Arts & Entertainment

Meet some cool snakes at Sweetbriar Nature Center on March 13. Pixabay photo
Programs

Shamrock Painting Class

The Atelier at Flowerfield, 2 Flowerfield, Building #15, St. James will host a St. Patrick’s Day Shamrock Painting class for ages 6 to 12 on March 12 from 10 a.m. to noon and again from 12:30 to 2:30 p.m. Join Miss Linda in the studio as she teaches you how to paint a shamrock and a ladybug. Fee is $50 and includes materials. To register, call 250-9009 or visit www.theatelieratflowerfield.org.

Butterflies & Blue Whales

The Whaling Museum, 301 Main St., Cold Spring Harbor presents a drop-in family workshop, Butterflies & Blue Whales, on March 12 from 1 to 3 p.m. Spring is almost here and animals are on the move! Learn about the incredible springtime migrations made by whales and other creatures. See and touch whale bones and baleen, then decorate a ceramic flower pot and plant a flower to encourage migrating butterflies to visit you. Admission + $10 participant. Call 367-3418.

Family Hour Sunday

The Heckscher Museum of Art, 2 Prime Ave., Huntington will host a Family Hour Sunday on March 13 from 10:30 to 11:30 a.m. Children ages 5 through 10 are invited for a family-friendly art experience with Museum Educator Tami Wood. Explore works of art in the Museum and create fun art projects! $10 per child, adults free. To register, visit www.heckscher.org.

Ssssensational Ssssnakes

Slither on over to Sweetbriar Nature Center, 62 Eckernkamp Drive, Smithtown on March 13 from 1 to 3 p.m. to see a selection of several ssssensational serpents. Participants will meet several snakes and learn about their unique adaptation through games and other participatory activities. Create a cool snake craft to take home. $10 per child, $5 adults. Register at www.sweetbriarnc.org.

Moonstruck Mania

The Heckscher Museum, 2 Prime Ave., Huntington in collaboration with the Suffolk County Vanderbilt Museum, 180 Little Neck Road, Centerport will present Moonstruck Mania: An Art and Science Adventure on March 13 from 3:30 to 6:30 p.m. Families with children ages 6 and up are invited to begin their adventure at the Heckscher exploring the exhibition Moonstruck:Lunar Art from the Collection and creating a lunar masterpiece. Then meet at the Vanderbilt Planetarium for a 30 minute live viewing and lecture of that night’s sky followed by a screening of Earth, Moon & Sun. $15 per person. To register, visit www.heckscher.org.

Snakes & Shamrocks

In honor of St. Patrick’s Day, the Cold Spring Harbor Fish Hatchery, 1660 Route 25A, Cold Spring Harbor will present Snakes & Shamrocks from March 17 to 19 at 11 a.m., 2 p.m. and 4 p.m. Visit the Hatchery for a meet and greet with a live snake and plant your very own shamrock to take home. Then take part in a St. Patrick’s Day themed scavenger hunt. Admission is $7 adults, $6 seniors, $5 children ages 3 to 12. Call 516-692-6768.

Theater

Disney’s ‘Frozen Jr.’

The John W. Engeman Theater, 250 Main St., Northport presents Disney’s Frozen Jr. Saturdays at 11 a.m. and Sundays at 10:30 a.m. from Feb. 13 to March 13. When faced with danger, princesses Anna and Elsa discover their hidden potential and the powerful bond of sisterhood. This enchanting musical features all of the memorable songs from the hit Disney film and will thaw even the coldest heart! Tickets are $20. To order, call 261-2900 or visit www.engemantheater.com.

‘Dorothy’s Adventures in Oz’

Theatre Three, 412 Main St., Port Jefferson presents the world premiere of Dorothy’s Adventures in Oz from Feb. 23 to March 26. Dorothy Gale is whisked away by a tornado to that magical land that lies just Over the Rainbow. Follow Dorothy and her friends the Scarecrow, the Tin Man, and the Lion as they encounter challenges and celebrate friendship. This new take on a classic tale features an original score, memorable characters, and fun for the entire family. Dorothy’s Adventures in Oz is a delightful reminder that “there’s no place like home!” All seats are $10. To order, call 928-9100 or visit www.theatrethree.com. 

Disney’s ‘High School Musical Jr.’

We’re all in this together! Disney Channel’s smash hit musical comes to life at the Smithtown Center for the Performing Arts, 2 E. Main St., Smithtown in Disney’s High School Musical Jr. from April 15 to May 15. Troy, Gabriella and the students of East High must deal with issues of love, friends and family while balancing their classes and extra curricular activities. The show’s infectious, danceable songs will have you dancing in your seats! All seats are $25. To order, call 724-3700 or visit www.smithtownpac.org.

From left, Leonidas Kavakos, Emanuel Ax and Yo-Yo Ma. Photo from Staller Center

Following engagements at The Kennedy Center and Carnegie Hall, classical music superstars Yo-Yo Ma (cello), Emanuel Ax (piano), and Leonidas Kavakos (violin) will take center stage at Stony Brook University’s Staller Center for the Arts for a gala celebration of the arts on March 12 at 8 p.m. 

The all-Beethoven evening begins with the acclaimed musicians performing an arrangement of Beethoven’s Symphony No. 6, “Pastoral” in a scoring by pianist Shai Wosner, Piano Trio in B-flat Major, Op. 11, “Gassenhauer”, and the Piano Trio in D Major, Op. 70, No. 1, “Ghost.” A post-show Gala Celebration at the Paul W. Zuccaire Gallery next door will immediately follow.

Prior to the gala evening, Yo-Yo Ma will receive an Honorary Doctorate in Music from Stony Brook University.

“We are honored to have the world-class artistry of Yo-Yo Ma, Emanuel Ax, and Leonidas Kavakos on our stage for this special occasion,” said Alan Inkles, Staller Center Director. “This will be an exceptional opportunity for our gala audience to hear these artists of the highest caliber play two masterworks of Beethoven’s chamber music and a remarkable, revelatory arrangement of the composer’s enduring ‘Pastoral’ Symphony.”

While the event is sold out, Gala supporter tickets starting at $300 are still available and include reserved VIP section seating, admission to the post-show Gala Celebration at the Paul W. Zuccaire Gallery, and acknowledgement in the Gala Program gold pages. Gala proceeds support Staller Center programming and Educational Outreach initiatives.

The Staller Center for the Arts is located on the campus of Stony Brook University at 100 Nicolls Road in Stony Brook. For more information, call 631-632-2787 or visit www.stallercenter.com.

Steve Brill and his daughter Violet. Photo from Vanderbilt Museum

Vanderbilt wild food tour

The Suffolk County Vanderbilt Museum, 180 Little Neck Road, Centerport presents a special program, Foraging with the Wildman on Sunday, March 13 from 1 to 4 p.m.

Environmental educator and author Steve “Wildman” Brill, who gives wild food and ecology tours, and his daughter, Violet Brill, will offer the program on the estate grounds.

“The Vanderbilt Museum grounds — with cultivated areas, fields, thickets, and woods — is a bonanza for wild foods in late winter,” Brill said, “and everything the group will be finding is renewable.”

Brill said wild greens will be thriving in sunny areas and along trail edges. These include chickweed (which tastes like corn on the cob), lemony sheep sorrel, garlicky garlic mustard, spicy hairy bittercress, pungent field garlic, and wild carrots. Other habitats will provide many more delicious species, he said.

“Participants should bring plastic bags for veggies and herbs, and a paper bag in case we find early-season mushrooms, which spoil in plastic,” he said. “Digging implements such as small hand shovels are recommended, as roots will be in season.” 

Everyone should also wear closed shoes, long pants, and long sleeves for protection from poison ivy and ticks, plus an extra layer of clothing in case it gets cold. Smoking and vaping are not allowed. Please note that this is the first day of Daylight Savings Time.

A 60-minute indoor presentation in the Vanderbilt Reichert Planetarium will precede a two-hour foraging tour, followed by a book signing. Brill’s books include Foraging in New York; Foraging with Kids; and The Wild Vegan Cookbook: A Guide to Preparing Wild (and Not-So-Wild) Foods.

Fee is $10 for adults and children 12 and older, free for children under 12. To register, visit www.vanderbiltmuseum.org. For more information, call 631-854-5579.

From left, Craig Fligstein, Chief Grants Officer of United Way of Long Island accepts a check for $10,000 from Project Warmth Fuel Fund Committee member Dennis Galvem of Eversource and Brian Tymann of Ørsted in support of United Way of Long Island’s Project Warmth. Photo courtesy of United Way

Ørsted/Eversource of East Setauket contributed $10,000 to United Way’s Project Warmth on March 1. 

United Way of Long Island’s Project Warmth Fuel Fund Committee, a group of key representatives from the energy sector across Long Island including Ørsted/Eversource, is at the forefront of helping to warm the homes and hearts of neighbors in temporary financial distress.

Due to the collective efforts of individuals and corporations, United Way was able to impact over 3,200 adults and children, including seniors and veterans in need of emergency heating assistance this winter season. 

As Long Island’s only island-wide non-governmental emergency heating fund, United Way’s Project Warmth is available as a safety net for individuals and families who are facing energy insecurity. Assistance with an oil delivery or heat-related utility bill means people have room in their budgets to cover essentials like food or medication.

 “Many working or ALICE* families make financial trade-offs during the winter months to make ends meet. This can be as simple as paying for groceries for their family instead of a heating bill. Because of dedicated supporters like Ørsted/Eversource, United Way can be sure that Long Islanders’ homes remain heated, and in a safe manner,” said Theresa A. Regnante, President & CEO of United Way of Long Island.

To support Project Warmth for the 2022-23 season, please visit unitedwayli.org/projectwarmth.

Nav Nidhi Rajput, PhD

A team of researchers led by Nav Nidhi Rajput, PhD, at Stony Brook University, have found a way to computationally predict stable molecular species in liquid solutions. The new method, detailed in a paper in Nature Computational Science, introduces a fully automated high-throughput computational framework to predict stable species by computing their nuclear magnetic resonance (NMR) chemical shifts.

Liquid solutions are essential aspects of both materials science applications such as battery development, and biological applications such as drug discovery. However, to optimize the performance of liquid applications, an understanding of the structure and thermodynamic stability and transport of any chemical species in a solution is paramount. Rajput and colleagues used NMR as a powerful technique to develop an atomistic view to predict stable species.

“Elucidating the complex solvation environment in multi-component liquid solutions can be a daunting task, even by using advanced experimental and computational techniques,” explains Rajput, Assistant Professor in the Department of Materials Science and Chemical Engineering in the College of Engineering and Applied Sciences. “We combined density functional theory with classical molecular dynamics simulations to make our predictions via NMR.”

The researchers developed and tested a computational framework that through simulations robustly and efficiently calculates, analyses, and stores NMR chemical shifts from a variety of molecules in liquid solutions. They also say the framework addresses some of the most challenging aspects of computational NMR by eliminating intuition driven prediction of stable species in liquid solutions.

They add that data collected from this framework should provide fingerprints to guide future experimental investigations of liquid solutions that have optimal properties for material and science applications.

For more details and a further explanation of the research method and the implications of the work, see this research briefing.

The work also involved use of key computational resources at Stony Brook’s Institute for Advanced Computational Science (IACS).

Photo: Nav Nidhi Rajput, PhD

Pixabay photo

By John L. Turner

“I prefer winter and fall, when you feel the bone structure of the landscape — the loneliness of it; the dead feeling of winter. Something waits beneath it, the whole story doesn’t show.” — Andrew Wyeth

Not sure if planetary scientists can explain why, when the earth was forming, it became tilted about 23.5 degrees off a perfect perpendicular axis to its orbital plane around the Sun. However, they can offer an unequivocal statement of fact that this planetary quirk is the reason for the portfolio of seasons we enjoy. And now, as has been often true for more than four and one-half billion years, when the planetary axis that runs through the North Pole points away from the Sun, the Northern Hemisphere receives weaker, more obtuse rays of sunshine, resulting in the colder temperatures of winter. 

Today, as they have for millenia, countless number of plants and animals have responded in their own species-specific ways to survive this most challenging of seasons.

A discussion about the pervasive effects of winter on nature cannot happen without talking about another word that begins with the letter “w” and ends in an “r” — water. Water, or more particularly the fact that it becomes ice at 32 degrees, has had profound impacts in shaping the response of organisms to winter. As water becomes ice, it’s no longer available to plants, making winter, in effect, a five to six month long drought. The response of deciduous trees to no available water? To shed their leaves that are water loss structures and become dormant. How do evergreen or coniferous trees, which obviously keep their leaves, tolerate the winter’s loss of available water? Their small leaves with waxy coatings are highly effective at retarding water loss. They simply use little water in the winter.

How else does ice affect species? Ducks, geese and swans that depend upon open freshwater ponds and lakes to feed need to move in the event their ponds freeze over. Same with kingfishers and other fish-eating birds. This “freezing over” occurs because ice, by rare virtue of being less dense than liquid water, floats on the surface of the surface of the pond or lake, rather than freezing at the bottom which would happen if ice were denser than water, which is the norm with so many other liquids. This unusual, almost unique, attribute — of solid water (ice) being lighter than liquid water — has played a hard to overstate role in allowing for life on earth to evolve and flourish, for if ice were denser the entire waterbody would freeze solid to the detriment of everything living in it.

Unlike immobile species such as trees, mobile species (i.e. animals that fly!) adapt to winter by simply leaving it behind, winging to warmer climates where they can continue to feed (some species living a perpetual summer existence!). Such is the case with dozens of bird, bat, and insect species that migrate vast distances to find climates and associated food supplies to their liking. 

For example, ospreys depart from northern latitudes because the fish they depend upon are unavailable, either because they can’t access them due to ice or because salt-water fish move into deeper water where they cannot be caught, forcing ospreys to move to habitats within climates where food is available. Insect-eating songbirds move off too but in their case because of the disappearance of available insects.

Mobile species that don’t migrate employ a variety of other strategies to survive the winter. A perhaps most well-known — but relatively rare — strategy is hibernation. Hibernating mammals species adapt to winter by so reducing their energy and water needs they can tide over from autumn to spring. 

The woodchuck (aka groundhog) is the best known hibernator. Curled in an underground den, a hibernating woodchuck’s heart beat drops from about 100 beats per minute to four to five and its body temperature more than half, from about 99 degrees to 38-40 degrees. Bats that don’t leave for warmer climates also hibernate. All hibernating species depend upon stores of fat, built up from continued feeding in the autumn, as the energy source to make it through winter.

Just below hibernation is torpor, a physiological state in which the animal’s metabolism, heart and breathing rates are reduced but which still allows it to be alert enough to react to danger. Chipmunks (and bears) are well known examples and speaking of chipmunks — they illustrate another common practice of many animals to make it through the winter — storing up food in winter larder. Beavers do the same by bringing leaf-laden branches underwater, a wet refrigerator of sorts, where food is safely ensconced.

Regulated hypothermia is yet another adaptation to surviving winter. In this case, the animal reduces its temperature while sleeping, enabling it to reduce the amount of heat lost to the air overnight. Black-capped chickadees are a well-known example. During the winter chickadees drop their temperature each night from about 108 degrees to the mid-90’s by employing this practice. They also seek sheltered places like tree cavities (another reason to let dead trees stand if they pose no safety risk) and dense vegetation where they can stay warmer.

Cold blooded animals such as reptiles and amphibians make it through winter by experiencing their own form of hibernation — an activity known as brumation. Like with warm blooded animals, brumating reptiles and amphibians significantly reduce their heart, breathing and general metabolic rates. Some species, like diamondback terrapins, are spared the full brunt of winter by brumating in the muddy bottoms of bays, harbors, and river mouths where the temperature never drops below freezing. Not so with the wood frog, a wide ranging amphibian that in March emerges to explosively breed in woodland vernal pools around Long Island. 

Wood frogs are known to freeze solid, becoming ‘frogsicles’ during the winter and getting as close as a live animal can get to being dead. As autumn slides into winter, wood frogs undergo a several-step physiological process whereby water is pulled out of cells and is stored between them. This movement of water from inside the cell to sites between the cells occurs because water stored within the cell, if frozen, would form sharp ice crystals, likely puncturing cell membranes, thereby destroying the cell. 

The frog’s metabolism, breathing, and heartbeat stop and the frog remains in a state of animated suspension for many weeks. Come the Spring though, and this very dead looking frog slowly comes back to life, none worse for the wear. It becomes active and vibrant, soon filling small wetlands with its quacking duck calls.

For the lover of nature and the outdoors there are gifts of winter: clear night skies; falling snow and geometric snowflakes; frost patterns on windows; sledding and hot chocolate (or for some adults mulled apple cider spiked with a little spirit!); no leaves to hide bird nests or tree buds, like those of American Beech, which Henry David Thoreau called “the spears of Spring”; the dried stalks of countless wildflowers; the “pen and ink” quality of landscapes; the presence of snowy owls and snow buntings at the beach; or the arrival of many types of ducks and geese. Winter is not an absence of summer; it is a season complete and whole to itself.

Perhaps this article won’t serve to change your thinking if you’re among the crowd of people who find winter to be their least favorite season. Still, winter illustrates so clearly and compellingly the fine-tuned lives of so many plants and animals, each unique to this time of cold, lives that have developed, over eons of time, countless strategies to make it through the unrelenting cold and sparse food supplies of the winter season.

A resident of Setauket, John Turner is conservation chair of the Four Harbors Audubon Society, author of “Exploring the Other Island: A Seasonal Nature Guide to Long Island” and president of Alula Birding & Natural History Tours.

Hoyt Farm Nature Preserve in Commack hosted another successful season of maple sugaring for families, scout troops and nature enthusiasts. This unique educational program, available to the general public, teaches the ancient process of making maple syrup/sugar, which was passed down by the Native Americans to the Colonists.

The maple sugaring program is a demonstration, encompassing the history of Native American early life, how maple sugaring was originally discovered, all the way up to present day, the equipment now used and how anyone can tap a tree to make maple syrup or sugar in their own backyards. An interactive portion of the program enlists the help of younger students to teach the anatomy of the tree, the importance of chlorophyll, and the role of photosynthesis in making maple syrup.

“I can’t tell you how special this program is… it is one that every Long Islander should partake in at some point in life, as it is a part of our history that should be treasured for all time. I am so grateful to Sheryl Brook and Jeff Gumin for continuing in the tradition of passing this demonstration down to the generations. I love their passion and genuine enthusiasm which shines through the work they do every day,” said Supervisor Edward R. Wehrheim.

The Hoyt Farm Nature Preserve maple sugaring program is unique in that Black Walnut trees are also tapped for sugaring, in addition to making maple syrup from Maple trees. Maple sugaring season is approximately three weeks out of the year. In order to produce the sweetest sap, weather conditions must be below freezing at night and over 40 degrees during the day. Hoyt Farm taps trees and conducts the maple sugaring program throughout February and in the beginning of March.

“We love every program we offer at Hoyt… teaching young people about our history, wildlife and our caring for the natural habitat is not a job for us. It’s our calling. Sheryl Brook takes special care to put these programs and classes together so everyone leaves with a big smile and plans to come back. She doesn’t do it for the credit, but she truly deserves all the recognition. We’re beloved by the people who visit here because of the tireless work she puts in, together with the assistance of our dedicated team. We had an incredible maple sugaring season and program this year and I can’t wait to top it next year,” said Jeff Gumin, Director, Hoyt Farm Nature Preserve.

The maple sugaring program began in the late 1970’s, and started with one class. It is now a full blown family-oriented interactive experience, available to the general public, (not restricted to Smithtown residents) appropriate for all age groups. School classes, girl scouts, boy scout troops, kids and adults of all ages are welcome and encouraged to take advantage of this unforgettable experience.

The Town of Smithtown Personnel Department, in collaboration with the New York Blood Center, will host a Blood Drive at the Smithtown Landing Country Club, 495 Landing Ave., Smithtown on March 16 from 9 a.m. to 3 p.m.

“There has been a critical shortage of blood donations, here locally and throughout New York, as covid restrictions made it difficult to host drives in locations which were unavailable for a time. This is a simple, painless process that only takes a few minutes of your time and could save up to three lives with just one donation. I would ask everyone to think about your loved ones. Imagine not being able to get them help because of a shortage requiring a hospital to limit distribution. We have some of the most selfless and giving residents here in Smithtown. I believe we can come together here and now to help our neighbors, friends and family in need of this lifesaving gift,” said Supervisor Ed Wehrheim in a press release.

Anyone wishing to help make a difference can schedule an appointment at www.nybc.org, click on “Donate Blood”, “Where to Donate”, then “Sponsor Name Search” and type in “Town of Smithtown”. Appointments are preferred but not required. Please remember to eat and drink prior to your appointment. Refreshments and snacks will be provided to all donors at the event.

For every person who donates blood, the New York Blood Center will make a donation to Feeding New York State. Feeding New York State leads the work to end hunger by supporting the food banks of New York State, including local food banks like Long Island Cares and Island Harvest.

Donors Presenting:

  • Must wear a mask or face covering
  • Will have their temperature taken
  • Must be 14 days symptom free if recovered from COVID-19
  • May NOT donate if they have a positive diagnostic test or experienced symptoms of COVID-19 in the last 14 days
  • May NOT donate if they are currently on self-quarantine requirements

Eligibility Criteria:

  • Minimum Weight: 110 lbs
  • No new tattoos for the past 3 months
  • Ages 16 – 75 (Under 16 with Parent’s Permission, Over 75 with Doctor’s Permission)
  • Donor Card or ID required

About New York Blood Center:

New York Blood Center is a non-profit independent blood center that provides lifesaving blood products and services to nearly 200 hospitals in New York, New Jersey, Long Island, the Hudson Valley, and parts of Connecticut and Pennsylvania.

DID YOU KNOW:

Only 2% of the local eligible population donates blood each year, and if only 1% more of Americans donated, blood shortages would disappear.

1 in 3 people will need a blood product in their lifetime.

The donation process will take an average of 10 minutes.

For more information on this event and how to register, contact Dineen Szczepanski at [email protected], or at 631-360-7626.

Zoë Kravitz and Robert Pattinson in a scene from the film. Photo courtesy of Warner Bros. Pictures

By Jeffrey Sanzel

Batman first appeared on screen in the 1940s serials Batman and Batman and Robin. His next appearance was in the high camp television series, where Adam West fought a rogues’ gallery of villains played by beloved Hollywood character actors. In 1989, he resurfaced in the Tim Burton Batman, with Michael Keaton in the title role and Jack Nicholson as the Joker. Three sequels of descending quality followed. 

Robert Pattinson as Batman in a scene from the film. Photo courtesy of Warner Bros. Pictures

Director Christopher Nolan rebooted the franchise in 2005 with Batman Begins and Christian Bale donning cape and cowl. The Dark Knight and The Dark Knight Rises followed in 2008 and 2012. Ben Affleck became the most recent Batman, taking on Batman vs. Superman: Dawn of Justice (2016) and Justice League (2017). Throughout the Caped Crusader’s history, he was seen in various animated incarnations, ranging from the tame Saturday morning cartoons to the challenging Batman: The Killing Joke.

After several false starts with Affleck helming as actor, director, and co-author, The Batman has reached the screen with a different vision. Matt Reeves took an alternate approach, co-writing the screenplay with Peter Craig. Leaving behind Affleck’s action-driven script, Reeves explores Batman in a real-world environment. 

If it’s always sunny in Philadelphia, it’s always raining in Gotham. Undoubtedly, this cinematic Batman is the darkest. And while the Dark Knight rises, the sun does not. Gotham is a world of shadows, a city of chaos and utter corruption. A perpetual sense of disease permeates every corner of a world devoid of safety.

The plot centers around Edward Nashton (Paul DanPaul Dano, channeling the Zodiac Killer), a.k.a. The Riddler, who is eliminating people he feels have abused their power. The film opens with the murder of the mayor who was stepping out on his wife with a woman connected to the Iceberg Lounge, run by underworld mob boss Carmine Falcone (John Turturro). 

Falcone’s number two is thug Oswald “Oz” Cobblepot (unrecognizable Colin Farrell), nicknamed “the Penguin.” The missing woman’s roommate is lounge server Selina Kyle (a phenomenal Zoë Kravitz), a burglar and drug dealer, who is—or will become—Catwoman. Throughout the slightly bloated three hours of playing time, skeletons come to light, including an unsavory history of Bruce Wayne’s parents and a connection to an orphanage where Nashton was raised.

Zoë Kravitz and Robert Pattinson
in a scene from the film.
Photo courtesy of Warner Bros. Pictures

For the most part, Batman’s communication style has been a monotone growl. As played by Robert Pattinson, Batman maintains a gravelly, tight-lipped demeanor. But he introduces an underlying neurotic intensity, reflecting that he is only two years into his crime-fighting career. Pattinson’s Bruce Wayne is not the millionaire playboy living in splendor. Instead, he broods in a decaying Gothic manor worthy of Miss Havisham. 

In addition, Bruce is trapped in a codependent relationship with antagonistic butler Alfred (Andy Serkis, given not enough screen time). Alfred reminds him that he is ignoring his responsibilities. This original approach works, giving depth and insight into the struggle of maintaining two separate existences.

While Batman has often been on the perimeters of society, here he is a true outcast. The police—infested with crooked dealings—see him as a freak. His sole ally is Lieutenant James Gordon (Jeffrey Wright, in a first-rate, definitive interpretation), who truly understands his value.

“Fear is a tool,” states this Batman. “They think I’m hiding in the shadows, but I am the shadows.” His motto is straightforward: “I am vengeance.” Part of him believes Gotham is beyond saving—“maybe it’s eating itself.” With monomaniacal drive, he tries to eradicate the criminal element on all levels to exorcise his demons. He has not yet found a more altruistic drive.

The Batman draws on multiple sources from the comic book but eschews the whimsical villainy for true horror. The Riddler is ridding Gotham of those he feels have betrayed the people. He is “unmasking this cesspool of a city,” a distorted reflection of Batman’s mission. Gone are the green tights with a question mark emblem. Instead, he is a sadistic serial killer cut in the Seven vein, often enacting crimes that call to mind Saw’s Jigsaw. While never fully seen, the vicious murders are suggested clearly. He does not have henchman but instead online followers. This is a timely and more frightening proposition, especially in the film’s finale.

Farrell’s Penguin little resembles anything in the Batman canon. Absent are the traditional umbrella, top hat, monocle, and cigarette. Instead, buried under a fat suit and layers of prosthetics, Farrell’s hoodlum is a plotting opportunist. Perhaps closest to expectations is Kravitz’s conflicted and complicated Catwoman, generating heat and danger.

The Batman focuses on the idea that choices have consequences, and responsibility must go beyond vengeance. In the end, Reeves aims for nobility in the final message. Batman embraces survival to transform. He will endure not for payback but to make the world a better place. He acknowledges that there will be people who will take advantage of Gotham’s vulnerability. But, for him, it must be about not dwelling solely in darkness. Whether this is an earned, uplifting coda or just pulling punches from the film’s true grit is left to the individual viewer. Either way, a forthcoming sequel will find a Batman with a higher purpose, continuing those steps into the light.

Rated PG-13, The Batman is now playing in local theaters.

Famotidine molecule Image courtesy of Wikipedia

By Daniel Dunaief

An over-the-counter stomach-soothing medication may also relieve some of the symptoms of mild to moderate COVID-19.

Tobias Janowitz Photo courtesy of CSHL

In a study recently published in the journal Gut, Cold Spring Harbor Laboratory Assistant Professor Tobias Janowitz and a team of collaborators at CSHL and The Feinstein Institutes for Medical Research at Northwell Health demonstrated that Famotidine, the active ingredient in Pepcid, shortened the duration of symptoms for a diverse patient group of adults soon after developing COVID-19 symptoms.

In a placebo-controlled study, people taking 80 milligrams of Famotidine three times a day reported that symptoms such as headaches declined after 8.2 days, compared with 11.4 days for patients who were taking the placebo.

“We think that the results are preliminary, but encouraging,” Janowitz explained in an email. 

The research, which included 55 volunteers, may offer health care providers another tool to help treat mild to moderate cases of COVID-19. In the clinical study, the use of Famotidine helped reduce a potentially overactive inflammatory response without suppressing the immune system’s efforts to ward off the virus.

Participants in the study received Famotidine or placebo pills along with a host of instruments they could use at home to gather clinical data about themselves, including a cellular activated Apple iPad, a scale, thermometer, fitness tracker, spirometer to measure air flow in and out of the lungs and a pulse oximeter, which measured oxygen levels by taking a reading over a person’s fingernails.

The protocol for the study allowed volunteers to stay home, where they gathered results from the instruments and reported on their health and any symptoms they felt. Technicians came to the home of each volunteer on the first, seventh, 15th, and 28th days after entering the clinical trial.

Researchers and doctors involved in the analysis of the effectiveness of COVID believe this remote approach to participating in clinical trials could prove a safe and effective way to conduct research for other diseases.

“In today’s virtual world, our clinical trial strategy has significant implications for how to study new drugs in patients at home,” Dr. Kevin Tracey, president and CEO of the Feinstein Institutes, explained in a Cold Spring Harbor Laboratory news brief.

Janowitz added that other studies could also use testing protocols at home, including for other diseases. “We are looking forward to employing it to help develop better treatments for people with cancer,” which is the disease at the center of his research, he explained.

The CSHL Assistant Professor focuses on the whole body response to cancer, although many of the biological considerations are transferable to other diseases.

Pivot to COVID

According to Janowitz, “It was relatively easy for us to pivot to COVID research when it was a global area of unmet need.” 

The researchers chose Famotidine because of encouraging studies and from a case series, Janowitz explained. They also found a potential mechanism of action where Famotidine blocked the H2 receptor, which encouraged them to move to a phase 2 randomized clinical trial.

The researchers were pleased that the participants in this small trial included people from a range of ages and ethnic groups. Nearly two thirds of patients, who were 18 years and older, were from black, mixed-race or Hispanic communities.

“Patients with different ancestry may have different responses to this disease,” Janowitz explained. “It helps to learn about the generalizability of the results.”

In a CSHL news brief, Nicole Jordan-Martin, executive director for New York City Health + Hospitals, added that “accessible, safe and low-cost outpatient treatment options are a priority in our global efforts to combat COVID-19.” Northwell and New York City Health + Hospitals provided care for the communities most in need of support for New York City, she added.

The collaborators were also encouraged by their teamwork.

“Our institutions worked extremely well together to face challenges the pandemic posed, like offering digital solutions and reaching populations who struggled for access to care,” Dr. Christina Brennan, vice president of clinical research at the Feinstein Institute and co-investigator of the trial, said in the news brief. 

“From screening patients to organizing home delivery of the equipment and medication, this sets a new model for future trials and convenience for participants.”

Janowitz described the safety profile of Famotidine as “excellent” and said it “appears to have few interactions with other drugs and very few side effects in general.”

To be sure, Janowitz cautioned doctors and patients not to stock up on Famotidine before researchers conduct additional studies.

“Our trial is not conclusive and an early phase clinical trial (phase 1 or 2) is not sufficient to inform clinical practice,” he wrote.

Additionally without further study, researchers don’t know the best potential dose and dosing interval for this possible treatment. At this point, they know how long the drug stays in the blood and the strength of its binding to its receptor.

A dose of 20 milligrams per day or less may be too little to achieve an effect, but “we do not know this for certain,” Janowitz explained.

While researchers agreed that further studies were necessary to answer key questions, they believed that the results from this research could provide fodder for studies outside of the COVID world.

“It is possible that sustained inflammation contributes to illness in other contexts and changing this inflammation would be beneficial,” Janowitz wrote. “This will have to be explored separately. Importantly, the methods used in this trial are also transferrable, so we have learned a lot of important information” from this research.