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Hugh McElroy of Port Jefferson with some of the masks he created
Hugh McElroy of Port Jefferson speaks about his art process
Sungsook Setton in her Setauket studio
Christian White in his St. James Studio
Jim Molloy of Miller Place in his home studio
Nanci Bueti-Randall of Stony Brook in her St. James studio
Nanci Bueti Randall of Stony Brook in her St. James studio
Peter Galasso of Setauket talks about his art process

A COLORFUL PALATE The North Shore Artists Coalition held its second annual Artists Open Studio Tour on Nov. 11 and 12. Eleven award-winning artists welcomed visitors into their studios to see where the magic happens including, clockwise from top left, Peter Gallasso of Setauket, Hugh McElroy of Port Jefferson, Christian White of St. James, Nanci Bueti-Randall of Stony Brook (in her St. James studio), Sungsook Setton of Setauket, and Jim Molloy of Miller Place. Other participating artists included Doug Reina, Mary Jane van Zeijts, Marlene Weinstein, Pam Brown and Kelynn Z. Alder. Guests were able to view artwork for sale, ask questions and enjoy refreshments.

Photos by Heidi Sutton

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From left to right, Thomas Bokinz, Grace Burns, Anthony D’Angio, Alexandria Sanatore and Brett Petralia at the new reading center at Heritage Park. Photo from Grace Burns

READING AL FRESCO

The Heritage Park in Mount Sinai keeps getting better and better. Recently Grace Burns of Girl Scout Troop 004 created a nature-themed reading center directly behind the park’s new Little Free Library for her Gold Award project. “After the park moved the Little Free Library near The Shack, it hadn’t been recognized to it’s full potential,” said the 17-year-old in a recent email. The Mount Sinai High School senior is hopeful the sitting area will spark more interest in reading and hopefully some more visitors to the library.

But that’s not all. According to Burns, the project is still in the works. “I’m currently running a book drive to restock the library and I’m creating signs that will draw more attention to the area. One sign reads, ‘You can find magic wherever you look. Sit back and relax, all you need is a book,’ by Dr. Seuss.” “I’m superexcited to be working on this and I’m hoping to establish a Volunteer Reading Program to be up and running in the spring time,” said Burns, adding, “A huge part of this project has come from my love of teaching and reading, as I wish to pursue a career as an English teacher next year in college.”

Heritage Park is located at 633 Mount Sinai-Coram Road in Mount Sinai. The park is open daily from dawn to dusk. Check out the Little Free Library and sit for awhile, courtesy of Grace Burns. And remember, take a book, leave a book. For more information, call 631-509-0882.

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What are you thankful for this holiday season?

By Barbara Beltrami

This year we’re spending Thanksgiving at the home of friends … friends whom we think of as family, and we’ve been asked to bring a dish we remember from the Thanksgivings of our childhood.

I’ve been delving deep into my memories of those days. I do remember that while the turkey was in the oven we always went to the local high school football game where I spent the time enviously ogling the cheerleaders and their oh-so-grown-up hairdos and outfits. Later, after glasses of claret for the women and Rob Roys for the men, we would cluster around Uncle Bob as he carved the turkey with his new-fangled electric knife, surreptitiously snatch pieces of the skin that fell away and vehemently blame each other when we got caught.

Nothing varied from year to year; the menu was ironclad and to stray from it with any innovation was considered sacrilege. And so, with the “bird” and its giblet gravy, we had yams baked in their skins, mashed potatoes, stuffing laced with crispy onions, cauliflower, string beans, creamed onions and sliced cranberry sauce straight from the can. No pies except apple and pumpkin were dessert worthy, although I do seem to remember somehow pecan pie miraculously crashed the party and joined them at some point.

Years later when I married and had my own family, I began my own set of menu traditions that in some cases were spin-offs of a few of the ones I had grown up with. What follows are ones that have become my own customs and rituals over these many years. That’s one of the great things about Thanksgiving; it is made of traditions and memories and, no matter what they are, they’re yours.

Herbed Cornbread Stuffing

Herbed Cornbread Stuffing

YIELD: Makes stuffing for a 20- to 24-lb turkey

DIRECTIONS:

Two 16-ounce packages prepared herbed cornbread stuffing mix

5 to 6 cups hot broth

½ pound unsalted butter, melted

¹/3 cup olive oil

3 medium onions, diced

3 celery ribs, cut into half-inch slices

Two 14-ounce cans peeled and cooked chestnuts, drained and diced

4 Granny Smith apples, pared, cored and diced

2 handfuls fresh flat-leaf parsley, finely chopped

8 fresh sage leaves, finely chopped

1 tablespoon fresh thyme leaves or 1 teaspoon dried

Salt and pepper, to taste

DIRECTIONS: In a very large bowl combine the stuffing mix with the broth and butter according to package directions. In a large skillet heat the oil for 30 to 45 seconds. Add the onions all at once and stirring frequently and cook over medium high heat until they are brown, about 10 to 15 minutes. Remove from skillet and add to stuffing mix.

Lower the heat to medium low and in same skillet sauté celery and apples until tender, about 10 to 15 minutes. Remove from skillet and add to stuffing mix, along with diced chestnuts. Add parsley, sage, thyme, salt and pepper (taste first because mixture may already be salty enough).

Cover tightly and refrigerate until ready to use. Before placing inside turkey, be sure that it is approximately the same temperature as stuffing. Serve with turkey and all the fixings on Thanksgiving Day and the next day with turkey and cranberry sauce in a sandwich.

Really Sweet Sweet Potatoes

Really Sweet Sweet Potatoes

YIELD: Makes 12 to 16 servings

INGREDIENTS:

5 large yams or sweet potatoes, pared and cut into 3- to 4-inch slices

1 cup orange juice

½ cup maple syrup or honey

1 cup brown sugar

1 partially frozen stick butter, diced

Salt and pepper, to taste

DIRECTIONS: Preheat oven to 400 F. Place sweet potato slices in a greased large baking pan. Drizzle orange juice and syrup over them, sprinkle brown sugar on top and then dot with pieces of butter. Season with salt and pepper. Bake for 45 minutes or until potatoes are tender and tops are crispy. Serve with turkey and all the fixings.

Roasted Brussels Sprouts

Roasted brussel sprouts

YIELD: Makes 12 servings

INGREDIENTS:

1½ cups golden raisins

2 cups apple juice or cider

3 pounds Brussels sprouts

Salt, to taste

½ cup olive oil

2 tablespoons minced fresh rosemary or 2 teaspoons dried

¼ cup balsamic vinegar

Freshly ground black pepper, to taste

DIRECTIONS: Preheat oven to 350 F. Grease a baking pan large enough to easily hold the Brussels sprouts. In a medium bowl, combine the raisins and the apple juice and let them soak until plump. Place Brussels sprouts in a steamer and sprinkle with salt, then steam them 5 to 6 minutes, until bright green but not cooked through. Drain the raisins, reserve liquid for another use or discard.

In a large bowl combine the Brussels sprouts, raisins, olive oil, rosemary and black pepper. Toss to coat evenly, then place in baking pan. Roast for 30 to 35 minutes, until Brussels sprouts are tender in center and turning golden on outside. In a small pan or microwave, heat the balsamic vinegar; place the sprouts in serving bowl and drizzle the vinegar over them. Serve hot or warm with turkey and all the fixings.

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Photo by Brian Hoerger

Join Theatre Three, 412 Main St., Port Jefferson for a special event, Behind the Curtain: A Christmas Carol on Thursday, Dec. 14 at 5 p.m. Executive Artistic Director Jeffrey Sanzel, who has appeared as Scrooge in over 1,000 performances, will guide you through the history of the story, its many adaptations and the journey of Theatre Three’s 33 years of presenting “A Christmas Carol.” The event will be followed by the Mainstage performance of Theatre Three’s production of “A Christmas Carol.” The event is $30 per person and includes a full buffet supper. Tickets for the 7 p.m. performance may be purchased separately. For more information, call 631-928-9100.

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TIME TO GET CREATIVE

The Long Island Museum, 1200 Route 25A, Stony Brook will host two holiday workshops on Sunday Dec. 10. The first, Jewelry Making at 11 a.m., will be led by Nancy Golder who will help you create two pieces of jewelry with a bold holiday statement.

The second, Botanical Arrangements at 2 p.m., will be led by members of the North Suffolk Garden Club who will show you how to use seasonal greens and traditional decorations to create a beautiful centerpiece for your garden.

Fees are $25 ($20 members) per workshop or $45 ($35 members) for both and include materials, use of tools and museum admission. Tea and cookies will be served between sessions. To register, please call 631-751-0066, ext. 212.

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Chronic Medicaid is the program that covers nursing home care.

By Nancy Burner, ESQ.

Nancy Burner, Esq.

When someone enters a nursing facility, an application for Chronic Medicaid may be appropriate. The average cost of a nursing facility on Long Island is $15,000 per month. This type of cost would exhaust assets very quickly in most cases.

Chronic Medicaid is the program that covers nursing home care. Medicaid is a needs-based program, which means there are resource and income requirements that must be met.

For 2017, an individual applying for Chronic Medicaid can have no more than $14,850 in liquid nonqualified assets, an unlimited amount of retirement assets so long as the applicant is taking a monthly required distribution and an irrevocable prepaid funeral trust. The applicant may keep no more than $50 per month in income.

Chronic Medicaid has a five-year look-back. The look-back refers to the period of time that the Department of Social Services will review your assets and any transfers that you have made. To the extent that the applicant has made transfers or has too many assets in their name to qualify, they will be ineligible for Medicaid. If the applicant gifted or transferred money out of his or her name in order to qualify for Medicaid, the Department of Social Services will total the dollar amount of gifts and for each approximately $12,811 that was gifted, one month of Medicaid ineligibility is imposed.

For example, if an individual gifted away approximately $50,000 within the five-year time period, the Department of Social Services will impose a four-month penalty. It is also important to note that the ineligibility begins to run on the day that the applicant enters the nursing home rather than on the day that the gift was made.

If the applicant entered the nursing home in September, the four-month penalty would run for September, October, November and December. Medicaid would pick up starting in January and the applicant would be responsible for the nursing home bill from September through December. If the applicant exceeds $14,850 in liquid assets, there are certain planning mechanisms that can be used in order to qualify the applicant for Chronic Medicaid benefits. One of those mechanisms is establishing an irrevocable pre-need funeral. New York State law mandates that pre-need burial trusts for applicants or recipients of Medicaid be irrevocable.

This means that the prearrangement may not be canceled prior to death nor can funds be refunded if the actual funeral costs are less than then funded agreement. Thereby, an individual with a revocable agreement would have to convert it to an irrevocable agreement if they were to require Medicaid in the future.

The Medicaid applicant is also permitted to set up pre-needs for a spouse, minor and adult children, stepchildren, brothers, sisters, parents and the spouses of these persons. The timing of when these pre-need funeral trusts are established can be crucial to the Medicaid application.

It is important to note aside from the irrevocable pre-need there are other exempt transfers that can be used to qualify an individual for Chronic Medicaid. Transfer of assets to a spouse in an unlimited amount, transfer of the primary residence to a caretaker child, transfer of assets to a disabled child and transfer of the primary residence to a sibling with an equity interest are exempt transfers used to qualify an individual for Chronic Medicaid. Even when there are no exempt transfers, there is last minute planning that can be accomplished that could save approximately half of the remaining assets.

It is crucial to consult an elder law attorney in your area as soon as possible in order to preserve the maximum amount of assets.

Nancy Burner, Esq. practices elder law and estate planning from her East Setauket office. For more information, call 631-941-3434 or visit www.burnerlaw.com.

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A clump of wild onions is an easy target in the gardener’s off-season.

By Kyrnan Harvey

In the avid gardener’s off-season, from Thanksgiving through February, if the temperatures are above 40 and the ground is not frozen, nor too waterlogged, I like to layer-up and head outside to pull up onions.

Wild onion (Allium vineale), or wild garlic, disfigures beds and lawns, more especially at the end of winter before the landscape begins to green up. The bluish-green grasslike leaves emerge in fall and remain in view all winter, the more so when our lawns lose their verdure with the cold temps and our beds are bereft of show. An old clump can be a foot tall, growing from a tight-knit congregation of a hundred bulbs.

The forged-steel hand fork is the best weeding tool.

I use a hand fork, similar to a trowel, but with three tines instead of a blade, and I am not talking about the three-tined hand cultivator. This is a tool few gardeners seem to use, or even know, but along with the steel-shafted spade and the Felco bypass secateurs is one of the indispensables. Many years ago it was easy to find forged steel ones (the defunct Smith & Hawken), in which the tines did not get bent out of alignment in tree-rooty soil. Avoid these cheap ones. There is one from Holland (DeWit Forged Hand Fork) that costs 20 bucks.

This tool is ideal for lifting out small plants — or a clump of bulbs — and teasing out the roots from the soil. Obviously, if you pull up weeds without their roots, they will surely grow back, often with increased vengeance. Nor do you want to remove too much soil with the roots, else your five-gallon bucket will get heavy real quick. And don’t dump that bucket in your compost, the bulbs won’t rot.

In the case of wild onions, you must remove from the soil the miniature onion bulbs themselves. There is another, similar, bulbous weed called star of Bethlehem (Ornithogalum umbellatum). Their leaves have a white midrib, and they lack the bluish tint — and, most obviously, the odor — of onions. Not native to North America, they have pretty flowers and an evocative common name, but they seed themselves everywhere and have become a major nuisance where once they were planted as an ornamental.

Bulbs — the lovely tulips and daffs and bluebells, as well as their weedy relatives — go dormant in summer, their leaves browning and melting into the soil. Many a time have I dug into soil to plant a shrub or perennials and have had the blade of my spade slice through daffodil or hyacinth bulbs.

Wild onions emerge in a newly graveled patio.

If you are digging in midsummer, colonizing a frontier of the garden, you might unearth a hidden clump of wild onion, or star of Bethlehem, now dormant without leaves visible. In this case you will, in effect, be dividing a compact clump of bulbs and “splintering it into a thousand pieces.”

Later, in fall, each of these bulbs will send up their monocotyledonous leaves in a now-wider area of your planting bed. Weeds are visual noise in an otherwise harmonious garden setting, an irritant to a conscientious green thumb because experience dictates that they will only increase exponentially. A window of opportunity to remove onions and Ornithogalum and other cool-season weeds presents itself in the balmier days of the long months of winter.

To reward yourself, if you have already gotten started on this meditative chore, or to incentivize yourself if you haven’t, order 25-50 deer-proof Allium ‘Gladiator’ to plant willy-nilly in and among your established — and, er, weed-free — plantings (provided they get enough sun). More on this next time.

Kyrnan Harvey is a horticulturist and garden designer residing in East Setauket. For more information, visit www.boskygarden.com.

All photos by Kyrnan Harvey

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Photo courtesy of Kent Animal Shelter

MEET FREDDIE! This adorable little teddy bear is Freddie, a 4-year-old rescue from Texas who is now waiting for his furever home at Kent Animal Shelter. Freddie comes neutered, microchipped and up to date on all his vaccines. He is also hypoallergenic, so he is perfect for those with allergies. Won’t you drop by and say hello? Kent Animal Shelter is located at 2259 River Road in Calverton. For more information on Freddie and other adoptable pets at Kent, please call 631-727-5731 or visit www.kentanimalshelter.com.

Update: Freddie has been adopted!

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Presley Ryan as Annie and Moon as Sandy in a scene from 'Annie'

By Melissa Arnold

There are few characters from a musical more enduring across generational lines than the curly-haired, ever positive orphan Annie. The John W. Engeman Theater in Northport is celebrating the holidays with its mainstage production of “Annie” through Dec. 31. Now in its 11th season, the Engeman has once again teamed up with director/choreographer Antoinette DiPietropolo (“Grease,” “Memphis”) to bring Annie and her friends to life.

Presley Ryan and George Dvorsky

The story of New York’s most beloved orphan was partially inspired by “Little Orphan Annie,” a comic strip created by Harold Gray in the 1920s. After his death, the strip was carried on by a number of cartoonists until 2010. The comic followed the adventures of a little redhead girl and her dog while also offering commentary on political issues of the day, including the election of President Franklin D. Roosevelt and his New Deal.

“Annie” the musical debuted on Broadway in 1977, with book by Thomas Meehan, music by Charles Strouse and lyrics by Martin Charnin. Since then, the show has toured around the world, won a slew of Tony Awards including Best Musical and Best Score and inspired several film adaptations.

When the play begins, 11-year-old Annie and her fellow orphans are growing up in the shadow of the Great Depression in New York City. Life is tough for these kids, especially living in a run-down, dirty orphanage under the care of calloused Agatha Hannigan. For years, Annie has waited eagerly for the return of her birth parents, who left her at Hannigan’s door with a letter and a locket. But they never come, and when Annie is chosen to spend two weeks with lonely billionaire Oliver Warbucks, her life is forever changed.

The cast of Engeman’s “Annie” will win your heart as soon as the show begins. Young Broadway veteran Presley Ryan embodies Annie’s charisma and unbreakable spirit effortlessly. Ryan’s Annie is appropriately youthful, and her voice is pleasant to listen to — sweet and strong, never shrill. You’ll fall in love with her during the first song, “Maybe,” and it’s hard to resist singing along with her on “Tomorrow.”

Ryan is far from the only young lady to stand out in this show, however. All of the girls at the New York Municipal Orphanage have a key role to play — to remove even one of them would make the ensemble seem incomplete.

Cordelia Comando, Sophia Lily Tamburo, Meaghan McInnes, Emma Sordi and Cassandra LaRocco

At the Engeman, the cast features two teams of orphans that will appear on different nights, but if the “red team” is any indicator, you’re in for a treat regardless of whose turn it is. The chemistry among the girls is natural and endearing — a special note of praise should go to the adorable Sophia Lily Tamburo, who plays Molly, the youngest of the bunch. Her comedic timing and dance moves are so impressive for her age, though all of them are incredibly talented with bright futures ahead.

Lynn Andrews is reprising her role as Miss Hannigan for this production — she and Elizabeth Broadhurst (Grace Farrell) were part of the 30th Anniversary Tour of “Annie” beginning in 2005. Andrews’ character is loud, proud and shameless with bold vocals to match. She’s snarky, funny and foolish, sometimes all at once, which is entertaining to watch. Her rollicking performance of “Easy Street” with Jon Peterson and Gina Milo (Rooster Hannigan and Lily St. Regis, respectively) is one of the best in the show with fantastic harmonies.

Gina Milo, Jon Peterson and Lynn Andrews in a scene from ‘Annie’

George Dvorsky, another seasoned Broadway actor, plays Oliver Warbucks, the billionaire looking to make one orphan’s Christmas a bit brighter. He wasn’t expecting a little girl, however, and the relationship he builds with Annie is full of emotion and nuance. Dvorsky has both comedic and poignant moments in the show, and his performance of “Something Was Missing” will resonate with anyone who has experienced deep love of any kind.

There are also a few special guests in this show. For a brief time, Annie finds a loveable sidekick in a stray dog named Sandy. In this production, Sandy is actually played by two real dogs, Moon and Sandy. Moon was once a stray himself, and Sandy was recently rescued from a kill shelter following this summer’s devastating Hurricane Harvey in Texas. The dogs are amazingly well-behaved onstage thanks to hard work with Happy Dog Training & Behavior and the support of the cast “animal wrangler,” Cassidy Ingram.

While the ensemble serves as the supporting cast for the show, they have plenty of time to shine on their own — keep an eye out for them during the hilarious scenes at the White House and the radio station.

Elizabeth Broadhurst, Presley Ryan and George Dvorsky

New York scenic designers Christopher and Justin Swader are behind the unique and versatile set for this production. Detailed artwork of a hazy NYC skyline remains in the background throughout the show, and scene changes are made by the cast themselves. There’s not a lot of variation, but the transitions are simple and clear, so it gets the job done. Jonathan Brenner leads a seven-man orchestra in performing the classic score.

As of this writing, it still feels a bit early to think about the holidays, but the Engeman is dressed to the nines with garland and lights. And since “Annie” is set just before Christmas, it’s hard not to catch the holiday spirit during your visit. You might even feel like you’re a guest at Warbucks’ elaborate Christmas party.

Each year around the holidays, the John W. Engeman Theater gives back to its community through charitable support. This year, the theater is partnering with the Ecumenical Lay Council Food Pantry at the First Presbyterian Church of Northport, which helps feed more than 160 local families each week. Consider bringing some extra cash to the show, or visit www.fpcnorthport.org to learn more.

The John W. Engeman Theater, 250 Main St., Northport will present ‘Annie’ now through Dec. 31. Tickets are $73 to $78 with free valet parking. For questions or to purchase tickets, call 631-261-2900 or visit www.engemantheater.com.

All photos by Michael DeCristofaro

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Fall Scavenger Hunt a success! Congratulations to Marcia Grace Tropin of Sound Beach and Kaethe Cuomo of Stony Brook for being the first two people to email us after taking part in our Fall Scavenger Hunt in the issue of Nov. 9! The lucky winners received a family four-pack of tickets to see The Martial Artists and Acrobats of China on the Staller Center of the Arts’ Main Stage at Stony Brook University on Nov. 11, courtesy of Times Beacon Record News Media and the Staller Center for the Arts!

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