He can be reached at www.boblipinski.com OR [email protected].

By John L. Turner

Once in a while I get a phone call, text or email message along the following lines:  “John, could I have seen a canary? Moments ago I saw a bright yellow bird at my bird feeder.”. My response? Something along the lines of: “While there’s always the outside possibility of seeing a canary that’s escaped from its cage, it’s much more likely you’ve just seen an American Goldfinch, one of the more colorful native songbirds native to Long Island, brilliantly wrapped in its garb of lemon yellow marked with black wings, tail, and a cap.” 

The black coloration and the white wing bars and undertail coverts complete the colorful and distinctive plumage of this native songbird species, distinguishing its appearance from any exotic canary that has escaped from captivity. 

Goldfinch are common on Long Island both in wild places and as a regular visitor to backyard thistle feeders. They are routinely found in open habitats with trees — picture a meadow dotted with widely spaced trees — and are a common nesting bird here. Given their attraction to open habitats they are a species that has probably benefited from clearing and the removal of forests and are likely much more common today than when the country was founded. Underscoring their abundance, they were possible, probable, or confirmed breeders in 94% of the designated blocks in the 2005 statewide Breeding Bird Atlas; the only place they were routinely missed was in the heavily forested areas of the Adirondack Mountains, making them one of the top ten most widespread breeders in the state.

And, as mentioned above, they are a welcome and regular visitor to backyard feeding stations, favoring cylindrical thistle feeders where they often compete with each other to gain a perch upon which to snatch thin black thistle seeds. In the winter they are often joined by their finch cousins: Pine Siskins and Common Redpolls, all of which relish thistle seeds. Watching these three colorful species jostling to secure thistle seeds provides one of the birding delights of this season. 

Speaking of thistle, the goldfinch has an intimate relationship with the wildflower and it affects their breeding biology. Goldfinch, unlike almost all other songbirds, eat and feed its young very little animal protein such as caterpillars, moths, or beetles. Rather, they eat and feed their nestlings seeds, of which thistle makes up the bulk (but also seeds from other composites). Given this, unlike other songbirds that breed in spring, they have to wait until middle to late summer to breed, until thistle has bloomed and set seed. At a time when other birds have either finished breeding or are well into raising their second brood, goldfinch are just beginning their family-raising chores — it’s not at all unusual to see breeding in late July through August, even into early September.   

Thistle also plays an important role in nest building as goldfinch routinely use thistle down for lining the inner cup of their nest. This material helps the bird to make a tightly constructed nest, so well constructed it can hold water. The abandoned nests are sometimes used as wintering and food storage sites for mice and chipmunks, making snug homes and pantries.       

The most telltale sign of breeding is the male goldfinch’s nuptial flight. With the female watching from below, the male flies in a wide circle a hundred or feet above the ground in a classic undulating or roller coaster-like pattern, all the while singing which contains a phrase that has been likened to “potato chip, potato chip”! We heard a male goldfinch “potato chipping” regularly over our backyard patio while eating dinner outside on several late August nights, suggesting our yard was within breeding territory. I looked for a nest among the yard’s shrubbery but, alas, turned up empty. Henry David Thoreau observed the goldfinch’s nuptial display and characterized the bounding flight as if the bird was “skimming over unseen billows.” I, too, came up empty in feeling any buoyant billows but enjoyed the repeated phrases of “potato chip” as I ate potato salad.   

While the “potato chip” sequence may be the bird’s most familiar vocalization, they have other songs and calls. Their typical song is a delight — varied notes of different intensity and tone, given rapidly, imparting a happy quality to the song. They also have a call that has a distinctive “wheezy” quality, quite similar in sound to other finches.   

After the breeding season, the American Goldfinch experiences a full body molt replacing the colorful breeding plumage with a duller but still attractive feather coat of subdued colors. This is the goldfinch that visits your yard feeders during the colder months. With the arrival of Spring the male molts again, this time a partial molt involving only its body feather (but not its wings and tail) and the “canary yellow” plumage has returned.

Two other goldfinch species ­— Lesser and Lawrence’s — occur in North America. These are both western species and rarely if ever turn up here. So if you vacation in the West be on the lookout for these cousins of the American Goldfinch, and of course you might see American Goldfinch too, as their breeding distribution encompasses all of the lower 48 states. And if you see the American Goldfinch in Washington you will have seen its official state bird (it is also the state bird of  Iowa and New Jersey). 

Much folklore and indigenous American stories surround the goldfinch. Writing about indigenous people stories, one animal folklorist notes: “In one Iroquois legend, goldfinches were originally a drab black or grey color. Dissatisfied with their plumage, these finches only earned their gold coloration through an act of selfless kindness. As the story goes, a fox took a nap beneath a pine tree. As he did this, the sap dropped into his eyes and sealed them shut. He begged for help and the drab grey finches agreed to help him. They worked in shifts pecking at the sap until the fox could open his eyes again. The fox offered them a reward of their choice for their help.  When they asked him for brighter colors, the fox pressed yellow flowers into paint and painted the finches with his tail as a brush. The finches were so pleased with their new plumage that they began to flutter, dance, and sing. This is the reason that finches still flutter while they fly and sing such cheerful songs!” 

Given their bright and sunny colors, bubbly songs, and gregarious nature, goldfinches have long been symbols of good luck and to see one, or better yet, to watch a flock, was a good omen meaning good fortune. I think my spouse, Georgia, I and our three dogs Esmy, Henry, and Daisy are in line for much good fortune because during a recent walk we had a flock of twenty-four goldfinches perched in a copse of shrubs at Forsythe Meadow County Park in Stony Brook. For Georgia and me, though, the good fortune was watching and listening to this cheery flock of lemon-yellow sprites of sunshine, singing away for minutes on end. For the dogs, their fortune came when they each received a barbecue-flavored dog cookie at the end of the walk.    

I hope you also see goldfinch during your late summer rambles or later in the year at your bird feeders — and are imbued too with good fortune, not the least of which is just the opportunity to watch these most colorful and cheery of birds.   

A resident of Setauket, John Turner is conservation chair of the Four Harbors Audubon Society, author of “Exploring the Other Island: A Seasonal Nature Guide to Long Island” and president of Alula Birding & Natural History Tours.

Babak Andi holds a 3-D model of the coronavirus responsible for the COVID-19 pandemic. Photo courtesy of BNL

By Daniel Dunaief

For close to two and a half years, the world has had a microbial enemy. The SARS-CoV2 virus, which causes Covid-19, has resulted in close to 6.5 million deaths, caused lockdowns, restricted travel, closed businesses, and sickened millions. The key to fighting such a dangerous enemy lies in learning more about it and defeating its battle plan.

Working with principal investigator Daniel Keedy, Assistant Professor at the City University of New York and Diamond Light Source in the United Kingdom, Babak Andi, who is a beamline scientist from the structural biology group at Brookhaven National Laboratory, spent over two years studying a key viral enzyme.

Recently, the researchers revealed the structure at five temperatures of an enzyme called Mpro, for main protease. This enzyme, which separates proteins the virus makes, is critical for the maturation of the SARS-CoV-2 virus particles. They published their work in the Journal of the International Union of Crystallography (IUCrJ).

Using the Frontier Macromolecular Crystallography (FMX) beamline at the National Synchrotron Light Source II at BNL, Andi collected data on the structure of the enzyme at temperatures ranging from 100 degrees Kelvin, which is about negative 280 degrees Fahrenheit, all the way up to 310 degrees Kelvin, which is normal body temperature. “Nobody had done that, specifically for this protein,” said Andi.

Keedy, who guided the data collection, processed the information and wrote most of the paper, described the effort as a “great collaboration.” The gradual change in the conformation of the enzyme helped the scientists learn how it may move or shape-shift in general, he explained.

Keedy had worked with BNL in the past and pursued research at the FMX beamline because the scientists at BNL had “been working with Mpro on site, and were very approachable and open to the idea.”

Finding the specific structure of important proteins like Mpro can help researchers, pharmaceutical companies and doctors search for inhibitors or small molecules that could be specific to these proteins and that might interfere with their function.

Andi and other scientists at this beamline worked through the pandemic shutdown because of the potential practical application of what they were doing.

“We almost had all the infrastructures in place to allow other scientists to connect and operate the beamlines remotely, enabling them to collect data on Covid-19 virus proteins,” said Andi. “In my opinion, being able to support all the academic and industrial scientists to collect data for Covid-19 research was our greatest achievement during the worst period of the pandemic.”

While coming into the lab in those early months raised concerns about their own health, Andi and his colleagues, who developed safety protocols, felt an urgency to conduct this research.

“When Covid hit, we had a sense that this is our duty, this is our job to contribute to this field, to make sure that every scientist who works on Covid-19 had easy access to our beamlines, facilities and all the tools [necessary] to make new drugs,” said Andi. 

How they solved the structure

The technology for the beamline enables Andi and other scientists to collect data quickly and even remotely. Speed helps because the longer x-rays hit a protein, the more likely they are to cause the kind of damage that makes determining the structure difficult, particularly at higher temperatures.

The first step in this research was in producing this protein, which Andi’s collaborators at BNL in the biology department provided. The biology department also helped with crystallization.

Andi prepared the beamline and aligned the x-ray beam, which are necessary to collect data.

The scientists rotated and moved the crystal through the x-ray, distributing the beam over the length of the crystal to minimize radiation damage.

The small size of the x-ray beam made it possible to keep the beam focused on the smallest dimension of the structure. The researchers studied the crystal at five different temperatures, starting at cryogenic all the way up to physiological.

Of the 195,000 structures listed in the Protein Data Bank, or PDB, only five had been determined at body temperature. That includes two from the group of collaborators who participated in this study.

Andi collected three or four data sets at each temperature.

“The different conformations we saw may inspire a new twist on antiviral drug development that targets a different place in the protein, but with a similar or better effect,” Keedy explained.

The researchers did not include other factors that might affect the conformation of the protein, such as pH, pressure, the number of ions or salts in the environment, among others. For the Mpro protease to work, it has to bond to another similar protein, forming a dimer.

Andi said the Pfizer treatment Paxlovid binds to the active site of this enzyme, inactivating it.

The drugs he is looking for are similar, although he is also searching for other places on the enzyme besides its active site.

Keedy hopes to try to make a monomeric form of the enzyme through a mutation. He could then find drug-like small molecules that target the exposed interface between the two copies.

BNL origins

After he completed his PhD and post doctoral work at the University of Oklahoma, Andi started his career at BNL 11 years ago as a post doctoral researcher.

During his childhood, Andi was initially interested in astronomy. When he enrolled at a university outside the United States, he took an entrance exam.

“Based on your score, it tells you which discipline of science you can go into,” he said. His score directed him to the field of cell and molecular biology.

“I’m happy this happened,” he said. “I find that I’m actually more interested in molecular biology than in astronomy.”

Outside of work, Andi enjoys do-it-yourself projects. Astronomy also continues to appeal to him, as he is fascinated with astrophotography and reads astronomy articles.

As for the work with a Covid enzyme, Andi hopes he has other opportunities to contribute. 

“I am interested [in continuing] the research in this field,” he explained. “That depends on time, resources and current or future priorities.”

Milton
After an investigation, detectives from the Suffolk County SPCA have charged a Lake Grove woman with animal cruelty charges for allowing a dog to be left inside of a van for 5 1/2 hours on a 90 degree day, causing the dog’s death.
Roy Gross, Chief of the Suffolk SPCA said that its detectives charged Jodi Meyers, 51, of Lake Grove, with one count of animal cruelty and one count of failing to provide proper shelter and air for a 3-year-old black Labrador retriever dog named “Milton” in her care and custody, both misdemeanor charges. Meyers, an employee of the Guide Dog Foundation, had taken the dog out for training on July 22 but instead left the dog inside of a crate in a work van while the temperature outside was approximately 90 degrees. The dog was found dead 5 1/2 hours later.
Meyers surrendered to SPCA detectives on Sept. 21, and is scheduled to appear in First District Court, Central Islip, on Oct. 11..
Animal cruelty will not be tolerated in Suffolk County. If you witness any incident of animal cruelty or neglect in Suffolk County please contact the Suffolk County SPCA at 631-382-7722.
A criminal charge is an accusation. A defendant is presumed innocent until and unless proven guilty.

Photo by Aidan Johnson
By Aidan Johnson

Mather Hospital has recently come under fire after removing trees, including walking trails, to expand its northern parking lot among other improvements. 

On Sunday, Sept. 18, a small group of protesters gathered near the hospital parking lot, most of whom were from the local environmental group, EcoLeague, founded by Holly Fils-Aime with friends about a year and a half ago. 

Despite receiving objections from EcoLeague, the Audubon Society and multiple citizens, Mather Hospital went through with plans to clear its forest area. “They kind of just plowed ahead because I think they were pretty sure that the [village] planning board would approve it,” Fils-Aime said. [See The Port Times Record’s June 16 story, “Port Jeff planning board approves environmental review of Mather expansions.”]

Feeling that they had no other option, Fils-Aime, along with Ana Hozyainova, a recent candidate for village trustee, decided to sue the hospital and the Village of Port Jefferson. While Fils-Aime and Hozyainova hoped for a class-action lawsuit, they struggled to find others to join their cause, citing fear of consequences among residents. 

EcoLeague is also concerned that the cutting down of the woods will harm local species of animals and that Mather Hospital’s construction of a parking lot will act as a “heat sink,” raising local temperatures. 

Additionally, critics suggest adding impermeable surfaces may exacerbate the ongoing flooding issue in Port Jefferson. 

“As we take away permeable land from all of the hills around the village, the water runoff just runs down into the village harbor,” said Paul Ryan, another member of the protest. “With the combination of heavy rainstorms, along with less permeable land and sea [level] rise, we’re going to end up with more flooding in the village.”

In response to this criticism, Mather Hospital and Northwell Health released the following statement to TBR News Media:

“Mather Hospital and Northwell Health have thoroughly evaluated potential impacts of the project upon environmental resources in coordination with the Village of Port Jefferson as part of the State Environmental Quality Review Act (SEQRA) process. Regarding the removal of the trees, the hospital has committed $25,000 to the Village of Port Jefferson to plant trees within the village.

“With the completion of this project, our campus will foster an environment that represents the excellent care our physicians and team members provide. Especially in a pandemic era, we must ensure our infrastructure stays at the forefront of health care innovation and modernization. This expansion allows us to continue to serve our community at the top-tier level it deserves.”

The Village of Port Jefferson could not be reached for comment for this story.

— Photos by Aidan Johnson

Graphic from the Port Jeff village website

The Port Jefferson Village Board of Trustees covered a range of issues during a business meeting Monday, Sept. 19.

With trustees Stan Loucks and Lauren Sheprow absent, the board approved a resolution authorizing the mayor to enter into a contract to purchase the historic derelict home at 49 Sheep Pasture Road. 

With this authorization, Mayor Margot Garant announced the village was moving closer to acquiring that property and presented plans once an agreement is met.

“We will be finally securing that property,” the mayor said. “Once we secure it, I’m going to bring the historical society to the table and the preservation company.” [For more information on this property, see The Port Times Record’s 2019 story at TBR News Media’s website: “Port Jeff historians decry potential loss of historic house.”]

Garant also reported the village is pursuing a granting opportunity to subsidize the development of the Six Acre Park along Highlands Boulevard. The grant application process sets certain conditions requiring an applicant to present a concept plan along with other criteria. 

“That grant will provide funding for the final buildout in terms of plans and material and construction,” Garant said. Trustee Rebecca Kassay, trustee liaison to the Six Acre Park Committee, added that this “could be an enormous amount of money.” 

To satisfy the conditions of the grant application, the board approved a proposal from Hauppauge-based consultancy firm VHB Engineers for $22,750.

The board also voted to reinstate the Parks and Recreation Advisory Council. Based on guidelines from the village code, this advisory council can make recommendations to the board of trustees related to recreational programs, leisure and cultural activities, and parks and playgrounds. 

Garant appointed Beth Capodanno, Gerard Gang, Robert Gross, Jennifer Hildreth, Kelly Juliano, Lois Kilkenny and Rima Potter to serve on this reconstituted council. The mayor appointed as alternates Mary O’Sullivan, Thomas Provencher and Dana Eng.

Deputy Mayor Kathianne Snaden discussed her ongoing work to stabilize the feral cat population villagewide. Coordinating with Jaegers Run Animal Rescue, Snaden requested the board allocate funds for sterilization services and rabies vaccinations to 100 cats per year.

Responding to Snaden’s request, Garant said, “Let’s see if we can appropriate $3,000. It’s a good cause. Lisa [Jaeger]’s a good person, helping in so many ways with all sorts of creatures.”

Snaden additionally reported on an ongoing difference of opinion between the Board of Trustees and the Planning Board regarding active-use space in the Six Acre Park. 

Though some members favored an active-use provision at the Six Acre Park, the Planning Board could not reach a consensus on a formal recommendation, according to Snaden. Garant countered these claims by saying, “I think there are tons of recreational opportunities in this village.”

Kassay reported the Beach Street Community Garden program would take place Monday, Sept. 26, from 6-7 p.m.. This program is free to the public and will focus on fall harvesting. 

Kassay also discussed her continuing work to investigate tick disease awareness and prevention. According to her, the village has been offered tick removal kits through a Stony Brook University-affiliated disease research center. These kits will most likely be made available at the Village Center. [For more on the issue of ticks in Port Jefferson, see The Port Times Record’s July 21 story, “Tick-borne diseases likely to worsen amid warming temperatures.”]

Kassay concluded her remarks by offering to deliver a presentation to the board on a potential revision in the village code for short-term rental properties. This presentation could come as early as mid-October. 

Neither Loucks nor Sheprow delivered a report by proxy.

Linda Johnson of Chocology at a previous Women's EXPO. Photo by Heidi Sutton
Popular marketplace of LI women entrepreneurs back for its 22nd year.

Save the date! The highly popular Women’s EXPO heads back to the Middle Country Public Library, 101 Eastwood Blvd., Centereach on Thursday, October 6, from 11 a.m. to 6 p.m.

Time to shop! Photo by Heidi Sutton

Featuring more than 80 vendors, the  indoor event provides a marketplace for Long Island women entrepreneurs who create or distribute a variety of products, including jewelry, pottery, soaps, food and more. This event is a great opportunity to support local women entrepreneurs while shopping for holiday gift giving.

The Women’s EXPO is presented by the Middle Country Library Foundation. Proceeds will help to support the library’s Miller Business Center, which supports regional economic development by meeting the information needs of the business community, promoting a literate and job-ready workforce, and providing employment information and career exploration opportunities.  Sponsors include TD Bank, People’s Alliance Federal Credit Union and BankUnited.

“We are excited to be back celebrating women entrepreneurs on Long Island with the 22nd annual Women’s EXPO, after two years of limitations due to the pandemic.” says Sophia Serlis-McPhillips, the Director of the Middle Country Public Library.

For more information go to www.WomensEXPOli.org or call 631-585-9393, ext. 296.