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The family behind Druthers Coffee in Stony Brook Square. Photo by Julianne Mosher

Many stores, shops and restaurants had to close because of the COVID-19 pandemic nationwide. Sustaining a business was just too hard, especially during the unprecedented times of the virus spread then government-mandated shutdowns of most venues and shops. 

Despite these massive hardships, several so-called COVIDpreneurs, or people who opened up shop during the pandemic, decided to take a risk during a rather bleak time, some putting their livelihoods on the line for the sake of their passions as well as for the community.

While it’s hard to know the future of these new businesses, most owners said not even a pandemic could stop them from realizing their dreams.

SāGhar: 111 W. Broadway, Port Jefferson

Kiran Wadhwa and Indu Kaur inside their family’s new restaurant, SāGhar in Port Jefferson. Photo by Julianne Mosher

The family behind SāGhar officially took over the former Harbor Grill in January. With plans to open up a brand-new fine dining experience with Indian cuisine on the water in March, their first day open was also the day they closed, with no real way to prepare for what was going to happen on the horizon.

“Our main attention was, ‘How are we going to survive’?” co-owner Indu Kaur said. Since their concept was more upscale, they didn’t initially incorporate takeout or delivery options.

“We had to sit and brainstorm: ‘How are we going to handle not having any of those things and still be functioning and operating?’” co-owner Kiran Wadhwa said. 

They decided to spend their time helping essential workers while they waited for state restaurant guidelines to change. During the height of the pandemic, they donated over $30,000 worth of food and more than
2,500 meals.

“Instead of thinking about our own business and menu and takeout, we came up with the idea to donate food to hospitals from Riverhead to New York City.” 

During the summer, indoor dining was finally allowed and in just one week the family moved quickly to set up SāGhar, but it was tough. Since their original plans of opening were halted months before, they had to complete their menu, renovate the kitchen to accommodate Indian cooking and train their new staff under social-distancing rules. 

It was hard on the family financially as well. On top of typical expenses that would be spent during a new opening, they had to add masks, shields and signs on top of a budget that was already depleted. 

Kaur said her family began using personal savings and personal savings just to pay bills and make their dream restaurant a reality. Although customers were flocking to SāGhar during the summer and since their grand opening, now that the cooler weather is here, they’re getting worried again.

“We were able to recoup a little bit during the summer, but now it’s that same feeling of stress, because people aren’t walking in and going out as much,” Wadhwa said. “We’re just hoping that things normalize … I think now I’m feeling it more, because now that we’re settled from the summer, it’s just so draining. … You feel so down from it.”

Although it has been tough, the family is still fighting to keep their restaurant afloat because they believe in their brand and want to share good food with the community. “Breaking even would be ideal for the next year,” Wadhwa said. 

Taco Island Tex-Mex: 5507 Nesconset Highway, Mount Sinai

Taco Island opened up late this summer despite the fear of COVID-19. Photo by Aman Bhola

Aman Bhola has been in the food truck industry for a few years, owning a popular North Shore Tex-Mex vehicle. But he said in early March, he decided to leave that business endeavor and start anew with a brick-and-mortar location in Mount Sinai in April, even though the COVID-19 virus was spreading fast. 

“My customer base was already a strong motivation for me to come back,” he said. “But nothing in the world would stop me from following my dream.”

Taco Island officially opened up in July after a quick, but hefty, renovation of the space’s former occupant. Bhola, a 27-year-old Indian American knew his customers could use some good, affordable food while riding the pandemic out. 

“I believed in myself and I believe in my brand,” he said. 

Taco Island offers an extensive menu of Mexican options, all made fresh and from scratch with every order. 

“At Taco Island, our main focus is authentic flavor,” he said.

But it wasn’t the easiest task to open during the crisis. 

“It’s been a huge challenge,” he said. “My team has been working above and beyond.”

But to get through the rest of COVID-19, he’s come up with a plan to stabilize his business and “deal with the next wave.”

“We’re not increasing our staff or inventory,” he said. “We’re taking the right precautions.”

The young COVIDpreneur said that although it’s a worrisome time, he still feels motivated and excited to be doing what he loves. 

“For the last three Friday’s we’ve been opened, we’ve had to close early because we sold out,” he said. 

He didn’t fully remove himself from the food truck business, either, which helped out for catering outdoor events. 

Long Island Beer and Burger Experience: South Setauket 

These vehicles conveniently bring the party to you. Photo by Thomas Francis

When COVID-19 hit New York, Thomas Francis, of South Setauket, was worried because March is usually the start of his industry’s season. “My season starts St. Patrick’s Day,” he said. “From that time until the end of June it was bad.”

Four years ago, he started a small wedding business, the Long Island Cuban Cigar and Bourbon Experience. His mobile cigar and bourbon lounge sits inside a 32-foot vintage Airstream trailer that can be brought to any type of outside event. 

“It’s the only experience like this in the world,” he said, noting that he has brought his services across the country. 

Since the cigar and bourbon mobile was such a hit, two years ago he began the Long Island Wine and Cheese Experience, featuring wines from local vineyards and cheeses to pair with them.

With his businesses going so well, he began thinking of his next venture featuring burgers and beers. Accordingly, the Long Island Beer and Burger Experience was planned to roll out in April. Using the same model, it would feature craft beers from local breweries and a burger to go with them. 

“In April I had plans to begin the Beer and Burger Experience, but I thought I wasn’t going to open because of COVID,” he said. 

Despite the pandemic, he decided to start up his third vehicle anyway.

When everything shut down and events were canceled, it was hard, he said. But then as outdoor weddings, parties and gatherings became more common, it worked out in his favor. 

“Things really shifted,” he said. “It was the right time and place. … This is where the market is going.” 

His experiences are ideal right now for families planning small, intimate events. 

“It’s a safe, responsible, fully fledged experience,” he said, especially with vineyards and breweries closing during the summer, or not hosting a full capacity of visitors. 

“The Wine and Cheese Experience was the most popular because the vineyards were closed,” he said. “It literally saved me.”

While the pandemic was hard on him and his businesses right at the start of his busy season, he said it worked out and now he’s booked solid for the near future. “During this climate, we can easily have the party of your dreams in your backyard,” he said. 

Druthers Coffee: 1113 North Country Road, Stony Brook

The family behind Druthers Coffee in Stony Brook Square. Photo by Julianne Mosher

Kathryne Piazzola, Zachary Russell and Michael Buchholz had their plans to open a local coffee shop set for some time. Their goal was to open Druthers right across from Stony Brook University in a new center being built, Stony Brook Square. 

“We signed the lease three years ago,” Piazzola said. “And we were hoping to open actually in January.” 

But there were some construction delays and then the virus hit Long Island. After a few hurdles, they finally opened officially on Aug. 14. With their opening, they had to change their plans a little to fit into the new state health guidelines, like not allowing guests to bring their own glassware while still trying to be sustainable without many paper cups.

“Nevertheless, we’ve really developed an incredible following of regulars,” Buchholz said. “Everybody who comes by is truly so understanding about the circumstances that makes it so much easier.”

While continuously changing their opening date, and finishing the painting, decorating and preparing, they also had to go through the Paycheck Protection Program. “We knew we were going into it with a limited budget, we had to operate as intelligently as we possibly could,” Buchholz said. “So, navigating federal loan programs was not at all easy, while finding our footing and feeling confident about everything that we had spent three years planning.”

Piazzola said three months later things are running smooth. 

“You start talking to people and meeting our guests when they were first coming in,” Buchholz added. “And it just turned out that it’s exactly what people needed. They wanted an experience that felt welcoming and warm, and a bit of hospitality from the heart of a small business that had the human story behind it.”

Even with support from the community, they’re beginning to get a little anxious about the upcoming winter. “Rather than planning for growth in the way that we wanted to do initially, we’re planning for winter that might be a little bit more challenging,” Buchholz said. “There’s still things that we’re wrapping our heads around, but it’s been surprisingly gratifying.”

Osteria Umbra: 197 Terry Road, Smithtown 

Marco Pellegrini in front of his open-fire BBQ at his new restaurant in Smithtown. Photo by Julianne Mosher

It’s always been chef Marco Pellegrini’s dream to open a fine dining restaurant, and when he found the space in Smithtown over a year ago, he knew it was where he belonged. 

A chef from the age of 14, Pellegrini comes from the ancient Italian town of Foligno in Umbria. He and his family moved to the United States seven years ago to partner with another restaurant out on the North Fork. The partners decided to go their separate ways and Pellegrini moved west.

“Everywhere I stopped from Mineola to the south, I was not impressed,” he said. 

Then he found Smithtown. He said he visited the area when he first came to the U.S. and was impressed by the family oriented community.

“It’s more what I’m looking for,” he said. 

Together with his wife, Sabrina Vallorini, and partners — Stephen, Diane and Daniel Bragoli — they signed the contract in September 2019. From that point on, they renovated the whole space, decorated it with marble, chandeliers, wine racks and an open-oven BBQ imported from Italy. Their goal was to open in March. 

Although it was an uncertain and scary time, they made the most of it. Pellegrini, his wife and their partners took on the renovations themselves, painting the space and completing it at their own pace. The restaurant officially opened Sept. 9, more than six months past its planned date. 

But the uncertainty of another virus wave is stressful. “I really want to try and stay open,” he said. “We just have to cross the bridge until the end of COVID right now, and run the restaurant without losing money.”

He’s still hopeful, because he stands behind his brand. Pellegrini said that the food at Osteria Umbra is different than typical Italian — everything is made on-site, from the pasta to the gelato and the authentic Italian cuisine. 

“The way we do the food in Italy is little bit different than what we’re doing here in the USA,” he said. “Usually you find more authentication in the city, Long Island there are not too much.”

ENDO Ethos: 289 Main St., Huntington 

Christine Ruggeri at her second shop, Endo Ethos, in Huntington Village. Photo by Julianne Mosher

Clark and Christine Ruggeri opened their first hemp and CBD storefront in Northport last year. When space in Huntington became available, they knew to jump on it, signing their second lease in November. With the intention of opening their new location in March, COVID hit and halted their plans. 

“Who would have ever imagined,” she said. “We almost backed out of it. When it came time to decide what we were going to do, we decided to go through with it anyway.” 

While struggling to keep their other store afloat through e-commerce and local delivery from March until June, the Ruggeris opened their Huntington “dream location” on Aug. 1. 

“I think that’s why we were able to survive the first round of quarantine, because people that we didn’t even know were ordering from our website,” she said. “This might be the opportunity for people who don’t want to buy online but feel really stressed or anxious or can’t sleep … there are people who needed this space, and that’s why we decided to do it.”

She added that as they had the space since November 2019, they already had so much invested. 

“Then you have to find a way to pay that back without making an income from the space,” she said. “We kind of felt like we had no choice.”

But since they opened, although it’s been tough, the couple said they have been able to sustain their business. 

“We’re hoping that post-pandemic, it will pick up again. So, for now, as long as we can stay afloat, meet new people and introduce them to our products, I think that’s the goal,” Christine Ruggeri said. 

But right now, the village isn’t as crowded as it normally would be in the pre-pandemic world. 

“Huntington depends very much on the bar and restaurant scene,” she said. “With the bar and restaurant scene being so minimal right now, you can definitely feel the impact of that on the street.” 

Although the couple are concerned about the upcoming winter, they said it might work out in their favor since CBD, which stands for Cannabidiol, was an explosive market before COVID. 

“Hemp or CBD might be the thing that people need right now,” she said. “Maybe we’ll actually end up doing better than we thought because this is something that’s so needed.”

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Proposition 2 has become mired in political wrangling with some environmentalists and Republicans saying they would sue if it passes.

Proposal 2, which would allow Suffolk County to tap into a sewer stabilization fund to combat the economic effect of the COVID-19 shutdown, was close to passing during the election this week.

Suffolk County Executive Steve Bellone. Photo by Julianne Mosher

The proposal, which environmental groups including the Long Island Pine Barrens Society indicated they would likely challenge in court, would allow the county to use sales tax revenue from a drinking water protection program. It would also changing an agreement to repay close to $30 million borrowed from the sewer stabilization fund, while using another $15 million from the fund.

During a call with reporters Wednesday, the day after Election Day Nov. 3, County Executive Steve Bellone (D) said the measure would provide financial support for first responders, emergency services workers, and fire and rescue workers.

“I want to thank the people of Suffolk County for passing this common sense measure,” Bellone said on a conference call with reporters. The proposal will “protect taxpayers, first responders and essential workers during a pandemic.”

Legislator Robert Trotta (R-Fort Salonga) said the proposal was about 30,000 votes ahead with about 170,000 absentee ballots still uncounted.

Trotta called the proposal an “affront to the taxpayer,” and that the money was “supposed to be put in a lockbox.” Trotta, as has become customary between the two electeds, also questioned Bellone’s management of the county’s finances before the pandemic.

Trotta alleged Bellone was using the clean water fund to pay for “unaffordable contracts.”

The Suffolk County legislator said that if the Pine Barrens Society didn’t file a lawsuit against the use of these funds to rebuild the county’s finances then he would find a wealthy benefactor for a lawsuit.

Separately, Bellone urged court and election reform during his call.

“We had this perverse situation where voters had to wait in line for hours at a time to exercise their fundamental right to vote, only to find when they were finally handed their ballot” that many court races had been “pre-decided,” Bellone said.

Bellone urged court reform and a process to professionalize the elections.

Amid an upswing in COVID-19 cases around the country, Suffolk County, which was once at the epicenter of the deadly virus, has been experiencing an increase in cases as well. Last week, the county averaged a 1.5 percent positive test rate, while the number of people hospitalized with the virus that has caused the pandemic has climbed to the 40’s. Bellone said the county hadn’t been below the one percent level since Oct. 21st.

“The fact that they are ticking up is a concern within the context of where we are with the cold weather, with winter approaching,” Bellone said. “These numbers are a concern. We remain focused on that, keeping people healthy, keeping these numbers down, and enabling an economic recovery to continue. We can not afford to slide back.”

Bellone said the county has experienced a few clusters of cases. One was at a Southampton polling site and the other was a gathering of people at Shoreham-Wading River schools, which led the high school to go to an all-remote learning model for several weeks.

At this point, Shoreham Wading River High School is closed for in person learning through Nov. 11.

“Even if proper precautions are taken, [people] can end up in a situation like this,” Bellone said, urging residents to remain vigilant about reducing the spread of the virus.

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The line to vote at Joseph A. Edgar Intermediate School in Rocky Point was about 30 minutes, but other voters reported much longer lines the early morning of Nov. 3. Photo by Kyle Barr

By Kyle Barr, Rita J. Egan and Julianne Mosher

Capping off months of anticipation, the 2020 election came to a head Tuesday night, though New Yorkers will still need to wait weeks before they know the true outcomes of state and federal races.

As it stands, Republicans have taken an early lead based on unofficial counts of in-person polling numbers by the Suffolk County Board of Elections. Nick LaLota, Republican BOE commissioner, said absentee ballots will start to be tabulated Nov. 10 after the board has had the opportunity to remove the absentee ballots of those voters who also cast a ballot on a machine, and have bipartisan teams compare the signatures on the oath envelopes to the voters signatures on file.

There have been well over 100,000 absentee ballots received in Suffolk County for the three congressional districts alone, and there will likely be more incoming as ballots are received as long as they were postmarked by Election Day. Election experts have also said those absentee ballots are more likely to favor Democrats.

In one of the most contested races for the NY1 Congressional seat, Lee Zeldin has already moved to declare victory. Zeldin is sitting at 61% of in-person votes while Goroff holds a little under 39%. The Zeldin campaign released a statement declaring victory at 11 p.m. Election Day.

“I am deeply honored and humbled that the families of Long Island have entrusted me to continue representing our great Congressional District,” Zeldin said in a statement.

Democratic contender Nancy Goroff’s campaign manager, Jacob Sarkozi, responded at 1:30 a.m. that, “With tens of thousands of ballots left to be opened, we owe it to voters that every single one be counted.”

There are currently 75,091 absentee ballots for CD1 uncounted as of Nov. 4.

Speaking to Goroff the evening of Nov. 3, before polls closed, she said the huge turnout in the district has been “amazing,” adding there has been a good deal of excitement about the coming results.

While in-person votes were still to be counted as of Election Day, with the thousands of absentee ballots still to be counted, she stressed it’s still too early to tell winners with any degree of certainty, but added the turnout is a good sign.

With an energized electorate not seen in many years, polling places across Long Island saw a huge rush early in the morning Nov. 3, with residents across the North Shore reporting hour or more wait times in chilling temperatures. Lines got progressively shorter over the day, and by 8:30 a.m. people were reporting between 20- to 40-minute lines.

The night of Nov. 3, both Suffolk County party committees held online livestream events, rather than the usual election parties held at Stereo Garden in Patchogue for the Republicans and IBEW Local 25 in Hauppauge for the Democrats. The Dems palled around in a short hour-long Zoom call before signing off. The Republicans spent the night taking calls from candidates and committee members, relishing the early polling numbers.

Other congressional races have similarly stalled at a Republican lead. U.S. Rep. Tom Suozzi (D-NY3) is currently sitting at 47% to Republican challenger George Santos at 53%.

Kim Devlin, a senior adviser to Suozzi’s campaign, said in a statement they believe Suozzi is guaranteed to win.

“It is clear that Tom will win reelection by a substantial margin,” Devlin said. “Democrats hold a 3-1 advantage in the nearly 90 thousand absentee votes yet to be counted and we expect Tom’s margin of victory to be over 20 thousand votes.”

For state Senate, the race between Democrat Laura Ahearn and current Assemblyman Anthony Palumbo (R-New Suffolk) in District 1 is locked at 43% to 57%, respectively.

Palumbo said in a statement he is “really excited about our position today and [I] feel good about our likelihood of success,” adding he is honored to be close to representing the district occupied by state Sen. Ken LaValle (R-Port Jefferson).

Ahearn said in a statement that “while the early vote and Election Day in-person vote was not as close as we had hoped,” with more 31,000 mail-in ballots still to be counted, there is a need to be patient and ensure all ballots are counted. She also thanked her supporters, as well as her campaign staff, interns and volunteers “for their dedication and commitment.”

In SD2, Republican Mario Mattera holds a near-30 point lead over his Democratic opponent Mike Siderakis at 64%-36% Wednesday morning. Mattera said he was grateful for all the volunteers who assisted in the campaign.

“I’m so excited for my community,” he said. “I’m so excited for our families.”

Once in Albany, Mattera, who describes himself as “a middle-of-the-road guy,” said he will work to repeal the bail reform act and ensure funding for law enforcement. Continuing to educate the public about precautions to take during the pandemic and helping businesses to open up fully is also on the forefront of his mind. He added he will continue to work on improving the infrastructure in the district. Mattera worked with elected officials and community leaders on the revitalization of Lake Avenue in St. James. He said it’s important to secure a sewage treatment plant that will allow for growth in the area and at the same time will protect local waterways.

Siderakis did not respond to request for comment.

Republican Ed Smyth, who is currently a Town of Huntington councilman, was leading Wednesday morning in the race for state Senate in SD5 with more than 55% of the votes. Sitting state Sen. Jim Gaughran (D) at 43% is vying for his second term.

“I’m not ready to hang a mission-accomplished banner over my office,” Smyth said.

The councilman said he will be watching the results closely as he knows thousands of absentee ballots still need to be counted, and from what he has heard, more Democrats than Republicans requested absentee ballots.

“There’s nothing normal about this election year,” he said.

Gaughran’s spokesperson Marissa Espinoza also said it was too early for anyone to declare victory.

“There are nearly 30,000 absentee votes, the majority of which appear to be from Democrats,” she said. “It is vital that every vote be counted. I’m confident that this full count will favor Senator Gaughran.”

For state Assembly, there are some tight and other not-so-tight races. Republican Jodi Giglio is standing at 62% to her Democratic opponent Laura Jens-Smith’s 36% in District 2.

Jens-Smith said during a phone interview Nov. 4 though there are still ballots to count, it’s likely her opponent has the ball. She said the day’s results show that Democrats need to focus on “rebuilding our base here to make sure that the issues we campaigned on are getting out to the voters better.”

She said she will continue to stay involved in the area, especially to make sure “we continue to have working and middle class here on Long Island.”

Giglio said she was holding on any declarations until all absentee votes are counted, but she thanked GOP leadership, her volunteers and her support from law enforcement and labor.

“Every vote means something to me and I am humbled by the confidence in me from the voters and the vote count thus far,” she said.

28-year incumbent Assemblyman Steve Englebright (D-Setauket) is behind his Republican opponent Michael Ross by close to five points in Assembly District 4 at 47%-52%. There are well over 15,000 absentee ballots to be counted, as of Nov. 4.

Englebright said he is not too concerned at the current polling numbers, as because of the pandemic and so many people voting differently, “I think we’ll be OK … a very substantial number of people who voted absentee ballot — a majority are my vote.”

Ross said he remains cautiously optimistic.

“I think that across the board on the Island, the middle class spoke loudly for the Democrats to hear that they’re tired of the Albany agenda, and they’re tired of being ignored and their voices not being heard,” he said.

The day’s vote disparity is most drastically seen in Assembly District 8, with incumbent Mike Fitzpatrick (R-St. James) holding more than 70% of the vote compared to Democratic challenger Dylan Rice’s 29%.

Fitzpatrick said while “the dust still has to settle,” he feels good about where he’s at.

“It was just an unusual campaign,” he said. “I’m used to being out and about in front of people. We did a couple of events, but certainly not like past campaigns.”

Rice did not respond to a request for comment.

In the 12th Assembly District, Republican Keith Brown had more than 57% of the vote, while Democrat Michael Marcantonio had more than 42% of the votes Wednesday morning.

Brown said while he feels good about the lead but he’s not ready to claim victory yet.

“Every vote is important and has to be counted,” he said.

The candidate said his campaign was one based on character and his experience with getting things done, and he was humbled by the support he received from family, friends, the Republican, Conservative and Independent parties as well as law enforcement organizations.

Marcantonio said he was being patient with results and optimistic for him and other Democrats who are currently trailing.

“This is going to look like a very different race in two weeks when all these votes are counted,” he said.

The Democrat said as of Wednesday morning four polling places in the district were not yet counted, and based on conversations his campaign has had with the board of elections and based on other data they have received, there are a little under 13,000 absentee votes that still need to be counted. Marcantonio is down by 8,000 votes.

“The race is far from over,” he said.

The candidate said he knew the race would be a close one, and he congratulated Brown on the strong showing and appreciated the Republican for not declaring victory just yet.

Republican Jamie Silvestri and incumbent Steve Stern (D-Dix Hills) are close to a tie at about 50% each in Assembly District 10, with over 15,000 absentee ballots still to be counted.

“I’m very grateful for all the incredible people who stood by me and supported me throughout the year,” Silvestri said in a phone interview Nov. 4. “I’m optimistic for what’s ahead.”

Stern said that while the numbers are close, there are ballots to be counted over the next week. “It’s a very close race,” he said. “However, there still is a long way to go over the course of the next week in making sure every vote is counted, and when that process is complete I have every confidence that I will have the privilege to represent my community.”

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Thousands line up to vote Oct. 24 at Brookhaven Town Hall. Photo by Kyle Barr

The following results are not the final election tallies, as the Suffolk County Board of Elections still has to count all absentee ballots starting later this week. All current results will change in the next few weeks, and those finding themselves in even moderately close races could see a shift.

 

Congress

NY1

Lee Zeldin (R): 176317 Votes – 61.31%

Nancy Goroff (D): 111188 Votes – 38.66%

NY3

Tom Suozzi (D): 45981 Votes – 46.61%

George Santos (R): 52045 Votes – 52.76%

 

New York State Senate
SD1

Laura Ahearn (D): 55554 Votes – 42.78%

Anthony Palumbo (R): 74289 Votes – 57.20%

SD2

Mario Mattera (R): 79750 Votes – 64.11%

Mike Siderakis (D): 44622 Votes – 35.87%

SD5

Jim Gaughran (D): 27030 Votes – 43.46%

Ed Smyth (R): 34512 Votes – 55.49%

 

New York State Assembly

AD2

Jodi Giglio (R): 34289 Votes – 62.39% 

Jens Smith (D): 19935 Votes – 36.27%

AD4

Michael Ross (R): 22966 Votes – 51.88%

Steve Englebright (D): 20999 Votes – 47.44%

AD8

Mike Fitzpatrick (R): 39933 Votes – 70.74%

Dylan Rice (D): 16514 Votes – 29.25%

AD10

Steve Stern (D): 23991 Votes – 49.85%

Jamie Silvestri (R): 24126 Votes – 50.13%

AD12

Keith Brown (R): 30554 Votes – 57.30%

Michael Marcantonio (D): 22754 Votes – 42.67%

 

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Legislator Rob Trotta, center, was joined by Republican lawmakers and a few environmentalists to decry proposition 2. Photo from Trotta's office

Several Suffolk County Legislators and a New York assemblyman urged residents to reject proposal 2, which County Executive Steve Bellone (D) put on the ballot to help close the financial gap caused by the pandemic.

If approved, the proposal, which was added to the ballot in July after a 14-3 vote in the county Legislature, would reduce the sewer stabilization fund by $180 million and move $15 million to the general fund. Bellone had proposed the moves to shore up the county’s finances after the economy stopped during the COVID-19-related shutdown.

“My hope is that Suffolk voters will ultimately see this proposal for what it is – a ploy to bail out Bellone’s mismanagement,” Legislator Rob Trotta (R-Fort Salonga) said in a statement.

“Proposal two has to be defeated,” Lee Koppelman, former Executive Director of the Long Island Regional Planning Board and the past head of the SUNY Stony Brook Center for Regional Policy Studies, said in a statement. “It is wrong to take money from a dedicated fund to balance the budget.”

While several of the politicians who opposed the proposal were republicans, Assemblyman Steve Englebright (D-Setauket) also decried the measure.

“I already voted and I voted against Proposition Two,” Englebright said in a statement. “I am totally against taking money from this fund to cover county expenses and I encourage the residents of Suffolk County to vote no, too.”

The Long Island Pine Barrens Society also opposed the proposal, suggesting the area needed the funds were needed to replace polluting septic systems with nitrogen-removing technology as well as sewers.

The Suffolk County Drinking Water Protection Program was created in 1987 by a 0.25% sales tax to fund water quality initiatives, the preservation of open space and control taxes in sewer districts.

Bellone has indicated that the measures would prevent layoffs of county workers that might be necessary to balance the budget. He also said on several calls to get the measure on the ballot that the county would not spend any less money on existing environmental programs.

The county executive has also indicated that the sewer funds can either protect taxpayers against higher sewer tax rates or against higher taxes that might be necessary to prevent a reduction in services.

On the ballot this year is also Proposition 1, which will extend the term of legislators from two years to four years.

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Local residents cheered on Chris Pendergast as an old pickup truck brought him to his final resting place on his last ride. Photo by Julianne Mosher

Chris Pendergast, a Miller Place resident and founder of ALS Ride for Life, died Oct. 14. He survived 28 years with amyotrophic lateral sclerosis when most only live for five. In that time, he created an organization that has raised millions for ALS research and awareness.

He was renowned in the community for his annual rides, originally from Yankee Stadium to Washington D.C. and later from Riverhead to the Bronx to help fundraise for his organization.

Local residents say Chris touched the lives of everyone he met. Photo by Julianne Mosher

When Pendergast’s funeral Mass ended around 11:30 a.m. Monday, Oct. 19, police escorted a line of Pendergast’s loved ones and his casket down Route 25A to Washington Memorial Park Cemetery in Mount Sinai, something friends and family designated “his last ride.”

People who had been touched by the late ALS activist lined the street cheering him on and saying their last goodbye. 

Some people knew Pendergast for decades, some knew him for only a year. But nonetheless, even in a short amount of time he made his mark. Several lined up on Route 25A in Miller Place to pay their respects.

“He’d be touched to see everyone here,” Miller Place local Patricia Poggio said. “He was also humble, but he would be really touched.”

Nancy Murray, another Miller Place resident, agreed, saying Pendergast was “a warrior” for ALS and for her friend who was also diagnosed with the disease. 

“What a wonderful man,” Murray said. “What an amazing, wonderful man.”

Jack Soldano, a 16-year-old Miller Place student, holds his own fundraiser, Comics for a Cause, to also help raise funds for ALS Ride for Life after being moved by Chris’ story. Photo by Julianne Mosher

Jack Soldano, a 16-year-old Miller Place student, said he met Pendergast in one of the Ride for Life founder’s visits to his school. Soldano had created a fundraiser, Comics for a Cause, in 2017 to help support ALS Ride for Life after being moved by Pendergast’s story. His fundraiser also supported the Miller Place-Mount Sinai Historical Society.

“I’ve had my nose in a comic book since I was little,” he said. “So I know a superhero when I see one.”

Kathy Sweeney, who knew Pendergast through St. Louis De Montfort R.C. Church in Sound Beach, agreed that he made his mark. 

“He encouraged people all over the world,” she said. “God left him on this Earth for all these years to help people. He was such a role model.”

 

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Elizabeth, Evie, Madelynn and Kevin Kennedy preparing at their home for Thursday night’s virtual Wave of Light to remember their lost daughter and sister, Grace Ann. Photo byJulianne Mosher

Elizabeth Kennedy lost her second child when she was 26 weeks and six days pregnant.

On Feb. 25, 2018, she heard the words from her doctor that no mother wants to hear, that their unborn child Grace Ann’s heartbeat could not be heard. Struck with grief, Kennedy, a Rocky Point resident, felt she needed to find an outlet to help her cope with her loss, so she began researching different infant loss support groups. Through her online search, she found the Star Legacy Foundation.

“I’ve gotten in touch with other women and families who have lost babies and it’s been such a relief to know that I’m not in this alone,” Kennedy said. “It has made me want to let other people know that they are not alone, either.”

When she found the strength through the organization, she knew she had to give back and help other women who have gone through the same thing.

“It has made me want to let other people know that they are not alone, either.”

— Elizabeth Kennedy

Last year, through the nonprofit, Kennedy took the initiative to try and make Oct. 15 a county-wide Pregnancy and Infant Loss Remembrance Awareness Day. The month of October was proclaimed as “Pregnancy and Infant Loss Awareness Month” by President Ronald Reagan in 1988.

Earlier this year, she met with Legislator Sarah Anker (D-Mount Sinai), who sponsored the resolution. The legislator said Kennedy’s story moved her in a personal way.

“Many other families in our county have experienced this kind of tremendous loss,” Anker said. “I hope that designating this day will help provide necessary support to those who are grieving and remind them they are not alone.”

The resolution was approved unanimously by the Suffolk County Legislature Oct. 6. Anker said the day will increase awareness of the causes and impacts surrounding pregnancy and infant loss. It is also a means to improve understanding as well as offer support and potential resources for those who grieve the loss of a pregnancy or infant.

According to the Star Legacy Foundation, thousands of families in the United States experience pregnancy and infant loss each year. In the U.S. there are approximately 24,000 stillbirths, or one in 160 births a year. In addition to stillbirths, current research suggests that between 10% and 20% of medically confirmed pregnancies end in miscarriage, according to the U.S. Centers for Disease Control.

“It’s not just the experience that’s traumatizing for families,” Anker said. “It’s everything after, too.”

Kennedy is also using her new platform to establish a support group collaboratively with Stony Brook University Hospital.

“I want to put as much information out there as possible so when people go through this, they don’t just crawl into a ball and feel that they’re by themselves,” she said. “To be able to talk to these people and have somebody who understands what you went through, to cry with them, remember our babies with them — it just needs to be out there more … it needs to be talked about. We need to change the stigma.”

On Thursday night, Anker joined people across the country and hosted a virtual “Wave of Light” on Facebook Live and through Zoom. With Kennedy’s family online, and several other local families who experienced such a loss, they lit a candle in honor of the children who are not here today.

During the candle lighting ceremony, Kevin Kennedy, Elizabeth’s husband, spoke on behalf of his wife.

“We’re all grieving the loss of a baby or a friend’s baby,” he said. “Every one of these candles has a name attached to it … a life’s flame blown out too soon, and it’s our responsibility as survivors to honor and remember them all.”

Although getting over her loss is not easy, Kennedy said she finds comfort in knowing maybe this happened for a reason — that losing Grace will help get the message out to families to know they are never going to be alone.

“I hope people catch on to this now and realize we’re not hiding anymore,” she said. “We’re not going to hide our babies; we’re going to be okay.”

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Suffolk County Executive Steve Bellone. Photo by Julianne Mosher

After weeks of warnings and missives about an upcoming budget shortfall, Suffolk officials finally published this upcoming year’s budget, one that has to take into consideration an apparent $437 million deficit over the next two years. Cuts won’t be instituted until the middle of 2021.

Suffolk County Executive Steve Bellone (D) revealed a 2021 recommended operating budget of $3.197 billion, representing $33 million less than the current year’s budget. It is a reaction to a total revenue shortfall of $325 million in 2020.

In a proposed budget released Oct. 9, the county would be letting go 500 full-time employees. The county exec said it would also mean a reduction in health care and mental health services, the loss of two full classes of trainees at the police academy and the elimination of 19 bus routes. 

Most cuts will be implemented July 1, 2021. County officials said this gives time in case some federal aid is received in the future.

“We have submitted a COVID-19 budget with cuts that would have been unimaginable just a short time ago,” Bellone said on a call with reporters Oct. 13. “These cuts should not happen, these are cuts that are devastating in many ways and would in effect undermine our recovery.”

The budget accounts for a sales tax loss from 2019 to 2020 of an estimated $131.7 million. The anticipated sales tax for 2021 is still $102.5 million less than 2019’s figures.

Among other losses across the board, the one increase seems to be property taxes from a real estate boom on Long Island. Suffolk County received $4 million more than last year, and anticipates $18.6 million more in 2021 than this current year.

In expenditures, contractual expenses and employee benefits are also set to marginally increase.

The county expects a negative fund balance for 2021 of about $176.98 million. Overall, Bellone said Suffolk could be looking at a cumulative $460 million deficit within the next year.

This year’s budget was originally set to roll in back in September, but it has since been delayed until the start of this month. The projected budget also may be another general cry for help to the federal government. Suffolk officials also decry the withholding of state aid to the tune of $1.9 billion to local municipalities.

Cutting employees would save about $25 million next year. The bus route cuts, along with reductions to the Suffolk County Accessible Transportation bus service affecting a total of 2,500 riders of both systems, will save $18 million. The police class cuts will save approximately $20 million, while a 50% cut across the board for contract agencies, which include substance abuse clinics, mental health providers, domestic violence shelters and gang prevention programs, would save another $8 million in 2021 and annualized savings of $16 million.

The budget also shows an overall 1.9% increase in taxes for the police district, though that remains under the New York State tax cap.

Bellone has constantly reiterated Suffolk’s need for federal funds over the past few months, holding press conference after press conference to reiterate loss of services because of COVID-19-induced budget shortfalls. Republicans in the Legislature, however, have consistently attacked the executive for what they have called fiscal mismanagement over the past few years, citing Suffolk’s bond downgrades and a report from Tom DiNapoli (D), the New York State comptroller, saying Suffolk was the most fiscally stressed county in the state in 2019.

Bellone, on the other hand, claimed he inherited in 2012 a $500 million deficit but that the County finished 2019 with a surplus. He added the county would have been on track for $50 million surplus in 2020 that would have wiped out the accumulated deficit prior to the COVID-19 pandemic.

Suffolk did receive $257 million in CARES Act funding in April, as well as an additional $26.6 million for public transportation. Officials have said most or all that funding has been spent or earmarked, and it does not help cover overall losses.

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The Miller Place Inn has temporarily closed to weddings after receiving a call from the NYSLA. Photo from the Miller Place Inn

By Julianne Mosher and Kyle Barr

The well-known wedding and event venue Miller Place Inn has been issued a hefty fine for hosting an event that led to around 270 individuals having to quarantine across Long Island.

Suffolk County Executive Steve Bellone (D) said Oct. 13 a notorious Sweet 16 party was hosted at the venue Sept. 25. The event involved 81 people, including 49 students and 32 adults, which is over the state-mandated limit. That party has now led to 334 people having been notified by the Suffolk County Department of Health for contact tracing. Of that number, 183 of those people were affiliated with schools, while 151 were non-school specific. The county executive said the people affected were spread throughout the county.

“It was the first time the health department has taken a course of action against a business.”

— Steve Bellone

The county DHS has identified 37 positive cases in connection to the Sweet 16 party, of which 29 of the positive cases were those who attended, seven were household contacts, and one case was a close contact of an individual who attended.

State law restricts all non essential gatherings to 50 or fewer people or 50 percent capacity, whichever one of those is less. 

“It was the first time the health department has taken a course of action against a business,” Bellone said on a conference call with reporters, citing that businesses before have largely complied with COVID restrictions when confronted by officials. The Inn has received previous warnings, he said.

The Inn was fined $10,000 for violations of the New York state executive orders, as well as $2,000 for violations of the Suffolk County sanitary code. The county exec said the determination that the Inn was at fault based on the “comprehensive contact tracing investigation.” Though he noted not everyone at the party was wearing masks, the primary violation was breaking the mass gathering rules.

Christopher Regina, a co-owner of the Inn, said in a phone interview after Bellone’s announcement that they were made aware Oct. 8 they were in violation of the guidelines. They thought they were allowed to operate at 50% of their fire marshal cap of 250 persons. He said, along with implementing air filtration measures, they were “operating safely” with less than 125.

“At no time before that did we know we were operating in the wrong,” he said.

On Friday, Oct. 9, the Inn announced it would be closing down after what they said was a warning call from the New York State Liquor Authority over reported COVID violations. Miller Place Inn owners Donna Regina, during an interview Friday, expressed that she was aware of “a group of teens [who] tested positive somewhere.”

“At no time before that did we know we were operating in the wrong.”

— Christopher Regina

The event has become notorious in the past few weeks, as the Sweet 16 was reported to have directly led to the Sachem school district having to temporarily shut down the high school.

Though the county executive said there is no dictionary definition for a so-called superspreader event, “Based on our experience in dealing with this pandemic for seven months now, this is a superspreader event without question.”

On Friday, a spokesperson from the New York State Liquor Authority told TBR News Media they had issued a warning to the Inn about complaints. A spokesperson for the SLA did not immediately respond to a request for comment over if they will take any action against the venue.

Bellone said that people need to be mindful of the consequences of mass gatherings so no more clusters pop up. 

“We need to make sure as we move into the colder weather, as we move towards winter, that we cannot have these types of activities that could cause a superspreader event like this,” he said. “We are entering a period of time where it is dangerous. We know as people move indoors they shut the windows, shut the doors and when inside that’s the real possibility for a second wave of cases happening.”

 

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SC Legislators join Dr. David Fiorella, fourth from right, in congratulating the Mobile Stroke Unit’s efforts after it was launched last year. Photo from William Spencer’s office

In March of last year, Dr. David Fiorella went before the Suffolk County Health Committee chaired by Legislator William “Doc” Spencer (D-Centerport) and announced the launch of Long Island’s first Mobile Stroke Unit program aimed at reducing death of stroke victims. Fast forward 18 months and Fiorella has reported to the same committee Oct. 1 that since deployment, the MSU has been on over 1000 total calls. Findings during the first-year show Stony Brook Medicine’s units have successfully facilitated the diagnosis and rapid delivery of time-critical therapies to stroke patients at the point of care resulting in substantially improved outcomes.

“We are also very grateful to all of the members for the Suffolk County Legislature for their help in promoting the program’s success and look forward to further improving upon these outcomes and expanding this program to service even more residents of Suffolk County in the future,” said Fiorella, a neurointerventionalist and Director of the Stony Brook Cerebrovascular Center and Co-Director of the Stony Brook Cerebrovascular and Comprehensive Stroke Center.  

Fiorella also mentioned their intent to locate two more stroke units to add to the current slate located at Long Island Expressway Exits 57 and 68. Each unit is equipped with telehealth capability to communicate with physicians at Stony Brook University Hospital. When a suspected stroke call comes in, the mobile stroke unit is dispatched and the team works quickly to determine the type of stroke the patient is experiencing using the features on board including a CT scanner and CT angiogram. Once that is determined, first responders in the unit can begin administering time-sensitive stroke treatments.

Data from the program further shows stroke patients transported by the MSU had much greater rates of discharges directly from the hospital to home after treatment, higher rates of independent clinical outcomes after stroke and much lower rates of death from stroke when compared to national averages, county average, and Stony Brook’s own data preceding the MSU program.   

“The work that Dr. Fiorella and his team are doing is extraordinary,” Spencer said. “The reduced time it takes their units to reach and care for stroke victims is yielding measurable improvements to the lives they touch.”

Spencer also noted the legislature’s goal in expanding the program. 

Strokes are a major public health concern nationwide. Every 40 seconds, someone in the United States suffers a stroke and every four minutes someone dies on one, according to the American heart Association.

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