Times of Smithtown

By Barbara Anne Kirshner

In this COVID era where outdoor activities are preferred, the Carriage House Players, in partnership with the Smithtown Center for the Performing Arts and the Smithtown Historical Society, has extended the usual summer open air entertainment by heralding autumn with an under the stars production of Shakespeare’s romantic comedy Twelfth Night.

East Main Street in Smithtown is well lit at night by passing car headlights but once you turn off the main road and head up a narrow country lane, you are instantly immersed in a blanket of serene darkness save for an illuminated structure standing tall in the distance. 

A string of white twinkling lights guides the way through a meadow that ends at this grandiose structure decorated as a red barn framed by natural towering trees. You have just entered the world that is Twelfth Night.

This tale of unrequited love, believed to have been written around 1601–1602, has a whirlwind of twists and turns bursting with intrigue and mistaken identities that one remains riveted throughout.

The pre-show antics make it worth getting to the grounds early. Actors in Victorian garb circulate, hob knob with the audience, one strums a guitar and even reads tarot cards.

High-test energy explodes right from the start and maintains momentum through to a rollicking ending. This exceptionally well-rehearsed cast, thanks to director, Christine Boehm, appears comfortable with Elizabethan English and flings Shakespeare’s words in an easy, conversational manner just as the Bard intended. 

The opening springs to life with the song I Put a Spell on You and the stage rocks with a captain at the helm trying to stay the course of his ship veering off through a turbulent storm. Black sheers fiercely whip up and down, an abstract representation of violent waves which ends with a catastrophic shipwreck. 

Enter Anna Stacy, dynamic as Viola, in a role that shifts genders from female to male and back again. Viola was rescued by the sea captain, the adept Patrick Campbell, while Dan Schindlar, charismatic as her brother Sebastian, is rescued by Antonia, played by the expressive Zöe Katsaros. Neither are aware that the other has survived which adds another layer of intrigue to the plot. 

Viola disguises as a young man, ‘Cesario’, to go into the service of Michael Mandato’s evocative Count Orsino. Orsino is tortured by unrequited love for Countess Olivia a damsel in mourning for seven years over the death of her brother. Mary Caulfield captivates as the grieving countess shrouded in black and spurning all suitors. ‘Cesario,’ in doing the bidding of Orsino, professes his master’s love for Olivia, but it backfires when the countess falls in love with ‘Cesario’ instead. 

Upon seeing Sebastian, Olivia assumes he is ‘Cesario’ and implores him to marry her which he does willingly. In a final twist, ‘Cesario’ and Sebastian appear before Olivia and Orsino causing more confusion. But Viola reveals her true identity, declares her love for the count and is reunited with her twin brother. 

Sub-plots abound with Olivia’s uncle, Sir Toby, a drunkard performed with gusto by Evan Donnellan and his comrade, Sir Andrew, (Jae Hughes), a delightful fop who also pines for Olivia. This duo adds much madcap humor into the mix! 

Another comical twist happens when Maria, Olivia’s maid, played with relish by Katie Murano, pulls a prank on the pompous steward, Malvolio, making him think Olivia is in love with him. Kevin Callaghan’s Malvolio falls into hilarious raptures as the lovesick steward and nearly stops the show. 

Another participant in the plot against Malvolio is Feste, Olivia’s jester, played by the multi-talented Ana McCasland who displays all of her talents from singing to playing the guitar to acting.

For an electric celebration of wits, intrigue and an enthusiastic ensemble thoroughly committed to Shakespeare’s raucous comedy, catch a performance Twelfth Night, now playing through Oct. 31.

The Carriage House Players presents Twelfth Night on the grounds of the Smithtown Historical Society, 239 East Main Street, Smithtown on the evenings of Oct. 15, 17, 22, 24, 29 and 31. Tickets are $20, $15 seniors and children 12 and under. To purchase, call 631-724-3700 or visit www.smithtownpac.org.

Pixabay photo

By Daniel Dunaief

Daniel Dunaief

What do you name after the man who’s already named everything after himself?

That is the question people will grapple with when they consider how to deploy the name of the 45th president.

Did you know, apart from edifices and casinos, the Trump name has been added to a species of small moth with yellowish-white scales on its head, called the Neopalpa donaltrumpi? Additionally, a sea urchin fossil is called Tetragramma donaldtrumpi.

What should be in the running to honor the legacy of a man who may extend his presidential legacy in 2024?

Here are a few suggestions that, hopefully, will delight and alienate people on both sides of the aisle equally.

— A pizza slicer. Called the Trump, this great divider will cut a pie into two pieces, elevating the one on the right while crushing the one on the left into a mess of tomato sauce and crumbled cheese that wants to tax the rich.

— A board game. With a rotating cast of characters, the object of the Trump Cabinet Shuffle will be for each player to hold onto as many cabinet members for as long as possible, even as many of them either want to leave or write books about their experience.

— A remote control. The former president clearly found TV a relevant and important medium. People around the country could search their couches for the “Trump,” so they can change the channel to watch Fox News, which will provide the names for the Trump Cabinet Shuffle.

— The Trump label maker. Borrowing from an episode of “Seinfeld,” people could develop a label maker named after someone who was fond of naming people and objects. The Trump label maker would default to the most common words in the Trump vernacular, including “disgrace,” “beautiful,” and “fake.”

— A fast-food franchise. Given the former president’s predilection for the fast food he served to college football players, it’s surprising no one has come up with Trump World Burgers. Each restaurant could have a game of darts, where patrons could sling darts at the faces or names of their least favorite democrats. Every wall would have a TV tuned to Fox News and every place setting would sit on top of the New York Post.

—A magic wand. Can’t you picture it? Let’s get out the Trump wand and make everything unpleasant — impeachments, investigations, and distasteful stories- disappear.

— A fertilizer company. Yeah, okay, this might seem especially harsh, but fertilizer, while it’s made from feces, is necessary for the growth of many of the foods we eat, whether we’re vegetarians and eat only greens, or carnivores and eat the meat that eats the greens.

— Oversized boxing gloves. With pictures of the former president on each hand, a boxer could put his small, medium or large hands into red Trumps to fight against the forces of evil.

— An especially tall straw pole next to a smaller pole. The taller Trump pole could show how, even at a distance, he’s leading his closest competitor. “Trump is always ahead at the polls.”

— A distorted mirror. Like the side view mirrors on cars, these Trump mirrors could accent certain features while minimizing others, creating whatever reality the viewer prefers.

— Stiff-legged pants. With material that stiffens during the playing of the National Anthem, the Trump pants would make it impossible to kneel.

— A huggable flag. Given his preference for hugging flags, someone should design a flag with arms that hug back, as in, “the Trump flag is ready for its hug.”

— A “yes” puppy. You know how people have little puppies whose heads pop up and down when you touch them on their dashboard? Someone could add a sound effect to that, like “yes, yes, yes, yes,” each time the Trump head moved.

Pixabay photo

By Leah S. Dunaief

Leah Dunaief

Who typically thinks about inflation?

Inflation is one of those words that cuts both ways. Low inflation is considered a desirable thing by borrowers and the Federal Reserve. A lot of inflation can be a disaster for the financial markets and for everyone’s pocketbook. 

Those who deal with money and work in finance keep an eye on inflation. After all, inflation refers to a general increase in the price of goods and services in the economy over time that corresponds with a decrease in what you can buy with the same amount of money. And if your money is going to be devalued, best keep that eye. 

Years ago, I learned a simple definition for inflation: too many dollars chasing too few goods. Because of disruptions in the supply of goods, demand has currently outstripped supply. You can tell that from some of the empty shelves at the stores. Consequently, when products or services are scarce, we pay more for what we can still get.

When that happens suddenly, we all pay attention to inflation. Pull up at the gas pump and fill your tank. What do you know? The price for the exact same gas that you used last month has gone up. Go into a restaurant and order your favorite dish. It now costs a little more. The proprietor has no choice but to charge more because he or she had to pay more for the ingredients, due to disruption in delivery. That’s inflation. The government tracks inflation with the Consumer Price Index, or CPI. They leave gas and food out of the Core Index because those tend to be more volatile from one month to the next. But we can’t leave them out. We have to pay for them.

So how are we doing with inflation now?

Initially, rising prices were thought of as transitory, the result of pent-up demand that was suddenly released with the drop in COVID cases and the increase in vaccinations, that would even itself out before long. But prices of goods and services are still up while supply continues to be disrupted. Additionally, people have had more money to spend on those goods and services as a result of the billions in government aid.

As of this week, the CPI was up 5.4%. That’s how much prices have increased in a year. This is well above the Fed’s targeted rate of two percent, but so far there seems little interest on their part to raise rates and slow inflation. Social security checks, which are intended to keep pace with inflation, will be up 5.9% next year, the most in four decades. When rates are raised, it costs more money to borrow, whether for business expansion or mortgages, and that works to slow down inflation and growth. It seems the Fed still believes present inflation will diminish when current disruptions fade. President Joe Biden (D) has announced plans to keep ports open 24/7 to try and ameliorate the supply delays. But trucks and truckers are also insufficient.

There are other, less obvious signs of inflation. I attended the New York Press Conference two weeks ago and stayed for three nights at a hotel in the center of Troy. For the same room rate, we had no room service, no one cleaned the bathroom or made the beds. Clean towels were left in a bag outside our door. Breakfast was included, but there was only coffee, some wrapped Danish and small containers of yogurt. When we asked for bread, we were told there had been no delivery for many days. So in essence, we were paying the same money but getting less, like the old trick of getting candy for the usual price but in a smaller box. That’s inflation, too.

What actions should we take?

We probably should do our holiday shopping now, while some of the gifts we want are still available and at current prices. We might want to nail down a mortgage rate soon if we are in the market. As for our investments, who ever knows?

by -
0 262

On Saturday, Sept. 25, approximately 40 Town of Smithtown Youth & Community Alliance student-volunteers joined up with members of the National Guard Counterdrug Task Force, in conjunction with the Parks Department, to clean up harmful waste left along the shoreline.

With the help of Sgt Carissa Siry and SSG Jessica Alese (National Guard) in addition to Youth & Community Alliance personnel, the students collected trash and recorded any evidence of drug, tobacco and alcohol related waste to help identify the areas where substance use is taking place. This initiative was conducted to help bring community awareness as a part of the Smithtown Youth & Community Alliance’s efforts to keep the community SAFE and clean.

“This is an outstanding show of community service by our brightest future leaders of the community,” said Supervisor Ed Wehrheim. “I’d like to personally thank the National Guard team, Youth Bureau staff, Roseann Conforti, Youth Services Coordinator Janine Marc-Anthony, Kelly DeVito, Alexa Stern, and Kristin Doran from Horizons Counseling & Education, Don Misuraca from our Parks Department, and most of all, the incredible kids who gave up a sunny Saturday to help make our shoreline safer for both humans and wildlife.”

In total, the student volunteers collected three 30 gallon bags filled with alcohol, tobacco/vape and drug related items, and approximately six 30 gallon bags filled with waste which is environmentally harmful to the aquatic and wildlife living in the habitat.

“We were lucky enough to have great weather on the day of the event. It was actually a perfect day for a beach cleanup. Alliance student volunteers were so enthusiastic and into the project. It was a very effective beach cleanup; an educational experience about substance use in that location, and a wonderful opportunity for students to socialize and enjoy a beautiful morning together,” said Janine Marc-Anthony, Youth Services coordinator, Town of Smithtown Youth Bureau

To get involved with future Youth Bureau events, apply to become a volunteer with the Smithtown Youth Bureau Volunteer Corps. Complete and submit the online volunteer application form, available on the Youth Bureau website. Adults and students are invited to register.

The New York National Guard Counterdrug Task Force provides support through highly skilled personnel and specialized equipment to Law Enforcement Agencies and Community Based Organizations in order to enhance their efforts to counter the drug threat.

October may be known as the month of pumpkin-flavored everything, apple-picking, fall foliage, and haunted houses but it’s also Adopt a Shelter Dog Month, a rescue initiative started by the American Humane Society in 1981 to help the estimated 3 to 4 million animals waiting in shelters every year get the loving, forever homes that they deserve.

Be a hero this month and adopt a dog from your local shelter or rescue group. You’ll be saving his or her life and greatly improving your own as dogs are amazing, supportive and heroic companions. Kent Animal Shelter, Little Shelter, Save-A-Pet Animal Rescue & Adoption Center and the Smithtown Animal Shelter have many adoptable dogs waiting for a loving home.

Click on the photos above for adoptable dogs at:

Kent Animal Shelter, 2259 River Road, Calverton

Call 631-727-5731 or visit www.kentanimalshtler.com

Little Shelter Animal Rescue & Adoption Center, 33 Warner Road, Huntington

Call 631-368-8770 or visit www.littleshelter.org

Save-A-Pet Rescue & Adoption Center, 608 Route 112, Port Jefferson Station

Call 631-473-6333 or visit www.saveapetusa.org

Smithtown Animal Shelter & Adoption Center, 410 East Main Street, Smithtown

Call 631-360-7575 or visit www.townofsmithtownanimalshelter.com

 

Photo from Deposit Photos

Amid a steady drumbeat of worry and anxiety, the last week produced several potential encouraging signs in the battle against COVID-19.

Pfizer recently applied for emergency use authorization for a vaccine for children who are five to 11 years old, a group that has returned to school but that hasn’t yet had access to any vaccines.

Pfizer will get early approval as “long as the [Food and Drug Administration] has enough data,” said Dr. Sunil Dhuper, chief medical officer at Port Jefferson’s St. Charles Hospital. “They’re going to get early approval.”

A vaccine would be a welcome defense for children who now constitute anywhere between 25% and 35% of infections, Dhuper said.

Vaccinations for those over the age of 12 have helped drive down an infection rate that had climbed toward the end of the summer.

In recent weeks, the percentage of positive cases in Suffolk County has continued to decline, with the seven-day average falling to 3.2% as of Oct. 10, according to data from the Suffolk County Department of Health.

While health officials and pharmacies continue to administer booster doses of the Pfizer BioNTech vaccine, Johnson & Johnson has applied for Emergency Use Authorization for a booster dose that enhances the immune response to the virus.

As of now, people who received J&J’s original vaccine are not eligible for the Pfizer BioNTech booster, according to Dr. Sritha Rajupet, director of Population Based Health Initiatives and director of the Post-COVID Health Clinic at Stony Brook Medicine,

Meanwhile, Merck recently produced a drug in pill form called Molnupiravir that reduced hospitalizations and death by 50% when taken within the first five to eight days of developing COVID symptoms.

The drug didn’t completely prevent hospitalizations or death but greatly reduced it, generating excitement in the health care community. Merck applied earlier this week for emergency use authorization for Molnupiravir.

“It’s a great study,” Dhuper said. “We are very delighted that there is going to be another alternative” treatment for patients.

Up to this point, hospitals, urgent care centers and doctors have not had access to an outpatient drug.

When given at the onset of symptoms, Molnupiravir acts like the flu drug Tamiflu, helping to reduce the symptoms and health challenges associated with COVID-19.

This medicine could help reduce hospitalizations, providing relief to patients and enabling hospitals to manage their resources better, Dhuper said.

Doctors remained cautiously optimistic about the ongoing battle against COVID-19. Dhuper added that the real challenge for the community would come within the next three to four weeks, during which time hospitals and count officials will watch carefully for any increase in infections in between when children return to schools and the FDA approves any vaccine for this age group.

Long haul issues

While health officials were pleased with the potential availability of additional medical tools to prevent or treat COVID-19, they said numerous residents continue to battle long haul COVID.

Described as persistent symptoms that can develop four to eight weeks after the initial symptoms, long haul COVID can include fatigue, brain fog, shortness of breath, palpitations and a wide range of other neurological discomforts.

Doctors said 10 to 35% of people who contract COVID can develop these longer-term symptoms.

Long haul COVID-19 remains a “big concern,” Dr. Gregson Pigott, commissioner of the Suffolk County Department of Health Services, wrote in an email. “We remind people who remain unvaccinated that people of all ages have suffered from long-range symptoms” from the virus. “We don’t know yet if these symptoms will be limited or if they may develop into chronic life-long conditions. We will be looking at the literature to learn more.”

Dhuper said some of those with long-haul symptoms feel as if they are “continuously living with an illness, almost like a flu.”

Such extended discomfort has an extended impact on the quality of life.

Treatment of these long-haul symptoms “is tailored to the patient’s specific symptoms,” Stony Brook’s Rajupet described in an email. “Identifying the organ systems involved and the symptoms or autoimmune conditions that have manifested are essential to developing a treatment plan.”

Rajupet suggested that leading a healthy lifestyle, with balanced sleep, nutrition and exercise can help in recovery. Stony Brook encourages this approach not only in the management of long-haul symptoms, but also for a patient’s overall health.

Water quality impairments across Long Island during the summer of 2021. Photo from Stony Brook University

Water, water everywhere and far too many drops were not clean.

Christopher J. Gobler, endowed chair of Coastal Ecology and Conservation Stony Brook University; Peter Scully, Deputy Suffolk County Executive; Adrienne Esposito, Citizens Campaign for the Environment; Kevin McDonald, The Nature Conservancy at a recent press conference regarding water quality. Photo from Stony Brook University

That’s the conclusion of a recent summer water quality survey of Long Island conducted by Stony Brook University Professor Christopher Gobler, who is the endowed chair of Coastal Ecology and Conservation at the School of Marine and Atmospheric Sciences.

Every estuary and bay across Long Island had either toxic algal blooms and oxygen-starved dead zones this summer.

This trend threatened marine life including fish and shellfish.

Excess nitrogen from household sewage that seeps into groundwater and into bays, harbors and estuaries or, in some cases, is discharged directly into surface waters, causes toxic algal blooms.

Double the average annual rainfall, caused by storms like Hurricanes Henri and Ida, exacerbated the dumping of nitrogen from onsite wastewater into local waterways as well, Gobler explained.

Calling this the “new normal,” Gobler said the duration of the rust tide that continues across eastern Long Island is the longest since he started monitoring water quality in 2014. Additionally, the number of dead zones is near a maximum.

For the past six years before 2021, the incidence of blue-green algal blooms was higher than any of the other 64 counties in New York State, which is likely to continue in 2021.

Blue green algae produce toxins that can be harmful to people and animals and has caused dog illnesses and deaths across the United States.

“We’re the most downstate county and warmer temperatures are a driver,” Gobler explained in an email. “Excess groundwater discharge in Suffolk means more lakes and ponds here than in Nassau.”

Heavy rains, which are expected to become the new normal amid climate change that brings wetter and slower-moving storms, flush nitrogen contaminated groundwater out into the bays.

Brown and rust tides have had a severely negative impact on habitats in the area, including seagrass, and major fisheries such as scallops and clams and the coastal wetlands that protect waterfront communities from storms.

Homeowners can reduce nitrogen runoff by fertilizing their lawns less, Gobler suggested.

Onsite systems in Suffolk County are legal, but are also “quite polluting,” Gobler explained in an email.

Gobler said Suffolk County has been more aggressive than any other county in the nation in requiring advanced septic systems.

Additionally, Gobler suggests that the best way to combat these problems is to upgrade onsite septic systems.

Nassau and Suffolk completed subwatershed studies last year that identified wastewater as the largest source of nitrogen to surface waters. Excess nitrogen stimulates toxic algal blooms which can remove oxygen from bottom waters as they decay.

The New York State Department of Environmental Conservation recommends that marine waters should not have less than three milligrams of dissolved oxygen per liter to sustain fish life. Through the summer, however, more than 20 sites across the Island fell below that threshold, which, in several cases, caused fish kills.

“The research findings are conclusive,” Carl LoBue, senior scientist for The Nature Conservancy, said in a statement. “The longer we wait to fix our water quality problems, the longer it will take and the more expensive it will be.”

Town of Smithtown Supervisor Ed Wehrheim, at podium, was joined by town, county and state officials and community advocates to make a plea to Gov. Kathy Hochul to help the town secure a path to sewer infrastructure. Photo by Rita J. Egan

The steps of Smithtown’s Town Hall were packed the morning of Oct. 12 as elected town, county and state officials, as well as community leaders from the hamlets of Smithtown and Kings Park, were on hand to talk about sewers and make a plea to the state’s new governor.

Town of Smithtown Supervisor Ed Wehrheim signs a letter to Gov. Kathy Hochul to help the town secure a path to sewer infrastructure. Photo by Rita J. Egan

The group signed a letter to Gov. Kathy Hochul (D) asking her to help to secure a path to a sewer infrastructure in the town. Those speaking at the press conference spoke about the lack of a sewer system in the town having a negative impact on economic growth and the health of waterways, especially Smithtown Bay.

Smithtown Supervisor Ed Wehrheim (R) said the group has worked “tirelessly for years to make this project come to fruition.”

“For nearly 50 years, the goal of providing sewers for the Smithtown business district had seemed out of reach, resulting in vacant storefronts in the downtown area and continued discharges of untreated wastewater into our environment,” the supervisor said. “Now, at long last, a clear solution has been identified. A victory is in sight for both of these business districts. This is truly a historic day for the Town of Smithtown and the future of our town.”

A $20 million grant was announced in 2017 by the state that would have helped bring sewers to the town’s business districts. According to Wehrheim, a lack of a site for a system stalled the project. Recently, the Smithtown Sewer Working Group, which includes local business and community leaders, has worked for 18 months to identify a site for a recharge facility and named a parcel owned by the state Office of Mental Health at the former Kings Park Psychiatric Center as a possible location. The hopes are to connect Main Street, Smithtown and the Kings Park business district to a system.

The plan would include removing an abandoned building. The facility would use only 2 acres of 17 of the land.

Smithtown United President Timothy Small called the working group an “example of your government and community working together for solutions.”

He added that under current conditions the sewer recharging facility would lead to an 87% reduction of the amount of nitrogen dumped into groundwater which eventually makes its way to the Nissequogue River. He said after a complete “downtown buildout consistent with the draft Smithtown Master Plan” the nitrogen reduction would be 71%.

Michael Kaufman, a member of the civic group Smithtown United and the town’s working group, said hooking up central business districts to a sewer system is the “gold standard for solutions” to avoid environmental issues such as nitrogen from septic waste being released to nearby bodies of water. He added that a recent water quality report showed that Smithtown Bay is one of the most oxygen-deprived areas east of New York City. This deprivation means that it’s difficult for fish to survive.

“That’s why no one can really go fishing in Smithtown Bay anymore,” he said.

Kaufman said the damage is identical to issues the area had in the 1990s.

“We know what the source is, and we also know how it gets out into the water,” he said. “Basically, [it goes] west right into the Nissequogue River and then just flows down the river and then it goes into the Smithtown Bay where it unfortunately stays for a couple of days.”

Among those representing chamber and civic groups was Kings Park Chamber of Commerce President Tony Tanzi who called the proposed facility “an absolutely wonderful thing.” He said he felt it helped the community as a whole for many reasons, listing qualities such as a viable downtown, lessening pollution of rivers and protecting open space. He added from the chamber of commerce’s perspective it could restore economic viability to the downtown.

“We’ve got the ability to preserve 15 acres of open space in perpetuity,” Tanzi said. “You’ve got the ability to protect our drinking water. You’ve got the ability to protect the Nissequogue River and the Long Island Sound and preserve our drinking water for future generations, which is really what we’re all here trying to do.”

$26 million facility opens at Nissequogue River State Park

Nissequogue River State Park is the home of the new DEC Division of Marine Resources headquarters. Photo by Rita J. Egan

The Nissequogue River State Park has become the central hub for the New York State Department of Environmental Conservation’s Division of Marine Resources headquarters.

Nissequogue River State Park is the home of the new DEC Division of Marine Resources headquarters. Photo by Rita J. Egan

DEC and state park officials as well as Suffolk County Executive Steve Bellone (D) gathered Oct. 7 at the state park for the ribbon cutting of a sustainability-focused facility.

Funding for the $26 million building came from New York Works, and the facility  will house a U.S. Food and Drug Administration-certified shellfish microbiology laboratory. The DEC anticipates the lab will be certified by the FDA by Spring 2022.

The division currently works out of an office in East Setauket and will continue doing so while the FDA-certification process for the new Kings Park laboratory is conducted. The building also has a lobby the public can visit with a marine permit office and restrooms.

Jim Gilmore, director of the division, said the project began more than 10 years ago. He said being located in a medical park in East Setauket made them a “fish out of water” as they had 20 boats but were five miles from the shore. He said one day after a meeting in Northport he took the scenic route back and decided to stop at the park.

“I drove by here and saw the sign, and I came in and I said, ‘What a beautiful park and what a great place with the water access. Maybe we could move the marine division instead of having a leased space, actually build something here and have a cooperative thing with the parks department and run our operations more efficiently,’” he said. “So, fast forward to today, and we have this beautiful complex, this building and this property that was a terrific, cooperative effort between two agencies.”

He added that apart from the new facility making it easier to get boats in the water than the East Setauket location, it is “designed for more efficient operation of DEC marine division” and furthers its mission to understand fisheries management and manage over 30 recreational and commercial species.

“Things we used to be able to take a day for us to do we could do in a half day,” Gilmore said.

The division annually also certifies 1.2 million acres of shellfish harvest area with its FDA lab.

Basil Seggos, DEC commissioner, congratulated Gilmore on the completion of the project and said Gilmore has taken the marine division to the next level.

Seggos said for years the marine district has been under threat.

“It’s pollution,” he said. “It’s overfishing. It’s developing down on the waterfront. Now we start to look at some of these really big sort of existential problems that we have to handle — there’s multistate issues and fish migration and, of course, climate change and the warming of our waters, the acidification of our waters.”

He said battling the issues is just not a result of policies created in Albany but also the groundwork done by the division on Long Island.

“This beautiful building supports the staff that are protecting 2,700 miles of shoreline,” Seggos said, adding that it includes Long Island, the Atlantic side, all the embayments, New York City and the Hudson River.

He added that 1.2 million acres of open water is taken care of by the staff, and nearly 350,000 jobs are dependent on the work that the division does.

A fish tank in the building’s lobby. Photo from DEC

State Parks Commissioner Erik Kulleseid said the new DEC building and the recently opened Charles and Helen Reichert Administration Building and visitors center in the NRSP are a symbol of a relaunch of the park.

“I think this building and our building down the hill and the marina in the future are real signs that it’s time to reinvest in this park and make it into the place,” Kulleseid said, adding that the park covers 521 acres.

“It’s vitally important to aquifer recharge, all kinds of things, and in one of the most densely populated parts of the state,” he said.

Bellone said it was a joint commitment on all levels of government, including Town of Smithtown Supervisor Ed Wehrheim (R) who was unable to attend the event due to another commitment.

The county executive added that the protection of marine resources was critically important to the future of Long Island, and it was crucial to make sure those resources were sustainable.

“This is the state saying that these resources are critical and that we are committed to protecting them,” he said. “I’ve talked about this before: Water is everything here. It’s our quality of life, it’s our recreation, it’s our economy. The reason, or a large part of the reason, people live here is because of the extraordinary natural beauty, the assets, the bays, the Sound, the ocean, lakes and rivers. We have an obligation to protect it, but if we don’t we’re not going to have a prosperous future. And so this dedication of a building is a wonderful thing.”

After the press conference, New York Gov. Kathy Hochul (D) sent out a press release announcing  the completion of the headquarters.

“From recreational anglers out for a day to commercial shellfish harvesters who have fished our state’s waters for generations, the health of New York’s marine ecosystem is critical to the economic health of our coastal communities,” Hochul said. “This new facility is evidence of our ongoing commitment to protecting New York’s diverse marine life while leading the way in the development of sustainable infrastructure.”

——————————————————————————————————

Facility features

• Facility is LEED silver-certified by the U.S. Green Building Council for energy efficiency construction.

It includes water-use reduction and rainwater management features, environmentally conscious and low pollution-emitting building materials, and facilitates the production of solar-generated energy.

• Features at the new facility include:

Ground and roof-mounted solar panels equipped to generate about 100,000 kilowatt-hours of energy each year. 

LED lighting, energy-efficient electrical systems, and optimized water process used to reduce consumption. 

Indoor environmental air quality controls, outdoor heat-reduction materials, and reflecting paint to minimize
energy use. 

Low-impact refrigerants.    

Environmentally friendly, low-emitting, and recycled construction materials. 

High-quality indoor daylight and views of natural outdoor spaces to reduce the use of electrical lighting. 

Green and electric vehicle parking and charging stations for visitors and staff. 

Bike rack and a connection to a nature trail.

Rainwater bioretention and rain gardens to help reduce stormwater runoff.

Native and adaptive plants and trees to promote the health of the local ecosystem.