Yearly Archives: 2022

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Drone footage of Gaynor Park in St. James. Drone footage from Town of Smithtown, Planning Department

The Town of Smithtown Parks Department is scheduled to complete the main Little League field at Gaynor Park in the coming week for local, young athletes and their families to enjoy in time for the season.

In addition to this renovation, construction of the new synthetic field at the largest softball field at Moriches Park is expected to be completed in a month’s time. These improvements are the result of a partnership with the St James Smithtown Little League for field improvements to both increase the amount of field time, as well as enhance the safety and overall experience for local youth.  

“There is really nothing like building a park that our young residents get to enjoy and build lifelong memories on,” said Town of Smithtown Supervisor Ed Wehrheim (R). “I want to express my gratitude to the St. James Smithtown Little League for this collaboration between parents, coaches and our team here. Secondly, I need to really shed light on our parks team for an outstanding job well done. Every member of the Parks Department genuinely comes to work, loving what they do each day for our community. Like me, they live for the smiles on the faces of our kids enjoying the game, the camaraderie and soon, the new fields.” 

The ball field at Moriches Park and the little league field at Gaynor Park have been resurfaced with a 90-foot synthetic turf infield. Both synthetic fields feature new upgrades for safety, including raising the fencing to upwards of 10 feet, to protect spectators and vehicles from fly balls.

At Gaynor Park, brick walkways surround a tinted concrete sidewalk. The darker concrete will extend the appeal and overall aesthetics of the areas frequented by spectators. This addition to the facility at Gaynor will complement the previous renovation work, which included new Basketball, and Tennis courts in addition to a new state-of-the-art playground. 

At Moriches Park, the Parks Department will be rebuilding a new dugout, backstop and added fencing as part of the field restoration. The synthetic field replacement compliments previous park renovations including the artificial turf field replacement at the Moriches Park Soccer Complex, which was completed last April. Additional renovations completed at Moriches Park include the new soft splash pad at the waterpark, state-of-the-art playground, interactive playhouse, new fencing surrounding the play areas, concrete sidewalks, LED user-friendly crosswalk and landscaping.

On April 17, Easter Sunday, the Greater Port Jefferson Chamber of Commerce hosted its 27th annual Easter parade.

Led by the Easter Bunny, dozens of children, parents and community members marched through the village streets. Starting from Theatre Three on Main Street, the parade route cut through East Main, and finally ended at the Port Jefferson Village Center. 

The event was concluded by a massive egg hunt in Harborfront Park, where participants scaled fences and sprinted long distances in pursuit of the precious hidden eggs.

Construction of a retaining wall to fortify the toe of the East Beach bluff is expected to begin this year. Photo by Carolyn Sackstein

By Carolyn Sackstein

In a continuing effort to report on bluff erosion near the Port Jefferson Country Club at Harbor Hills, TBR News Media reached out to the Village of Port Jefferson to discuss the recent visit by assessors from the Federal Emergency Management Agency.  

Village administrator, Joe Palumbo, detailed FEMA’s visit to the village. He said the inspectors were assigned to assess the damage caused by Hurricane Ida last September to the recharge basins on Oakwood Road, Port Jefferson. 

“FEMA’s recent visit was to inspect and assess the damage caused by Hurricane Ida to the large and small recharge basins on Oakwood Road,” Palumbo said. “For some reason, this group of FEMA inspectors were not assigned to inspect the bluff project.” Adding that he hoped to get more clarity on FEMA’s plans, he said, “I had a call with FEMA to find out why and whether they are coming back to inspect [the bluff]. I hope to have a response to these questions on, or before, my next call with them.”

In an emailed statement, the village administrator provided additional historical context surrounding this issue. He described the difficulties of working with governmental agencies that lacked the sense of urgency necessary to secure the village’s assets in a timely manner.

“The village was unable to take action to stabilize the bluff until it received permits to do so from [the Department of Environmental Conservation] and Army Corps of Engineers,” he said. “It has been a long process. We submitted our permit to DEC in 2018 and received [approval] this past June.” 

Palumbo was also asked about the concerns raised by village residents, who want a public hearing and referendum on the matter. According to him, the village has worked closely with a coastal engineer who has provided an informed assessment of the proposed projects at East Beach.

“The village has been working vigorously with an experienced and qualified coastal engineer to develop a plan that will stabilize the bluff and protect the village asset that sits atop the bluff,” Palumbo said. “This plan has been presented and approved by a majority of the Board of Trustees, and is the plan that we believe is the best to preserve the bluff for many decades to come.”

Port Jefferson is not alone in its struggle against coastal erosion. Belle Terre is also taking up measures to counteract erosion of its beaches and mitigate storm damage. When asked if there was any intergovernmental cooperation between the villages of Port Jefferson and Belle Terre, Palumbo acknowledged the limitations of coordinating village responses.

“The Village of Belle Terre is a separate entity,” he said. “Our engineers had reviewed the measures taken and material used in Belle Terre, but believe the plan developed and materials being used to stabilize our bluff is the right plan that will last for decades to come.”

While the Port Jeff Board of Trustees has already approved a $10 million bond for the two-phased bluff project, Palumbo said the village is actively seeking grant funding that may subsidize the initiative significantly. 

“The village is looking at several funding opportunities, including through FEMA disaster declarations under Tropical Storm Isaias [last August] and Hurricane Ida; discretionary funds through Congressman Lee Zeldin [R-NY1] and Senator Chuck Schumer’s [D-NY] offices; and the [FEMA] Hazard Mitigation Grant Program.”

HELPSY and ACLD partner to place clothing collection bins throughout Long Island.

Just in time for Earth Day (April 22) Adults and Children with Learning & Developmental Disabilities, Inc., (ACLD) recently partnered with HELPSY, the largest clothing collection company on the east coast to place clothing collection bins throughout Long Island.

HELPSY and ACLD partner to place clothing collection bins throughout Long Island.

Collection bins offer an alternative disposal method for textiles to Long Island residents, addressing the abundance of unneeded and unwanted clothing ending up in landfills. This is the first non-profit collaboration on Long Island for HELPSY. With the goal to reuse, re-wear or recycle to extend the useful life of textiles, items will be sold into thrift or other secondhand markets and raise funds to support ACLD’s RewearAble Program which employs adults with developmental disabilities.

The first eight collection bins have been placed in five different locations including St. James Star Inc., 889 Middle Country Road, St. James; BP Gas Station, 6077 Jericho Turnpike, Commack; BP gas station,  566 Northern Blvd, North Hempstead;  Citgo, 1560 Islip Road, Brentwood; and Cortorreal Auto Repair, 1714 New York Ave, Huntington Station.

“This is the first such partnership for HELPSY on Long Island,” said Dan Green, CEO and co-Founder of HELPSY. “We are thrilled that an organization that does such good work as ACLD should benefit from items that otherwise would be thrown away. Textile waste is one of the fastest growing waste streams in the United States and 95% of the textiles that fill landfills could have been reused or recycled. How wonderful that not only will the environment benefit, but also an organization that serves such an important and needed role in the lives of Long Island disabled children and adults.”

According to the EPA, since the beginning of the millennium, the amount of clothing manufactured has more than doubled (approximately 6 million tons in 2000 to 16 million tons in 2020). The business of creating trendy items at low cost, known as “fast fashion,” creates greater profits for the fashion industry and instant gratification to consumers. But unfortunately, this trend also leads to a shorter shelf life for clothing items and adds to a disposable mentality that creates a surplus of unwanted clothing.

The fashion industry is well documented as one of the most polluting in the world, responsible for 8-10% of total greenhouse gas emissions according to the UN and contributing to tons of microplastics found in the ocean- shredded from washed synthetic fibers used to make low-cost clothing.

Through a combination of clothing drives, home pick-ups and clothing collection bins in 10 states, HELPSY diverts nearly 30 million pounds of textiles from landfills every year. By partnering with organizations such as ACLD to collect these unwanted clothing and other textiles, HELPSY has helped to raise millions for non-profits and other organizations while helping to extend the life of clothing and reducing the impact on the environment from overproduction.

“HELPSY is dedicated to changing the way people think about clothing recycling while adhering to the highest level of social and environmental performance,” said Green.

The Company’s efforts have earned it a Certified B Corporation designation, using business as a force of good ™. HELPSY is the only textile collection company certified as a B-Corp and Public Benefit Corporation, demonstrating the value the company places on workers, partner organizations, the environment, and the community.

“We are excited about this collaboration with HELPSY,” said Robert Ciatto, Executive Director of ACLD. “We are pleased that HELPSY has selected ACLD to be the first non-profit partner on Long Island and we look forward to the support of ACLD’s RewearAble Program.”

For additional information about HELPSY or to join in the company’s environmental preservation efforts or to host an ACLD bin, contact [email protected].

A view of the Town of Brookhaven Landfill in Yaphank. Photo by Erica Cirino

By Erica Cirino

One recent morning, I drove my trash and recycling to my local waste transfer station in Connecticut. I had a single bag of garbage to dispose of, a large bin of recycling, and a few thick chunks of treated lumber leftover from the weekend’s project: building a set of wooden stairs up to my front door.

First, I dumped the recycling down one of two wide rusty metal trash chutes—clang, clang, clang! Down went a cascade of cans, plastic containers, crumpled papers, cardboard boxes, into the dark abyss below.

But what was below? I peeked around the enormous chutes—one labeled for recycling and one for trash—and I noticed each led to an open-topped shipping container meant to be transported by truck, train, or cargo ship. The lumber would go directly into another huge container. As I tossed the bag of garbage down the chute, I asked the attendant, “Where is all this trash going?” Clearly, it was headed somewhere.

“That recycling will go to another transfer station, and the garbage is going to be incinerated in Hartford,” said the attendant. “And the construction and demolition debris is shipped out of state…probably to a landfill in Pennsylvania or Ohio.”

Because “probably” didn’t sound too certain to me, I did some of my own investigating. What the attendant didn’t tell me was that the MIRA “waste-to-energy” incinerator in Hartford, Connecticut, which would burn my bag of trash, is located in close proximity to predominantly low-income Latinx and Black communities—which bear the brunt of the incinerator’s pollution burden.

The average person living in the United States creates about five pounds of trash daily. Little trash—especially plastic trash—is actually recycled, compared to how much we waste. This, though recycling and managing waste is exactly what industries and corporations selling consumer stuff tell us to do with items we are done using, and governments have long supported and encouraged it. Recycling sounds good, after all, and hypothetically if materials are reused, they’re not wasted. Right?

Wrong. Instead of being recycled or going “away”—as we expect once we haul our waste to the end of our driveways, or to our local transfer stations—our waste is most often used as a tool of oppression. It is sent somewhere else to become someone else’s burden, at the hands of waste haulers and handlers that operate in contract with municipalities and are supposed to be regulated by the government. Usually, that someone else being harmed is a person of color, an Indigenous person, a person with a low-income, or a person living in a rural community.

Trash, and the serious systemic injustice it drives, has profound effects on the physical and emotional health, finances, and futures of people living on the fencelines of transfer stations, railways, roadways, incinerators, landfills, and other trash-disposal infrastructure in underserved communities in the U.S. and worldwide.

Burning plastic and other waste is a fully toxic operation. Not only do incinerators or open burn of trash release greenhouse gases, they also emit toxic heavy metals, dioxins, particulate matter, and other dangerous substances linked to health issues like cancer, organ damage, and asthma. Then the dangerous ash from these incinerators must be dealt with: it gets dumped into landfills and ponds, causing further contamination of human communities and the natural environment we need to survive.

I learned that the scraps of lumber I’d tossed would be trucked or carried by rail from Connecticut hundreds of miles into rural and low-income parts of Pennsylvania and Ohio—where it is dumped into enormous, poorly-contained landfills.

Landfilled plastics leach toxic chemicals, including hormone-disrupting PFAS and phthalates, and these chemicals have been frequently found in drinking water. That’s because landfill liners are not made to last forever; and are often also made of plastic. Liners leak and tear, contaminating soil and groundwater; older landfills have no liners at all. Landfills emit huge amounts of climate-warming greenhouse gases, expose people to noxious odors and toxic gases, attract nonstop diesel-dump truck traffic, can spread diseases, attract nuisance animals, and reduce home equity.

With so much flammable and tightly compacted garbage crammed together, the trash trains and trucks are very prone to catching on fire. And they do, with catastrophic consequences. These vehicles are loud, large, fossil-fuel thirsty, and wretchedly smelly. They’re poorly contained, sometimes completely uncovered, and often lose trash into nature and neighborhoods as they travel. The U.S. has also historically paid money to ship trash overseas, primarily to China and nations in the Global South—though those countries that used to accept our trash are increasingly turning it away as attention is drawn to the injustices of waste colonialism.

Do you know where your plastic and other waste goes when you throw it away, or toss it in a recycling bin? Few of us are able to name exactly where our trash goes when we bring it to the curb or a local transfer station. We are frighteningly disconnected from our waste—and that disconnect enables people with wealth and power to take the trash we create and use its pollution to fuel widespread racial and class injustice near and far.

It is long past time to recognize that pollution is injustice, and that in the U.S. and around the world, entire neighborhoods are being—and many have long been—overtaken by trash, trash infrastructure, and the myriad forms of pollution that having to deal with too much trash causes. There is no such place as away, and recycling is far from the clean, green cure-all we’ve been taught. Just ask those living on the front lines.

This Earth Day, I urge you to look past quick fixes and false promises, and take a hard look at the truths behind what we waste, and think about why our world needs to waste less. Consider the impact your trash has on others; read more about environmental injustice and take action by standing up for the respect and protection of those communities worst affected by waste—and demand accountability of those people and systems who drive pollution and injustice.

Author Erica Cirino

Author Erica Cirino is the Communications Manager of the Plastic Pollution Coalition. She has spent the last decade working as a science writer, author, and artist exploring the intersection of the human and nonhuman worlds. Cirino is best known for her widely published photojournalistic works that cut through plastic industry misinformation and injustice to deliver the often shocking and difficult truths about this most ubiquitous and insidious material.

This includes her recent book, Thicker Than Water: The Quest for Solutions to the Plastic Crisis (Island Press, 2021), in which she documents plastic across ecosystems and elements; shares stories from the primarily Black, Brown, Indigenous and rural communities that are disproportionately harmed by industrial pollution globally; and uncovers strategies that work to prevent plastic from causing further devastation to our planet and its inhabitants.

A scene from 'Fantastic Beasts 3' Photo courtesy of Warner Bros. Pictures

Reviewed by Jeffrey Sanzel

In 2011, the Harry Potter franchise concluded with Harry Potter and the Deathly Hallows, Part II. The eight films have grossed over $7.7 billion. So, for this reason alone, it was no surprise when a new series was announced.

In 2016, Potter creator J.K. Rowling penned the screenplay for Fantastic Beasts and Where to Find Them, launching a proposed five-movie arc. Directed by David Yates, the uninspired film was followed by the disastrous mess, Fantastic Beasts: The Crimes of Grindelwald (reviewed in this paper in December 2018).

Now Yates has returned for his third film, Fantastic Beasts: The Secrets of Dumbledore. This time, Rowling has collaborated with writer Steve Kloves. Perhaps it is the addition of the Academy Award-nominated Kloves, but the newest chapter is a vast improvement over its predecessors.

The film opens in 1932, with Magizoologist Newt Scamander (Eddie Redmayne) present for the birth of a Qilin, a magical creature that sees into the soul. Dark wizard Gellert Grindelwald (Madds Mikkelsen, replacing Johnny Depp) has dispatched his acolytes to capture the animal he then murders and reanimates. But, unbeknownst to Grindelwald, the mother had given birth to twins, the second of which Scamander hides in his enchanted suitcase.

The thrust of the action centers on Grindelwald’s campaign for world domination by running for Supreme Mugwump of the International Confederation of Wizards. Future Hogwarts headmaster Albus Dumbledore (Jude Law) has rallied the forces of good to thwart the evil wizard. These include Newt’s brother and Head of the Auror Office, Theseus (Callum Turner); charms professor Eulalie “Lally” Hicks (Jessica Williams); French wizard Yusuf Kama (William Nadylam), who goes undercover; and No-Maj (the American equivalent of Muggle) Jacob Kowalski (Dan Fogler), WWI veteran, baker, and Newt’s friend.

The film begins as a muddle with characters paraded through and multiple threads touched upon but not clarified. Eventually, the plot focuses first on Grindelwald’s acquittal of criminal charges and then on his full-on crusade. His followers are a rabid mob and always on the brink of violence. His rhetoric is the elevation of purebloods and absolute rule over the non-magical (later taken up by Lord Voldemort).

It is no coincidence that much of the film takes place in 1930s Germany. It is not difficult to draw the parallels between Grindelwald and Hitler, his followers and the citizens of that country, and his closest servants, trenchcoated agents suggesting Gestapo. The images are chilling and effective, making the magical world less fantasy, and the heroes need to triumph all the stronger. (There are also more than thinly veiled nods towards recent politics.)

Fantastic Beasts: The Secrets of Dumbledore offers glimpses of the better known Potterverse. Several scenes take place at Hogwarts and the Hog’s Head, the tavern run by Albus’s brother, Aberforth (Richard Coyle). An important plotline involves the Dumbeldore family, connecting them to Credence Barebone (Ezra Miller). Even transfiguration teacher Minerva McGonagall (Fiona Glascott) makes a cameo. The filmmakers are smartly connecting the better-known canon with this burgeoning prequel universe.

Most of the characterizations are broad strokes as the narrative is story driven. However, overall, the performances are strong. Law easily creates a Dumbledore that is knowing and in control, suggesting the Dumbledore he will eventually become. But he also brings shadows of doubt, pain, and regret, enriching the man behind the magic. Mikkelsen makes the villain both cruel and charismatic. The creators did not pull punches on the romantic history between the two, allowing their relationship to inform all their scenes.

Fogler is once again a true delight as Kowalski, a human navigating the wizarding world. Williams’ Lally shows strength and grounding but also mines the role for humor. Turner’s Theseus represents the government agent who understands the big picture, somehow managing to be both stiff and self-aware. Miller brings the right amount of pain and danger to Credence. The weakest link is Redmayne, whose Newt remains a string of stutters and mutterings as if he was more concerned with being precious than present.

The highest praise goes to Stuart Craig and Neil Lamont for the extraordinary production design. Colleen Atwood’s costumes smartly lean towards a dark reality, eschewing the more fanciful dress seen in the Potter films. In addition, the visual and special effects (created by hundreds of artists and craftspeople) are first-rate, whether animating the magic or producing truly fantastic CGI beasts (ranging from the adorable to the horrifying).

The Secrets of Dumbledore breathes life into a series that had neither focus nor purpose before this entry. Hopefully, the production team will build on the film’s integrity and bring Fantastic Beasts to a powerful and welcomed resolution.

Rated PG-13, Fantastic Beasts: The Secrets of Dumbledore is now playing in local theaters.

METRO photo

By Nancy Marr

With two of our Long Island landfills closing in the near future, we will have to work together to redesign our way of handling waste.

New York State legislators, looking for ways to reduce the plastics sent to our landfills, have designed EPR bills (Extended Producer Responsibility) which require producers to reduce the amount of plastics they use and make them responsible for their final disposal, relieving municipalities of the cost. The EPR bills were not included in the New York State budget but there is hope that the legislature will pass an EPR bill before the summer.

The good news is that this week a bill that would establish as a state goal to “source reduce, reuse, recycle, or compost no less than eighty-five percent of the solid waste generated by the year 2032” was introduced by New York State Assemblyman Steve Englebright, chairman of the Committee on Environmental Conservation, and was passed by the Assembly. We anticipate strong support in the State Senate as well.

Think about all the sources of waste on Long Island: three million people in Nassau and Suffolk (each creating almost five pounds of waste per day), thousands of businesses, dozens of municipalities, and all of these having overlapping layers of authority, interests and goals. Not only does untreated waste spread across our globe pose a major threat to our health and environment, but it also represents an unexploited source of raw material that can be used. In other words, we treat waste as garbage rather than a resource.

Current systems for collecting and disposing of household waste are part of a linear economy, often categorized as “take, make, throwaway.” By contrast, a circular economy employs reusing, repairing and refurbishing, remanufacturing and recycling to return us to a system that keeps products, materials, equipment and infrastructure in use for longer; and most importantly, produces less waste.

Fortunately we have begun to implement new ways of using our resources, many recalling systems from the past. Repair Cafes, working under the aegis of the Repair Cafe International, are creating facilities where consumers teach one another to repair their furniture and appliances. This month, a Repair Cafe will open in Greenport at 539 First Street from 10 a.m. to 1 p.m. on April 23; it will join 2,333 cafes that exist in eight countries. Learn more about this concept at https://www.youtube.com/watch?v=LctHCGe91gk.

There are also reuse facilities that fix, update, and sell items that have been discarded, taking the concept of a thrift shop closer to a self-supporting business that keeps waste from the landfill. Producers are looking for more markets for the items created by recycling, which would keep them out of the landfill and make recycling programs more effective.

A Fair Repair Act (S149) was introduced last year and passed in the NYS Senate. This would recognize that consumers have a right to repair the devices they own or use independent repair shops, and require that equipment be designed for durability rather than replacement or disposal. Other states have passed many such bills, but it hasn’t passed in the NYS Assembly.

We need to meet the goals of Assemblyman Englebright’s bill if we are to combat climate change. We have the tools to transition to a circular economy, which will reduce the waste in landfills. The EPR programs that have been designed can reduce the plastics in landfills and other waste depositories. But we need local municipalities and community organizations to educate consumers about what to do — what and where to recycle, where to contribute cast-offs so others can use them, how to compost and how to use the compost.

They will need the support of the county government, the farm bureau, local civic associations, community organizations, churches, and local civic associations to provide training and encourage citizen involvement.

Assemblyman Englebright’s bill was passed by a large margin, suggesting that there is broad public support for building a zero waste economy. Each of us can let our county and state legislators know that we are relying on them to lead the way. To find your elected officials, go to https://my.lwv.org.

Nancy Marr is Vice-President of the League of Women Voters of Suffolk County, a nonprofit, nonpartisan organization that encourages the informed and active participation of citizens in government and influences public policy through education and advocacy. For more information, visit www.lwv-suffolkcounty.org or call 631-862-6860.

The price of fresh vegetables is skyrocketing in 2022. METRO photo

By Michael E. Russell

Michael E. Russell

The world is in a complete state of flux. Wholesale prices are the highest in more than 40 years. Year over year the price of vegetables has risen 82%, grain prices 43%, meat and fish categories rose an average of 34%. Then there is energy! Home heating oil, diesel and gasoline rose 106%, 64% and 60% respectively.

As the war in Ukraine rages on, one major problem is that world food and energy supplies are threatened given the amount of crops, fertilizer and oil that come from that region.

As prices continue to rise, household income is being eaten up. Thus, discretionary spending is shrinking. There is a measure compiled by economist John Williams who utilizes a CPI methodology used 30 years ago by the Federal Reserve. This index, he states, shows that family income had to rise 17.4% from a year ago in order to have maintained last April’s standard of living. This is the highest increase since 1947, the year I was born. But it’s not my fault!!!

How do all of these numbers reflect in the stock market? Up to now, corporate margins have held up, some even making new highs. But, as we all know, pricing power isn’t infinite. Here are the market performance numbers as the Federal Reserve tries to put the brakes on inflation, something Chairman Powell and Fed Governors have done a very poor job with, at least, 10 months too late.

Down Jones — 5.9% YTD

S&P — 7.84% YTD

Nasdaq — 14.66% YTD

The trend for this market is clearly down, at least in the short term. What does this mean for investors? I believe it is time to reevaluate your portfolio’s. Those with a shorter term horizon should look at the utility sector, which has risen 6% YTD. Readers with a longer investment horizon would be wise to use a down market to add to core holdings. IBM, Qualcomm, Nvidia, Exxon Mobil and JPM have very strong balance sheets. Management teams at quality corporations have shown the ability to keep their focus on the bottom line.

AT&T is becoming a pure telecom play again. This 150-year-old company spun off Warner Brothers to Discovery. Investors should be happy with AT&T’s focus on wireless and broadband. If you look at the Nasdaq’s biggest percentage movers this month, pharmaceuticals and biotech firms have led the pack.

It is hard to recommend new purchases at the present time; however, it is no time to panic. Keep track of your holdings and keep in touch with your financial advisor.

During this holiest of holiday seasons, I pray for world peace and a healthy and happy year ahead.

Michael E. Russell retired after 40 years working for various Wall Street firms. All recommendations being made here are not guaranteed and may incur a loss of principal. The opinions and investment recommendations expressed in the column are the author’s own. TBR News Media does not endorse any specific investment advice and urges investors to consult with their financial advisor.

By Heidi Sutton

Looking for something fun to do with the kids during Spring Break? May I recommend the most adorablest show around, Theatre Three’s The Adventures of Peter Rabbit, a tale based on the characters and stories created by Beatrix Potter. As a child, Beatrix and her brother were homeschooled and kept sheltered from other children. She turned to her pets, especially her two rabbits — Benjamin Bouncer and Peter Piper — who served as inspiration for her first book, The Tale of Peter Rabbit. 

Now the stories of Flopsy, Mopsy, CottonTail, Peter and Mrs. Rabbit come to life on Theatre Three’s stage in the form of a musical written by Jeffrey Sanzel and the late Brent Erlanson, with musical arrangements by Kevin F. Story. 

The story follows the antics of the mischievous Peter Rabbit and his cousin Benjamin Bunny who have an insatiable appetite for carrots, lettuce, tomatoes, parsley, cucumbers and string beans. Where can they find such a cornucopia? In their neighbor Mr. McGregor’s garden, of course! 

But taking without asking is not very nice and one too many trips to the garden patch gets Peter caught by the farmer. Will he end up as rabbit stew or will the McGregors and the Rabbits come to a compromise?

Directed by Sanzel, the incredible cast of eight adult actors present a high-energy, fast-paced show that keep children at the edge of their seats with audience participation as the cast walk or run up and down the aisles.

This year’s production has stepped it up several notches with so many special little details including adorable new costumes and wigs by Jason Allyn, colorful lighting along the walls of the theater and fresh choreography. The bunnies even sport new ears and a tail!

The show uses the set from the theater’s Mainstage production, Steel Magnolias, for the rabbit house and quickly transform it into the McGregor’s garden with a fence, bushes and trees. 

The most special part of the production is the musical numbers. From the catchy duet “One More Time Around” with Peter and Benjamin to the hip hop number “Peter’s Socks,” the songs are heart of the show. The final number incorporates all of the songs in a super mega-mix extravaganza.

This wonderful spring production is guaranteed to keep both kids and parents entertained. Don’t miss it.

Souvenir bunnies in spring colors will be sold before the show and during intermission for $5 (proceeds will help maintain the historic building) and the entire cast will be in the lobby for photos after the show.

Sponsored by Furnari Exit Realty, Theatre Three, 412 Main St., Port Jefferson presents The Adventures of Peter Rabbit on April 21, 22, 23, 30 and May 7 at 11 a.m. with a special sensory sensitive performance on April 24 at 11 a.m. Children’s theater continues with Snow White and the Seven Dwarfs from May 28 to June 18, and Puss-In-Boots from July 8 to 30. All seats are $10. To order, call 631-928-9100 or visit www.theatrethree.com.

Businesses across Suffolk County are donating proceeds from the sale of food items to raise money for Autism Awareness. Businesses include Bean Bagels in St. James with its rainbow bagels. Photo from Joe Conlon

By Chris Melllides

Spring is upon us and in times like these the importance of community is paramount. April is National Autism Awareness Month and with it Long Island’s small businesses are partnering to benefit Catholic Health and St. Charles Hospital in Port Jefferson in helping to brighten the lives of children and adults living with autism. 

Spearheaded by Joe Conlon businesses across Suffolk County are donating proceeds from the sale of food items to raise money for Autism Awareness. Photo from Joe Conlon

 An estimated 5,437,988 or 2.21% of adults and 1 in 44 children in the United States have autism and are somewhere on the spectrum, according to the Centers for Disease Control and Prevention. 

The condition can be debilitating, though this is rare and otherwise manageable. Autism occurs in children when they are between 12-to-18 months of age and in adolescents. Despite its commonality, experts say that individuals with autism and their families can sometimes deal with stigma. It’s important to recognize this and move forward with a sense of solidarity within our local communities. 

United under one cause, seven Long Island businesses are helping to combat the stigma associated with autism. The observance of Autism Awareness this month shows strength in community, with proceeds from the sale of food items going directly toward benefiting Catholic Health and St. Charles Hospital. 

“The movement right now is shifting from autism awareness month to autism acceptance month,” Virtual Therapy for Kids founder Joe Conlon said. “I wanted to be part of that change, I wanted to help shift the movement to acceptance. So, I thought the best way to do it was to get the community involved — and people love these businesses.” 

Conlon has been credited with spearheading the month-long fundraiser and those businesses involved are thrilled to help in making this money-raising and morale-boosting movement a reality. 

Located in Northport, Robke’s Italian eatery is among the seven participating eateries. 

Owner Louis Selvaggio Jr.’s sister, Mia, was approached by Conlon with the idea for the fundraising effort. She said that because she works with “a lot of local brands and businesses,” she was able to help Conlon realize his goal of spreading autism awareness and building a campaign to ultimately raise funds for the pediatric rehabilitation program at St. Charles Hospital. 

“So basically, him and I had a couple of conversations, like how we can bring awareness and acceptance to this topic,” Selvaggio said. To do their part, Robke’s has created a unique rainbow mojito to sell to its patrons — 10% from each drink sold will be going toward benefiting the fundraiser.   

“A lot of people think of it as autism awareness month but it’s actually autism awareness and acceptance,”  she said. “Instead of the color just being blue, it’s blue and rainbow, which a lot of people aren’t aware of until Joe explained this to me.”

Selvaggio has a jewelry business that she said will also be helping the pediatric rehabilitation program. 

Bean’s Bagels owner, Michael Budani, who started working in the bagel business since he was an enterprising 15-year-old shop employee, was glad to help Conlon in realizing the fundraising mission — and it all came to fruition with just one Instagram direct message. 

“We’re very involved on social media with our crazy bagels and rainbow bagels,” Budani said. “I told [Conlon] I think it would be a great idea because what we’re all about is helping the kids.”

Businesses across Suffolk County are donating proceeds from the sale of food items to raise money for Autism Awareness. Businesses include Robkes in Northport with specially-made mojitos. Photo from Joe Conlon

Bean’s Bagels has only been in operation for four months in St. James, according to the owner, but has already made a significant impact in the community by supporting children’s baseball and softball games. 

“When we caught wind of [the fundraiser] we thought it was awesome, it’s a great opportunity to get our name out there and, most importantly, do a good deed for people,” Budani said.

Dr. Ben Birney, a resident physician at St Charles Rehabilitation Center in Port Jefferson, said that he and Conlon were inseparable after becoming best friends in high school. Birney works in the rehabilitation unit doing clinical rotations with patients, among them children with neurological diseases.

Birney’s nephew has autism and so this fundraiser means a lot to him and his family. He acknowledges that there is indeed a stigma associated with autism and that Conlon’s idea to benefit the community and St. Charles Hospital was a good decision. 

Speaking of the fundraiser, Birney said, “I think that is huge. It gives people even a couple of seconds out of their day to think about autism awareness.”

The local businesses involved in the community fundraiser, with Robke’s Northport and Bean’s Bagels, are My Olive Oil Cake, ExoticsnacksLI, ENP Nutrition, Clarkson Avenue Crumb Cake Co. and Cosenza NYC.