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ribbon cutting ceremony

By Serena Carpino

On Saturday, June 14, the Setauket Fire Department held a ribbon-cutting ceremony to unveil the latest expansion of their 9/11 memorial, located at Station 3 on Nicolls Road. The memorial now includes the names of the first responders who passed away due to the health conditions caused by toxins at ground zero. This latest addition to the memorial was led by Girl Scout Sara Bally of Troop 227 as a part of her Gold Award project.

The ceremony was a special time for first responders, family members and other community members to remember and reflect on the heroic actions of the victims of 9/11. Speakers at the service also highlighted the importance of honoring the victims who died later due to their exposure to chemicals and harmful debris. 

At the beginning of the service, they remarked on the necessity of the memorial’s expansion to include these first responders. Setauket Fire Department Chief Charles Regulinski said, “We affirm what we have always known: that the sacrifices are no less significant, their courage no less profound. They are heroes in every sense of the word. This space, these names etched into stone, is not just a place to mourn. It’s a place to remember. A place to learn.”

Bally, whose stepfather, Paul DiBiase, has been a member of the department for 34 years, also commented on the necessity of the memorial. She noted, “This memorial is more than just a collection of names. It’s a permanent reminder of the bravery, sacrifice and enduring legacy of those who selflessly served our community.” Bally, who has been a member of the Girl Scouts for 13 years, first had the idea to expand the memorial when she and DiBiase ran the Tunnels to Towers 4k. 

“It’s crucial to me that these individuals, who continued to suffer and ultimately sacrificed their lives in the aftermath of that day, receive the recognition and honor they so rightly deserve alongside those lost on 9/11 itself,” she said. 

Thus, planning for the memorial’s expansion began. In addition to meeting with the fire department and local businesses, Bally and her team fundraised with a spaghetti dinner. As an aspiring art teacher, Bally was particular about the design, as she wanted the expansion to be symbolic and intentional. Ultimately, she decided to surround the existing memorial with pillars of stone. The names of all of the first responders from the tri-state area who lost their lives due to 9/11-related illnesses were to be etched into the pillars. These names were read aloud at the ceremony on Saturday. 

The near two-year-long process has since inspired several Boy Scouts from local troops to further contribute to the memorial. Plans have already been made to add benches, water features and turf to the space. 

Several local politicians were also present at the ribbon-cutting ceremony, including Suffolk County Legislator Steve Engelbright (D-Setauket), Town of Brookhaven Supervisor Dan Panico (R) and Brookhaven Town Councilmember Jonathan Kornreich (D-Stony Brook). 

In his speech, Engelbright noted that county leaders had “hoped when [they] dedicated this memorial that the young people of this community would carry forward [and continue to ensure that] what happened on 9/11 would not be forgotten.” He also thanked the Scouts who contributed to the memorial for bringing everyone together. 

To conclude the ceremony, speakers again underscored the sacrifices of the first responders and the necessity of coming together in remembrance. “We will continue to honor [the fallen],” Regulinski said. “Not just in stone and ceremony, but with action, compassion and remembrance. May this standing memorial be a place of peace, pride and enduring respect for all those we’ve lost and all those who continue to carry their legacy.”

The expansion of the memorial was made possible with the help of several local organizations, including O Sole Mio Italian Restaurant, Olde Towne Gardens and the Three Village Dads. The list of benefactors is continuing to grow. 

Suffolk County Legislator Rob Trotta, New York State Senator Mario Mattera, Town of Smithtown Councilwoman Lynne Nowick and members of the St. James Chamber of Commerce welcomed At Home With Gina Ireland Interiors to St. James with a ribbon cutting ceremony on Dec. 18.

Gina Ireland is an interior designer with more than 20 years of experience specializing in both residential and commercial projects. She is a member of the American Society of Interior Designers (ASID). Locally she worked on Toast in Long Beach, a wedding venue, and the Waters Edge in Centerport, formerly known as The Thatched Cottage.

She has relocated her studio from Port Jefferson to St. James for more space but also to be closer to her home in Nesconset as one of her daughters has leukemia. In addition to the design studio, her shop sells furniture, artwork, clothes and accessories as well as jewelry, perfume and decorative objects for gift giving.

According to Ms. Ireland, “This store is more than a business to me. It’s a symbol of hope. It’s a place where I can share my passion for design and bring inspiration to others.”

“Gina Ireland Interiors is a wonderful addition to the other stores and art endeavors on Lake Avenue in St. James. I welcome her and wish her much success,” said Suffolk County Legislator Rob Trotta.

Pictured at the Ribbon Cutting for Gina Ireland Interiors are from left Suffolk County Legislator Rob Trotta, Gina Ireland, Highway Superintendent Bob Murphy, Councilwoman Lenne Nowick, Senator Mario Mattera, St. James Chamber board members Debby and Scott Posner and Denise Day.

At Home With Gina Ireland Interiors is located at 438 Lake Avenue in St. James. Operating hours are 11 a.m. to 6 p.m. Monday through Friday; closed on weekends.

For more information, call 516-413-9999 or visit ginairelandinteriors.com.

 

Paws in Puddles ribbon cutting. Photo courtesy of Councilwoman Bonner's office

On May 3, Brookhaven Town Councilwoman Jane Bonner (holding scissors) joined in celebrating the grand opening of Paws in Puddles, a small, family owned and operated self-service dog wash and grooming salon located at 1844E Route 112 in Coram with a ribbon cutting.

The new business, owned and operated by Eduardo Fernandez (center left) and his wife, Christine Fernandez (center right), is equipped with multiple tubs for self-service dog washing, or you can entrust your pet with the “Paws in Puddles” staff to wash for you. If you are interested in their staff grooming services, bring in your dog ahead of time for a fair and accurate quote in person. 

For more information, please call 631-846-6096 or visit their website at www.PawsInPuddles.com. 

Front row, pictured left to right are Brett Davenport (Senior VP at Island Federal Bank); Joan Nickeson (Port Jefferson Station (PJST) Chamber of Commerce Community Liaison); Kayla Fernandez, Eduardo Fernandez, Councilwoman Jane Bonner, Jennifer Dzvonar, president of PJST Chamber of Commerce; Eduardo Fernandez (owner), Christine Fernandez (owner), Cheryl Goodall (groomer), Jennifer Sanchez (groomer), Tabatha Fajardo (Town Legislative Aide), Stephanie Quiroga (PNC), Paul Perrone (VP of PJST Chamber).

The latest addition to the Smith Haven Mall in Lake Grove, a vegan, cruelty-free store named Devoshion, celebrated its grand opening with a ribbon cutting ceremony on Feb. 1. 

Owners Mor Schwartz and Jason McKee were joined by Barbara Franco, Executive Director of the Smithtown Chamber of Commerce, Jennifer Scully of Vegan Home New York, and John and Juliana Di Leonardo of Humane Long Island. 

Devoshion, blending “Devotion” and “Fashion,” advocates compassion through its range of vegan and plant-based products. It serves as an indoor craft fair, showcasing local artists and functioning as a gallery for functional art. It is also a venue for live events like comedy shows, live music, Karaoke Nights, DIY workshops, yoga classes, and more. Customers can  hang out, eat vegan food, try local craft beer, and buy and sell collectibles, comics, action figures and specialized toys. 

All items in Devoshion are vegan and cruelty-free, and the proceeds of select items, including sloth, kangaroo, and capybara plushies, are donated to Humane Long Island. In addition, in celebration of its grand opening, all of the proceeds from select plushies and a portion of all vegan candy sales up until Valentine’s Day will benefit Humane Long Island’s work to help animals on Long Island.  

Located at 313 Smith Haven Mall in the Lifestyle Village across from Dick’s Sporting Goods, Devoshion is open Monday to Thursday from 10 a.m. to 8 p.m., Friday and Saturday from 10 a.m. to 9 p.m. and Sunday from 11 a.m. to 7 p.m. For more information, call 631-394-8296 or visit www.devoshion.com.

The Greater Port Jefferson Chamber of Commerce hosted a ribbon cutting ceremony for Harmony & Light Wellness in Port Jefferson on Sept. 30. The event celebrated Harmony’s one-year anniversary and becoming a new chamber partner.

Located at  646 Main Street, Lower Level, the business specializes in helping you relax, recharge, reset and rebalance with holistic and sound therapy including the Harmonic Egg.®

Pictured in photo, from left, Nicole Martinsen, Melissa Fesmire, Town of Brookhaven Councilmember Jonathan Kornreich, owner Megan Fesmire (holding scissor), husband Beau and daughter Cassidy. 

Operating hours are Tuesday, Thursday and Sunday from 10 a.m. to 3 p.m. and Wednesday, Friday and Monday from 10 a.m. to 8 p.m. For more information, call 631-828-5055.

Catholic Health celebrated the opening of its latest Catholic Health Ambulatory & Urgent Care with a ribbon cutting ceremony on Aug. 2. Located at 2112 Middle Country Road in Centereach, the newly constructed 63,000 square foot multispecialty care center will feature a number of primary and specialty care services, as well as a walk-in urgent care for patients with more immediate care needs. 

The new center is part of Catholic Health’s growing network of multispecialty care centers, complete with diagnostic imaging, an on-site pharmacy, and a dedicated suite where Catholic Health’s gastroenterologists can perform endoscopy procedures in a safe, comfortable and convenient environment outside the hospital setting. 

“Today marks an important day not only for Catholic Health but also for the residents in and near Centereach, who now have access to exceptional primary care, urgent care, and specialized care across a wide variety of medical specialties,” said Catholic Health President & CEO Patrick O’Shaughnessy, DO, MBA. 

“We’ve launched a number of Ambulatory Care sites across Long Island, however, today we open our largest and most expansive. This state-of-the-art facility reflects our continuing commitment to placing more health care services outside of the hospital setting, serving our communities with highly accessible, community-based sites where patients can get the care they need, when they need it, as conveniently as possible,” he added.

The new facility is part of a $17 million development project that further strengthens Catholic Health’s goal of making quality health care more convenient for Long Islanders and to support many of the unmet health care needs of the community. Designed and constructed from the ground up, 43,000 square-feet of space will immediately be used for primary and specialty care services, eventually building out an additional 20,000 square-feet for future health care services.

The ribbon cutting ceremony featured members of Catholic Health leadership, elected officials and community leaders and Simone Healthcare Development, owner and developer of the facility. 

“We are delighted to celebrate this incredible transformation of a former retail site into a state-of-the-art multispecialty ambulatory and urgent care center for Catholic Health,” said Joseph Simone, President of Simone Development Companies. “It was a true collaboration between our teams to be able to deliver this first-rate facility in just one year from start of construction. Numerous planning approvals were required and we thank the Town of Brookhaven and Suffolk County for their support and cooperation throughout the process.”

“I am happy to welcome Catholic Health Ambulatory & Urgent Care to the new Centereach location. As their largest facility, they can offer a wide variety of health services to the residents of Brookhaven Town. This is a great example of how redevelopment of a former retail property is a much better alternative to new development and it makes healthcare more easily accessible for our residents while creating jobs for local healthcare workers,” said Brookhaven Town Supervisor Ed Romaine.

Leg. Nick Caracappa (in blue) with new Caffe Amici owner Joseph Pullara on left and former owner Salvatore Cacciato on right at Saturday's event. Photo from Leg. Caracappa's office

Caffe Amici, 353 Middle Country Road, Selden celebrated its 30th anniversary with a ribbon cutting ceremony. one dollar slices, a DJ and giveaways on Jan. 19.  

The event was attended by Suffolk County Legislator Nick Caracappa, restaurant staff, customers, family and friends.

Founded in 1992, the current owner, Joseph Pullara, started as a busboy and eventually bought the local restaurant from Salvatore Cacciato. 

Caffe Amici has been a vital asset to so many as they are tremendous community supporters, from their annual scholarships for high school graduates, to feeding those in need, as well as supplying meals for large community fundraisers, NYSMAA, local Fire Departments as well as a multitude of other memorable events. 

“The owner, Joseph Pullara, and the entire staff, it is because of their continued commitment to their quality dining experience, that they are truly a gem in the heart of our community,” said Legislator Caracappa.    

Photo from PJCC

The Healing Center @ Port Jeff Salt Cave celebrated their newly expanded space at 320 Main Street in Port Jefferson on Nov. 20. The event was highlighted with a ribbon cutting ceremony hosted by the Greater Port Jefferson Chamber of Commerce (PJCC).

Owned and operated by two registered nurses, the Port Jeff Salt Cave at 320 Main St., Port Jefferson is celebrating their 7th year serving the local community. The expansion has enabled them to add more healing services and modalities to their existing wellness center such as a full body red light therapy bed, and a sound healing studio which currently boasts Long Island’s only monochord.

“There is truly something for everyone in this newly expanded space, whether you are looking to just enjoy some relaxation or you are in search of time tested and true adjunct therapies to help you on a healing journey you will find it here,” said co-owner Marcy Guzman.

Pictured at the ribbon cutting, from left, Brian Orlando; Crystal Staley-Phillips, Steven Incarnato, PJCC President Mary Joy Pipe, Marcy Guzman RN, Rich Guzman RN, Melanie Harrell, Justine Waker, and Crystal Hughes.

A listing of their many offerings can be found at www.thehealingcenteratportjeffsaltcave.com. Operating hours are Wednesday to Friday from 11 a.m. to 7 p.m. and weekends from 10 a.m. to 6 p.m. 

For more information, call 631-938-2102.

Luca Restaurant ribbon cutting. Photo from WMHO

It’s official! Luca Restaurant, 93 Main St. in Stony Brook Village is set to open on Tuesday Aug. 30. In anticipation, a soft opening and ribbon cutting was held on Aug. 18.  

“We are excited to bring Luca and modern Italian cuisine to Stony Brook Village Center with exceptional food and service, great vibe and beautiful ambiance. We look forward to serving the community for many years” said David Tunney, partner, Luca Restaurant.

“Luca will be a great addition to the Center. Their modern Italian cuisine is superb and brings an exciting new style to the area” added Gloria D. Rocchio, President, Stony Brook Village Center.

Old Fields Hospitality Co. partners David Tunney (Ward Melville graduate and partner of Besito Mexican) Rory Van Nostrand, Anthony Argiriou, and Chef Luke DeSanctis are a great team with decades of fine dining and hospitality experience.

Dinner will be served Tuesday through Thursday from 5 to 9:30 p.m., Friday and Saturday from 5 to 10 p.m., and Sundays from 4 to 9 p.m. Lunch hours will be available this Fall. To make a reservation, visit their website at www.lucaitalian.com or call 631-675-0435.

Pictured from left, Ward Melville Heritage Organization (WMHO) Trustees, Andy Skitmore, Charles Napoli, Mary Van Tuyl, Town of Brookhaven Councilmember Jonathan Kornreich, WMHO Chairman, Dr. Richard Rugen, Luca partners Rory Van Nostrand, David Tunney, Anthony Argiriou, and Executive Chef & Partner, Luke DeSanctis, WMHO President, Gloria D. Rocchio, Head of the Harbor Mayor Doug Dahlgard, WMHO Trustees, James Murdocco, Laura Ernst and Graham Scaife.

Members of the Port Jefferson Chamber of Commerce (PJCC) joined The Whiskey Barrel for a one year anniversary ribbon cutting celebration on May 26. 

Located at 138 Main Street in Port Jefferson Village, the restaurant/whiskey bar offers whiskey, wine, tap beer and other spirits, and also feature a full menu. Now also open for brunch,  the menu includes Bourbon Peach Cobbler French Toast, Croque Monsieur and Dirty Potatoes. Additionally they won 1st place in last year’s chowder contest during the 2021 Port Jefferson Village Harvest Festival. 

The Whiskey Barrel is open daily from 11:30 a.m. to 2 a.m. with brunch on weekends starting at 9:30 a.m. Takeout and delivery is also available. For more information, call 631-743-9418 or visit www.thewhiskeybarrelpj.com.