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An osprey carries a fish back to its nest. Photo from Unsplash

By John L. Turner

I vividly remember the first time I saw an Osprey (also called the Fish Hawk due to the fact their diet is, with very rare exception, entirely comprised of fish). As a ten-year-old, a friend and I were birding on the back side of Miller’s Pond in Smithtown, now a county park off of Maple Avenue, but at that time a private estate. We came along the edge of small stream that fed the pond, still hidden a little bit by a shrub thicket of stream-side sweet pepperbush. Peering across the stream we noticed a HUGE bird (isn’t everything bigger when you’re small?) perched on top of a dead tree with an orange object wriggling in its feet. Well, the object was a nice-sized carp, the feet were actually very sharp talons, and the big bird holding the carp was an Osprey.

Ospreys have made an amazing comeback on Long Island. Unsplash photo

We didn’t realize it at the time but this Osprey sighting was becoming an increasingly uncommon event. Due to the widespread use of DDT, a persistent pesticide that can last in the environment for decades, Ospreys and many other birds higher on the food chain (e.g., Bald eagle, both pelican species, Peregrine falcon) plummeted. Scientists soon learned that the pesticide interfered with the ability of the birds to lay viable eggs, causing some bird populations to decline as mush as 90% and causing the extinction of the eastern United State race of the Peregrine falcon. 

Fortunately, in one of the first great environmental victories of the environmentally enlightened era of the early 1970s (you may be old enough to remember the first Earth Day and the adoption of the Clean Water, Clean Air and Endangered Species Acts) DDT was banned in 1972 for use in the United States. The Center of this intense national fight? Right here in the Three Villages where the Environmental Defense Fund (EDF) was established! 

Now an international environmental organization focusing on global environmental issues such as climate change and loss of biodiversity, EDF started in a modest office, first in Stony Brook (in a cramped second floor office above the Post Office, ironically, behind the flapping Bald eagle) and then in a house in Setauket on Old Town Road, where it successfully took on the fight to stop the use of this bird-killing pesticide. This several year struggle is chronicled in the highly informative and readable book DDT Wars, written by Charlie Wurster, a retired Stony Brook University professor, EDF board member, and long time resident of Old Field.

Over the past couple of decades Ospreys have bounced back big time throughout North America with an estimated 30,000 pairs (making the continent the global stronghold for the species), an increase mirrored on Long Island with several hundred pairs of Ospreys and growing (as a result the Osprey has been removed from the New York State list of Endangered and Threatened Species). 

Helping to fuel this growth are the presence of several coastal fish species including alewife, American Eel, but especially menhaden (or bunker) which has undergone a resurgence in the past half a decade due to a ban on their commercial harvest in New York State waters.

As with an animal that routinely dives into water to catch highly slippery prey, Ospreys have evolved a number of adaptations that provide the tools for a successful hunt. Their sharp talons are instrumental in holding onto fish but their feet have two other adaptations. The skin on the bottom of their feet are pocked with small bumps known as spicules that impart a sandpaper-like quality to the skin, aiding the bird in gripping the fish. And the osprey can rotate one of its three front talons to swing to the back so the bird can better hold onto the fish with a two-in-front, two-in-back talon arrangement. Oh, and did I mention they close their nostrils to keep water out when diving for prey?

Their plumage, too, is adapted to emersion in water. Ospreys have the oiliest feathers of any bird-of-prey, the oil helping to repel water. This oil imparts a musty smell to museum skins, a trait that museum curators have occasionally noted. After Ospreys take-off from a plunge they almost always shake their bodies like a golden retriever, as the water drops easily shed from their highly waterproofed feathers.

Their bulky stick nests are a common and iconic site in many coastal areas of Long Island, sometimes built in sturdy trees, others on buoys, lighthouses, or channel markers. Most often, though, the nests are on elevated platforms some caring individual or organization has erected (if you put up a nesting platform make sure to install a predator guard and one or more perches angled from the side of the platform). 

From the ground it is hard to see the contour of the nest but from above you can discern its shallow bowl shape, containing softer material such as phragmites, finer sticks and even seaweed, which line the bowl. Ospreys are notorious for adding human-made objects to their nest with dozens of items being documented; we don’t have an understanding of why they do this; maybe they just like to collect things like rope, net fragments, rubber boots, items of clothing, even children’s dolls!

Osprey chicks in various stages of development are in nests all around Long Island now. Both parents incubate the eggs (two to three in a typical clutch, although occasionally a four-egg nest is reported). If the hatchlings make it through the wind and rain at their exposed nest sites, they grow rapidly, fledging in about two months. If you want to watch Ospreys go through nest building, incubation, and raising of young there are a number of webcams on-line in which to view ospreys. 

PSEG has two productive webcams to enjoy, one in Oyster Bay and the other on the south side of Main Street in Patchogue Village. As I write this I’m listening to the piercing call of an adult Osprey vocalizing from the webcam nest in Oyster Bay; two small young have hatched and there’s an unhatched egg that hopefully will hatch very soon. The two young in the Patchogue nest are several days older.

Bald Eagles have made an amazing comeback on Long Island. Unsplash photo

A larger cousin to the Osprey — the Bald Eagle — is another beneficiary of the DDT ban and as the eagle has resurged throughout the country, so too on Long Island. As a result of this population growth the species was removed in 2007 from the federal Endangered Species List, although it is still listed as a Threatened Species in New York DEC’s list. While largely free from pesticide contamination concerns, many Bald and Golden Eagles today face poisoning from a different source — lead. The lead is ingested from spent shot, bullet fragments, and perhaps even long lost fishing sinkers first ingested by waterfowl they preyed upon.

Sightings of adult and immature eagles have become almost commonplace, especially near areas where they nest. The first eagle nest, evidence of this comeback, was discovered on Gardiner’s Island in 2006 and for several years was the sole nest on Long Island. (In fact, prior to the current resurgence, the last Bald Eagle nest was on Gardiner’s Island way back in 1932.) But by 2015 the number of nests had climbed to five and by 2018 reached eight. Now there are more than a dozen nests. The nest in Centerport, just north of State Route 25A and west of the harbor, is perhaps the most conspicuous. Good views of the eagle nest at the William Floyd Estate can be gained, looking south across Home Creek, from the Town of Brookhaven’s Osprey Park.

As with the scientific name of many species, the Bald Eagle’s scientific name imparts information about the species; Haliaeetus leucocephalus means the sea eagle with the white-head.

The resurgence of these two impressive birds-of-prey, over the past several decades, has been inspirational, not only for the grace, power, and beauty they add to our daily experience, but also because they are living proof that if we do the right things — banning poisons (let’s take the next step in their restoration by working with hunters to get the lead out!), cleaning our nation’s waters, protecting their food supply, and providing nest sites — these birds and nature can begin the healing process and meet us halfway. These birds present, indeed, impart to us an important and valuable lesson in this time of planetary peril. It’s up to each of us to learn from them — what say you, are you willing to embrace the lesson?

A resident of Setauket, John Turner is conservation chair of the Four Harbors Audubon Society, author of “Exploring the Other Island: A Seasonal Nature Guide to Long Island” and president of Alula Birding & Natural History Tours.

The following incidents have been reported by Suffolk County Police:

Commack

■ Pristine Mitsubishi on Jericho Turnpike in Commack reported the theft of four wheels and tires off of a 2018 Mercedes on May 28. The stolen items were valued at $4,000.

■ Homegoods on Henry Street in Commack called the police on May 20 to report that a man and a woman allegedly stole assorted bedding items valued at $410.

Dix Hills

■ A resident on Ingold Drive in Dix Hills reported that his 2020 Land Rover was stolen from his driveway on May 25. The key fob had been left inside. Security footage showed three unknown men with hoodies entering the car and driving off.

East Setauket

■ Walmart on Nesconset Highway in East Setauket reported that two women entered the store on May 28 and allegedly stole miscellaneous clothing items valued at approximately $150.

■ BJ’s Wholesale Club on Nesconset Highway in East Setauket called the police on May 23 to report that a woman allegedly stole 5 packages of Canadian Snow Crabs and two packages of Bubba Burgers valued at $265.

Hauppauge 

■ United Cerebral Palsy of Long Island on Marcus Boulevard in Hauppauge called the police on May 20 to report that catalytic converters were stolen from five commercial vehicles parked in the parking lot. The parts were valued at $3,000.

Holtsville

■ A catalytic converter was stolen from a 2009 Hyundai Santa Fe parked at the Jesus is Lord Church on Long Island Avenue in Holtsville on May 26. The item was valued at $800.

Huntington Station

■ LensCrafters on Walt Whitman Road in Huntington Station reported that two women allegedly stole 17 eyeglass frames on May 27. The items were valued at $5700.

Lake Grove

■ Selected Hype at the Smith Haven Mall in Lake Grove reported a shoplifter on May 26. A woman allegedly stole six designer t-shirts valued at $900.

■ Dick’s Sporting Goods at the Smith Haven Mall in Lake Grove called the police on May 20 to report a petit larceny. Two people entered the store, chose assorted Nike clothing, removed the sensors and allegedly walked out without paying. The clothing was valued at $880.

■ T-Mobile on New Moriches Road in Lake Grove reported a grand larceny on May 26. A man entered the store, allegedly cut the security cord from an iPhone 13 Pro Max on display and fled. The cellphone was valued at valued at $1100.

Melville

■ A resident on Hemingway Drive in Melville reported that someone entered his vehicle on May 24 and stole a gold Cartier bracelet and Rolex Daytona watch from the glove compartment of his Rolls Royce.

■ A woman shopping at Marshall’s on Walt Whitman Road in Melville on May 28 reported that someone stole her cellphone case containing her iPhone 11, credit cards, debit cards, driver’s license, etc. One of the cards was later used multiple times at a local Kohl’s department store.

Miller Place

■ A woman hiking at Cordwood Landing County Park in Miller Place on May 27 returned to her car in the parking lot to find that someone had stolen a backpack containing her wallet from her unlocked car.

Mount Sinai

■ A woman called the police on May 28 to report that while visiting Heritage Park on Mount Sinai Coram Road, Mount Sinai someone entered her car and stole a diaper bag containing cash and credit cards. The credit cards were later used at a local Walmart.

■ A pocketbook containing cash and credit cards was stolen from an unlocked vehicle parked at Cedar Beach on Harbor Beach Road in Mount Sinai on May 27.

Selden

■ A resident on Pamela Lane in Selden reported that an unidentified man stole a large package valued at $250 from their porch on May 24. The porch pirate was captured on a Ring camera.

■ A resident on Galaxie Lane in Selden called the police on May 27 to report that she heard her car alarm go off at 5 a.m. and found that someone broke the passenger front side window of her vehicle and stole her purse and AirPods.

Setauket

■ Assorted tools were reported stolen from a residence on Strongs Lane in Setauket on May 27. The items, which included a nail gun and circular saw, were valued at $2,700.

Sound Beach

■ A 2013 Honda Accord was stolen from the driveway of a residence on Long Beach Drive in Sound Beach on May 27. The vehicle, which according to the owner was locked, was valued at $9,000.

South Setauket

■ Stop & Shop on Pond Path in South Setauket reported a shoplifter on May 28. A woman allegedly stole miscellaneous grocery items valued at $350.

Suffolk County Crime Stoppers offers a cash reward for information that leads to an arrest. Anyone with information about these incidents can contact Suffolk County Crime Stoppers to submit an anonymous tip by calling 1-800-220-TIPS.

— COMPILED BY HEIDI SUTTON

Glass of wine. Pixabay photo
Family history and disease risk play big roles

By David Dunaief, M.D.

Dr. David Dunaief

Is drinking alcohol good for you or bad for you? It’s one of the most widely used over-the-counter drugs, and yet there is still confusion over whether it benefits or harms to your health. The short answer: it depends on your circumstances, including your family history and consideration of diseases you are at high risk of developing.

Several studies tout alcohol’s health benefits, while others warning of its risks. The diseases addressed by these studies include breast cancer, heart disease and stroke. Remember, context is the determining factor when evaluating alcohol consumption.

Weighing Breast Cancer Risk

In a meta-analysis of 113 studies, there was an increased risk of breast cancer with daily consumption of alcohol (1). The increase was a modest, but statistically significant, four percent, and the effect was seen at one drink or less a day. The authors warned that women who are at high risk of breast cancer should not drink alcohol or should drink it only occasionally.

Less is more when drinking alcohol. METRO photo

It was also shown in the Nurses’ Health Study that drinking three to six glasses a week increases the risk of breast cancer modestly over a 28-year period (2). This study involved over 100,000 women. Even a half-glass of alcohol was associated with a 15 percent elevated risk of invasive breast cancer. The risk was dose-dependent, with one to two drinks per day increasing risk to 22 percent, while those having three or more drinks per day had a 51 percent increased risk.

Alcohol’s impact on breast cancer risk is being actively studied, considering types of alcohol, as well as other mitigating factors that may increase or decrease risk. We still have much to learn.

Based on what we think we know, if you are going to drink, a drink several times a week may have the least impact on breast cancer. According to an accompanying editorial, alcohol may work by increasing the levels of sex hormones, including estrogen, and we don’t know if stopping diminishes the effect, although it might (3).

Effect on Stroke Risk

On the positive side, the Nurses’ Health Study demonstrated a decrease in the risk of both ischemic (caused by clots) and hemorrhagic (caused by bleeding) strokes with low to moderate amounts of alcohol (4). This analysis involved over 83,000 women. Those who drank less than a half-glass of alcohol daily were 17 percent less likely than nondrinkers to experience a stroke. Those who consumed one-half to one-and-a-half glasses a day had a 23 percent decreased risk of stroke, compared to nondrinkers. 

However, women who consumed more experienced a decline in benefits, and drinking three or more glasses daily resulted in a non-significant increased risk of stroke. The reasons for alcohol’s benefits in stroke have been postulated to involve an anti-platelet effect (preventing clots) and increasing HDL (“good”) cholesterol. Patients should not drink alcohol solely to get stroke protection benefits.

If you’re looking for another option to achieve the same benefits, an analysis of the Nurses’ Health Study recently showed that those who consumed more citrus fruits had approximately a 19 percent reduction in stroke risk (5).

The citrus fruits used most often in this study were oranges and grapefruits. Note that grapefruit may interfere with medications such as Plavix (clopidogrel), a commonly used antiplatelet medication used to prevent strokes (6).

Effect on Heart Attack Risk

In the Health Professionals follow-up study, there was a substantial decrease in the risk of death after a heart attack from any cause, including heart disease, in men who drank moderate amounts of alcohol compared to those who drank more or were non-drinkers (7). Those who drank less than one glass daily experienced a 22 percent risk reduction, while those who drank one-to-two glasses saw a 34 percent risk reduction. The authors mention that binge drinking negates any benefits. This study has a high durability spanning 20 years.

What’s the Answer?

Moderation is the key. It is important to remember that alcohol is a drug that does have side effects, including insomnia. The American Heart Association recommends that women drink up to one glass a day of alcohol. I would say that less is more. To get the stroke benefits and avoid the increased breast cancer risk, half a glass of alcohol per day may be the ideal amount for women. Moderate amounts of alcohol for men are up to two glasses daily, though one glass showed significant benefits. 

Remember, there are other ways of reducing your risks that don’t require alcohol. However, if you enjoy it, modest amounts may reap some health benefits.

References: 

(1) Alc and Alcoholism. 2012;47(3)3:204–212. (2) JAMA. 2011;306:1884-1890. (3) JAMA. 2011;306(17):1920-1921. (4) Stroke. 2012;43:939–945. (5) Stroke. 2012;43:946–951. (6) Medscape.com. (7) Eur Heart J. Published online March 28, 2012.

Dr. David Dunaief is a speaker, author and local lifestyle medicine physician focusing on the integration of medicine, nutrition, fitness and stress management. For further information, visit www.medicalcompassmd.com. 

This map shows of the status of marine protected areas in the United States. Credit: Sullivan-Stack et al., Frontiers in Marine Science 2022

By Daniel Dunaief

Time is not on our side.

That’s one of the messages, among others, from a recent paper in Frontiers in Marine Conservation that explored Marine Protected Areas around the United States.

In a study involving scientists at universities across the country, the researchers concluded that the current uneven distribution of MPAs do not offer sufficient protection for marine environments.

Left, Ellen Pikitch holds gooseneck barnacles in The Olympic Coast National Marine Sanctuary, an MPA in Washington State.

 

“The mainland of the United States is not well protected” with no region reaching the 10 percent target for 2020, said Ellen Pikitch, Endowed Professor of Ocean Conservation Sciences at the School of Marine and Atmospheric Sciences at Stony Brook University and a co-author on the study. “The mid-Atlantic is one of the worst of the worst in that regard. We’re not well positioned and we have no time to waste.”

Indeed, the United States, through the administration of President Joe Biden (D), has committed to protecting 30 percent of the oceans by 2030. At this point, 26 percent of the oceans are in at least one kind of MPA. That, however, doesn’t reflect the uneven distribution of marine protection, Pikitch and the other authors suggested.

As much as 96 percent of the protection is in the Central Pacific Ocean, Pikitch explained. That compares with 1.9 percent of the mainland United States and 0.3 percent of the mid-Atlantic.

“We are denying the benefits of ocean protection to a huge portion of the U.S. population,” Pikitch said. “This needs to change if we want the full spectrum of marine life in U.S. ocean waters and to obtain the many benefits to human well-being that this would provide.”

The researchers in the study used a new science-based framework called “The MPA Guide,” which Pikitch helped create. This study represents the first application of this guide to the quantity and quality of marine protection around the United States.

The Guide, which was published in September in the journal Science, rates areas as fully, highly, lightly or minimally protected and is designed to bridge the gap between scientific research and government policies.

Jenna Sullivan-Stack, a research associate at Oregon State University and lead author on the paper, credits Pikitch with helping to create the guide.

Pikitch made “key contributions to this work, especially putting it in context relative to international work and also thinking about how it can be useful on a regional scale for the mid-Atlantic,” Sullivan-Stack explained in an email.

“These findings highlight an urgent need to improve the quality, quantity and representativeness of MPA protection across U.S. waters to bring benefits to human and marine communities,” Sullivan-Stack said in a statement.

Pikitch said MPAs enhance resilience to climate change, providing buffers along shorelines. Seagrasses, which Long Island has in its estuaries, are one of the “most powerful carbon sequesters” on the planet, she explained.

Pikitch suggested there was abundant evidence of the benefits of MPAs. This includes having fish that live longer, grow to a larger size and reproduce more. Some published, peer-reviewed papers also indicate the benefit for nearby waterways.

“I have seen the spillover effect in several MPAs I have studied,” Pikitch said.

To be sure, these benefits may not accrue in nearby waters. That depends on factors including if the area where fishing is allowed is downstream of the protected area and on the dispersal properties of the fished organism, among other things, Pikitch explained.

Lauren Wenzel, Director of NOAA’s Marine Protected Areas Center, said the government recognizes that the ocean is changing rapidly due to climate change and that MPAs are affected by warmer and more acidic water, intense storms and other impacts.

“We are now working to ensure that existing and new MPAs can help buffer climate impacts by protecting habitats that store carbon and by providing effective protection to areas important for climate resilience,” Wenzel said.

The researchers made several recommendations in the paper. They urged the creation of more, and more effective, MPAs, urging a reevaluation of areas with weak protection and an active management of these regions to generate desired results.

They also suggested establishment of new, networked MPAS with better representation of biodiversity, regions and habitats. The researchers urged policy makers to track areas that provide conservation benefits, such as military closed regions.

The paper calls for the reinstatement and empowerment of the MPA Federal Advisory Committee, which was canceled in 2019.

While the National Oceanographic and Atmospheric Administration has no plans to reinstate this committee, is it “considering ways to expand the dialogue and seek advice from outside the government on area-based management,” Wenzel said.

The paper also urges the country to revisit and update the National Ocean Policy and National Ocean Policy Committee, which were repealed in 2018 before plans were implemented.

Wenzel said that the United States recently joined the High-Level Panel for a Sustainable Ocean Economy, a multi-national effort to ensure the country commits to developing a national plan within five years to manage the ocean under national jurisdiction sustainably.

In terms of enforcing MPAs, the Office of National Marine Sanctuaries supports enforcement that fosters voluntary compliance through educating sanctuary users and promoting a sense of stewardship toward the living and cultural resources of the sanctuary, Wenzel added.

“The sanctuary system’s goal is to provide a law enforcement presence in order to deter and detect violations,” she said.

The Office of National Marine Sanctuaries works with the U.S. Coast Guard and the Department of the Interior.

In terms of the impact of the paper, Pikitch said she hopes the paper affects policies and ignites change.

“We need to ramp up the amount and quality of protection in U.S. ocean waters, particularly adjacent to the mainland U.S. and the mid-Atlantic region,” she said.

MEET DELILAH!

This week’s featured shelter pet is lovely Delilah, patiently waiting at the Smithtown Animal Shelter for her furever home. Delilah and her brother, Samson were abandoned in a park after the death of their mom. 

Delilah is a bit dominant and does not accept other dogs, just her brother who submits to her well. She loves all people and getting attention. She has chronic dry eye and will need daily eye medication for life and has some skin sensitivities that will need to be managed as well. 

If you would like to meet Delilah, please call ahead to schedule an hour to properly interact with her in a domestic setting. The Smithtown Animal & Adoption Shelter is located at 410 Middle Country Road, Smithtown. Visitor hours are currently Monday to Saturday from 10 a.m. to 3 p.m. (Sundays and Wednesday evenings by appointment only). Call 631-360-7575 or visit www.townofsmithtownanimalshelter.com for more information.

By Cayla Rosenhagen

Cayla Rosenhagen

It’s springtime, and there is no better place to immerse yourself in the season’s beauty and hopeful spirit than in Stony Brook Village. Like an idyllic landscape painting, vibrant flowers are blooming across town, and the trees are budding in an energizing chartreuse. In the village, this break in the weather and the new growth are perfect causes to celebrate, and the Reboli Center for Art and History aims to do just that with its new exhibition: BLOOM. 

BLOOM is a mixed-media exhibit featuring spring-themed works by the gallery’s namesake, Joseph Reboli, as well as works by Mireille Belajonas, Kyle Blumenthal, Joan Branca, Bill Buchholz, Casey Chalem Anderson, Pamela duLong Williams, Pamela Herbst, Melissa Imossi, Rosanne Kaloustian, Linda Davison Mathues, Angela Stratton, Ty Stroudsurg, Chris Wagner, Nancy Wernersbach, and Charles Wildbank. The exhibit spans multiple rooms and features exquisitely vibrant and uplifting landscapes and still lifes, each capturing the floral splendor spring offers. Each piece masterfully radiates the qualities of spring- light, optimism, beauty, and wonder.

Explore the exhibit and admire the works by talented West Sayville native, Chris Wagner, the Center’s Artisan of the Month. His detailed wood carvings of birds are created using a chainsaw! 

The Three Village Garden Club is also featured in a sub-exhibit in the History Room, with floral arrangements, more artwork, and artifacts. Additionally, check out the gift shop, stocked with unique art-adorned merchandise, jewelry, and watches, perfect for Fathers’ Day gifts. 

The Reboli Center was opened to the public in 2016 and named after internationally recognized local realist painter Joseph Reboli, (1945-2004). Situated at 64 Main Street in Stony Brook, the gallery overlooks the Stony Brook Creek as well as the historic village. It offers rotating and featured exhibits showcasing local artists and the history of the area. 

Please visit the Center’s website at rebolicenter.org for more information regarding upcoming and current exhibitions or call 631-751-7707.

Visit BLOOM on Tuesdays-Saturdays from 11 a.m. to 5 p.m. or on Sundays from 1 p.m. to 5 p.m. The exhibit will be on display until July 10. BLOOM is a must-see on your next outing in Stony Brook Village!

Cayla Rosenhagen is a local high school student who enjoys capturing the unique charm of the community through photography and journalism. She serves on the board of directors for the Four Harbors Audubon Society and Brookhaven’s Youth Board, and is the founder and coordinator of Beach Bucket Brigade, a community outreach program dedicated to environmental awareness, engagement, and education. She is also an avid birder, hiker, and artist who is concurrently enrolled in college.

METRO photo

By Daniel Dunaief

Daniel Dunaief

Once upon a time, a girl named Fiona read the book “The Emperor’s New Clothes.”

She thought it was funny and charming that a child could see what no one else admitted. But then, something strange happened: she thought she could also see things that no one else could.

“That’s sweet, Fiona, but focus on your school work and let your imagination run wild at other times,” her father told her that night.

Fiona did as she was told because she wanted to please her parents and her teachers. It was her teachers that caused problems for her.

It started with Mrs. Butler in her third grade class. A tall, thin woman with white hair and glasses, Mrs. Butler always wore high-heeled shoes. She looked directly in the eyes of every student. One day, her friend Simona fell and hit her head. When Mrs. Butler bent down and checked on her friend, Fiona saw the kind of coat doctors and nurses wear appear around her shoulders. Fiona rubbed her eyes, but the coat was still there. Mrs. Butler calmly told the class to go to their seats, sent Bill to get the nurse and kneeled on the floor near Simona.

When the nurse left with Simona, Mrs. Butler’s white coat disappeared.

The next day, Jeff couldn’t understand a math problem. He wrote numbers all over the paper, but he didn’t have the answer.

Fiona noticed a change again in Mrs. Butler’s clothing. Instead of her powder blue blouse, she had an orange vest and white gloves. With numbers on the smartboard, she directed Jeff away from all the dead ends.

When he got closer to the answer, Jeff smiled. Fiona looked back at Mrs. Butler, whose orange vest and white gloves disappeared.

Later, Doug and Andrew got into an argument near the stack of books at the back of the room. When Doug swung his arm to make a point, he knocked over several books.

Fiona saw Mrs. Butler’s clothing change again, this time into the kind of black and white stripes that referees wear in football games. She could even see a whistle dangling from her teacher’s neck.

The next morning, Jill and Amanda couldn’t agree on how to do a class project. Jill marched to the front of the classroom to complain. Amanda followed closely.

While Fiona couldn’t hear everything, she saw a black robe form around Mrs. Butler.

When the conversation ended, Mrs. Butler said something that made both girls happy. They shook hands and walked back to their desks, where they returned to work on their project.

One day, Fiona arrived early to class. She and her teacher were alone and she felt like she had to say something.

“Mrs. Butler?” Fiona asked.

“Yes?” Her teacher replied.

“I see all the clothing you wear,” Fiona said. “I don’t think anyone else sees it.”

Mrs. Butler narrowed her eyes and looked carefully at her student.

“What do you see?” Mrs. Butler asked.

She described the medical jacket, the orange vest, the referee’s coat and the judge’s robe.

“What do you think of all that?” Mrs. Butler asked.

“Is it real?” Fiona asked.

“Thank you for seeing,” Mrs. Butler grinned. Other students walked into the room and class started.

Just then, Fiona heard an alarm. Mrs. Butler reacted immediately. She held up a shield and directed everyone to the back of the room.

While they waited, Mrs. Butler told everyone to remain quiet. The class waited for the all clear.

“It was a drill,” Mrs. Butler said. “You can return to your desks.”

Fiona was the last to leave the classroom that day.

“Fiona?” Mrs. Butler asked. “Is everything okay?”

“Yes,” she said. “Thanks for … everything.”

'Undelivered'

By Leah S. Dunaief

Leah Dunaief

“What if,” is always an intriguing question. This is true for our personal lives, as well as for history. And one way to consider many historic “what ifs” is through a newly published book by Jeffrey Nussbaum, one of President Biden’s speechwriters, called, “Undelivered.” This is a compilation of speeches, never given, by historical figures, whose words Nussbaum tracked down over 20 years.

These speeches include, among others, the draft of apology that was prepared for General Dwight Eisenhower, had D-Day ended in failure, and Hillary Clinton’s victory speech. 

Civil rights leader John Lewis’ original speech for the March on Washington, August 28, 1963, in which Martin Luther King Jr. spoke his iconic “I’ve got a dream” words, is also revealing of the tension among the civil rights leadership. PBS, the television news hour, interviewed Nussbaum this past Monday, and he said that Lewis had originally intended to declare, “We will march through the South, through the heart of Dixie, the way Sherman did. We shall pursue our own scorched-earth policy and burn Jim Crow to the ground — non-violently” but was dissuaded from those words. The sponsors of the March, who feared looking too extreme and harming the chances of passing the civil rights bill, begged him to withdraw that particular rhetoric Lewis, with his back to the wall, most reluctantly changed his words that night, writing and rewriting his draft at the base of the Lincoln Memorial until it was acceptable, but the earlier text is in the book.

One of the most fascinating speeches never given was the one awaiting the arrival of President John F. Kennedy on the lectern in Dallas on November 22, 1963.  In that text was Kennedy’s warning of the existence of “a rise in the far-right wing camp of voices preaching doctrines wholly unrelated to reality.” He would have said that “we are the watchmen on the wall of world freedom looking outside and INSIDE. [Capital letters are mine.]”

The subtitle of Nussbaum’s book reads, “The never-heard speeches that would have rewritten history,” suggests that had Kennedy’s words been heard, history might indeed have been altered. As it is, people who read it after the assassination just regarded that speech as generally one of foreign policy.

These speeches demonstrate how outcomes rest on the razor’s edge of history.  Fascinating are “those warnings made in their moment of time,” according to Nussbaum, “that resonate even more clearly today.”

Another historic instance mentioned by Nussbaum was of the three speeches written for Al Gore in the 2000 election. Gore was to give none of them that night. One was a victory speech, the second was a concession, and the third was in the event Gore won the Electoral College but lost the popular vote — prescient of the 2016 election. Nussbaum was one of those speechwriters, and that experience inspired him to write the book about other undelivered speeches. 

Not all the speeches included in the book are about politicians and policy. There is the one by Barry Jenkins, the director behind the 2017 award-winning movie, “Moonlight.” Some of you may remember the flub that night, in which the wrong picture was initially announced as the winner and the wrong cast mounted the stage at the Academy Awards before the correction was made. In the chaos, Jenkins never got to say what winning that award meant for him.  But here, in Nussbaum’s book, he does get to tell what he would have said.

“They were filming in Liberty City, Miami,” explained Nussbaum, “and as in many poorer neighborhoods, there wasn’t sufficient lighting. They had to bring in lights, which attracted children to the set. At one point during the filming, [Jenkins] looks over to Video Village, where all the monitors and editing equipment were, and he sees a young man wearing his [Jenkins’] headset who’s just planted himself in [Jenkins’] chair.” 

“And in that moment, I saw in this child the possibility which I hadn’t believed I could ever see for myself,” Jenkins, who is Black, would have read. How poignant. And missed. 

Facebook photo

During his State of the County address, Suffolk County Executive Steve Bellone (D) presented an ambitious vision for a state-of-the-art north terminal at Long Island MacArthur Airport that would connect to both a newly erected convention center and to the main line of the Long Island Rail Road. 

“Every great region must have a great regional airport and no one can deny that Long Island is one of the great regions in the nation,” Bellone said.  

While Bellone is correct that Long Island is a great region and that it could benefit from a modernized airport terminal at MacArthur, the staff of TBR News Media would like to remind the county executive that there is still so much work to be done before this dream can ever materialize. 

In its present form, Long Island’s prehistoric mass transit network is vastly unprepared to support Bellone’s grand vision. Look no further than the Long Island Expressway to discover the backward state of transportation affairs on the Island. 

If one is lucky enough to be on the road at an hour when the expressway is not crammed with cars and trucks, there still remains the herculean task of dodging potholes. Out-of-state residents are horrified by the medieval conditions of this roadway — and the carnage inflicted upon their tires and front axles. 

The LIRR offers little alternative. While railways around the nation and globe have modernized and expedited their services, Suffolk County residents ride home at a sluggish pace aboard rickety train cars. Riding the LIRR today is uncomfortable, exhausting and, frankly, not worth the price of the ticket. 

Our airways do require a modern renovation, but so do our railways and roadways. Policymakers and regional planners need to consider these projects in tandem. Airports and train stations are not standalone facilities but part of a broader, integrated transportation ecosystem. It is that ecosystem that needs an overhaul.

It makes little sense for Suffolk County residents to dodge potholes en route to their state-of-the-art regional airport. It is equally nonsensical to bring 20th-century train cars into a modernized transportation hub. 

In Suffolk County, leaders offer us bold visions for change without a roadmap to get us there. Our various public transit systems are remnants of a bygone way of life, artifacts of a time when the county had far fewer residents. 

The challenges of immobility are real, likely a result of failed planning some decades ago. Our residents require relief right now as their freedom of movement and quality of life are both dangerously impeded. 

TBR News Media sees the benefits of a modernized terminal at MacArthur, and believes Bellone’s idea is a good one. But there is a whole lot of work to be done before we can get there.

Potato Salad with Herbed Vinaigrette METRO photo

By Barbara Beltrami

For me, no backyard barbecue, picnic, beach or pool  party is complete without  potato salad on the menu. And I don’t mean that gloppy stuff from the supermarket. I’m talking about freshly boiled potatoes dressed with mayonnaise or oil and vinegar and laced with whatever you want. Any variety of boiling potato with a waxy consistency will work; the younger and newer the potato, the better. With or without the skin, the potatoes should be cooked until fork tender, immediately immersed in cold water to stop their cooking, and dressed, unlike green salad, as soon as possible. The following recipes should see you through the coming holiday weekend and many a summer get-together.

Traditional Potato Salad

YIELD: Makes 8 servings

INGREDIENTS: 

5 – 6 medium potatoes, peeled and cut into 1” cubes

1 cup homemade or Hellman’s mayonnaise

1 tablespoon cider vinegar or white wine vinegar

Salt and freshly ground pepper to taste

1 cup fine chopped celery

1/2 cup finely chopped onion

2 hard-cooked eggs, chopped (optional)

DIRECTIONS:

Place potatoes in a 4-quart pot and cover with cold salted water. Bring to a boil over medium-high heat; reduce heat and simmer until fork tender, about 10 minutes. Drain, immerse in cold water, then drain again and cool slightly. In a large bowl, whisk together mayonnaise, vinegar, salt and pepper; add potatoes, celery, onion and eggs, if using. Gently toss and serve warm or at room temperature if using immediately. Otherwise, cover and refrigerate up to 6 hours. Serve with meat, poultry, fish or other salads.

Mediterranean Potato Salad

YIELD: Makes 8 to 10 servings

INGREDIENTS: 

7 medium Yukon Gold potatoes, peeled and halved

1 1/2 cups homemade or Hellman’s mayonnaise

1 tablespoon freshly squeezed lemon juice

Salt and freshly ground pepper to taste

2 roasted red peppers, fresh or from jar

1/2 pound fresh string beans, cooked

One 14-ounce can white beans rinsed and drained

One 6-ounce can oil-packed Italian belly tuna, drained and flaked

1/2 cup pitted black olives

1 tablespoon capers, rinsed and drained

1 can rolled anchovies, drained

1/2 cup sliced red onion

8-10 marinated artichoke quarters or halves, coarsely chopped

1/2 cup Italian flat leaf parsley, chopped

1/2 cup chopped fresh basil leaves

DIRECTIONS:

In a large pot combine salted cold water and potatoes. Over medium-high heat bring to a boil, then reduce heat to simmer and cook until fork tender, about 20-25 minutes. Drain, rinse in cold water, then drain again. When cool enough to handle cut potatoes into half-inch cubes; in a large bowl combine them with mayonnaise, lemon juice, salt and pepper. Toss gently to combine and transfer to serving bowl. Add the peppers, string beans, white beans, tuna, olives, capers, anchovies, onion, artichokes, parsley, and basil in order given. Serve warm or at room temperature with cold cuts, crusty Italian bread, and cheese.

Potato Salad with Herbed Vinaigrette

YIELD: Makes 10 to 12  servings

INGREDIENTS: 

3 pounds tiny new potatoes, scrubbed but not peeled

Salt and freshly ground pepper to taste

1/4 cup + 2 tablespoons white wine vinegar

3 – 4 tablespoons dry white wine

1 tablespoon fresh marjoram or oregano leaves, minced

1 tablespoon fresh thyme leaves

2 tablespoons minced flat leaf parsley leaves

4 scallions, trimmed and thinly sliced

2/3 – 3/4 cup extra virgin olive oil

DIRECTIONS:

In a large pot combine cold salted water and potatoes. Over medium-high heat, bring to a boil, then simmer until fork tender, about 15 minutes. Drain, rinse in cold water, drain again and set aside to cool slightly. In a large bowl whisk together the salt and pepper, vinegar, wine, herbs and scallions; add oil and whisk vigorously. When cool enough to handle, slice potatoes 1/4” thick, and add to mixture, then toss gently. Serve warm or at room temperature with meat, poultry, fish or other salads.