Village Beacon Record

Pixabay photo

Many have asked what has happened to us as a society.

As we prepare to remember the victims of 9/11 in just a few weeks, we are reminded of a time 20 years ago when our communities came together to help each other. We applauded our first responders, offered our shoulders to those who were crying and all of us came together as one. The amount of empathy Americans, as well as those around the world, showed for the victims and their families was awe-inspiring. While 9/11 was a day to remember, 9/12 was just as important because it showed that we could be unified. 

However, the tragedies and issues caused by COVID-19 have left us more divided than ever. Many scratch their heads wondering why people won’t follow the guidance of medical professionals, who last year simply asked us to wear masks and social distance while they figured out the best line of defense against the virus. Despite the significant strides made in medicine over the last few decades, a new form of a virus can still take time to figure out. And then this year, finally the vaccine that we all were waiting for was released, but yet many have refused to get it to help the common good and themselves.

It seems at times we have become selfish and self-absorbed, not worrying about anyone but ourselves. Then again, we shouldn’t be surprised. Look at our roads. More and more drivers engage in reckless driving, whether speeding down the road, weaving in and out of traffic, not pulling over for emergency vehicles or blowing through red lights and stop signs.

In the days of social media, we see too many people believing that their way is the only way and that those who think differently to them are evil or stupid to a point where we don’t respect our fellow citizens.

We have become so selfish and judgmental at times that we forget when we step out our door it’s no longer about us. The world does not revolve around one person, not even one family or social circle. As we navigate through the day, while our feelings and beliefs are valid and should be respected, the same goes for respecting others. We should also listen to each other. Really listen. It can be difficult at times to balance our wants and needs with the desires of others, but it’s the only way we can live together in peace.

Many have said they don’t want a new normal — they just want normal. Yet, it seems as if a new normal is needed, one where people’s actions show that they care about those around them.

It’s been said that learning about our history is important, so we don’t repeat the mistakes of past generations and benefit from the good elements, too. Now, let’s remember the tragic event of 9/11 and its aftermath in order to be reminded of how we united and moved forward during one of the most difficult times in American history.

We did it then and we can do it again — together.  

Image from Pixabay

By Daniel Dunaief

Daniel Dunaief

Welcome to Dan Dunaief HS or DDHS. I know it’s an odd time to start a new high school, but children need to learn, even during a pandemic.

Originally, I was planning to have everyone come to a pep rally on the first day of school. After all the restrictions of last year, it only seemed fitting to bring the kids together in the gym and celebrate the chance to sit in 1950s style wooden bleachers that rock when someone walks a few steps.

But, then, I realized we don’t have a basketball, football or squash team, we haven’t picked school colors, we don’t have a school song and, most importantly, we are in a difficult spot with the pandemic.

I know your kids are exhausted from dealing with the virus. Who can blame them? Aren’t we all?

At first, I thought we’d avoid the whole topic and stick to the basics in school.

But, then, it occurred to me that avoiding a virus that has now affected three school years wouldn’t make it better. We can try not to think about it, but that doesn’t make it go away. Information and knowledge will help these students understand the strange world that surrounds them and might empower them to feel as if they’re doing something about it, even if it’s just learning more about a time that future generations will no doubt study carefully, scrutinizing our every move as if we were some kind of early laboratory experiment.

With that in mind, I gave the curriculum serious consideration. I thought about all the standard ways students have learned.

Ultimately, I decided to turn toward the academic vortex. At DDHS, at least for the first year or so, we’re going to encourage students to study the real challenges of the world around them.

For starters, in our art class, we’re going to have design competitions for the front and back of masks. The winners will provide masks that the entire school will wear each week.

Then, in an engineering class, we’ll work on creating masks that are more comfortable and just as effective as the ones that make our faces sweat. Maybe this class can also figure out how to provide words that flash across the mask when we talk, giving people a better idea of what we’re saying behind our masks. Maybe enterprising students can design masks that cool our faces when we sweat and warm them when we’re cold, that shave or bleach unwanted hair or that act like dry-fit shirts, covering our faces without clinging to them.

In history, we’ll spend at least a semester on the Spanish Influenza. We’ll explore what leaders throughout the world did in 1918 during the last pandemic. We’ll see what worked best and what disappointed.

Our psychology class will devote itself to the conflicts between people’s perceptions of infringements on their individual freedoms and their desire to protect themselves and each other by wearing masks.

Our political science course will delve into how politics became enmeshed in the response to the virus. This class will look at which side gains, politically, amid different public health scenarios.

Science classes will explore why some people get incredibly sick from the virus, while others show no symptoms. We will also study the way the virus works, look at similar viruses and try to understand and track the development of variants.

Math will work with the science department to understand the spread of the virus and to plot various scenarios based on human behavior. Eager students in math will have the chance to demonstrate how sicknesses spread depending on the wearing of masks, the use of vaccines, and the creation of new variants.

Our language arts class will provide an outlet for students to express their hopes, dreams and concerns amid the unique challenges in their lifetime created by the pandemic.

Pixabay photo

By Leah S. Dunaief

Leah Dunaief

The other day, I went to the kitchen sink for some water, and when I turned on the faucet, only a few drops came out, then nothing. Puzzled, I tried it again, shutting then opening the tap. No water. My first thought was that something might be wrong with the pipes in the house. Zipping around, I tried the bathroom sinks. Same result. The water line into the house looked intact, no leaks. This was going to be a big problem, I worried, worse than when the electricity cuts out. I had an awful feeling of deprivation. Where was our water?

It turned out that there was a major leak in the underground water line to our block. Before too long, the Suffolk County Water Authority workers arrived and began digging up the blacktop. It was during those high heat days, and soon the men were drenched in their own sweat, but I admired their work ethic. They kept at the job for a full 12 hours until the line was repaired. We deeply appreciated them and let them know.

I also had a new perspective on having water. We turn the handle and expect to have water to drink, to cook, to clean, to bathe. Yes, I have traveled in other countries where I had to drink bottled water, but nonetheless, water came out of the taps. I follow the news about water shortages around the world, including in our country, but it is with a different perspective now when I see such reports on television. We feel entitled to running water, but we are so privileged. To turn on the faucet and have nothing come out, even for a few hours, is deeply unsettling.

Here is an example where water is a great concern. We know there has been a drought in California for the past two years. Southern California cities have prepared for the worst by building aqueducts and reservoirs and storing water underground. Despite their more arid climate, the south of the state is prepared. Smaller northern California towns, located in what was a more rainy climate, and much loved by tourists, are caught short. Reservoirs there are at worrisome levels and even power-generating dams have had to stop producing electricity because of insufficient water. These are agricultural areas too, and farmers, as well as restaurateurs and innkeepers, are afraid they may have to shut down. To truck in water costs 20 to 45 cents a gallon compared with the typical utility company rate of less than a penny a gallon.

Further, the level of water in the Colorado River and Lake Mead, which is formed by the Hoover Dam, is falling, threatening the water supply for Arizona, New Mexico and Nevada residents and especially Arizona’s agricultural output. Even major semiconductor manufacturers, expanding there, require a lot of water to produce their much needed product. Lake Mead, the country’s largest reservoir, is now at its lowest level ever. The $1 trillion package just passed by the Senate does include water shortage mitigation funds.

Worldwide, over a billion people lack access to water and 2.7 billion find water scarce for at least one month a year. Countries most affected include Egypt, Syria, Somalia, Pakistan, Haiti, Laos, Cambodia, Ethiopia and Afghanistan. The irony is that over 70 % of the earth is covered by water. Desalination, which is an expensive option, could become a solution. There is also water in the air. An Israeli company called, Watergen. pulls water from the air, as much as 6000 liters a day. that is used to support entire hospitals in Gaza and rural villages in central Africa. It also helped Australia battle bush fires in 2020. Further, harvesting the pure water from icebergs is big business along Canada’s east coast.

These are all possible solutions. Perhaps most important is the care we humans must take with our precious supply, not to mindlessly pollute or overuse what we are grateful to have. I am duly reminded how lucky we are.

A screenshot of the app created by Christopher Gobler and Sung-Gheel Jung of Stony Book University.

Stony Brook University’s Christopher Gobler, endowed chair of Coastal Ecology and Conservation, and Sung-Gheel Jang, faculty director in the Geospatial Center at Stony Brook University, have created a free app that provides information on water quality on Long Island.

Through the downloadable Long Island Beach and Water Quality App, also known as LIBAWQA, residents can gather information that can connect to a person’s location, indicating the health and safety of beaches, bays, estuaries or waterways near them.

Gobler’s lab provides the water quality data, which comes from measures they make in 30 locations from East Hampton to Hempstead.

The New York State Department of Health provides updates on about 200 beaches across the Island, while the NYS Department of Environmental Conservation offers shellfishing data for more than 500,000 acres of bays, harbors and estuaries.

Jang, whose expertise is in the mapping related to geographic information systems, or GIS, helped build a service he targeted for the general public.

Instead of calling the county to find out if their favorite summer destination is open, residents can “use the app and you will know the current water quality,” Jang said.

Shellfishing and bathing restrictions use different criteria to determine the safety of swimming or pulling up clams and other shellfish.

“This is the beauty of the app,” Gobler said. One day last week, he noticed that a site in Center Moriches allowed swimming but not shellfishing. “The beach right next to it” allows shellfishing. “Which one would you rather go to?”

The app, which is available by installing ArcGIS AppStudio Player from Google Play, the App Store or the Microsoft Store and using a QR code on a camera, can show the health history of a beach.

While the system, which Gobler described as being in “version 1.0” doesn’t have text alerts, it does provide real-time information.

Users can track their location on the map in the app, checking on the shellfish or bathing status of nearby waterways.

The idea for this app came about a couple of years ago when Jang visited Gobler’s lab and the two Stony Brook researchers talked about collaborating.

“I was impressed by [Gobler’s] work,” Jang said. “His lab collected water quality data for many, many years.”

Jang suggested creating an easy-to-use mobile app. Gobler wanted to add other information beyond the water quality data his lab collected regularly.

Gobler and Jang expect to modify and enhance the information by next summer, when it could include a crowdsourcing opportunity, in which participants share updated information, including limitations on parking or beach closures.

Gobler and Jang said they would need to provide a filter before posting information to ensure it contains quality data.

The service isn’t available in the Google or Apple app stores yet.

“By next summer we hope we can release a new version,” Jang added. “We wanted to show we have a working app first.”

Scientists of any age, from primary school through postdoctoral researchers, can use the information for their own research papers or studies, Jang said.

Anyone who is interested in accessing and using the data for their own research projects can contact Jang through his email at [email protected].

The scientists have received funding from the Rauch Foundation and The Chicago Community Trust. The pair will seek renewals from both sources this fall.

Photo from Kevin Wood

The PJ-SBU shuttle is back!

Starting Thursday, Aug. 19, Stony Brook University students can come Down Port to shop, eat and enjoy what the village has to offer.  

Created in 2019 as a partnership between the Port Jefferson Parking and Mobility Department, the university’s office of Community Relations and the Port Jefferson Business Improvement District, the program had to stop in March 2020 due to the COVID-19 pandemic, according to Kevin Wood, the village’s parking and mobility administrator.

Now, nearly a year and a half later, students can take advantage of it again.

“When Stony Brook came back from remote learning, it signaled to me that we should bring the bus back,” Wood said. “The university is looking at Port Jefferson as its downtown, so the bus makes it a direct link there now.”

Photo from Kevin Wood

The shuttle is free to students and runs four days a week — Thursdays through Sundays. It starts at the university’s SAC circle and then moves to the Hilton Garden Inn Hotel, SBU’s Chapin Apartments, Stop and Shop East Setauket, Arden Place in the village and ends at the LIRR before heading back to the campus. 

“Stony Brook University is proud to partner with Port Jefferson and the Business Improvement District to provide the student shuttle service for shopping, dining and entertainment in the village,” said SBU Community Relations Director Joan Dickinson.

Wood added that the shuttle is a 19-passenger vehicle and is ADA compliant. 

“Anytime we can bring visitors who spend money to the village without having to park is a win,” he said. 

Mayor Margot Garant said the village welcomes all SBU students, staff and residents.

“The shuttle is important to connect the Brook to Port Jeff Village, and to ensure the student body are welcome and have safe, easy access to our shops and restaurants,” she said. “We encourage them to sit back and enjoy the ride!”

Photo by Kimberly Brown

The Port Jefferson Station/Terryville Chamber of Commerce finished off its Summer Concert Wednesdays Aug. 11 with a classic car show, performances by the School of Rock and a BMX stunt show in the Port Jefferson/Terryville train car park. 

Dozens of families attended to enjoy the rock concert put on by Port Jefferson’s School of Rock singing classics from Queen and other iconic rock bands. 

“It’s been so rewarding to see this concert series grow and evolve over the years,” said Suffolk County Legislator Kara Hahn (D-Setauket), one of the sponsors. “The turnout this year was some of the best I’ve seen with a mix of young families, retirees, veterans and music lovers coming together to enjoy a free night out in the community.”

The BMX bike show, presented by Dialed Action from New Jersey, featured two skilled BMX bikers who amazed the crowd with their daring stunts, from flipping upside down to imitating Superman in the sky. 

“The BMX stunts are a yearly favorite and always bring out a crowd,” Hahn said. 

Despite the COVID-19 Delta variant becoming a concern as cases spike up again, families continued to attend the three-part Summer Concert Wednesdays while keeping in mind the need to socially distance. 

For this year, the series also hosted a Hawaiian-themed night followed by a tribute to Long Island’s frontline workers. The other show was a ’60s night with Just Sixties, including a tribute to veterans. 

The events were sponsored by Brookhaven Town Councilman Jonathan Kornreich (D-Stony Brook) and the chamber of commerce with Hahn. 

“We ended the series last night on a high note, with music from the School of Rock Port Jefferson, a classic car show, BMX stunts and some free ice cream on a hot summer night,” she said.

Photo by Julianne Mosher

And they’re off!

On Saturday, Aug. 14 cars from the last century geared up to tackle the ascent on East Broadway in Port Jefferson village to commemorate the 1910 hill climb.

Sponsored by the Port Jefferson Harbor Education & Arts Conservancy, in partnership with the village, the event allows vintage car enthusiasts to retrace the original hill climb course as spectators cheer them throughout this historic tribute. 

According to the event chair, Bob Laravie, this was the seventh recreation of the climb – its original, as the name states, being in 1910.

“We’re celebrating right where the original cars ran,” he said. “We had every decade starting from 1909 up to one car from 1980.”

The conservancy decided to bring back the hill climb in 2010, with the plan to run again every five years. After a successful 2015 run, the pandemic halted the 2020 event. 

So, the 2021 hill climb was highly anticipated for people who love old cars. While many drivers were local to Port Jefferson and its surrounding communities, others came from across Long Island — as far as Queens and Montauk. One couple brought their 1911 Hupmobile Model 20 roadster across the Sound on the ferry to participate. 

Laravie said there were about 60 vehicles at the start of the climb, parked outside the Village Center. 

“We’ve done this every five years since the 100th anniversary and we look forward to doing it again in four years,” said Lisa Perry, president of the conservancy.

Mayor Margot Garant said the event speaks about the village’s role in the automobile industry which many people are not fully aware of. She noted that after the building — which is now the Village Center — was no longer used for making boats, car engines were created inside its walls. 

Some of the early 20th-century cars at the event very well could have had their engines made in Port Jefferson. 

“It’s great to see the turnout today,” Garant said at the event. “And, more importantly, to celebrate the history of the village in another dimension.”

You can watch a recording of the hill climb here.

The Rocky Point Sound Beach Chamber of Commerce held a ribbon cutting ceremony for the grand opening of Long Island Lending a Helping Hand, Inc. at 341 Route 25A in Rocky Point on August 2.

Guests who attended included Assemblywoman Jodi Giglio, Councilwoman Jane Bonner, Chamber President Gary Pollakusky and the RPSB Chamber board, the Girl Scouts, volunteers, local media and residents.

Long Island Lending a Helping Hand is a food pantry and resource center that helps provide assistance for families in need. They offer families and individuals school supplies, food, diapers, formula, clothing, furniture as well as other resources and support around the holidays.

Founder, Dawn Lang, said “In 2014, I realized that there was a real need in my local community. Many people “in need” have jobs, sometimes more than one, and are still struggling to get by sometimes having to make a difficult decision of whether to pay a bill or buy food / diapers. Some have family and friends to lean on but many others do not. That’s why I created…Long Island Lending a Helping Hand…we do our best to fill in the gap and help people who are in need.”

“We are so appreciative of founder Dawn Lang and Donna McCauley’s commitment to our community. It is with great pride that the chamber formally welcomes this brick & mortar Food Pantry and Resource Center to the community,” added Gary Pollakusky.

Operating hours are Sunday from 11 a.m. to 2 p.m, Wednesday and Thursday from 11 a.m. to 2 p.m. and 7 to 9 p.m., Friday and Saturday from 11 a.m. to 2 p.m., closed Monday and Tuesday. For more information regarding Long Island Lending a Helping Hand, please visit www.lilahh.com.

METRO photo

In order to ensure sufficient electrical supply at a time of sustained extreme heat and humidity and the successive failures of third-party owned supply systems, PSEG Long Island is following established procedures to address resource capacity concerns. Based on current system conditions, PSEGLong Island is now urging all customers on Long Island and in the Rockaways to reduce electric use as much as possible during the peak hours of 3 and 7 p.m. today.

In addition to the typical demand challenges faced during high heat, PSEG Long Island has been working with the third-party owners of two interconnections that provide electricity to the service area and currently require repairs.

While PSEG Long Island has taken emergency measures to bring additional capacity online and will continue to implement available options in accordance with established contingency plans, today’s peak demand is at risk of exceeding the available energy supply. Reductions in customer energy use are also required to reduce demand.

PSEG Long Island urges customers to:

  • Eliminate ALL nonessential electric use.
  • Run air conditioners only if needed for health reasons.
  • Use fans instead of air conditioners when possible.
  • If air conditioning is needed, set home thermostats or air conditioner units to 78 degrees.
  • Only run nonessential home appliances such as washing machines, dishwashers and pool pumps in the morning or late evening to avoid the peak demand hours of 3 p.m. to 7 p.m.
  • Do not cool an empty house. Set your thermostat higher when you are away, or use a smart thermostat to control the temperature in your home. Customers can receive an incentive on qualifying thermostats for enrolling in PSEG Long Island’s Smart Savers Thermostat program, which can be used to control usage during peak summer days. Visit https://www.psegliny.com/smartsavers for more details.
  • Commercial customers may sign up for the Commercial System Relief program. Visit https://www.psegliny.com/contactus/businessandcommercialsavings/csrp for more details.
  • Close blinds and draperies facing the sun to keep out the sun’s heat.
  • Set your ceiling fan to spin quickly, counterclockwise to push air downward toward the floor
  • Businesses should reduce lighting use to a minimum
  • Commercial buildings should set air conditioners to maximum efficiency and raise the thermostat setting

PSEG Long Island will also ask its Major Accounts customers, the largest in the service area, to voluntarily curtail their electric consumption.

Customers participating in the Direct Load Control – Smart Savers Thermostat Program will have their temperature increased by 4 degrees on home central air conditioning units via the internet between the hours of 3 and 7 p.m. today. Approximately 31,000 PSEG Long Island customers island-wide participate in Smart Savers. Commercial customers participating in Demand Response programs will receive financial incentives for committing to reduce their electric use during peak periods. Activating these programs can save about 45 MWs of electrical demand.

Long Island and the Rockaways may also experience outages due to excessive heat and the potential loss of supply. PSEG Long Island has mobilized extra repair crews, who are working 16-hour shifts around the clock to restore outages safely and as quickly as possible. Customers who experience an outage should call 1-800-490-0075.

State, city, and county emergency management authorities, and local elected officials have been notified by PSEG Long Island.

The safety of PSEG Long Island’s customers and employees is the company’s top priority.

PSEG Long Island wants to make sure customers who rely on electric life support equipment are aware of this event so that they can make arrangements in case they do lose power. PSEG Long Island urges customers to be prepared and to stay safe during this event. In the event of a medical emergency please call 911.

During extreme heat conditions, PSEG Long Island encourages all customers to:

  • Seek out air-conditioned spaces (if safe) if their homes become too warm.
  • Stay hydrated by drinking plenty of water. Avoid drinks with caffeine or alcohol.
  • Avoid wearing dark colors because they absorb the sun’s rays.
  • Never leave children or pets alone in enclosed vehicles.
  • Avoid strenuous exercise during the hottest part of the day, which is between 10 a.m. and 2 p.m.

Visit PSEG Long Island at:  www.psegliny.com

Photo by Julianne Mosher

For years, Dee Earle Browning of Wading River had trouble sleeping. She tried changing mattresses, medications and used over-the-counter products to get a good night’s rest. 

But she hated doing that and knew that taking NyQuil wasn’t the best option for her body. That’s when she delved deep into the world of CBD. 

Dee Earle Browning inside her store. Photo by Julianne Mosher

It wasn’t her first time using cannabidiol — an oil that derives from the hemp plant. Browning said for years, she used CBD on her skin — which kept her face glowing and clear. After having back surgery and throughout the COVID-19 pandemic, she began researching the oil for medicinal and pain-relieving purposes. She and her husband, Lee Browning Jr., wanted to try more holistic approaches to physical, mental and emotional health. She fell in love. 

She said that our bodies accept the cannabinoids in CBD products, and in her sleeping situation, the oil has a natural sleep aid that makes her relax at night. 

“I learned that CBD is best anywhere on you because we have an endocannabinoid system, we have receptors in our body specifically built for cannabinoids,” she said. “So, I found that once I started doing tinctures, and the topical along with that, there was a lot of relief.”

Browning, who worked in the hospitality industry for two decades with chains like Hilton, Marriott and Holiday Inn, said that during the pandemic, she decided to make a career change that she knew could help other people. 

“I always looked at hospitality as an industry of people taking care of people,” she said, “And then COVID happened and our industry got rocked.”

Browning and her husband began researching Your CBD Store, an international franchise that sells products made by SunMed. The company prides itself on using a CO2 extraction process, which eliminates the need for chemical solvents and produces a high-quality, full-spectrum CBD. For their zero-THC broad-spectrum products, the CBD is processed again to remove all traces of THC. Your CBD Store is the retailer that distributes these products. 

“I found that those products were made in the USA — from seed soil, soil to oil — it’s all done here,” Browning said. 

She added that the Your CBD Store franchise has third-party testing for its products. 

Photo by Julianne Mosher

“There were so many positives about this company, and I was like, ‘this is what I want to do,’” she said. “I already have a background of being in the industry of taking care of people, but this also feeds my passion for health and wellness.”

Based in Florida, the chain has over 600 affiliates in the U.S. and U.K. There was not one Your CBD Store in Suffolk County. The closest location is currently in Long Beach, along with 22 across the Long Island Sound in Connecticut. 

“They’re beautiful stores, and they’re all about educating people about CBD, which was so important to dispel the myths out there,” she added. “I was using it myself and finding results, and the more I read about it, I knew I wanted to be part of the community that dispels some myths and shows that there are some alternative options for health and wellness.”

Browning’s job, not only as the owner of the shop, is to educate each and every customer that walks through her doors. She said people have come in with all different types of ailments — pain, insomnia, anxiety and depression. Some parents use the products to help their children with ADHD or autism. SunMed even has a pet line to help out stressed cats and dogs.

She takes the time to talk to each person and figure out what the best regimen would be. 

“You have receptors in your body specifically for cannabinoids, it’s just figuring out you know how to best produce those cannabinoids,” she said. “It’s also trying out and figuring out what your body actually needs … And making sure you’re taking it in a way that your body is going to absorb it, and it’s going to stay in your system longer.”

Founded by owner Rachel Quinn, Browning was intrigued by the company because it was owned by a woman who sought out pain relief herself.

“I wanted to bring this to the masses, and I really want people to see how much it has helped me,” she said. “It was great because it was founded by a woman in pain and then her desire to share it with everyone. That for me, was so empowering being a woman and a woman of color to have the opportunity to follow in her footsteps and help other people.”

The Port Jefferson Station location opened up on July 12, with an official ribbon cutting hosted by the Port Jefferson Station/Terryville Chamber of Commerce on July 23. The store is located at 590 Patchogue Road (Route 112) across from Moloney Funeral Home in what was once the former location of a Jack in the Box restaurant. 

Browning said that her husband bought the property a few years ago, and nothing had moved into the first-floor storefront. A developer, he helped give the space a facelift, painting and redoing it to give it a beachy spa vibe.

“We want a space that really is welcoming, inviting and makes people feel comfortable to share the challenges that they’re working through,” she said. 

Compared to other CBD retailers, Your CBD Store says it all — it’s there for you.

Photo by Julianne Mosher

“Your CBD Store is a company that is all about community. It is all about education. It is all about high-quality products. It is all about health and wellness,” she said. “We focus on getting to know our consumers as they come in, so that we can help them make the right choice for them … That’s important.”

Browning said their goal is to educate people and see if CBD can help change their lives the way it did for Browning and her family.

“If you’ve never had any CBD products, here’s an opportunity to come in and try something,” she said. “Whether it’s a topical for pain, water soluble, a tincture or gummy, all of these are set up every day, so that people can at least try it and see if it gives you some of the relief that you’re looking for.”

You can check out the Port Jefferson Station store by following their Facebook and Instagram pages.