Yearly Archives: 2019

Two fiddler crabs battle it out at West Meadow Beach last year. Photo by Jay Gao

By John L. Turner

If you visit just about any salt marsh fringing Long Island’s interdigitated coastline, you’ll experience the fiddlers — they simply can’t be avoided. And while you won’t hear fiddle music, despite the fact there are many hundreds if not thousands of fiddler’s ceaselessly “rosining up their bows,” you will certainly be entertained and amused by male fiddler crabs waving their unusually large claws back and forth like a convention of fiddle players at a folk music festival.  

This prominent and highly distinctive abnormally large claw possessed by the male fiddler crab, which can weigh half as much as the rest of its body, isn’t used as a defense against predators. Rather, it’s used in combat with rival males and for attracting a mate; male crabs possessing larger claws generally having more success (yes, for this species size appears to matter!).  

A male fiddler crab. Photo by Jay Gao

As a female crab walks by a courting male, he vigorously waves the claw back and forth in an attempt to interest her in mating (this behavior also explains their other name — the calling crab). If his display proves successful, she follows him back to his burrow to take a closer look. If she accepts him, the male grabs material to seal the burrow and within it mates with her. He will later emerge, resealing the burrow within which she is incubating the eggs. In a week or two she’ll emerge to release her eggs, generally timing release to coincide with a high tide. They hatch and the larvae float in the water column before eventually settling out; this dispersal helps to maintain genetic diversity among crab populations.   

Three species of fiddler crabs inhabit Long Island’s coastal environments: the mud fiddler (Minuca pugnax) appears to be the most common, followed by the sand fiddler (Leptuca pugilator) with the red-jointed or brackish-water fiddler (Minuca minax) being the least common. They segregate habitat as their names suggest — mud fiddlers found in the mud-rich, organic areas of salt marshes, sand fiddlers utilizing sandy areas, and the red-jointed fiddlers occurring in areas where waters are more brackish, containing lower salt content. They can be a bit of a challenge to identify but with some practice it can be done. 

Worldwide, 105 species of fiddler crabs are currently recognized. They are found along the coastlines of every continent, thus having a global distribution, specifically occurring along the coastlines of southern Asia, Africa (especially the east coast), northern Australia, both coasts of Central America, South America and the southern half of North America. They are distributed within a band of about 40 degrees north and south of the equator; our fiddler populations are among the farthest from the equator, being able to occur this far north due to the provisioning warmth of the Gulf Stream current. The colder waters bathing the coast of Europe preclude their presence there. 

Fiddler crabs at Flax Pond. Photo by John Turner

One of my favorite places to observe fiddler crabs in the Three Village area is Flax Pond, the wonderful natural area owned by New York State (hence you!) located in Old Field, in the northwestern corner of Brookhaven Town. A newly reconstructed boardwalk bisects the marsh, passing over a tidal marsh and stream. About 100 yards north of its beginning the boardwalk offers an ideal vantage point to view these intertidal crabs feeding below in the salt marsh, the boardwalk itself effectively serving as a blind.  

If you time the tides right (low tide or falling tide is best), many hundreds of fiddlers will dot the marsh surface — many courting, waving their big claw to and fro while many more take advantage of the exposed mud to feed. If you stroll along one edge of the boardwalk where the crabs can see you, the marsh will appear in motion from the action of countless crabs moving away from you. Other local productive sites include West Meadow Creek and Stony Brook Harbor.  

The fiddler’s burrow, as much as 2 feet long, is critical to a crab’s survival. Here it finds protection from predators and shelter from the high tides which twice daily inundate the burrow (they’re safe in their plugged, air-filled chamber). Even if water enters, they can survive since fiddler crabs have both gills allowing them to breathe in water and a primitive lung which allows them to breathe when feeding in the air on the marsh surface. Studies document their burrow is the “hub of the wheel” from which they never move too far. 

One study, by an Australian researcher, documented that crabs tend to orient themselves to their burrow, not by facing it or having their back to it, but rather sideways with one half of their set of four legs facing the burrow in the event they have to rapidly scurry sideways to gain protection from a predator.   

If you pay closer attention to the crabs’ enlarged claws, you’ll notice that they’re about evenly split between left-handed and right-handed individuals, with some populations having slightly more of one or the other. If the large claw is lost to a predator or in battle, the smaller claw enlarges to become the “fiddler” claw while the regenerated claw remains small, becoming the feeding claw.     

Watching crabs feed is fun; the females with two normal size claws feed more efficiently than do the males who can utilize but one claw, since the larger one is useless as a feeding tool. Recently, I watched several females feeding and they brought food to their mouths about once a second for minutes on end. Fiddlers feed on decaying vegetation, bacteria, algae and other organic matter found in the sand or mud, efficiently sifting out with their mouthparts the sand particles which they cast aside in the form of little balls or pellets.     

A Yellow-crowned Night Heron snacks on a fiddler crab. Photo by Luke Ormand

Their distinctive stalked eyes provide an alien, other-world look to the species. They have compound eyes, like dragonflies, with up to 9,000 eye facets that can see into the ultraviolet range of the light spectrum! Being on stalks allows them to have slightly elevated, panoramic vision of the marsh around them, a good thing since they face numerous predators that frequent tidal wetlands. The visual sensors on top of their eyes enable them to see motion from overhead, a key adaptation since they are subject to predation by birds. 

Speaking of birds, several species routinely eat fiddlers. American bittern and clapper rails feed on them as do a variety of wading birds such as white and glossy ibis and American egret; yellow-crowned night herons, whose diet is largely restricted to crabs, especially focus on fiddler crabs. Diamondback terrapins eat them as do river otters. 

 Being a key part of the estuarine or coastal food chain is one of the important ecological benefits fiddlers provide; they also play a key role in recycling marsh nutrients through their feeding activities. Their burrows, which collectively can number in the many thousands in a large marsh, help to oxygenate the soil, helping marsh plants to grow such as cordgrass and salt hay. Their presence is also a “bio-indicator” — a general indication of a salt marsh’s high ecological health, generally occurring in tidal wetlands free of pollution and contamination.

Why not make their acquaintance before they retreat deeply into muddy burrows for their long winter slumber?

A resident of Setauket, John Turner is conservation chair of the Four Harbors Audubon Society, author of “Exploring the Other Island: A Seasonal Nature Guide to Long Island” and president of Alula Birding & Natural History Tours.

Show Thankfulness by Feeding Those in Need

Bryant Funeral Home, located at 411 Old Town Road, E. Setauket hosts a Thanksgiving Food Drive through Nov. 23. Please drop off nonperishable food at the funeral home from 9 a.m. to 5 p.m. daily. Every five items you bring in will earn you a chance to win one of three raffle prizes. All food collected will be donated to the Our Daily Bread Soup Kitchen and Food Pantry located at the St. James R.C. Church in Setauket. For further information, please call 631-473-0082.

Updated on Nov. 8.

 

Daylight saving time comes to an end each fall, at a time when the hours of available sunlight already are beginning to decline. Daylight Saving Time ends in 2019 at 2 a.m. on Sunday, Nov. 3, marking the time when clocks “fall back” and people gain an extra hour of sleep.

How to cope with the shorter days:

Some people are more accustomed to darkness than others. Norwegians, Swedes and people living in Alaska and the upper reaches of Canada near or above the Arctic Circle may go through a period when winters can be especially dark. Fairbanks, Alaska, gets just three hours and 42 minutes of sunlight on the winter solstice. Those in Barrow, Alaska, will endure a period of 67 days of darkness, according to Alaska.org. Residents of Seattle, which is even further north than cities such as Fargo, North Dakota, or Portland, Maine, deal with more darkness than those living outside the city may know.

Although much of the rest of North America doesn’t experience such profound periods of darkness, when the darkness of fall and winter arrives, it can be difficult to maintain a positive outlook. Borrowing some of the coping mechanisms relied on in northern latitudes can help many people to see the dark in a different light.

· Be aware of SAD. Seasonal affective disorder, or SAD, is defined by the Mayo Clinic as a type of depression that’s related to changes in seasons, beginning and ending at about the same times each year. Symptoms tend to start in the fall and continue into the winter, sapping energy and making a person feel moody. As with other types of depression, SAD can get worse and lead to severe problems if left untreated. Light treatment, talk therapy and medication can help people who are susceptible to SAD.

· Make daylight hours count. Spend time outdoors while the sun is bright in the sky. Make an effort to switch your schedule if work interferes with getting outdoors, even if all that can be managed is an outdoor walk at lunch. Sit by a bright window and soak up rays whenever possible.

· Celebrate winter activities. Go skiing, snowboarding, outdoor ice skating, or snowshoeing. Look forward to winter for what can be done, rather than what can’t.

· Socialize more often. Instead of holing up indoors alone, frequent the places that become indoor gathering spots for locals. These can include coffee houses, breweries, restaurants, or even the local church. Plan more social occasions with friends and families so everyone can collectively shoo away the winter blues.

· Exercise more. Use the darker hours as an excuse to exercise more, be it at the gym or outside. The Mayo Clinic says that exercise and other types of physical activity can relieve anxiety and depression, lifting an individual’s mood as a result.

· Light a fire. Set the kindling ablaze in a fire pit, fireplace or woodburning stove, or just light a handful of candles. Flames can be soothing and less harsh on the eyes than artificial light.

Fall and winter darkness does not have to send a person into the doldrums if he or she embraces the right attitude.

Photo from Town of Brookhaven

On Oct. 10, the Brookhaven Business Advisory Council (BBAC) hosted its 15th annual Building Business in Brookhaven Expo at Town Hall. The event, which attracted 450 local business people and 100 vendors, focused on business networking and included a trade show with booths highlighting local, regional and national companies that service businesses in Brookhaven Town.

The expo was presented by the Town of Brookhaven Division of Economic Development in partnership with the Brookhaven Business Advisory Council and the Town of Brookhaven Industrial Development Agency (IDA). 

Pictured from left, Brookhaven Town Director of Economic Development/IDA CEO Lisa Mulligan, BBAC President Henry Bramwell, BBAC VP Brian Cohen, Councilman Michael Loguercio, Councilwoman Jane Bonner; IDA Deputy Director James Tullo, Supervisor Ed Romaine and Councilwoman Valerie M. Cartright.

Ed Romaine (R) and Will Ferraro (D) are looking for town residents’ votes come Nov. 5. Photos by Rita J. Egan

The race for Town of Brookhaven supervisor sees one candidate with years of electoral experience facing a young newcomer who says he’s representing those in town who have been ignored by government the past several years.

Seven-year town Supervisor Ed Romaine (R) is facing Democratic challenger, first-time candidate and Selden political activist Will Ferraro. While the incumbent cites his efforts over the past seven years, including his work on getting control of Brookhaven’s budget and the push toward clean energy, Ferraro is pushing hard on recycling and trash issues, as well as keeping young people on Long Island.

Romaine said the town has made huge strides toward clean energy in the past several years, including incorporating wind and solar technology at Town Hall in Farmingville. 

“You had a year, a year and a half, where that market had been collapsing and the town just waited.”

— Will Ferraro

Recently, a new offshore wind project, Sunrise Wind, has plans to create an offshore wind farm off Montauk, and plans to have a home base in Port Jefferson Harbor. Romaine claimed he had been a big proponent of that project and will have a large impact on it going forward.

“I’m not a proponent of fossil fuel,” Romaine said.

Ferraro criticized the town’s movement on the Caithness II plant, which has since stalled, though Romaine said he had voted against the plant.

More eyes have turned toward Brookhaven’s waste management and recycling since the market crashed in 2018, leading the town’s recycling contractor, Green Stream Recycling, to void its contract. Brookhaven has switched from single-stream to dual-stream recycling and has asked residents to drop glass off at 21 points in the town instead of picking it up at curbside.

The Democratic challenger criticized the supervisor for not seeing the writing on the wall when it came to the recycling market and single-stream recycling.

“Where I find problem is that [the Town] waited and tried running out 20-plus year contract with Green Stream,” Ferraro said. “You had a year, a year and a half, where that market had been collapsing and the town just waited.”

He advised the town should look into a pay-as-you-throw program, which would lessen the cost of people’s trash bill for those who turn out less trash. He said he would cap the cost of people’s bills to where it currently sits at $350, enticing people to throw out less. He added he would want to return to glass pickup once every two weeks or once a month.

Romaine said such a program might work in the long term, but believed it would lead to illegal dumping, which he added was already a huge problem in Brookhaven. 

The town’s landfill has long been a hot spot for controversy. The landfill currently only accepts ash and construction debris. All garbage is taken to a plant outside of town, while the ash is returned to the landfill. Current plans see Brookhaven capping the landfill by 2024. Romaine said closing the location will be a net loss for the town but suspects they will not take a large hit. Otherwise, Brookhaven, along with other townships that dump their ash at the Brookhaven landfill, still needs to decide where that trash will go once the last landfill on Long Island is closed.

“This is not a Brookhaven problem, this is a regional problem,” Romaine said.

People around the landfill have long complained about the odor from it, and many claim they have experienced negative health effects from living close to it. Ferraro criticized the town for not doing more to research what could be causing such effects or doing air testing during an odor event and called for an air quality task force for the area.

Romaine said a New York State Department of Environmental Conservation does testing every day, and they have no research that qualitates the landfill has resulted in these negative health effects at the nearby school district.

“Health to me is the most important thing,” Romaine said. “If we knew there was something, we would have stopped.”

Recent years have shown people, both young and old, moving off the Island due to high property taxes. While both candidates agreed the majority of taxes come from the local school districts, Ferraro said the most important thing is to attract industries that provide jobs, while working on town infrastructure to get people to those jobs. He suggested that Brookhaven should look into some sort of limited public transportation system, similar to Huntington’s Area Rapid Transit system.

“Health to me is the most important thing.”

— Ed Romaine

He agreed with Romaine on a lack of multifamily housing but said some residents are being heard more than others. 

“A lot of NIMBY [not in my backyard] is being pandered to,” the challenger said. “A lot of their concerns are valid, some are not … We need a comprehensive approach. It’s one thing to have $1,800 rent, but when you talk about transportation costs, other factors than just rent that play into that.”

Romaine said he and fellow council members have done a good job in securing large industries to the town, such as Amneal Pharmaceuticals, which brought a facility to Yaphank with several hundred jobs earlier this year. He added the Brookhaven Industrial Development Agency has been key in bringing jobs like these to the area. He also cited intent to lessen the cost of gas and electricity by allowing the town to purchase those resources on behalf of its residents through a Community Choice Aggregation program.

Ferraro said many of those jobs created through the IDA were temporary construction jobs. Though some residents have complained about some of the tax breaks some of these developments have received, such as the Engel Burman-owned senior facility currently going up in Mount Sinai for only providing around 50 full-time employees after the facilities finally open. Romaine agreed that the IDA should avoid multifamily housing unless its “affordable.” He said he was opposed to the IDA giving tax breaks to the Heatherwood apartment complex in Port Jefferson Station and South Setauket, which were ultimately rejected. 

Steve Bellone (D), John Kennedy Jr. (R) and Greg Fischer (L) are facing off for Suffolk County exec. Photos by David Luces

It is a three-man race for the Suffolk County executive seat this year. Incumbent Steve Bellone (D) is vying to secure a final term after coming into office in 2012. Suffolk County Comptroller John Kennedy Jr. (R) and Libertarian candidate Greg Fischer, from Calverton, are looking to unseat Bellone in this year’s election. 

Some topics discussed were the county finances, the opioid and MS-13 situations and Suffolk’s water quality. 

Suffolk County finances

The status of the county’s finances continues to be a pressing issue since Thomas DiNapoli (D), the New York State comptroller, released a report saying Suffolk was under the most “significant fiscal stress” of any county — with Nassau — in the state in 2018 for the second year in a row. Suffolk had an operating deficit of about $26.5 million and a general fund balance deficit of $285 million. 

“When I came into office in 2012 the county was on the brink of bankruptcy, we had a $500 million accumulated deficit.”

— Steve Bellone

Bellone touted since he took office seven years ago, he has made the county government more streamlined, fully eliminated the existing operating deficit and has helped achieve an operating surplus for two consecutive years.

“When I came into office in 2012 the county was on the brink of bankruptcy, we had a $500 million accumulated deficit,” he said. “The county government was completely dysfunctional. Everyone was saying we were heading in the same direction as Nassau County, we were going to have a control board. I told them that was not going to happen, and we made the tough decisions.”

Since Bellone took office, the county government has cut close to 1,300 municipal jobs looking to reduce expenditures. 

Kennedy, who has been the county comptroller for the past five years, said his office has been auditing aggressively, has saved the county upward of $56 million and helped refinance its pipeline debt. He said the county is currently $883 million in operating debt and has a $91 million general fund balance deficit. 

The longtime Suffolk politician argued that the county would probably have to cut back at least $50-60 million from the current operating budget. 

“There’s things in life, you have your wants and your needs — that’s where we are at [right now],” he said. “We have departments that are not running properly, we have to consolidate.”

Kennedy said he would look to implement percentage decreases across the board for contract agencies and in some cases suspend services, similarly to what the county Legislature did in 2008 in the midst of a recession. 

“I am running based on the 15 years of public service — I think I can put us back to balance,” he said.

Fischer put it simply that the county is no different than a big bankrupt company. 

“We are rated lower than Nassau County, which has financial control boards,” he said. “We can’t rely on the state for anything right now.”

If elected, Fischer would freeze further increases in spending immediately as well as freeze future hiring and begin cross-training county employees.

“This is something that has to be done now,” he said. 

Opioids/MS-13 

On opioids, Kennedy said the county has had an addiction issue long before oxycodone was ever cooked up, mentioning morphine, methadone and crystal meth that have been a concern since the late ’80s. 

He said treatment for addicts is one of his main concerns. 

“We have fewer treatment beds in Suffolk County than five to 10 years ago,” Kennedy said. “Availability of treatment beds is the most pressing need right now.”

“I am running based on the 15 years of public service — I think I can put us back to balance.”

— John Kennedy Jr.

Many Republicans have criticized the Bellone administration for the closure and sale of the Foley Center in Yaphank, which they contend would have helped in the fight against the opioid crisis.

The county comptroller said that the governor has to be more proactive in helping the county. In addition, he said law enforcement needs to be more effective. 

Fischer said he lost his brother to heroin and is acutely aware of what is going on in the fight. 

“This is horribly addictive stuff — I believe in ‘scared straight’ programs, bringing in junkies into schools and scaring the crap out of kids,” he said. “I do want more treatment and prevention not just more cops.” 

The county executive maintained a comprehensive approach is the only way to solve the opioids crisis. 

He agreed with Kennedy and Fischer that local law enforcement plays a big part, but that prevention is just as important. 

Bellone touted partnerships with community-based groups and schools and opening DASH, a substance abuse and mental health center in Hauppauge, that is seeing patients 24/7. 

“The inability to provide adequate treatment has been a failure of our country,” he said. “Once you become addicted it is very hard to extricate yourself from it. We have made progress — the state has helped us.”

He also mentioned that the county has decided to sue the people responsible for the opioid epidemic. 

“Though we can’t restore the lives lost, the Sackler family [which controls Purdue Pharma] should be made to pay,” he said. 

On MS-13, Bellone said the Suffolk County Police Department has led the fight against the gang and has helped in getting the lowest crime rate in the history of the county. 

Kennedy and Fischer contend that it is the federal government’s involvement that has swayed the tide in the fight. Though all three candidates agree that while strides have been made, there needs to be continued law enforcement efforts from both the local and federal levels. 

Suffolk’s water quality

Bellone called water quality “the most significant issue of our time in Suffolk County.” 

“Climate change will have certain impacts, but if we don’t address water quality, we are sacrificing the future of the county — we cannot sustain what this place is without protecting water,” he said. 

Bellone said water quality is not only vital for the county’s economy but also to local tourism which brings in billions of dollars each year. 

“It is one of the reasons why people live here and for the quality of life,” he said. 

The county executive defended his septic improvement program which he launched in 2017, saying it has allowed homeowners to replace outdated septic systems and cesspools. He also mentioned that it has helped reduce contaminants in the groundwater.

“We have departments that are not running properly, we have to consolidate.”

— John Kennedy Jr.

Kennedy said his main concern is to continue to identify any suspected contaminants in our groundwater. He supports the Suffolk County Water Authority’s efforts to identify and remove 1,4-dioxane. 

“We need to raise funding to install 31 wells [throughout the county],” he said. 

Another of his concerns is stormwater runoff prevention, which he said, to him, the jury is still out on the advanced septic system, adding that four to six systems are not working properly. 

Fischer said he would propose a “100 projects in 100 weeks” plan if elected, adding there are some things the county could implement right now. 

“I would put a sizable fee or ban on high nitrogen fertilizer — this is dangerous stuff,” he said. 

The Libertarian candidate criticized Bellone’s advanced septic system program, calling it a complete failure and needs to be put into moratorium until it is fixed. 

Fischer also proposed changes to water codes, mentioning gray water — or the water that comes out of baths, sinks and other appliances — and setting certain mandates for new construction.

by -
0 2854
Steven and Wayne Rampone Jr. hold images of the Ford dealership when they opened the Route 347 location. Photo By Leah Chiappino

By Leah Chiappino

With a vintage Ford planted in the showroom, the Ramp Ford Dealership in Port Jefferson Station evokes a feeling of nostalgia right as you walk in. Founded in 1944 by Alfred Rampone, the dealership is celebrating 75 years in business. As the oldest family-owned Ford dealership in Suffolk County, it has seen four generations of Rampone family ownership. Currently, Steven and Wayne Rampone Jr., are partners along with their father, Wayne Rampone Sr.

Alfred Rampone during the original founding of the dealership. Photos by Leah Chiappino

“I guess you could say [the business] is in my blood,” Wayne Rampone Jr. said.

The story goes that Alfred worked as a sales representative for Chevrolet, who denied his request to open his own dealership. However, when he reached out to Ford they came through on his request. They offered him a spot in Quogue or Port Jefferson. He chose the latter to make it easier to commute from his New Hyde Park home.

Originally, the dealership was located in lower Port Jefferson village at what is now the Chase Bank building. It operated with a handful of vehicles with a single salesperson and mechanic. The Rampones expanded to their current location on Route 347 in the mid-1960s. Today, they employ 45 people, who call themselves the “Ramp family,” and sell both vehicles and parts, as well as service vehicles. 

Rampone Jr. says their business model has remained the same all this time. 

“We are a customer-focused and customer-centered dealership,” he said. “We take pride in me being able to say we are a family-owned business and we literally treat our customers like family. When they walk in the door, we know them by name. We take care of each other.” He added their bond with the community has been instrumental to their success.

As part of their business model, owners said the dealership attempts to give back to the community in place of traditional advertising. They sponsor Little League teams, contribute to church organizations, and are deeply involved with Hope House Ministries. 

 “We spend a lot of time, a lot of money, and a lot of energy in the community,” Rampone Jr. said. “We believe if we give back to the community, they will give back to us.”

Traditional Apple Pie. Stock photo

By Barbara Beltrami

Election Day is next Tuesday and it brings with it political polarity the likes of which we’ve never seen until recently. Nobody seems to agree about anything anymore, and most people dare not bring up the subject of politics, lest it bring a shouting match, a détente among friends or family members or worse, the end of a formerly close relationship. Red or blue, Democrat or Republican, we are fortunate enough to have Election Day, an institution as American as, well, apple pie. In its honor I’ve decided to present three different apple pie candidates. You choose the one you think will be best.

Basic Pie Crust 

YIELD: Makes two 8- or 9-inch pie crusts.

INGREDIENTS: 

21/4 cups flour

3/4 teaspoon salt

3/4 cup solid shortening

4 to 5 tablespoons ice water

DIRECTIONS:

In a large bowl, thoroughly combine the flour and salt. With two table knives or a pastry cutter, work the shortening into the flour mixture until flour-coated particles are the size of peas. Sprinkle ice water, one tablespoon at a time, into mixture until it is completely moistened and all dry ingredients have been incorporated. Divide dough in half; shape each half into a disc; lay between two large sheets of waxed paper on a floured surface, and with a rolling pin, roll out a crust approximately 10 inches in diameter. Carefully transfer to pie plate by inverting waxed paper and peeling it off. Use any torn parts to patch irregularities in crust.

Traditional Apple Pie

Traditional Apple Pie

YIELD: Makes one 9-inch pie.

INGREDIENTS: 

Two 9-inch pie crusts, each crust rolled out to 10-12 inches

½ cup granulated sugar

½ cup brown sugar

1 teaspoon ground cinnamon

¼ teaspoon ground nutmeg

1½ tablespoons cornstarch

7 cups pared sliced firm tart apples such as Granny Smith, Winesap or Jonathan

1½ tablespoons unsalted butter

2 to 3 tablespoons milk 

DIRECTIONS:

Preheat oven to 425 F. In a large bowl combine sugars, cinnamon, nutmeg and cornstarch; add apples and toss to coat evenly with dry mixture. Letting edge drape over rim of 9-inch pie plate, line it with one crust. Heap apple mixture evenly over crust; dot with butter. Top with second crust; seal crusts by pinching edges of both crusts together and pressing them down on pie plate rim with fingers or a fork; flute edge. Cut slits in top crust, then brush with milk. Bake until crust is golden and apples are soft, about 50 to 60 minutes. If edge of crust starts to get too brown, cover with strips of aluminum foil. 

Deep Dish Apple Pie

Deep Dish Apple Pie

YIELD: Makes one pie.

INGREDIENTS: 

Nonstick cooking spray

6 cups tart, firm apples such as Granny Smith, Greening, Winesap or Jonathan

2 tablespoons flour

1 cup sugar

¼ teaspoon nutmeg

½ teaspoon cinnamon

Small pinch of salt

1 tablespoon freshly squeezed lemon juice

Pie crusts for 9-inch pie, rolled out 1⁄₈ inch thick

2 tablespoons milk

1 tablespoon unsalted butter

DIRECTIONS:

Preheat oven to 425 F. Spray sides and bottom of 10×6×2-inch baking dish. In large bowl thoroughly combine all ingredients except butter. Transfer to baking dish; spread evenly. Dot with butter and top with pastry crust; with small sharp knife, make a few slits in crust, then brush with milk. Bake until crust is golden and apples are soft, about 40 minutes. 

Apple Crumb Pie

Apple Crumb Pie

YIELD: Makes one pie.

INGREDIENTS: 

Pie crust for 9-inch pie

Filling for traditional apple pie, above

½ cup unsalted butter

½ cup brown sugar

1 cup flour

Pinch of salt

DIRECTIONS:

Preheat oven to 400 F. Line pie plate with crust and seal edges against rim. Put apple mixture into crust. In medium bowl combine butter, sugar and flour and salt; mix until crumbly. Spread evenly over apple mixture. Bake 50 minutes, until topping starts to crisp and apples are soft.

Halloween contest celebrates the spirit of the season

Thanks to all the children who entered Times Beacon Record News Media’s annual Halloween contest and for helping to make it so successful! This year we had 35 entries making it very difficult to choose a winner. Congratulations to Madison T. of Wading River and sisters Gabriella and Gianna I. of Stony Brook for being this year’s winners and receiving a family four-pack of tickets to Port Jefferson Cinemas in Port Jefferson Station. Special thanks to PJ Cinemas for sponsoring our contest! 

See all of this year’s entries on this and the following pages and be sure to be on the lookout for our upcoming Thanksgiving Coloring Contest. Happy Halloween!