Community

It is said that all good things come in threes and the The Ward Melville Heritage Organization (WMHO)’s  event on April 11 was no exception as it hosted ribbon cuttings for Stony Brook Village Center establishments Georgio’s Coffee Roasters; North Shore Injury Lawyer Mark Freeley, Esq.; and The Little Cheese Shop.

For over 20 years, Georgio’s Coffee Roasters has been perfecting the art of roasting coffee in Farmingdale. Now they are thrilled to expand their legacy with a new location at 131 Main Street in Stony Brook. Founded by Lydia and Georgio Testani, the coffee shop offers Georgio’s signature roasted coffee beans and freshly ground coffee, available in 21 varieties. Their extensive drink menu features specialty lattes, cappuccinos, and rich hot chocolate, featuring house-made syrups. For those on the go, Georgio’s also serves delicious to-go items, such as bacon, egg, and cheese tacos and challah peanut butter and jelly sandwiches. They are open every day from 9 a.m. to 6 p.m. For more information, call 631-841-1700 or visit georgioscoffee.com.

North Shore Injury Lawyer, Mark Freeley, Esq., brings over 30 years of personal injury litigation experience to his new office at 111 Main Street in Stony Brook. A longtime local resident and Senior Partner at a respected law firm in Woodbury, Freeley offers clients in the Three Village area personalized legal services backed by the strength of a full legal team. He is available by appointment in Stony Brook with a flexible schedule. In addition to handling injury cases, Freeley provides free reviews of auto insurance policies to help ensure proper coverage. Known for his daily walks with his rescue dogs and his volunteer work with Last Chance Animal Rescue, he is a familiar face in the community he proudly serves. By appointment only, call 631-495-9435 or visit northshoreinjurylawyer.com.

Little Cheese Shop at 127 Main Street in Stony Brook is run by Chris and Krystal Abate—industry professionals with over 20 years of experience in the food world. The charming boutique cheese shop offers an impressive selection of over 30 international and artisanal cheeses, many of which are rare finds on Long Island. In addition to cheese, the shop is stocked with gourmet pantry staples including jams, spreads, crackers, and mustards, as well as a curated selection of charcuterie. Perfect for entertaining or gifting, they also offer custom cheese platters, grazing tables, and beautifully packaged gift baskets. Cheese lovers can enjoy their full sandwich and grilled cheese menu, featuring over 20 delicious options made fresh to order. To learn more or place an order, call 631-223-0245 or visit littlecheese.shop.

A scene from last year's Arbor Day tree giveaway event at Brookhaven Town Hall. Photo courtesy TOB

In celebration of Arbor Day, the Town of Brookhaven will hold its annual tree seedling, mulch and compost give away in the South Parking Lot of Brookhaven Town Hall, located at 1 Independence Hill in Farmingville on Friday, April 25 from 1 p.m. to 6 p.m.

Recently recognized by the Arbor Day Foundation as a Tree City USA community for the 10th year, the event on April 25 is also part of the Town’s “Greening Brookhaven” initiative.

The tree seedlings available for pick-up are Red Pine; American Hazelnut; Bear Oak; Hybrid Poplar; Wetland Rose; Bristly Locust; Sand Cherry and Prairie Willow.

Free mulch and compost will also be available in bulk — residents must bring shovels and containers to load it into their vehicles. All items will be available on a first come, first served basis while supplies last.

In addition, residents will be able to pick up their orders of discounted backyard composters and rain barrels at this event. Orders must be placed by April 22 through this secure website brookhaven.compostersale.com.

Residents of Brookhaven Town may pick up free mulch and compost at the following Town facilities:

  • Brookhaven Town Hall, South Parking Lot, One Independence Hill in Farmingville
    Monday – Friday from 9:00 am to 7:30 pm and Saturday-Sunday 8:00 am to 8:00 pm
  • Percy Raynor Park, Route 347 and Belle Mead Road in South Setauket
    Monday – Friday from 7:00 am to 9:00 pm and Saturday and Sunday from 8:00 am to 8:00 pm
  • Rose Caracappa Center, 739 Route 25A in Mt. Sinai
    Monday – Friday from 7:00 am to 9:00 pm and Saturday and Sunday from 8:00 am to 8:00 pm
  • Brookhaven Landfill, 350 Horseblock Road in Brookhaven Hamlet
    Monday – Friday from 7:00 am to 2:45 pm and Saturday from 7:00 am to 12:00 noon
  • Manorville Compost Facility, Papermill Road in Manorville
    Monday – Friday from 7:00 am to 3:00 pm (Closed for lunch 11:50 am – 12:30 pm)
  • Holtsville Ecology Site, 249 Buckley Road in Holtsville
    Monday – Friday from 9:00 am to 3:00 pm
  • Robert E. Reid, Sr. Recreation Center, Rte. 25A and Defense Hill Road in Shoreham
    Monday – Friday from 7:00 am to 9:00 pm and Saturday and Sunday 8:00 am to 8:00 pm
  • Mastic Complex (Keith Romaine Park), 300 Mastic Beach Road in Shirley
  • Centereach Pool Complex, 286 Hawkins Road in Centereach Park closes at dusk

Free mulch and compost are for residential use only. Contractors interested in purchasing Town of Brookhaven mulch and compost should inquire about discounted rates at the Brookhaven Landfill or the Manorville Compost Facility. For more information, call 631-451-TOWN (8696) or visit the Town website.

 

Photo from Staller Center Facebook
Katie Stockhammer

The Staller Center for the Arts at Stony Brook University has announced the creation of a new leadership position–Assistant Director–and the appointment of Katie Stockhammer to the role. This move underscores the Center’s commitment to strengthening its operational structure and ability to better serve its community.

As Assistant Director, Katie will take on significant responsibilities overseeing the day-to-day functionality of the Center, including production operations, and will play a key role in managing staff and resources. The creation of this role comes at a time of growth for Staller, allowing for more focused leadership and streamlined operations as the venue continues to evolve.

Katie, who joined the Staller team in 2011, brings a wealth of experience to this new role. Over the years, she has held various leadership positions, including Development Director, Financial and Executive Director of the Friends of Staller, and Director of Finance and Operations. Throughout her time at Staller, Katie has been instrumental in managing the center’s finances and supporting staff development, contributing to numerous operational improvements. Her appointment to Assistant Director follows her commitment to the success of Staller, as well as Staller’s dedication to nurturing talent within its ranks.

Katie has been the backbone of the center for several years,” said Alan Inkles, Director of Staller Center. “I am tremendously confident in her abilities to manage our exceptional team and grateful to her for her over a dozen years of service. I am very proud to have her as the first ever Assistant Director at Staller Center. Please join us in congratulating Katie on her new position and continued success in helping guide Staller Center to even greater heights.”

Erich Preis standing next the the centerpiece, “Salvation”. Photo by Sabrina Artusa

The work of Erich Preis, a Huntington native, decorates the walls of Trinity Community Art Center in Northport. Four-foot-tall paintings showcase apocalyptic scenes, foreboding and eerie. His work addresses both internal and external turmoil. Giant gears loom over desolate lands like storm clouds; the people in the paintings, vulnerable and unclothed, either cower or push onward.

Preis has been dedicated to art since he was 9 and studying at the Huntington Fine Arts school. Afterward, with the support of his high school art teacher he went to the Fashion Institute of Technology where he received his associate’s degree in art and design. Then he continued to the Pennsylvania Academy of the Fine Arts with a partial scholarship. During his tenure at the academy, he was awarded the Charles Toppan Memorial Prize.

In his storm series, Preis explores vulnerability, discomfort and the threat of unbridled technological advancement. “They relate to 911, a lot of them,” he said. “And they also relate to man’s battle against the machine and my own struggle with autism, you know, the repetitive motion of my mind.”

There is a painting named “Catharsis.” It is smaller than the others and depicts a triple self-portrait, each face with a different expression. The center face is bisected by a gear and the opened mouth is detached from the face, set wide in a scream. This piece more directly addresses Preis’ relationship with his autism.

“It was very healing to do this piece,” he said. Preis also studied art therapy and received his bachelor’s degree in the subject from C.W. Post. He then founded the Spirit of Huntington Art Center, where he helps his students enjoy the calming artistic process that has helped provide him with a creative outlet to express himself and cope with his autism.

“Catharsis”, painted by Preis. Photo by Sabrina Artusa

The gear, a signature feature of his work, has manifested in his paintings over the course of his career.

“When I was 14 years old, a lawnmower fell apart and I was fascinated by this gear,” he said. “I always had this gear around and when I was in FIT I started to integrate the figure with gears.”

Preis lost his roommate Michael Noeth when a plane hit the Pentagon on 9/11. Since then, the gear has taken on a new meaning. In some pieces, it is like a plane — the storm reminiscent of a nuclear explosion.

The culmination of the series, “Salvation,” is in the middle of the room and is the largest. The painting was the most difficult of those depicted and took Preis two years to complete. Bob Hendrick, one of the founders of the center and an artist himself, commented on the technique and composition: “There is a certain symmetry to it. It is masterfully done.”

While the other paintings emit a sense of panic, fear and hopelessness, “Salvation” depicts the second coming of Christ. The death and resurrection of the people, the heroic angels diving past flames to bring the people back up to the light, provide a sense of solace, even as two gears grind among flames.

Priest of the neighboring Trinity Episcopal Church, Father Andrew Garnett admired what Preis was able to achieve. “Through art we have a deeper insight into what is going on,” he said. Garnett is holding a “sensory-friendly” service on April 27 at noon for all those who find the organ too loud or the typical sermon overwhelming. The service is inspired by autism awareness month.

“I think this is some of my best work because it deals with my emotions,” Preis said of the series. “I really hope that one day they end up in a museum.”

The exhibit will run through April 27. In September, Preis will have an exhibit at the Art League of Long Island in Dix Hills, where he will exhibit his sculptures as well.

LookBook Luncheons. Image from WMHO

Stony Brook Village has announced the return of its popular luncheon fashion show series, “The Lookbook Luncheons,” set to take place this May. This three-part series will showcase the latest spring styles from renowned local boutiques, offering a delightful blend of fashion and local cuisine.

LookBook Luncheon. Photo from WMHO

Each event will run from 12:30 p.m. to 2 p.m. at a different local restaurant, including: Mirabelle Restaurant at the Three Village Inn (two-course meal for $30) on May 1; Country House Restaurant (three-course meal for $46) on May 8; and Luca Restaurant (two-course meal for $39) on May 14.

Guests can look forward to enjoying a curated dining experience featuring a variety of spring fashion and accessories from Mint, Ecolin Jewelers, Madison’s Niche, D.K. Brothers, Kate’s Vintage Rose, and Chico’s. Each luncheon will unveil new styles, making it possible to attend all three and discover the latest trends.

LookBook Luncheon. Photo from WMHO

As attendees enjoy their meals, models will grace the dining spaces, showcasing stunning spring fashions and sharing insights about the looks they are wearing and The Ward Melville Heritage Organization (WMHO) will be present to share fascinating tidbits of local history. 

New this year, guests can savor an elevated culinary experience at the luncheon immersed in the rich and flavorful world of cheese, courtesy of Little Cheese. Returning by popular demand, The Crushed Olive will provide tastings of their olive oils and balsamic vinegars.

Reservations are required to ensure a spot at these events. Interested guests can make reservations by contacting the restaurants directly: Mirabelle Restaurant, 150 Main Street, Stony Brook Village, 631-751-0555; Country House Restaurant, 1175 North Country Road, Stony Brook, 631- 751-3332; and Luca Modern Italian Restaurant, 93 Main Street, Stony Brook Village, 631-675-0435. 

Pictured from left are Marketing Director Tricia Catalani; Councilwoman Jane Bonner; Regional Manager Pablo Cuevas; General Manager Johanna Cruz; Catering Manager Karen Diaz and Quentin Palifka, Legislative Aide for Legislator Chad Lennon. Photo courtesy of Councilwoman Bonner's office

On March 27, Brookhaven Town Councilwoman Jane Bonner joined the owners, employees and guests to celebrate the grand reopening of Moe’s Southwest Grill located at 346 Route 25A in Rocky Point. With more than 600 restaurants in the country, Moe’s serves delicious southwestern food including burritos, nachos, quesadillas, tacos and burrito bowl with a twist. Pico de gallo, seasonal salsas and good times are made in house every day. 

Pictured from left are Marketing Director Tricia Catalani; Councilwoman Jane Bonner; Regional Manager Pablo Cuevas; General Manager Johanna Cruz; Catering Manager Karen Diaz and Quentin Palifka, Legislative Aide for Legislator Chad Lennon.

Operating hours are weekdays from 10:30 a.m. to 10 p.m., Saturday from 11 a.m. to 10 p.m., closed Sundays. They also offer delivery. For more information, call 631-849-6487.

'Mel's Truck' by Joseph Reboli

The Reboli Center for Art & History, 64 Main St., Stony Brook hosts a Spring Paint Party on Friday, April 25 from 6:30 p.m. to 9 p.m. Join returning instructor, Linda Davison Mathues, in completing a painting in the style of Joseph Reboli’s “Mel’s Truck.” No experience is necessary. Fee is $45 includes all materials, wine and snacks.  For more information or to register, call 631-751-7707.

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By Luciana Hayes

Recently, a trunk belonging to Captain Joseph Tyler was returned to Smithtown after being stored in Minnesota for the past three decades.

In an interview with TBR News Media, Cemetery Committee Chair for the Three Village Historical Society Robert von Bernewitz spoke about the significance of the artifact and its return. 

Captain Joseph Tyler’s trunk.

Bernewitz grew up in Smithtown along with his friend Scott Peirce, who lived on a farm known as the Peirce Farm, which is where his family acquired the trunk that belonged to Tyler, who was captain of the Mary A. Tyler ship, which was built by Nehemiah Hand in the Setauket shipyards and named after his wife, Mary A. Tyler. Throughout its career, the ship went up and down the eastern seaboard before meeting its fate around 1890 off the coast of Cape Cod. It is believed the ship sank on a sandbar and according to legend can be seen at certain times of the day where it sank.

Around 35 years ago, Peirce moved to Minnesota, bringing the captain’s trunk with him. In the trunk, there lies the captain’s log, which contains abundant information about the ship’s travel history. When Peirce explained to Bernewitz that he wanted him to have the trunk he said, “Rob, I want you to have this trunk because it doesn’t belong in Minnesota. Find a good home for it, wherever it — the history of it — belongs.” Shortly after that conversation, Peirce drove the artifact from Minnesota to Smithtown where he met Bernewitz and some other friends to find a new home for the trunk. Bernewitz explains how one of his friends mentioned the Tyler family house, a historical farmhouse built in 1790 in Smithtown. 

The Tyler House has been home to many generations. For more than 100 years, this was a farmhouse on an active farm with many out-buildings. In the Tyler House, there is a desk from Benjamin Tyler, Joseph Tyler’s brother. Bernewitz speaks about the reunion of the relics saying, “These two pieces of furniture were repatriated together after 175 years.”

The graves of Captain Joseph and Mary Tyler.

Joseph and Mary Tyler are buried in the Smithtown Cemetery, while Captain Tyler’s trunk sits on the balcony of the Smithtown Landing Methodist Church. The church is also a historic landmark built in 1834 and is right in the neighborhood where the Tylers lived. Bernewitz closes by saying, “I’m just very happy that it came back from Minnesota and it’s where it belongs in the same neighborhood that it came from.”

Bernewitz dedicates his time to restoring gravestones and cemetery grounds. He has actively worked to address conditions of 20 cemeteries in the area. This includes correcting leaning or fallen gravestones and using professional methods to clean gravestones. In addition to his role as committee chair for the TVHS, Bernewitz is also vice president of the Davis Town Meeting House in Coram, a circa 1750 house which was a town hall in the 1800s where citizens voted.

For more information visit the TVHS website: www.tvhs.org.

EarthCam showing live footage of Port Jefferson Harbor. Photo courtesy of Earthcam

By William Stieglitz

On the morning of April 14, an approximate total of 30,000 gallons of partially treated sewage was discharged into Port Jefferson Harbor over the course of two hours. According to the Suffolk County Department of Public Works, the discharge was caused by an electrical malfunction on a ultraviolet disinfection unit.  Upon identifying the problem, the plant ran the effluent through a second UV system, while they repaired and tested the first, then returned to routine operations. While the New York State Department of Environmental Conservation confirmed that the plant is now operating normally, but there are still health concerns. 

Port Jefferson village put out an alert, saying the sewage reached the surface of the water, and without the sewage having been fully disinfected, it can carry high levels of pathogenic bacteria and viruses. Residents and visitors are warned “to take precautions before recreating in Port Jefferson Harbor.” Additionally, the DEC announced a temporary closure on shellfishing for the harbor and its tributaries. The closure impacts approximately 1,639 acres of shellfishing beds in the NS5 harvest area, including Setauket Harbor, the Narrows and Conscience Bay, and will last until the department determines shellfish in the area are safe to use for food.

The response from local environmental groups has been one of concern for both the human and ecological impact. “It’s early spring, which means it’s spawning and breeding time for many species,” said Adrienne Esposito, executive director of Citizens Campaign for the Environment. She explained that finfish like winter flounder were at risk, as well as turtles and birds of prey that feed on juvenile fish. The horseshoe crab was of particular concern, as its population is already in steep decline in New York’s north and south shores. “This is the time when we want to protect this species, not add pollution to the water, which would harm them.”

Esposito predicted it would take “at least a couple of days” before the waters return to a normal state, but that it “is dependent upon water circulation and the tide.” She also said it would help for the DEC to do an investigation of what caused the UV unit to malfunction. “Is it because the unit is old? Does it need to be upgraded?” she asked. “Accidents happen, alright. And we understand that. But they need to assess the root cause and prevent it from happening again in the future.”

By Joshua Kim

The 16th annual Port Jefferson Health & Wellness Fest was held Saturday, April 12, from 9 a.m. to 1 p.m., at the Meadow Club, on Rte. 112 just off the 347. The event was organized by the Greater Port Jefferson Chamber of Commerce and supported by 12 sponsoring institutions, including the three major hospitals in the area: Stony Brook Medicine, John T. Mather Hospital and St. Charles Hospital.

The many attendees who parked in the adjacent Port Plaza’s parking lot were directed across the street and into the venue by Suffolk County Crossing Guards in bright neon yellow raincoats. Inside the Meadow Club, the glistening crystal chandeliers, marble floors, and bright, lively atmosphere struck a sharp contrast with the cold, gloomy weather outside.

The Fest was supported by over 50 local health providers, businesses and organizations that filled over 90 tables where they could distribute brochures, merchandise and, in some cases, massages. The standard rate for a table was $250, while Chamber of Commerce partners paid $200 and nonprofits $100 – some organizations, like Hope for Cleo Animal Rescue, which brought along puppies, attended for free; “animals are a draw,” said Barbara Ransome, the director of operations at the Chamber.

Stony Brook Medicine commanded the largest presence with 11 different tables dedicated to several health topics, including obstetrics-gynecology, urology and chronic kidney disease. Dr. Soo-Jin Lim of the Stony Brook Medicine Heart Institute spoke of the opportunity that the event provided to screen people who might typically ignore their health, saying that they had referred at least one person with high blood pressure to treatment.

Mather Hospital had the next largest presence with eight tables arranged along the side of the room, also dedicated to similar health topics.

St. Charles Hospital had fewer tables, but, as in years past, they provided the refreshments for the fest. The head chef at St. Charles Hospital Mohamad Saleh, or “Chef Mo,” who typically makes sure that “the patients in the hospital are getting food they like and eating healthy food,” made healthy muffins and Açaí bowls.  “[We’ve] had a great experience with everybody–some of them are actually patients in the hospital,” said Chef Mo.

The event also was not limited to only organizations or businesses traditionally associated with health and wellness: everyone from the Port Jeff Free Library to Port Jeff Bowl to, Moloney Family Funeral Homes had a table set up, seeing the event as an opportunity to “put their name and face out there.” However, many of these groups used the event to highlight health-related services they offered that were less well-publicized, such as the Port Jeff Free Library’s “huge range of programs, from nutrition facts to stroke awareness, to a workshop on knee and shoulder pain.”

People from all over Suffolk, and even Nassau County, attended the fest. Some had seen the promotions in the paper or on Facebook; some had “just been passing by” on the road and decided to pop in and still others had attended the fest other years and were coming back.

Two friends, Kim and Marianna, had heard about the event on Instagram and came from Nassau County and Babylon to “understand and better [their] own health” as they neared retirement age. “It’s great to see that they have so many supporters, people who are willing to come out on a Saturday to help other people understand the importance of taking care of yourself,” said Kim. “It’s much bigger than I had expected.”

“We really feel that the Village of Port Jefferson has become a mecca for health and wellness services,” said Ransome. “And we do this event – that’s how we support it.”

She concluded, “The turnout has been exceptional. The weather wasn’t so great, but I think we did really, really well.”