Environment & Nature

By Daniel Dunaief

Daniel Dunaief

We’ve only visited The Fly, a grassy area behind Audubon Park in New Orleans that sits along the edge of the Mississippi River, four times, and yet we can’t possibly travel to the Crescent City without stopping there.

A wide open space that draws students from nearby Tulane and Loyola universities, residents of all ages, screeching seagulls and supersized cormorants that look like genetically altered cousins of Long Island’s water foul, The Fly has hosted some of our most enjoyable visits to see our freshman son in college.

The first time we walked to The Fly, our son was in that miserable, confusing, bees-buzzing-around-his-overlong-hair state when he wasn’t sure where he wanted to attend college and when everything, particularly enthusiastic parents, was irritating.

We had to wait what seemed like forever in searing heat for a freight train with endless cars to cross in front of us to climb over a small hill and reach The Fly. The endless train took so long to pass at a snail’s pace that my son and I sat down on dry grass, while my wife took a few pictures. We tried to keep the moment light, even though our son felt the weight of college uncertainty on his broad shoulders.

When the gates finally went up and we crossed the tracks, the first thing I noticed was the relief the refreshing gusts of wind that came off the river provided.

As we approached the water, we passed young families sitting on blankets and eating picnic lunches, college students playing “never have I ever” games and birds lifting off and circling the shoreline of the river, using their bodies as kites in the swirling winds.

The open green space between the back of the zoo at Audubon Park and the river energized my son and me, calling to us to play.

As we inched closer to the pathway near the river, we stared into the active water, which looked as busy as a bustling city. The main current in the middle traveled one way, while swirling eddies circled near the shore.

Sitting on a sturdy wooden bench, we soaked in the scene and could see our son’s shoulders lower and his breathing slow. The water show helped allay any anxiety he had about class assignments, making friends, learning about a new place, or living far from home.

An ocean going cargo ship passed within 100 feet of us. These enormous ships, sometimes pulled by muscular tugboats, seemed impossibly close, acting like an outdoor theater with an oversized screen.

During several other visits to The Fly, we have delighted in the unexpected. Once, we brought a football and ran patterns in a heavy but warm rain while my wife watched comfortably from the car. Playing on an empty, soggy field with my son made me feel as if I were jogging through the fountain of youth.

While the Fly has become one of my favorite places to visit, I have increasingly come to see settings as much more than backdrops for life and action: they have become like characters, encouraging, inspiring, challenging and reviving us. Like the salty smell of West Meadow Beach, they can also give us the chance to travel through time in our minds, reminding us of earlier visits and the people who traveled with us through life to these locations.

Our son has visited The Fly several times over the last few months. He has taken short videos of the moving water, the frolicking birds, and that first wooden bench where we shared a respite from the college process. The videos he sends are a short visit with him and our friend The Fly.

Graphic above shows Bluff Point Road watershed in blue and proposed rain gardens in green. Graphic from Nelson Pope Voorhis

On March 16, environmental advocates met with public officials at the Northport Yacht Club to announce the addition of four rain gardens along Northport Harbor.

Adrienne Esposito, executive director of Citizens Campaign for the Environment, said her organization has partnered with the Village of Northport and the yacht club to address water pollution. According to her, rain gardens are a cost-effective and simple way to protect the harbor.

“In short, a rain garden is a nature-based solution to man-made pollution,” she said. “Stormwater runoff carries with it pesticides and fertilizers and other pollution and contaminants into our surface waters across Long Island. This rain garden is very important because it will be removing thousands of gallons of rain before it goes into the harbor.”

Nelson Pope Voorhis, a Melville-based engineering firm, is making this vision a reality. According to Rusty Schmidt, landscape ecologist at Nelson Pope, the proposed rain gardens will act as a filtration system, flushing out debris and other sources of pollution, to discharge stormwater safely into the harbor.

“A rain garden is a shallow bowl that we put into the landscape and that we direct water to on purpose,” Schmidt said. “In this case, the water is going to be coming from Bluff Point Road, and as the water comes down the street it will go into these gardens first. That water will soak into the ground in one day or less — in this case it will probably soak in in a few hours because the soils are sandy — and that water will be cleansed and cleaned and get to a drinkable quality.” He added, “It’s still going out to Northport Harbor, but through the soil and without all the garbage.”

We once had a thriving, billion-dollar shellfish industry here on the Island, and this is an important measure to bring back those types of species.

— Assemblyman Keith Brown (R-Northport)

According to a study conducted by the U.S. Department of Agriculture, Northport Harbor and Northport Bay are both designated as priority waterbodies. Schmidt said that the proposed rain gardens would capture roughly 15,000 gallons of rainwater during a storm event, removing several harmful contaminants from the runoff before it reaches the harbor.

“Nitrogen is the number one pollutant to our bay, and we are eliminating a large volume of nitrogen from these rain gardens,” Schmidt said. “Nitrogen is the main component of growing the algal blooms, the red tides and the brown tides that are causing low oxygen and other problems in the harbor.”

The project is made possible by grants from the Long Island Sound Study and the National Fish and Wildlife Foundation’s Long Island Sound Futures Fund. Policymakers suggest this project will help to revitalize Northport’s decimated aquatic ecosystems.

“We once had a thriving, billion-dollar shellfish industry here on the Island, and this is an important measure to bring back those types of species,” said state Assemblyman Keith Brown (R-Northport). “I ran on a platform of cleaning up the Long Island Sound, the bays and the estuaries. The quality of them is a really important issue of mine, being from Northport.”

Ian Milligan, deputy village mayor and commissioner of Docks & Waterways, Police and Personnel, confirmed that the rain gardens near the yacht club will be the first of several planned to be installed throughout the village.

Local officials and environmentalists point to the site of a planned rain garden near Northport Yacht Club. Photo by Raymond Janis

“We have a huge runoff water problem here in Northport and it all ends up in the harbor,” Milligan said. “This is the first rain garden that we’re doing in Northport and I’m also happy to say that the village, through other grants and other programs, has three more that are going to be coming out this year.”

According to Esposito, these projects will lead to a cleaner, safer Northport Harbor.

“The bottom line is that this rain garden really will be a simple solution to rainwater pollution,” she said. “We will be using native plantings and taking an area right now that floods and reimagining that area as a beautiful garden that will be absorbing the rain and filtering those pollutants, thereby protecting the harbor.”

Esposito added that construction of the proposed rain gardens near Northport Yacht Club will begin this spring.

Cedar Beach waters in Mount Sinai run into the Long Island Sound. File photo by Elana Glowatz
Councilwoman Jane Bonner

Councilwoman Jane Bonner has announced the 2022 schedule of Spring Nature Programs at the Town of Brookhaven’s Cedar Beach, located on Harbor Beach Road in Mount Sinai. All programs are free, but registration is required. For more information or to register, e-mail Environmental Educator Nicole Pocchiare at [email protected]. Please provide your name, phone number, and the number of people and the ages of the children attending. All children must be accompanied by an adult. Programs will not run during inclement weather.

“Cedar Beach is one of the most beautiful locations in all of Brookhaven Town. It’s a wonderful place for children to get up close and personal with nature and the best way to do it is for them to participate in our Spring Nature programs. I encourage parents to enroll their children in the fun and educational seasonal programs offered free of charge by the Town of Brookhaven,” said Councilwoman Bonner.

The 2022 schedule of Summer Nature Programs are:

Gee Golly Geology March 26 at 2:00 pm Cedar Beach Nature Center We start our nature program series from the ground up. Join us for a geology lesson and guided walk of the peninsula. On this walking tour we will explore and observe the ever-changing topography that provides the foundation for distinct ecosystems and habitats of the beach and salt marsh.

Return to Nature Walk April 2 at 2:00 pm Cedar Beach Nature Center Please join us as we explore the unique ecology of the beach and salt marsh. We will learn about the different and overlapping ecosystems of flora and fauna, and the habitats that comprise this beautiful place. Please wear closed, comfortable shoes and bring binoculars if you have them.

Arbor Day Walk April 30 at 2:00 pm Cedar Beach Nature Center Come join us as we take a closer look at the trees that shape the landscape and support the ecosystem on this beautiful north shore peninsula. Bring binoculars to better see the birds and animals that live in or visit these trees.

Birding by the Beach April 9 at 2:00 pm Cedar Beach Nature Center

Long Island is a popular stop over and nesting area for many avian species. Join us as we observe and identify the birds that spend time on our coast. Please wear closed comfortable shoes, bring binoculars and a field guide if you have them.

International Migratory Bird Day May 14 at 2:00 pm Cedar Beach Nature Center Long Island is a popular stop over and nesting area for many avian species. Join us as we observe and identify the birds that spend time on our coast. Please wear closed comfortable shoes, bring binoculars and a field guide if you have them.

Every Day is Earth Day April 23 at 10:00 am or 2:00 pm Cedar Beach Nature Center Families are invited to celebrate Earth Day with their little ones. During the class we will discuss what kids can do to help save the planet, followed by some Earth Day fun, and a sneak peak of our Center. For kids ages 3-10.

Growing Up Wild May 21 at 10:00 am or 2:00 pm Cedar Beach Nature Center Parents and grandparents are invited to explore nature with their little ones. Each class will feature a nature topic, include a story telling, and may feature some live marine animals. For children ages 3-6.

Junior Environmental Stewards Ages 11+ Animal Tracks March 19 at 10:00 am Cedar Beach Nature Center Today’s goal will be to restore the animal tracks on the Nature Trail. This amazing educational component will teach visitors for years to come about the animals they can find here, and how to identify their tracks.

Native Plants April 16 at 2:00 pm Cedar Beach Nature Center During this lesson and activity, the stewards will learn about plants that are native to Long Island, how to care for them, and why planting native and encouraging our pollinators is so important.

Micro-Plastic & Data Collection May 7 at 2:00 pm Cedar Beach Nature Center
Our stewards will concentrate on finding and cataloguing tiny pieces of plastic hiding in the sands and seaweed of the beach. These microplastics are detrimental to all life in the water and on the shore. Not only are the stewards helping to remove these troubling plastics, but the data collected will go towards helping us understand more about the plastic bits that are plaguing our seas and shorelines.

For more information, call 631-451-TOWN.

The Port Jefferson Country Club at the edge. Photo from Village of Port Jefferson

It’s been a long and harrowing timeline of events for local officials and residents who use East Beach and the surrounding country club.

For years now, the village has been preparing for this moment, where the tennis courts and Port Jefferson Country Club have seemingly moved to the edge of the cliff overlooking the beach thanks to climate change and the ever-increasing erosion.

To the naked eye, one can see a gazebo in photos hanging by a thread. The tennis courts will be next. Eventually, if nothing is done, the club could potentially collapse into the harbor and have devastating impacts on the local environment. Over the course of several months, Mayor Margot Garant, village administrator Joe Palumbo and the village trustees have been anticipating this moment where something needs to be done now.

“We lost so much material,” Garant said. “The deck is approximately 30 feet from the bluff line … the gazebo isn’t there anymore. We’re getting very, very close to the bluff.”

Because the tennis courts are so close to the edge now, tennis at the country club had to be canceled for this season.

A view of the eroding bluff. Photo from Village of Port Jefferson

The backstory

In February, a representative from CGI Engineering, Varoujan Hagopian, presented to the board what could happen with three different options on the table: build a wall at the bottom of the bluff; renovate the building and surrounding areas upland; or do nothing at all.

Hagopian said that many clients he works with on the Eastern Seaboard are experiencing the same, or similar issues. “If you do nothing, this kind of erosion will continue,” he said. “I estimate the building will be totally damaged or gone in three to five years. I’m not trying to scare you, but these are realistic calculations.”

Hagopian added that although the building might be gone, that means it will impact the road and East Beach as a whole. The erosion won’t stop at the club.

Two weeks later at the March 3 work session, the board listened in to Garant’s presentation on the bluff, where she gave a detailed history of just how much East Beach has been through over the last decade.

The restoration project began in 2010, with engineering group GEI working on several projects that included the sea wall restoration, the west end wall extension, a ramp installation, a large jetty project and sand dredging, which was finally completed in 2021.

Garant said that the village and its surrounding beaches have seen devastating effects of different storms throughout the years, including Irene, Sandy and more recently, Isaiah back in September.

Aerial shot of Port Jefferson Country Club. Photo from Village of Port Jefferson

Finding funding

Meanwhile, Palumbo has been working with the DEC and with FEMA applications to try to get some federal funding — a feat that takes a lot of time and a lot of patience.

The East Beach Bluff Stabilization Phase I project’s DEC permit was originally filed in 2016, finally being awarded in June 2021, with the U.S. Army Corps of Engineers’ approval being obtained in September.

The DEC approved plans call for 454 linear feet of steel wall and rock revetment with tiebacks to stabilize the lower bluff and bolstering the “groin” to prevent further erosion into the roadway, according to a February presentation.

A significant expense of the entire project is the replanting of the entire flank of the hill which includes core logs, erosion control blankets, wood terracing, soil anchors and tens of thousands of native plants, including woody plants, beach and switch grasses.

The comprehensive project and detailed drawings were put out for competitive bidding. Twelve bids came in ranging from $4.8 million to $6.2 million. Funding the project will require a bond initiative, which will have an impact of increasing the typical household tax bill by approximately $147 per annum over the 15-year term if no other sources of funding are available or if no other budgetary changes are made.

The final awarded bid for the lower wall project ended up being $4.3 million. But when it comes to federal funding, the village is competing with other locations which have had their share of issues with Mother Nature.

“We were denied the application for the reimbursement of the bluff, they claimed, in short, that it was an existing condition,” Palumbo said. 

“We’re appealing that because we know it’s a preexisting condition and it’s going to be a condition that will continue to occur if our measures aren’t taken to the bluff.” 

The village has recently enlisted the assistance of Congressman Lee Zeldin (R-NY1), who is offering his full support to the appeal to FEMA and helping to seek other funding sources. 

Palumbo added that he has been in talks with decision makers with FEMA weekly, and has been scouring to find other types of funding that could help offset the cost.

“This is probably one of the most expensive projects any municipality on Long Island has ever had to deal with,” Garant said. “This is a severe erosion issue and it’s not going away. We might lose a lot more than we already have lost if we don’t act quickly.” 

For more information, including the plans to stabilize and restore the bluff, visit the website portjeff.com/eastbeachbluff. 

Steve Brill and his daughter Violet. Photo from Vanderbilt Museum

Vanderbilt wild food tour

The Suffolk County Vanderbilt Museum, 180 Little Neck Road, Centerport presents a special program, Foraging with the Wildman on Sunday, March 13 from 1 to 4 p.m.

Environmental educator and author Steve “Wildman” Brill, who gives wild food and ecology tours, and his daughter, Violet Brill, will offer the program on the estate grounds.

“The Vanderbilt Museum grounds — with cultivated areas, fields, thickets, and woods — is a bonanza for wild foods in late winter,” Brill said, “and everything the group will be finding is renewable.”

Brill said wild greens will be thriving in sunny areas and along trail edges. These include chickweed (which tastes like corn on the cob), lemony sheep sorrel, garlicky garlic mustard, spicy hairy bittercress, pungent field garlic, and wild carrots. Other habitats will provide many more delicious species, he said.

“Participants should bring plastic bags for veggies and herbs, and a paper bag in case we find early-season mushrooms, which spoil in plastic,” he said. “Digging implements such as small hand shovels are recommended, as roots will be in season.” 

Everyone should also wear closed shoes, long pants, and long sleeves for protection from poison ivy and ticks, plus an extra layer of clothing in case it gets cold. Smoking and vaping are not allowed. Please note that this is the first day of Daylight Savings Time.

A 60-minute indoor presentation in the Vanderbilt Reichert Planetarium will precede a two-hour foraging tour, followed by a book signing. Brill’s books include Foraging in New York; Foraging with Kids; and The Wild Vegan Cookbook: A Guide to Preparing Wild (and Not-So-Wild) Foods.

Fee is $10 for adults and children 12 and older, free for children under 12. To register, visit www.vanderbiltmuseum.org. For more information, call 631-854-5579.

Pixabay photo

By John L. Turner

“I prefer winter and fall, when you feel the bone structure of the landscape — the loneliness of it; the dead feeling of winter. Something waits beneath it, the whole story doesn’t show.” — Andrew Wyeth

Not sure if planetary scientists can explain why, when the earth was forming, it became tilted about 23.5 degrees off a perfect perpendicular axis to its orbital plane around the Sun. However, they can offer an unequivocal statement of fact that this planetary quirk is the reason for the portfolio of seasons we enjoy. And now, as has been often true for more than four and one-half billion years, when the planetary axis that runs through the North Pole points away from the Sun, the Northern Hemisphere receives weaker, more obtuse rays of sunshine, resulting in the colder temperatures of winter. 

Today, as they have for millenia, countless number of plants and animals have responded in their own species-specific ways to survive this most challenging of seasons.

A discussion about the pervasive effects of winter on nature cannot happen without talking about another word that begins with the letter “w” and ends in an “r” — water. Water, or more particularly the fact that it becomes ice at 32 degrees, has had profound impacts in shaping the response of organisms to winter. As water becomes ice, it’s no longer available to plants, making winter, in effect, a five to six month long drought. The response of deciduous trees to no available water? To shed their leaves that are water loss structures and become dormant. How do evergreen or coniferous trees, which obviously keep their leaves, tolerate the winter’s loss of available water? Their small leaves with waxy coatings are highly effective at retarding water loss. They simply use little water in the winter.

How else does ice affect species? Ducks, geese and swans that depend upon open freshwater ponds and lakes to feed need to move in the event their ponds freeze over. Same with kingfishers and other fish-eating birds. This “freezing over” occurs because ice, by rare virtue of being less dense than liquid water, floats on the surface of the surface of the pond or lake, rather than freezing at the bottom which would happen if ice were denser than water, which is the norm with so many other liquids. This unusual, almost unique, attribute — of solid water (ice) being lighter than liquid water — has played a hard to overstate role in allowing for life on earth to evolve and flourish, for if ice were denser the entire waterbody would freeze solid to the detriment of everything living in it.

Unlike immobile species such as trees, mobile species (i.e. animals that fly!) adapt to winter by simply leaving it behind, winging to warmer climates where they can continue to feed (some species living a perpetual summer existence!). Such is the case with dozens of bird, bat, and insect species that migrate vast distances to find climates and associated food supplies to their liking. 

For example, ospreys depart from northern latitudes because the fish they depend upon are unavailable, either because they can’t access them due to ice or because salt-water fish move into deeper water where they cannot be caught, forcing ospreys to move to habitats within climates where food is available. Insect-eating songbirds move off too but in their case because of the disappearance of available insects.

Mobile species that don’t migrate employ a variety of other strategies to survive the winter. A perhaps most well-known — but relatively rare — strategy is hibernation. Hibernating mammals species adapt to winter by so reducing their energy and water needs they can tide over from autumn to spring. 

The woodchuck (aka groundhog) is the best known hibernator. Curled in an underground den, a hibernating woodchuck’s heart beat drops from about 100 beats per minute to four to five and its body temperature more than half, from about 99 degrees to 38-40 degrees. Bats that don’t leave for warmer climates also hibernate. All hibernating species depend upon stores of fat, built up from continued feeding in the autumn, as the energy source to make it through winter.

Just below hibernation is torpor, a physiological state in which the animal’s metabolism, heart and breathing rates are reduced but which still allows it to be alert enough to react to danger. Chipmunks (and bears) are well known examples and speaking of chipmunks — they illustrate another common practice of many animals to make it through the winter — storing up food in winter larder. Beavers do the same by bringing leaf-laden branches underwater, a wet refrigerator of sorts, where food is safely ensconced.

Regulated hypothermia is yet another adaptation to surviving winter. In this case, the animal reduces its temperature while sleeping, enabling it to reduce the amount of heat lost to the air overnight. Black-capped chickadees are a well-known example. During the winter chickadees drop their temperature each night from about 108 degrees to the mid-90’s by employing this practice. They also seek sheltered places like tree cavities (another reason to let dead trees stand if they pose no safety risk) and dense vegetation where they can stay warmer.

Cold blooded animals such as reptiles and amphibians make it through winter by experiencing their own form of hibernation — an activity known as brumation. Like with warm blooded animals, brumating reptiles and amphibians significantly reduce their heart, breathing and general metabolic rates. Some species, like diamondback terrapins, are spared the full brunt of winter by brumating in the muddy bottoms of bays, harbors, and river mouths where the temperature never drops below freezing. Not so with the wood frog, a wide ranging amphibian that in March emerges to explosively breed in woodland vernal pools around Long Island. 

Wood frogs are known to freeze solid, becoming ‘frogsicles’ during the winter and getting as close as a live animal can get to being dead. As autumn slides into winter, wood frogs undergo a several-step physiological process whereby water is pulled out of cells and is stored between them. This movement of water from inside the cell to sites between the cells occurs because water stored within the cell, if frozen, would form sharp ice crystals, likely puncturing cell membranes, thereby destroying the cell. 

The frog’s metabolism, breathing, and heartbeat stop and the frog remains in a state of animated suspension for many weeks. Come the Spring though, and this very dead looking frog slowly comes back to life, none worse for the wear. It becomes active and vibrant, soon filling small wetlands with its quacking duck calls.

For the lover of nature and the outdoors there are gifts of winter: clear night skies; falling snow and geometric snowflakes; frost patterns on windows; sledding and hot chocolate (or for some adults mulled apple cider spiked with a little spirit!); no leaves to hide bird nests or tree buds, like those of American Beech, which Henry David Thoreau called “the spears of Spring”; the dried stalks of countless wildflowers; the “pen and ink” quality of landscapes; the presence of snowy owls and snow buntings at the beach; or the arrival of many types of ducks and geese. Winter is not an absence of summer; it is a season complete and whole to itself.

Perhaps this article won’t serve to change your thinking if you’re among the crowd of people who find winter to be their least favorite season. Still, winter illustrates so clearly and compellingly the fine-tuned lives of so many plants and animals, each unique to this time of cold, lives that have developed, over eons of time, countless strategies to make it through the unrelenting cold and sparse food supplies of the winter season.

A resident of Setauket, John Turner is conservation chair of the Four Harbors Audubon Society, author of “Exploring the Other Island: A Seasonal Nature Guide to Long Island” and president of Alula Birding & Natural History Tours.

Unknown couple circa early 1900s enjoying fishing in the pond. Photo from MCPL

Gould’s Pond: Is it a pond or a kettle?

Amongst the Middle Country Public Library’s many historical artifacts are a few that explain just how far the area has come from its pastoral roots. The picture and story below comes courtesy of a collaborative effort among the librarian staff.

Gould’s Pond is both! It is a pond, a body of fresh water, but it is also known as a kettle pond. This name is used for ponds or lakes which form when very large blocks of ice left by glaciers break off, stop moving and melt. 

This is exactly what happened when the glacier which formed Long Island reached its southernmost point on its journey down from eastern Canada over 20,000 years ago. There are many kettle ponds and lakes on Long Island, the largest of which is Lake Ronkonkoma. Lake Ronkonkoma is the largest freshwater lake on the Island, measuring approximately two miles in circumference. Fresh water has always been a valuable resource, and Gould’s Pond is one of our local treasures.

People have always chosen to live near water, and Long Islanders were no exception. Middle Country Public Library has some historic atlases which show exactly who lived near the pond back to the late 1800s. Here is an image from Fredrick W. Beers’ “Atlas of Long Island, New York” published in 1873. The pond is represented by a circular feature at the left side of the map.

Individual family names were plotted on older maps like this one. Here we can see labeled homesteads surrounding Gould’s Pond and the names of families who lived on Hawkins Avenue, Middle Country Road, Moriches Road and Saint James and others. 

One of the earliest settlers we can name was Morgan Lewis Gould, whose home appears above the pond which bears his name. In 1886, the Town of Brookhaven paid Morgan Lewis Gould and his son, Henry Lewis Gould, $5 to maintain an unobstructed pathway connecting to the main road, four rods wide (approximately 60 feet), for public access to the pond, so residents could bring their livestock to water and to use it for general household purposes. 

Two historic houses are still situated near the Pond today, most probably the M.L. Gould and T. Scott homes shown on our 1873 map.

In later years, with home wells or piped water, this freshwater pond was used more for leisure purposes, including ice skating and fishing. But during the 1880s the pond still had a practical purpose – as a source of ice before refrigerators and freezers were commonplace.

In this case, ice from the pond was harvested. It was cut by hand from the surface of the pond and stored for later use. Two separate icehouses were built along the shores of Gould’s Pond, used to store this ice during the warmer seasons. 

The large chunks of harvested ice were tightly packed in these icehouses so they would not easily melt. Sometimes, straw or sawdust was used for insulation, and in many cases, icehouse foundations were built below ground to keep the ice frozen year-round. Research shows that after World War I, the icehouses were no longer necessary and were dismantled.

Today, Gould’s Pond is used for hiking, nature watching and fishing. A gentle hill which is popularly used for sledding lies next to the pond. This hill was most likely scooped out by that same glacier which formed the pond so many years ago. You can find Gould’s Pond at the corner of Moriches and Saint James Roads in Lake Grove, where a beautifully lettered sign marks its spot.

Photo by Veronica Sayers/Sweetbriar Nature Center

Calling all photographers! Sweetbriar Nature Center, 62 Eckernkamp Drive, Smithtown hosts a program titled Up-Close for Photos — Birds of Prey on Saturday, Feb. 26 from 12:30 to 2 p.m. Take photos of birds of prey on natural perches and on the glove. You may bring tripods and any photo equipment you’d like. Learn about the center’s raptors while you’re photographing, and meet a special visitor that doesn’t live at the center. $25 per person. To register, visit www.sweetbriarnc.org or call 631-979-6344.

Stock photo

The Kraft Heinz Co., the third-largest food and beverage company in North America, has agreed to set a goal to reduce total virgin plastic use following the filing of a shareholder proposal and engagement with As You Sow

The proposal asked Kraft Heinz to report on how the company would reduce plastic packaging, including planned reduction strategies or goals, materials redesign, substitution, or reductions in use of virgin plastic.

The company intends to set a substantial virgin plastic packaging reduction goal later this year or in the first quarter of 2023, the company informed As You Sow in a statement. In response, As You Sow agreed to withdraw its shareholder proposal. Kraft Heinz’s commitment continues a steady stream of major U.S. brands and retailers who have agreed to cut virgin plastic use after interaction with As You Sow

Kraft Heinz said it would “continue to drive towards its packaging goals and support of a circular economy through a variety of initiatives and investments, including reduction of virgin plastic material, packaging redesign, increased use of recycled content, and continued exploration and scaling of reuse models.”

“We were pleased to reach this agreement with Kraft Heinz that involves a substantial virgin plastic reduction goal for packaging including consideration of packaging redesign and innovative reuse models,” said Conrad MacKerron, senior vice president at As You Sow. “We have similar pending proposals at AmazonMcDonald’s, and Kroger and hope that those companies can agree to reductions in the use of plastic for packaging.”  

Forty-five percent of Kroger shareholders and 35% of Amazon shareholders supported proposals last year asking for reductions in plastic use.

Five other large companies — Keurig Dr Pepper, Mondelez International, PepsiCo, Target Corp., and Walmart — agreed to virgin plastic reductions in 2021 after the filing of shareholder proposals by As You SowTarget and Keurig Dr. Pepper agreed to reduce virgin plastic in brand packaging by 20%, Walmart agreed to a 15% cut; and Mondelez agreed to cut 5% — all by 2025; and PepsiCo agreed to a 20% cut by 2030. Cumulatively, the reduction in use of virgin plastic announced by these five brands is expected to total more than 700,000 tons. 

As You Sow’s efforts have been catalyzed by a 2020 landmark study by Pew Charitable Trusts, Breaking the Plastic Wave, which said immediate and sustained new commitments throughout the plastics value chain are needed, including actions by brand owners, consumer goods companies, and retailers to reduce at least one-third of plastic demand through elimination, reuse, and new delivery models.

The largest cut in overall plastic use to date by a major consumer goods company was a 2019 commitment by Unilever to cut virgin plastic use by 50%, including a total elimination of 100,000 tons of plastic packaging by 2025.

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As You Sow is the nation’s leading shareholder advocacy nonprofit, with a 30-year track record promoting environmental and social corporate responsibility and advancing values-aligned investing. Its issue areas include climate change, ocean plastics, pesticides, racial justice, workplace diversity, and executive compensation. Click here for As You Sow’s shareholder resolution tracker.