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Participants at Benner's Farm egg hunt in 2022. File photo by Rita J. Egan

By Heidi Sutton

Looking for Easter Egg Hunts on the North Shore? Here is a list of events for the next two weeks so grab your baskets and camera and hippity hop over to these fun springtime celebrations!

Cold Spring Harbor

Cold Spring Harbor Fish Hatchery, 1660 Route 25A, Cold Spring Harbor will host egg hunts on April 1, 2, 6, 7 and 8 in 20 minute sessions from 10 a.m. to 5 p.m. for children up to the age of 6 years old. Tickets are $12 per participating child, $5 “helper siblings” ages 7 to 12, $6 seniors, and $7 adults. To register, visit www.cshfishhatchery.org. 516-692-6768 

Commack

Burr Winkle Park, Harvest Lane, Commack hosts a free egg hunt with over 4,000 eggs on April 8 from 10 a.m. to 12:30 p.m. with games, prizes, special golden eggs and a free photo of your child with the Easter Bunny. Register at www.commackegghunt.com. 631-486-3811

East Northport

Seasonal ‘Scapes LI, 638 Larkfield Road, East Northport is hosting an egg hunt, craft and petting zoo for children ages 2 to 12 on April 2 from noon to 3 p.m. with a visit from the Easter Bunny. Each child will receive a basket as well. $10 per child. 631-888-3655

East Setauket

Benner’s Farm, 56 Gnarled Hollow Road, East Setauket invites the community to their annual Easter Egg Hunt Weekend on April 8 and 9 from 11 a.m. to 3 p.m. There will be craft vendors, baby bunnies and chicks to hold, baby goats and sheep to see and pet, many other barnyard animals to visit with and feed, an egg hunt in the fields every half hour from 11:30 a.m. to 2:30 p.m. (book your time slot online), pictures with the Spring Bunny and more! This is a ticketed event only. Tickets are $12 per person and are sold only online. No tickets will be sold at the door. Visit www.bennersfarm.com. 631-689-8172

Elwood

Elwood Park, 305 Cuba Hill Road, Elwood will host an Easter Egg Hunt, on April 1. Sponsored by the Town of Huntington and Suffolk County Second Precinct police, the hunt will start at 9 a.m. for children ages 3-4; 10 a.m. for those who are 5-6, and 11 a.m. for  children ages 7-8. The event is free but registration is required by visiting www.tohparks.net under special events.

Farmingdale

— Head to the Village Green, 361 Main St., Farmingdale for an Easter egg hunt on April 1 for ages 11 and under at 11 a.m. All are welcome to meet the Easter Bunny at the gazebo and have pictures taken. Free. Sponsored by the Farmingdale Village Cultural Arts Committee.

— Adventureland, 2245 Broadhollow Road, Farmingdale hosts an Egg Scramble on April 1 from 11 a.m. to 5 p.m. (Rain date April 2) Kids receive a treat bag with Easter eggs and a coupon book for vendor tables scattered around the property. Tickets in advance online: $31.99 adults, $41.99 for ages 2-24; at the gate: $36.66 and $46.66 for ages 2-24; parking is free and admission ticket includes access to all the rides. 631-694-6868.

Farmingville

Join the Farmingville Historical Society for an Easter Egg Trail Hunt on April 1 from 11 a.m. to 2 p.m. Embark on an Easter Egg  Hunt through the Farmingville Hills County Park Trails, 501 Horseblock Road, Farmingville. At the last stop in the 1850 historic schoolhouse, kids can recycle their plastic eggs in exchange for a special gift and take a picture with the Easter Bunny. $15 per child. Preregister at www.fhsli.org.

Flanders

Friends of the Big Duck present an Easter egg hunt for “duck” eggs and a visit with Mother Goose at The Big Duck Ranch, 1012 Flanders Road, Flanders on April 1 at noon. (Rain date is April 2) For ages 2 to 9. Free. 631-284-3737 or 631-852-3377.

Greenlawn

Decker’s Nursery, 841 Pulaski Road, Greenlawn invites the community to come meet Peter Rabbit as he hosts an egg hunt on April 1 where you can win prizes. The hunt is separated by age group. Group hunts start 9 to 9:45 a.m. (for ages 3-5); 9:10 to 9:45 a.m. (for ages 6-8) and 10:15 to 11 a.m. (for ages 9-11). Free, register in advance at eventbrite.com. 631-261-1148.

Melville

Take part in an Easter Egg Hunt at White Post Farms, 250 Old Country Road, Melville 10 a.m. to 6 p.m.  from April 1 to 9. Visit with the Easter Bunny (take your own pictures) too. Admission is $28.95. whitepostfarms.com, 631-351-9373.

Miller Place

The Miller Place–Mount Sinai Historical Society will host two egg hunts with games and bunny photos on April 2 with the first hunt from 1  p.m. to 2 p.m. for ages 0 to 4 and the second from 2:30 to 3:30 for children ages 5 to 8. $5 per child. Advance registration is required through Eventbrite (2023EggHunt.eventbrite.com). www.mpmshistoricalsociety.org.

Northport

The Village of Northport will hold its annual Easter Egg Hunt on April 9 at Northport Village Park at 1 p.m. Sponsored by the Northport/Centerport Lions Club. 516-380-6444

Port Jefferson

Join the Greater Port Jefferson Chamber of Commerce for an Easter Parade and Egg Hunt in the Village of Port Jefferson on April 9 at noon. Enjoy an old-fashioned “Easter Bonnet” walking parade from Theatre Three to the Port Jefferson Village Center (all are welcome to wear their Easter best and march) followed by an Easter Egg Hunt on Harborfront Park’s Great Lawn at 12:15 p.m. for children ages 2 to 8. 631-473-1414

Rocky Point

Joseph A. Edgar Intermediate School, 525 Route 25A, Rocky Point will host its annual Easter Egg Hunt for children ages 6 and under on April 1 at 11:30 a.m. with free Easter candy for all participants. Sponsored by the Rocky Point Lions Club. 631-744-1600

St. James – CANCELED DUE TO WEATHER

St. James Chamber of Commerce presents a free Spring Egg Hunt at Deepwells Farm Parking Field, Route 25A and Moriches Road, St. James on April 1 at 1 p.m. for children 1 to 10 years of age with prizes and fun galore plus pictures with the Easter Bunny. Event will be canceled  if rain or inclement weather. 631-584-8510

Setauket

Caroline Church of Brookhaven, 1 Dyke Road, Setauket will host a free community Easter Egg Hunt with the Easter Bunny on April 8 at 10 a.m. with face painting, crafts and more. 631-941-4245

Smithtown 

Join the Smithtown Historical Society, 239 East Main St., Smithtown for Egg Hunts on April 8 at 10:30 a.m. and 11:30 a.m. Enjoy refreshments, hanging out with the farm animals, and a special guest appearance from the Easter Bunny in between hunts. Event runs through 1 p.m. Admission to the farm is $5 per person via Eventbrite. 631-265-6768.

Wading River

No egg hunt here but The Shoppes at East Wind, 5768 Route 25A, Wading River will host an Easter Celebration on April 1, 2 and 8 from 11 a.m. to 5 p.m. with craft vendors, bounce house, a visit with the Easter Bunny and more. $10 per child in advance, $15 on day of; adults free. Additional fees apply for a carousel ride and face painting. www..eastwindlongisland.com, 631-929-3500

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Lucky Shamrock Cookies. Photo from Family Features

By Heidi Sutton

St. Patrick’s Day may call to mind hearty meals and pots o’ gold, but that doesn’t mean sweets can’t be part of the equation, too. If you’re in a crunch for St. Patrick’s Day and need something glowing with green, these two desserts are sure to have everyone coming back for seconds. 

Served with a tall glass of milk, these Lucky Shamrock Cookies are as green as four-leaf clovers and have delicious chocolate chips mixed throughout for some extra sweet flavor and this green Minty Shake is a cold, refreshing way to honor the colorful tradition. 

Lucky Shamrock Cookies

Lucky Shamrock Cookies. Photo from Family Features

YIELD: Makes 24 cookies

INGREDIENTS:

2 1/2 cups flour

1 teaspoon baking soda

1/2 teaspoon salt

1 cup butter, softened

1 1/4 cups sugar

2 eggs

30 drops green food coloring

1 teaspoon peppermint extract

1 package (12 ounces) chocolate chips

DIRECTIONS:

Heat oven to 375 F. In large bowl, mix flour, baking soda and salt until blended. Set aside. In medium bowl, beat butter and sugar until combined. Add eggs, food coloring and peppermint extract; beat until combined. 

Add wet ingredients to dry ingredients; beat until combined. Stir in chocolate chips. Drop spoonfuls of cookie dough onto baking sheet. Bake 11 to 14 minutes, or until edges are lightly browned. Cool on wire racks.

Minty Shake

Minty Shake. Photo from Family Features

YIELD: Serves 1

INGREDIENTS:

1 cup whipping cream

1/2 teaspoon peppermint extract

2 teaspoons powdered sugar

1/2 cup milk

1 3/4 ounces Baileys Irish Cream liqueur

3 scoops mint chocolate chip ice cream

chocolate syrup

chopped sugar cookies, for garnish           

pistachios, for garnish

mint chocolate candy, for garnish

green sanding sugar for garnish (optional)

green sprinkles for garnish (optional)

maraschino cherry for garnish (optional)

DIRECTIONS:

Using mixer, whisk whipping cream until soft peaks form. Add peppermint extract and powdered sugar; mix until well blended. Set aside. In blender, blend milk, liqueur and ice cream until smooth. Drizzle chocolate syrup inside soda glass. Pour ice cream mixture into glass. Top with whipped cream and garnish with cookies, pistachios and mint chocolate candy, if desired. Garnishes can also include green sanding sugar, green sprinkles and a cherry on top.

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Photo by Greg Catalano
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By Greg Catalano

The Friends of St. Patrick held the 71st annual Miller Place-Rocky Point St. Patrick’s Day Parade on Sunday, March 12.

In a grand spectacle, marchers walked along the parade route of Route 25A from Miller Place to Rocky Point. The event featured countless community organizations, business groups and performers.

— Photos by Greg Catalano



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Corned Beef and Cabbage

By Heidi Sutton

The luck of the Irish and all things green are celebrated on St. Patrick’s Day, which is on March 17 every year. Initially a day to honor St. Patrick, the patron saint of Ireland, over time the holiday has evolved into a rejoicing of Irish heritage and culture. Of course, no celebration would be complete without delicious food.

Corned Beef and Cabbage

Recipe courtesy of New York City Food cookbook by Arthur Schwartz

Corned Beef and Cabbage

YIELD: Serves 6 to 8

INGREDIENTS:

1 4- to 5-pound corned beef brisket

1 teaspoon pickling spices

1 head cabbage

2 pounds boiling potatoes

6 to 8 small carrots (optional)

Parsnips (optional)

Turnips (optional)

DIRECTIONS:

Place the corned beef in a pot that holds at least 5 quarts of water. Cover completely with cold water. Place over high heat and bring to a simmer. As soon as bubbles start to break on the surface of the water, adjust the heat so the water simmers very, very gently. With a slotted spoon, skim off the residue that accumulates on the surface. 

When the residue stops coming to the surface, add the pickling spices. Continue to cook, with bubbles just gently breaking on the surface, for 3 to 4 hours, until fork tender. The meat can be safely held in its water for about 2 hours; reheat gently. Cook the vegetables until fork tender in separate pots of boiling fresh water or, especially for the cabbage, use some of the water in which the corned beef was cooked.

Slice the corned beef and serve with  mustard and/or horseradish on a platter, surrounded with some of the vegetables or with vegetables in a separate bowl.

Grandma Freeley’s Irish Soda Bread

Recipe courtesy of Mark T. Freeley, Esq.

Irish Soda Bread

YIELD: Makes 1 bread

INGREDIENTS:

2 cups bread flour

1 teaspoon baking soda

1 teaspoon baking powder

1/4 cup sugar

1 teaspoon salt

1 tablespoon caraway seeds

2 tablespoons butter

1 cup raisins

1 egg

1 cup buttermilk

DIRECTIONS:

Preheat oven to 375 degrees. Sift flour, baking soda, baking powder, sugar and salt in a bowl. Stir in the caraway seeds, cut in the butter with a knife until the mix looks like coarse ground grain and stir in the raisins. Beat the egg into the buttermilk, pour into center of bowl, mix in the dry ingredients and turn dough onto a lightly floured board. Knead lightly into a ball and place into a round casserole. Slash the ball with an X. Brush bread with an egg beaten with 1 tablespoon water. Bake for one hour. Test with a toothpick for doneness. Let set for 10 minutes and remove from casserole onto a wire rack to cool.

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This event has been postponed from March 11 to March 18 due to the weather

The Smithtown Historical Society will hold its annual Irish Luck on the Farm event at the Roseneath Cottage, 239 Middle Country Road, Smithtown on Saturday, March 18 from noon to 3 p.m. Experience fun for all ages with a walk-through petting zoo, traditional Irish step dancing performances, and other celebrations of Irish heritage. Entry fee is $5 per person. Questions? Call 631-265-6768.

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Benner's Farm hosts their Easter Egg Hunt Weekend on April 18, 19 and 20 this year. File photo by Rita J. Egan/ TBR News Media

Although spring and Easter are still a few weeks away, registration for these popular annual events is now underway:

Spring Festival and Egg Hunt at Sweetbriar

Sweetbriar Nature Center, 62 Eckernkamp Drive, Smithtown hosts its annual Spring Festival and Egg Hunt on March 26 from noon to 4 p.m. Join them for a day filled with events, fun, and many wonderful animals. There will be games, animal presentations, crafts, face painting, and more. Egg hunts will be held throughout the day with prizes and a separate egg hunt for 2-4-year-olds to do with their parents. A special long-eared guest will be available for photo opportunities and refreshments will be available for purchase. Bring a basket. Tickets are $20 per child, $5 adults. To reserve your spot, visit www.sweetbriarnc.org. For more information, call 631-979-6344.

Benner’s Farm Easter Egg Hunts

Benner’s Farm, 56 Gnarled Hollow Road, East Setauket invites the community to their annual Easter Egg Hunt Weekend on April 8 and 9 from 11 a.m. to 3 p.m. There will be craft vendors, baby bunnies and chicks to hold, baby goats and sheep to see and pet, many other barnyard animals to visit with and feed, an egg hunt in the fields every half hour from 11:30 a.m. to 2:30 p.m. (book your time slot online), pictures with the Spring Bunny and more! This is a ticketed event only. Tickets are $12 per person and are sold only online at https://www.eventcreate.com/e/easteregghuntsatbennersfarm. No tickets will be sold at the door. Questions? Call 631-689-8172.

Egg Hunts at the Hatchery

Cold Spring Harbor Fish Hatchery, 1660 Route 25A, Cold Spring Harbor will host egg hunts on March 18, 19, 25, 26, April 1, 2, 6, 7 and 8 in 20 minute sessions from 10 a.m. to 5 p.m. for children up to the age of 6 years old. Tickets are $12 per participating child, $5 “helper siblings” ages 7 to 12, $6 seniors, and $7 adults. To register, visit www.cshfishhatchery.org. For further details, call 516-692-6768. 

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Huntington will hold its annual St. Patrick's Day parade March 12. File photo by Sara-Megan Walsh.

By Heidi Sutton

Whether or not your ancestors hail from the Emerald Isle, everyone is guaranteed to enjoy a family-friendly (and dog-friendly) St. Patrick’s Day Parade. Here are the ones on the North Shore this year over the next few weeks. And don’t forget to wear green!

Farmingdale

Farmingdale’s 9th Annual St. Patrick’s Day Parade steps off on Sunday, March 12 at 1 p.m. sharp at Northside School. The parade then proceeds down Main Street to the Village Green. This year’s Grand Marshal is Monsignor Mark P. Rowan, Pastor at St. Kilian Parish. Call 516-286-7800 for more information.

Huntington 

The Ancient Order of Hibernians (AOH) invites the community to its 89th annual St. Patrick’s Day Parade in Huntington on Sunday, March 12 from 2 to 3 p.m. p.m. Grand Marshal Greg Kennedy will lead the procession down New York Avenue to Main Street. Long Island’s oldest and largest, the parade will feature dozens of pipe bands. For more information, visit www.huntingtonhibernian.com.

Kings Park

Grand Marshal Michael Lacey will lead the annual St. Patrick’s Day Parade in Kings Park on Saturday, March 4 with a kickoff at the corner of Pulaski Road and Lou Avenue at noon. The parade, featuring numerous bagpipe bands, floats and hundreds of marching community organizations, will continue down Main Street, turns onto Church Street, ending down Old Dock Road at the William T. Rogers Middle School. Visit www.kpstpat.com for more info.

Miller Place-Rocky Point

The Friends of St. Patrick will host the  71st annual  Miller Place-Rocky Point St. Patrick’s Day Parade on  Sunday, March 12 starting at 1 p.m. sharp.  The 2.8-mile parade starts at Harrison Avenue and Route 25A in Miller Place and then finishes at Broadway in Rocky Point. This year’s Grand Marshal is Rocky Point Stop and Shop manager Bob Evans. For further information, visit www.friendsofstpatrick.com or call 631-473-5100.

Ronkonkoma

The 33rd annual Ronkonkoma St. Patrick’s Day Parade will be held on Sunday, March 26 at 2 p.m.  Grand Marshal John McNamara will lead the parade from Hawkins Avenue at School Street, south down Hawkins Ave ending at Thorne Street. Call 631-304-6303 or visit www.ronkonkomaparade.org.

St. James

The 39th annual St. James St. Patrick’s Day Parade will be held on Saturday, March 11 from 1 to 2 p.m. The parade will step off along Lake Avenue from Woodlawn Avenue to the viewing stand in front of the gazebo ending just before St James Elementary School, rain or shine. Featuring scouts, dance troupes, pipe bands, school bands, floats, fire trucks and antique cars. The grand marshal will be Smithtown Town Supervisor Ed Wehrheim. For more information, call 631-584-8510.

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Lunar New Year 2023. Photo from TOB

On January 29, the Asian American Association of Greater Stony Brook (AAAGSB), in collaboration with the Asian American, Native Hawaiian, Pacific Islander Advisory Board (AANHPI), hosted an event to celebrate the Lunar New Year at Brookhaven Town Hall which included a Lunar New Year and the Year of the Rabbit-themed art show. During the event, the artists were presented with Certificates of Congratulations those whose artwork received special recognition.

The event was attended by Brookhaven Town Supervisor Ed Romaine, Councilmember Jonathan Kornreich, Councilman Neil Foley and Town Clerk Kevin LaValle.

“The Town of Brookhaven was happy to host a Lunar New Year Celebration for the year of the rabbit. I want to thank the Asian American, Native Hawaiian, Pacific Islander Advisory Board (AANHPI) for their hard work in putting this celebration together. Brookhaven Town is a mosaic of many ethnic and cultural groups and the AANHPI is one of the fastest growing in Brookhaven Town that adds to our diversity. We look forward to having this celebration every year,” said Supervisor Ed Romaine.

“It was very meaningful to host this exciting event at Town Hall. The rabbit is often associated with growth and creativity, and it reminds me of how our local Asian community has grown in size and in creative confidence along with this event. We started the Lunar New Year event two years ago online, and it has grown and moved each year since then into bigger and better venues. I especially want to encourage our artists to keep up their important work in moving people’s hearts and minds in ways that the printed or spoken words cannot do. I would also like to thank the Asian American Association of Greater Stony Brook (AAAGSB,) the Asian American, Native Hawaiian, Pacific Islander Advisory Board (AANHPI) as well as my staff for working so hard to pull this event together,” said Councilmember Kornreich.

Councilmember Foley said, “The Asian-American and Pacific Islander community is one of the fastest growing in the region and the Lunar New Year exhibit at Town Hall was a great example of their contribution to our local art and culture. Brookhaven Town is a great melting pot, and everybody plays a role in making it a better place to live. I congratulate and thank the Asian American Association of Greater Stony Brook, and the Asian American, Native Hawaiian Pacific Islander Advisory Board for bringing this exhibit to Town Hall.

“This Lunar New Year celebration was one of the first events I had the opportunity to attend as the Brookhaven Town Clerk. I was impressed by the creativity and passion that the artists showed through their artwork, and I was glad to see it displayed here in Brookhaven Town Hall. Congratulations to all of the award recipients and thank you to the Asian American Association of Greater Stony Brook, the Asian American, Native Hawaiian, Pacific Islander Advisory Board, and my colleague, Councilmember Kornreich, for hosting this event,” added Town Clerk Kevin LaValle.

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METRO photo

In anticipation of the Miller Place-Rocky Point St. Patrick’s Day Parade on Sunday, March 12 at 1 p.m., the Friends of St. Patrick will be honoring this year’s Grand Marshal, Bob Evans, manager of the Rocky Point Stop & Shop, with a dinner/dance at East Wind, 5720 Route 25A, Wading River on Friday, March 3 from 7 to 10 p.m. Tickets are $70 and include dinner and dancing, a Bag Pipe appearance and cash bar.  For more information, call Brian Baisley at 631-790-9061 or Mike Tatilian at 631-484-6322.

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