Community

The Girl Scout troop prepares soil for native plants. Photo courtesy of Earth Care

By Katherine Kelton

The Conscience Bay Quaker Meeting House in St. James has been convening since 1961. This meeting house in St. James has started its own Earth Care Committee and its first goal is incredibly close to home for the Quakers. 

On the meeting house’s grounds, two former horse paddocks were mowed and maintained as a lawn. The Earth Care Committee plans to convert the lawn into a meadow through a process of rewilding. An expert at Cornell Cooperative Extension informed the committee of a problematic barrier of invasive species around the paddocks, further complicating their goal of having a self-propagating native meadow. 

Barbara Ransome, the clerk of grounds at the meeting house, works with the Earth Care Committee for which Amy G. is the clerk. They spoke with TBR about the process.

“In this first phase of removing these invasive plants, we needed contractors and equipment. Which was funded by our own meeting house. For the planting materials we got a small grant from the New York Yearly Meeting,” Ransome said. 

The Yearly Meeting is a gathering of state Quaker congregations. The Conscience Bay Quakers applied for an Earth-care grant from the Yearly Meeting with an “inclusive application,” as Ransome described it. The group received $500, the largest grant allowed to be given as a result of their application.

The grant money covered some of the cost of the native species, although Amy G. admitted that securing enough plants to cover such a large area is “quite expensive.” Consequently, the newly-cleared area will be replanted in stages with the work ongoing as funds, plants and volunteers are sourced.

The pair enlisted the help of local native plant grower, Mindy Block, who owns Quality Parks in Port Jefferson. Block works to provide native plants to locals and is working to cultivate more species. She provided the group with milkweed and native grasses, along with a variety of other plants that it hopes will begin to self-propagate and spread to create a native habitat. 

Amy G. explained that one of the beliefs of Quakerism is respecting the Earth’s ecological integrity and being “good stewards of the environment.” She shared that an attendee of the society inspired these efforts when he mentioned how burning fossil fuels to mow the horse paddocks was not aligned with the values of the Quakers.

Ransome said, “In unity, the Quaker meeting house decided to go forward with an Earth Care Committee not to mow the paddocks.” From there the committee decided to take on a plan for rewilding the grounds, which refers to allowing native plants to take over the area and self-propagate. However, the process has not been an easy transition.

The committee wanted to ensure the meadow could thrive independently as part of its plan to take a combination active-passive approach. In the beginning stages, the committee will take an active approach to planting native species and clearing the border of invasive plants around the paddocks.

The end goal would be to allow habitat to develop where creatures can live and be undisturbed by machines and people. Ransome provided an example of a tree falling, where she believed it is beneficial to allow it to stay because it can become a home to small animals. 

“Our first step in outreach was the Girl Scout troop, who we invited to help plant the native grasses and plants,” Amy G. said. The committee hopes to invite them back each year to continue to learn about plants and invest in a long-term community project. The committee also hopes to involve other groups and anyone who wants to get involved. 

The St. James attendees and members meet weekly in person or via Zoom for worship. Quakerism is also known as the Religious Society of Friends. Ransome wants people to know that “there is a concern for climate change — this is one way the Quakers are dedicated to being good stewards of the Earth.”

Those interested in joining the Earth Care Committee do not have to be practicing Quakers, nor do they have to fill out any formal application. Ransome urges those interested to contact her via email at: [email protected]. 

Pickleball court. Photo by Pixabay

By Toni-Elena Gallo

It has a funny name and it was not something most of us grew up with. Now pickleball has gained the “likes” of the world. 

A sport developed to happily pass the summer days has become an international phenomenon. Despite its similarities to tennis and ping-pong, pickleball has a rule set all its own. Time has seen the creation of the International Federation of Pickleball as well as the World Pickleball Federation, and there has even been talk of it becoming an Olympic sport.

Long Island is no stranger to this relatively new sport’s growing influence. The Town of Brookhaven installed its first 11 outdoor pickleball courts at Centereach Park over the last two years and has recently brought that number up to 22.

When asked if pickleball has become a trend among Brookhaven residents, town Supervisor Dan Panico (R), simply replied, “It is.”

Origins of pickleball

Pickleball originated on Bainbridge Island, Washington, in the summer of 1965. Joel Pritchard, a Washington State legislator and future congressman, with his close friend, Bill Bell, stumbled upon Joel’s 13-year-old, Frank, in a very annoyed mood.

He told the two men that he was bored on his vacation and had nothing to do. When he sarcastically told his father to “go make up a game” for everyone to play, his father took the words to heart.

Pritchard, Bell and their friend Barney McCallum, developed pickleball out of a rag-tag assortment of ping-pong paddles, the perforated, plastic ball of a kid’s bat-and-ball set and a badminton net. The name was coined by Pritchard’s wife, Joan, in reference to the mish mosh of people delegated to the sport of rowing’s “pickle boats.”

And, so was the beginning of pickleball, a game that since its infancy has been all about family and community.

Pickleball in Brookhaven

“Around the town, there has been an impetus to install more pickleball courts, because the popularity of the sport has exploded,” Panico said. “The existing courts were so heavily utilized that we put additional monies in the budgewt to double the number of courts townwide.”

 He added that three existing courts, located at the Brookhaven Aquatic Center in Mastic Beach, will be resurfaced.

Panico said that the sport’s popularity is not only talked about, but visible: “When I left my house this morning, I went past the Moriches Athletic Complex, and I was pleased to see that the courts were full. And that was early in the morning, so people are utilizing them and that’s what we want them to do. We try to meet the needs of our residents to the best of our ability.”

There are new courts at the Moriches Athletic Complex, Sylvan Avenue Park in Miller Place and the Medford Athletic Complex. “So, you have South Shore, the middle of the town and the North Shore [covered],” Panico said.

The mass popularity of the game has caused courts to pop up throughout Long Island, including at Port Jefferson, Smithtown and Huntington. 

Port Jefferson made waves this prom season with an extraordinary event — one that just may redefine high school celebrations across Long Island.

This year’s Earl L. Vandermeulen High School prom, themed “20,000 Leagues Under the Sea” and held Monday, July 1, was not just an event, but a testament to the creativity, dedication and community spirit of Port Jefferson.

Transforming the high school gymnasium into a magical undersea kingdom, the prom committee created an immersive experience for its peers. With vignettes, professional and theatrical-level lighting and stage constructions, Port Jefferson high school’s prom theme transported students to an enchanting world beneath the waves. As the seniors entered the festivities, they walked a red carpet and were given star-level treatment.

The school’s prom has long been anticipated as a highlight of the academic year, showcasing the talent and dedication of Port Jefferson’s community members. This school set a new standard for high school celebrations, not only in terms of creativity and design but also in fostering a sense of pride and camaraderie among students and residents alike.

For more information regarding the Port Jefferson School District and its students’ many achievements, please visit the district’s website, www.portjeffschools.org, and follow its Facebook page. 

Whole Foods Market

New store features more than 2,000 local products from 400+ Northeast-based suppliers

Whole Foods Market has announced that it will open a new 43,916-square-foot store, located at 350 Walt Whitman Road, Huntington Station in the Huntington Shopping Center, on Wednesday, July 17 at 8 a.m. This will be the Northeast Region’s 98th store and 7th location on Long Island.

“The store’s design emphasizes simplicity and modernity, incorporating elements reminiscent of the bay area’s fluidity and the neighborhood’s commuter heritage,” said the company in a press release, adding that the store’s product assortment features more than 2,000 local products from 400+ Northeast-based suppliers.

On opening morning, customers will enjoy coffee from Sail Away Coffee Co., muffins from Abe’s and a sunflower photo station from Tucker Farms. The first 300 customers in line will receive a limited-edition Huntington Station tote bag and a Secret Saver coupon featuring offers up to $100 off. Features of the Huntington Station store include:

  • Curated grocery section filled with exclusive brand favorites and local products, including new to Whole Foods Market suppliers L’Isolina Pasta, The White Moustache, Don Carvajal Café and La Rossi Pizza, which will be exclusive to the Huntington Station location. Existing local favorites will include Vista Hermosa Tortillas, Family Farmstead Dairy, Heidelberg Bread, Oliver’s Organic Eggs and Adirondack Ice Cream.
  • An array of certified organic, conventional and Sourced for Good produce, plus offerings from more than 11 local farms and suppliers, including local sunflowers and floral bunches from Tucker Farms and Cranbury Fields, Rubi tomatoes from Oishii, and packaged salads from Satur Farms.
  • Specialty department dedicated to celebrating cheesemakers and artisan producers, including 20 local suppliers. Local items include fresh mozzarella from Lioni Laticini, sauces from Gotham Greens, and ricotta from Calabro Cheese. The cheese counter will be overseen by trained cheesemongers and a Certified Cheese Professional who can offer recommendations for any occasion and create custom boards.
  • Full-service seafood counter featuring locally and globally sourced seafood and a large selection of Ready to Cook and Ready to Eat Seafood. Local options include oysters from West Robins Oyster Company, smoked salmon from Catsmo Artisan Smokehouse, and seafood cakes from Lagniappe Foods. All offerings are either sustainable wild-caught or Responsibly Farmed.
  • Full-service meat counter, with butchers available to cut steaks and poultry to order. Local options include pork from Briar Woods Farms, smoked cooked cured chicken sausages from Bilinski’s, and cured salami items from Brooklyn Cured.
  • Extensive selection of more than 300 craft beers, including 40 local suppliers. Local options include Money IPA from Barrier Brewing, Sun Up IPA from TALEA Beer Co., and Rose Cider from Sand City Brewing.
  • A Prepared Foods department featuring a hot bar, salad bar and fresh pizza. Customers can also shop for made-to-order sandwiches and rotisserie chicken.
  • Bakery department offering bread baked fresh daily as well as everyday favorites, such as Whole Foods Market’s Berry Chantilly Cake and brown butter chocolate chip cookies. The department also carries a wide variety of special diet items. Local offerings include pastries from Balthazar, pita bread from Angel Bakeries, and muffins from Abe’s.
  • Wellness & Beauty section featuring more than 300 local products from 40 local suppliers. Local products include ginger shots from Annie’s Ginger Elixir and soap bars from RAD Soap Co.

To give back to the community, Whole Foods Market has partnered with local suppliers and organizations, including Helping Hands Rescue Mission, Long Island Cares, and Island Harvest. On opening day, Whole Foods Market will donate a Nourishing Our Neighborhoods van to We All We Got, Inc., along with $3,000 in products as part of the Stuff the Van event.

Prime members who shop at Whole Foods Market have access to a number of benefits year-round, including deep discounts on select popular products each week and an additional 10% off hundreds of in-store sale items. Additionally, customers can pay in-store with their palm using Amazon One or with the Whole Foods Market or Amazon app.

Founded in 1980, Austin-based Whole Foods Market is part of Amazon’s Worldwide Grocery Stores and serves customers in more than 530 stores across the U.S., Canada, and the U.K. Other locations on Long Island include Lake Grove, Commack, Garden City, Manhasset, Massapequa Park and Jericho.

Stop & Shop will close the Coram location by November of this year. Photo courtesy of Mapquest

Ahold Delhaize’s U.S. brand, Stop & Shop, has announced the next steps in its plans to position the company for growth in a July 12 press release.

“In addition to continuing to make investments in price and the customer experience as part of its growth strategy in its markets, Stop & Shop will close 32 underperforming stores by year-end. Following the closures, Stop & Shop will continue to have a strong presence across its five-state footprint with more than 350 stores. Stop & Shop associates at impacted locations will be offered other opportunities within the company,” read the release.

Stores slated for closure on Long Island include Coram, East Meadow, Greenvale and Hempstead.

“Stop & Shop is proud of the deep roots and community ties we have developed as a neighborhood grocer of more than 100 years, and we remain committed to nourishing our associates, customers and communities,” said Gordon Reid, President, Stop & Shop. “As we announced in May, Stop & Shop has evaluated its overall store portfolio and made the difficult decision to close underperforming stores to create a healthy base for the future growth of our brand.”

“Our associates are a strong community dedicated to growing and working together, and all of our store associates will continue to have a place in the Stop & Shop family as we look forward to serving customers at other nearby locations,” added Reid.

Stop & Shop will communicate specific store closing dates to local customers well in advance of any store closures.

“Stop & Shop is focused on growing through large, multi-year price investments and a stronger customer value proposition, both in-store and online. This means we’ll be focused on delivering lower everyday prices, as well as even more savings for our customers through strong promotions,” added Reid. “Since 2018, we have completed more than 190 store remodels, with the customer shopping experience in mind. These stores are outperforming other Stop & Shop stores that haven’t been remodeled. We’re taking these learnings and implementing them at other stores as we build upon our strong foundation, similar to our new Boston flagship location, opened last month in the Allston Yards development. We look forward to continuing to serve and care for our communities and to grow Stop & Shop as a local brand for many years to come.”

After the store closures are complete, Stop & Shop will operate more than 350 stores spanning five states, including 81 stores in Connecticut, 115 in Massachusetts, 47 in New Jersey, 91 in New York and 25 in Rhode Island.

The 32 impacted store locations, which are anticipated to close on or before Nov. 2, 2024, include:

Connecticut
  • 100 Division St., Ansonia
  • 211 High St., Torrington (931 Torringford St., Torrington will remain open)
  • 1937 West Main St., Stamford (2200 Bedford St., Stamford will remain open)
  • 855 Bridgeport Ave., Milford (1360 East Town Road, Milford will remain open)
  • 72 Newtown Road, Danbury (44 Lake Avenue Ext., Danbury will remain open)
Massachusetts
  • 932 North Montello St., Brockton
  • 36 New State Highway, Raynham
  • 341 Plymouth St., Halifax
  • 539-571 Boston Turnpike, Shrewsbury
  • 165 Needham St., Newton (bfresh Market)
  • 415 Cooley St., Springfield (1600 Boston Rd. and 1277 Liberty St., Springfield will remain open)
  • 545 Lincoln St. Worcester (940 West Boylston St. and 949 Grafton St., Worcester will remain open)
  • 24 Mattakeesett St., Pembroke (125 Church St., Pembroke will remain open)
New Jersey
  • 1083 Inman Ave., Edison
  • 1049 US Highway 1 South, Edison
  • 4861 US Highway 9, Howell
  • 1278 US Highway 22, Phillipsburg
  • 581 Stelton Rd., Piscataway
  • 625 Paterson Ave., Carlstadt
  • 1221 State Route 27, Franklin Township
  • 130 Skyline Dr., Ringwood
  • 505 Richmond Ave, Point Pleasant Beach
  • 2275 West County Line Rd., Jackson
New York
  • 2965 Cropsey Ave., Brooklyn
  • 130 Wheatley Plaza, Greenvale
  • 7 Samsondale Plaza, West Haverstraw
  • 294 Middle Country Road, Coram
  • 240 East Sanford Blvd., Mt. Vernon
  • 132 Fulton Ave., Hempstead
  • 2525 Hempstead Turnpike, East Meadow
Rhode Island
  • 11 Commerce Way, Johnston
  • 176 Pittman St., Providence (Eastside Marketplace)

By Scott Ferrara

Three Village Historical Society partnered with the Setauket United Methodist Church in East Setauket June 22 for the latest cemetery cleanup event.

The historical society has recently reformed its Cemetery Committee to address the conditions of the 20 cemeteries in the area. These committee projects invite community members to help in the organized cleaning of cemetery grounds, correcting leaning or fallen gravestones, and using professional methods and materials to clean gravestones.

Participants in the program previously attended the Cemeteries 101 workshop at TVHS headquarters to learn the basics of Long Island cemetery history. They received hands-on lessons in the proper application of D/2, a biodegradable and eco-friendly chemical compound that removes stains caused by mold, algae, lichens and air pollutants. Participants, additionally, learned the do’s and don’ts of working with different types of headstones, and what kinds of permissions are needed to organize a gravestone cleaning project.

The Cemetery Committee has taken on varying duties over the past four decades, including the mapping and recording of headstones, cemetery cleanings and the organizing of numerous Eagle Scout cemetery restoration service projects. The current goals of the committee are focused on addressing the many headstones in need of cleaning and repair to preserve these cultural resources, and to create an updated database to aid local history and genealogical researchers.

The most recent project invited workshop attendees to participate in the organized cleaning of the Setauket United Methodist Church graveyard. The graveyard dates to the mid-19th century, and includes gravestones of many notable families in Three Village history such as the Terrells, Van Brunts, Darlings and Bryants — all of whom were early founders and patrons of the church. 

Volunteers and guests at the cleanup day included current residents of historic homes and communities once lived in by people buried at this cemetery.

Cemetery Committee chair, Robert Von Bernewitz, remarked that the D/2 cleaning solution applied to the gravestones will continue working over the next few months, slowly breaking down stains and growths.

Those who wish to participate in future cemetery cleaning projects should contact TVHS, and follow its social media and newsletters for future announcements. The website is: www.threevillagehistoricalsociety.org. 

Scott Ferrara is exhibits & collections coordinator at Three Village Historical Society.

By Melissa Arnold

If you think back to your childhood, it’s likely you can recall moments when you were captivated by something external, like animal shapes in the clouds, or internal, like a daydream. You probably played dress-up, or with dolls or LEGOs, or fell in love with Harry Potter, Lord of the Rings, or Disney movies.

There’s an almost universal tug we share toward things outside of the ordinary — we are drawn to dreams, fantasies, and sometimes other worlds.

Allison Cruz, executive director of the Smithtown Township Arts Council and Mills Pond Gallery in St. James, has invited artists from around the country to explore their inner worlds with a new exhibit called Imagination.  

It’s a little different than the gallery’s usual showings, but Cruz is excited to expose visitors to artistic expressions that might be unfamiliar.

“I’ve had this idea for a long time. I’m personally a fan of realism, but over time I’ve really started to appreciate imaginative realism — art about things that don’t yet exist, or might exist in the far future … fantasy, science fiction, absurd humor, escapism,” said Cruz. “It seems like there’s been a greater interest in those subjects among artists as well, so it feels like the right moment to do this. A lot of the artists have thanked me for giving them an opportunity to explore a different side of themselves. I think people will be pleasantly surprised by what they see.”

The exhibit includes the work of 62 artists and a total of 81 selected submissions in a variety of styles and mediums. Their art combines personal narrative, pop culture characters and more to speak about the stories that fill our times. Taken together, the exhibit reveals the inner workings of the artists’ minds, from the complex to the humorous and even outlandish.

Manhattan native David H. Reuss is serving as juror for Imagination. Reuss has a long history with the Mills Pond Gallery — he studied there years ago under Marvel Comics illustrator John Buscema, and later connected with Cruz through art collector Tim Newton of the renowned Salmagundi Club. 

With a background in both fine art and illustration, Cruz thought Reuss was the perfect fit for the exhibit’s themes.

“David is on the board of the Society of Illustrators but also teaches realism painting, so he straddles both worlds. He loves the gallery and has the background that was needed to appreciate imaginative work. He really personifies what we were hoping to accomplish,” she said.

Reuss reviewed nearly 300 submissions during the selection process, considering how well each one fit the theme and how his selections would work together on display. He said he was “extremely impressed with the high-level talent” of the chosen artists, adding that their art could easily appear in any major city.

“I’ve done a lot of surreal and fantastical work, and some of the submissions even leaned into illustration, so I was excited to get involved,” he said. “Everything that comes from an artist’s mind is imaginative, but this exhibit pushes those definitions a bit more — mythological concepts, abstracts, fantastical elements — to explore more of what imagination means to others.”

Keep your eyes open for the little details as you appreciate the exhibit. A painting of a cityscape could be hiding a fairy friend. An abstract design might reveal a face. An animal could change its appearance if you look long enough. What will your imagination reveal to you?

“People might not understand or like everything they see here, but art is just another way to learn about new concepts and ideas. I feel that I have a responsibility to bring all kinds of art to our communities,” Cruz said. “Art speaks with many voices, even ones you’ve never heard before. Give this exhibit a try.”

Participating  Artists: 

Marianne Andresen-Magin, Christopher Aoki-Kalin, Lyrin Bailey, Ellen Chadwick, Danny Ciampa, John Darby, Jennifer DeMory, Bernadette Denyse, Kirsten DiGiovanni, Sheryl Renee Dobson, Michael Drakopoulos, Stuart Friedman, Jacques Garant, Candace Gely, Maureen Ginipro, Jared Glennon, Casey Greene, Jan Guarino, Christopher Hanson, David Herman, Tyler Hughes, Julia Jenkins, James Kelson, Myungja Anna Koh, Anna Laimo, Christopher Lauto, Wendy Hope Leiser, Mark Levine, Matthew Manthe, Diana Martocci, Antonio Masi, Avrel  Menkes, Cindy  Miller, Laura  Minet, Angie  Nicholes, Eileen Palmer, Robert J. Polito, Arthur Poore, Kurt Thomas Pope, Shay Poppers, William Randazzo, Bernice Rausch, William Reed, Noah Richardson, Rachel Rossier Ryan, Jairid Rossow, Amelia Rozear, Lynda Sandoval, Barret Schumacher, Marcie Serber, Sydney Shurgin, Greg Sinibaldi, Echo Song, Lisa Stanko, Megan Stephenson, Judy Stone, Angela Stratton, Ashley Thorbjornsen, Linda Trope, Joseph Weinreb and Doug Zider.

Imagination will be on view at the Mills Pond Gallery, 660 Route 25A in St. James from July 13 to Aug. 11 The public is invited to meet the artists and view the exhibit at an opening reception on July 13 from 1 to 4 p.m. Regular gallery hours are from 10 a.m. to 4 p.m. Wednesday through Friday, and noon to 4 p.m. on weekends. Admission is free. For more information, call 631-862-6575 or visit www.millspondgallery.org.

Pixabay photo.

By Christopher Schultz

For nearly five years, the Stop-Arm camera program has been implemented on most school buses on Long Island. The legislation was signed by then-New York Gov. Andrew Cuomo (D) in August 2019.

The program uses security cameras at the front or back of each bus to report any car that illegally passes in front of a school bus when it is dropping off or picking up children. This legislation attempts to prevent drivers from getting around the buses and make the roads safer for children, especially elementary and middle school-aged children.

Last month, the Suffolk County Traffic and Parking Violations Agency issued a report of all known grievances between Sept. 1, 2020, and Dec. 31, 2022, on the program administered by TPVA and Bus Patrol America.

Violators are required to pay fines starting at $250 per offense, which increases in increments of $25 per added violation. 

During the collection period of the audit, revenues from fines associated with the bus stop violations totaled $34,739,404 for TPVA and $2,232,323 for the East End towns/villages. Reimbursements (expenditures) to Bus Patrol for their contractual share amounted to $15,632,732 for TPVA and $904,090 for the East End towns/villages.

Yet, the TPVA cited nearly 52,000 instances, or more than 25% of total fines, where a suspected person did not pay their expected fine. It also cited other statistics in charts and graphs to show the law’s punitive effects on Long Island residents. 

Some Long Island residents believe this law is problematic.

The debate remains about whether the new Stop-Arm program is necessary or just an easy revenue tactic. One thing is certain: Drivers of vehicles must be extra wary when school buses are stopping.

Stony Brook University. File photo

By Daniel Dunaief

Like colleges around the state and country, Stony Brook University is preparing for the possibility that New York State students will no longer be required to pass Regents exams to graduate from high school.

Stony Brook University Provost Carl Lejuez. File photo

During Covid-19, when many schools including SBU made reporting Scholastic Aptitude Tests, or SATs, or American College Testing, or ACTs, optional, the university continued to take a broader view of college applicants.

“The idea of holistic admissions has been something that has been gaining steam for a while,” said Provost Carl Lejuez in a wide ranging interview. Such an approach brings numerous potential student strengths into the admissions decision process.

“Judging by the success we’ve been having, we feel good about our ability to bring in the best students and help them succeed,” Lejuez added.

The admissions process at SBU has been considering additional factors, such as students’ educational experiences and opportunities, the adversity they experienced, and their trajectory and improvement.

A flagship public university, Stony Brook has become an important higher education entry point for students who are first-generation college applicants.

The university does not “want to make the process so onerous that it becomes less successful when you think of low income, first generation students who may not have a lot of the same opportunities” as students in wealthier, more established school districts, Lejuez said. The university wants to be “rigorous and equitable” in the strategy for bringing in the best students.

In the meantime, Stony Brook University recently completed its first full week after the departure of President Maurie McInnis, who had led the school for four years and is now the president of Yale University.

“The mark of a good leader is an organization that continues to thrive when they’ve gone and that is something, because they’ve created the right infrastructure and hired the right people and developed the right culture” that McInnis did, Lejuez said. “While folks are eager to have our permanent leadership in place, things are exactly how they should be.”

Indeed, Stony Brook in the coming days is expected to announce an interim president, who will take the reins for the university while the school conducts a national search, chaired by Stony Brook Council Chairman Kevin Law, for the seventh president.

Since McInnis’s departure, Stony Brook Medicine Executive Vice President Dr. William Wertheim has overseen operations as Officer-in-Charge.

Professor grades

In evaluating professors, Stony Brook uses student-driven evaluations. The university also has peer faculty observe classes and provide feedback.

“We are revising a lot of our promotion and tenure guidelines,” said Lejuez. “We’ve been very, very clear that you have to be an excellent teacher as well as an excellent researcher here at Stony Brook.”

Stony Brook emphasizes the importance of teaching at faculty orientation, where administrators urge new professors to visit and get to know the options available at the Center for Excellence in Learning and Teaching.

Through various assessments, SBU is working to ensure students are learning the lessons and ideas they should in classes.

The university made its first set of revisions this year by providing a midpoint feedback at the three-year mark for professors on a six-year tenure track throughout the university. Such feedback had been available for faculty in the College of Arts of Sciences previously.

“When you see professors who are struggling with their research or teaching, they should be getting feedback,” said Lejuez. “Sometimes they don’t get it until they’re going up for tenure. That’s not fair to the students or the faculty for that matter.”

To help students throughout their educational journey, Stony Brook invested several million dollars in increasing the number of advisors, while also increasing the support within the tutoring center.

These efforts have paid dividends, as the retention rate from first year to second year for students, which had been in the mid 80 percent range, is moving higher. Within two or three years, SBU would like to see that number reach 92 percent or more.

As for international efforts, the university plans to connect resources in places like the Turkana Basin Institute in Kenya, Centre ValBio in Madagascar and SUNY Korea, which is a partnership between SBU, SUNY and the South Korean government.

“I, as well as several deans and faculty, have made trips to all three in the past year and we are increasing our support,” said Lejuez. “We have also been ramping up fundraising efforts.”