Monthly Archives: August 2016

By Heidi Sutton

Arcadia Publishing recently released “Whaling on Long Island” as part of its Images of America series. Written by Nomi Dayan, the executive director of the Whaling Museum & Education Center of Cold Spring Harbor, the book explores the impact that the whaling industry had in shaping Long Island’s maritime heritage. I recently had the opportunity to speak with Dayan about her new book and her view on the future of whales.

What made you write this book? Any more books on the horizon?

One objective in our museum’s strategic plan is to become more involved with research projects. When we were approached by Arcadia, the publisher, to put together a whaling-themed pictorial book, we jumped on the idea. I was surprised to find that there has not been a book published about Long Island’s whaling history in 50 years! There are good articles, journals and sections in other books, but no all-encompassing source for this incredible story of Long Island’s heritage. When I discussed this lack of information over dinner with my husband, he said, “Why don’t you do it?” Perhaps now is the time when we can document and share the full story of our whaling history, especially because Arcadia’s Images of America series is template-based — I was constrained by the set number of pictures and text on each page. So, I saw this book more as a beginning than as an end.

What surprised you, if anything, during the making of this book?

Finding useful photographs is, of course, a treasure, but what surprised me most was connecting with other individuals across Long Island (and beyond!) who were genuinely eager to help me tell this story — people I would likely not have met if I didn’t put this book together. Forming that network was a surprise gift! Other surprises [included] how far back whaling really goes on the Island, both with the Native Americans, as well as settlers, who started whaling almost immediately after arriving. The first commercial whaling in the New World happened on our shores! And after farming, whaling was Long Island’s first industry. I also didn’t realize how exploited Native Americans were in the beginning stages of commercial shore whaling. The Shinnecock, Montaukett and Unkechaug tribes played a fundamental role in the development of shore whaling, and it was so disheartening for me to see how quickly they became tied into seasonal cycles of exploitation and debt.

How did you go about compiling all the photographs and material for the book?

Research was like a treasure hunt! Yankee whaling and photography essentially missed each other, so I had to piece together this story in the best visual way that I could. Many of the photographs were sourced directly from the museum’s collection of 6,000 objects — and there were more images that didn’t make it in the book! Other photographs were taken from the collections of other museums and historical societies, as well as local history collections in libraries and their very helpful staff, particularly at the East End.

The cover of Nomi Dayan's book, 'Whaling on Long Island.' Image from Nomi Dayan
The cover of Nomi Dayan’s book, ‘Whaling on Long Island.’ Image from Nomi Dayan

Did you get to choose the cover photo? If so, why did you choose this one?

Yes, I chose the cover photo. I felt this photo, taken by one of the museum’s founders, Robert Cushman Murphy (perhaps the foremost scientist to come out of Long Island) while aboard the Daisy [from] 1912 to 1913, showed a moment in time which was a mix of history and art. The overhead view shows the iconic image of human vs. whale, and captures the excitement, courage and drive behind venturing into the dangerous ocean to catch the largest animals on Earth. I wanted to show the whaleboat — a brilliant innovation — with its harpoons aimed forward. Will those harpoons catch a whale? Will the whale get away? Will the men return in the same shape they set out? … All we know is how hard these whalers will try, and they will risk their lives doing so. I liked how the photo shows men of color, as whaling was our country’s first integrated industry, and this photo shows how physically laborious their job was. You almost feel your arms hurt looking at them!

What kind of future do whales face? Which ones are in danger of extinction?

Whaling was one of our country’s — and planet’s — most lucrative businesses. Whale products changed the course of history. But in this process, people nearly wiped whales off the face of the Earth. Many whale species are endangered or show low population numbers, some critically, such as the North Atlantic right whale — there are only approximately 500 left! This means we have a great responsibility today — a responsibility to reflect on the repercussions of our actions, and to apply our knowledge to future decisions affecting the marine environment. Advocating for cleaner and quieter waters is saying “welcome back!” to these whales. The museum is currently installing a new exhibit, Thar She Blows!: Whaling History on Long Island which will open Oct. 2 (the opening event is called SeaFaire and is a family-friendly celebration of our maritime heritage). One aspect of this exhibit will discuss modern threats whales face, and visitors will be invited to take a pledge to help whales. One pledge will be not releasing balloons, which often end up in the ocean and can be devastating when ingested by whales and marine life. Another pledge for people who eat fish will be ensuring seafood is sustainably caught to protect healthy fish populations.

What is the whale’s biggest threat right now?

In one word — humans! Whales are facing new human-caused threats today. While commercial whaling is still a threat (Norway, Japan and Iceland defiantly kill thousands of whales annually, primarily for dietary reasons) on a global scale, there are larger threats, such as entanglement in fishing gear and ship strikes, which are serious concerns, as well as pollution — particularly plastic pollution. Many whales who are found beached have plastic in their stomachs. The ocean is also becoming noisier and noisier, which affects whale communication. Climate change, and its effect on the marine food chain, is one of the most important concerns today — changes in sea temperature, changes in food sources. Cumulatively, it’s getting harder to be a whale!

What can we do to help them?

Reducing pollution and reducing greenhouse emissions is very important. I know we may feel our actions are removed from the lives of whales, but collectively, our actions really are changing the Earth. When I went whale watching two weeks ago out of Montauk, I was so disheartened to see the floating Poland Spring plastic bottles bobbing in the ocean. We can do better. Consider using a reusable bottle! Readers should also consider the needs of the marine environment in their decision in our upcoming election. While it can take a while for populations to recover, it can happen. Humpback whales and gray whales are showing remarkable signs of population recovery, which is encouraging and inspiring. As our country’s energy needs continue to grow today, and we continue to exploit natural resources, whaling offers the timely lesson that nature is not infinite and will one day run out. We have the responsibility of applying our knowledge of whaling history to current and future decisions affecting the marine environment.

“Whaling on Long Island” is available for purchase at The Whaling Museum & Educational Center’s gift shop, Barnes & Noble and www.amazon.com.

Spiced Green Tea Smoothie

Between balancing work with family and friends, squeezing in a healthy meal can be hard, and finding time for a workout can be even harder. A busy lifestyle demands quick, portable and convenient foods that let you refuel your body with better health in mind. A cool and refreshing superfood smoothie can give you a much-needed boost when your energy is dragging. Staying properly hydrated doesn’t have to be difficult. Try these delicious smoothies for a refreshing and delicious way to hydrate.

Superfood Smoothie

Superfood Smoothie
Superfood Smoothie

YIELD: Serves 2

INGREDIENTS:

1 1/2 cups frozen blueberries

1 cup low-fat or fat-free milk

1 banana, sliced

2 tablespoons honey

1 tablespoon vanilla extract

1 teaspoon lemon juice

1/2 cup ice

DIRECTIONS: In blender, blend all ingredients until smooth. Pour into two glasses and serve.

 

Almond Cherry Smoothie

Almond Cherry Smoothie
Almond Cherry Smoothie

YIELD: Makes 1 serving

INGREDIENTS:

1 cup unsweetened almond milk

1 tablespoon chia seeds

1/2 frozen banana

1 cup frozen dark cherries

1 tablespoon almond butter

DIRECTIONS: In blender, combine almond milk, chia seeds, banana, cherries and almond butter, and mix until smooth.

Recipe courtesy of Natalie Coughlin

 

Spiced Green Tea Smoothie

Spiced Green Tea Smoothie
Spiced Green Tea Smoothie

YIELD: Makes 1 serving

INGREDIENTS:

3/4 cup strong green tea, chilled

1/8 teaspoon cayenne pepper

Juice of 1 lemon

2 teaspoons agave nectar

1 small pear, skin on, cut into pieces

2 tablespoons fat-free plain yogurt

6-8 ice cubes

DIRECTIONS: Blend all the ingredients until smooth.

 

Rosy Red Superfood Smoothie

Rosy Red Superfood Smoothie
Rosy Red Superfood Smoothie

YIELD: Makes 3 servings (1 cup each)

INGREDIENTS:

2 cups cubed watermelon

1 cup fresh or frozen raspberries

1 cup raspberry kefir

2 tablespoons orange juice concentrate

2 tablespoons hemp seeds

2 tablespoons agave syrup ice (optional)

DIRECTIONS: Place all ingredients in blender and blend until smooth.

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Alexander Hamilton (1757-1804) in the Uniform of the New York Artillery (oil on canvas) by Chappel, Alonzo (1828-87). Photo from Michael Tessler

By Michael Tessler

The “Culper Spy Adventure,” a special presentation by TBR News Media, is an immersive digital attraction that will allow locals and tourists alike to be recruited into the ranks of General Washington’s secret Setauket spy ring. Accessed by scanning a special QR code on a panel of the Three Village map or visiting www.TBRNewsMedia.com/Culper, you will begin an interactive 45-minute journey that puts you into the starring role of your very own secret spy adventure!

Become a time traveler as you arrive in the year 1780, crossing paths with legends and heroes: Abraham Woodhull, Anna Smith Strong, Caleb Brewster, George Washington himself! Enjoy interactive games between each episode that are filled to the brim with intrigue, action and fun!

Created with the whole family in mind, the “Culper Spy Adventure” is great for all ages.

 Alexander Hamilton (1757-1804) in the Uniform of the New York Artillery (oil on canvas) by Chappel, Alonzo (1828-87). Photo from Michael Tessler
Alexander Hamilton (1757-1804) in the Uniform of the New York Artillery (oil on canvas) by Chappel, Alonzo (1828-87). Photo from Michael Tessler

Long before we started production on the “Culper Spy Adventure,” and long before I listened to the sound track of the musical, Alexander Hamilton was my favorite founding father. He embodied America: brave, innovative, steadfast, flawed yet relentlessly moving toward progress. He was an immigrant who moved to a country that did not yet exist and still adopted it as his own and fought for it both before and after the war. He was perhaps the most famous New Yorker of the 18th century and his brilliant system of banking and government are still alive and thriving today. Our wealth, our luxury, our mantle of “global superpower” can very well be attributed to his foresight and vision.

“Hamilton: The Musical” has ingeniously provided a whole new generation with an incredible medium to learn and love history. Using show-stopping numbers, dancing, and elements of hip-hop, the show’s creator Lin Manuel-Miranda has successfully made history accessible to everyone (or those who can get tickets that is, I’m still waiting for mine!)

Some two centuries after his death, Alexander Hamilton is again providing America with a great gift, a refreshing glimpse into our nation’s founding and the ideals that make America great.

When we started writing the “Culper Spy Adventure” it was very clear that we wanted to include Hamilton in the story. He was just a young man when the Declaration of Independence was signed, not yet a founding father, but one of America’s sons fighting on the frontline for liberty. Though he came from nothing, he used his brilliant tactical mind to achieve the title of war hero. His superiors took note and he was offered various promotions by officers in the Continental Army. He refused them all, that was until General George Washington offered him a position as his “right hand man” as an aide-de-camp and that’s when our stories intertwine.

Hamilton was one of the very few individuals who knew of the Culper Spy Ring and its operations throughout the war. Being one of Washington’s most trusted advisers, Hamilton was tasked with reading many of the intelligence reports created by Townsend, Woodhull, Strong, Brewster and Tallmadge. Though he didn’t know their real names, he knew of their tremendous sacrifice and bravery in delivering those secret messages.

One of Hamilton’s best friends was Hercules Mulligan, another star from the musical. This tailor’s apprentice stayed behind in New York after the British occupation and would gather intelligence for the Continental Army. He and his slave Cato reportedly saved Washington’s life twice and would occasionally work directly with the Culper Spy Ring.

All of this coalesces in 1780 when Hercules Mulligan informs Culper spy Robert Townsend (a.k.a. Culper Jr.) of the British plans to attack the French in Rhode Island. This piece of intelligence drastically altered the course of the war and very well saved the revolution. We serialize this mission in the “Culper Spy Adventure” as you race against time to deliver that message to George Washington at his headquarters, along the way meeting and interacting with Setauket’s spies and some great historical figures.

Though I don’t want to spoil anything, you do get to meet Lt. Colonel Alexander Hamilton in one of the film’s best sequences. So don’t “throw away your shot.” Begin your “Culper Spy Adventure” today!

Most market tomatoes are recent varieties created in university and commercial farms since 1940. Stock photo

By Elof Axel Carlson

The tomato is botanically a fruit or more specifically a berry. We think of it as a vegetable because of its use in pasta sauces, soups and stews. The Supreme Court in 1893 ruled that for taxing and tariff purposes, it is a vegetable because of its usage in cooking.

The tomato belongs to the species Solanum lycopersicum. Thus, it belongs to a family of some 3,000 species worldwide. But tomatoes arose and were cultivated in the Andes and made their way to Mexico where they were domesticated. From there they were imported to Europe in the 15th century.

Because they are classified as members of the Solonaceae family, which includes the deadly nightshade, they were sometimes regarded as poisonous. But the domesticated tomato varieties began appearing in Spain, Italy and England and soon spread as far as China, which is now the world’s largest consumer and producer of tomatoes.

The tomato gets its name from the Aztec word “tomatl.” Until 1940 the domesticated tomatoes throughout the world came from the Mexican varieties the Spanish brought back in the late 1400s and early 1500s.

The tomato plant cell has a total of 24 chromosomes, and its pollen or ovules have a chromosome number of 12. Their genome was not worked out until 2009, and a comparative study of 360 varieties and species of tomatoes was published in 2014. The pre-1940 tomato varieties for food had very few of the mutant gene varieties found in the wild species in South America (less than 10 percent).

Thus, most market tomatoes are recent varieties created in university and commercial farms since 1940.

The farmers buy hybrid seed, and tomato seed companies make sure that their seeds are hybrid to keep farmers from planting crops from the tomatoes that are harvested. This was a policy first started by agribusiness for hybrid corn beginning in 1908.

The genomic analysis of tomatoes and their related species give an evolutionary history of tobacco, then peppers, then eggplants, then potatoes and finally tomatoes as the sequence of species emergence. The molecular insights into plant genomes, by sequencing their genes, have led to a controversial field of genetically modified foods.

One of the first was short lived. I remember buying “Flavr Savr” tomatoes in a supermarket in Setauket. The manufacturer had inserted a gene for delayed ripening and thus longer shelf life in stores. I could not tell any difference in taste or texture from those manufactured by inserting genes from other varieties of tomato plants.

Just as people in the 1500s feared tomatoes when first introduced into Europe as likely to be poisonous (they weren’t), the fear of genetically modified foods led to their quick demise in the market. Today it is almost impossible to buy foods (grains, vegetables, fruits, fish, fowl, or livestock) that are guaranteed to be free of genetic modification.

Elof Axel Carlson is a distinguished teaching professor emeritus in the Department of Biochemistry and Cell Biology at Stony Brook University.

Port Jefferson Village’s second annual Heritage Weekend is fast approaching. The event features more than 15 cultural and historical locations for residents and visitors to explore on Saturday, Aug. 20 and Sunday, Aug. 21. Each stop is set to include presentations with interesting information, historical photos of the village that used to be known as Drowned Meadow, as well as fun, interactive activities.

The Port Times Record will preview each of the featured locations around the village leading up to Heritage Weekend. This week includes a look at the attractions that will be take place at the Port Jefferson Historical Society’s Mather House Museum, Port Jefferson Free Library, Belle Terre Community Center and Antique Costume & Prop Rental by Nan during the weekend.

For part one of the series click here and for part two click here.

Mather House Museum

The museum will be open the Saturday and Sunday of Heritage Weekend from noon to 4 p.m. for guided tours of the 1840s home turned museum of shipbuilder John Mather. This year’s exhibit, Hats Off to Port Jefferson, will feature styles of hats dating back to the 1700s, including a helmet that belonged to community member Earl L. Vandermeulen during World War I.

“We’re very happy to share this with the community,” museum curator Laura Warren said.

The museum will also feature a “clock building,” with more than 200 antique clocks. In addition, from 10 a.m. to 1 p.m. on Saturday, members of the clock guild will hold appraisals to assess the value of clocks brought in by visitors.

“I’m looking forward to bringing more people to our museum,” Warren said. “It’s the best-kept secret in town.”

Port Jefferson Free Library

The historic front doors to the original Port Jefferson Free Library will be open and visitors will be greeted by Friends of the Port Jefferson Free Library volunteers upon entering on Saturday. Explore the historic reference desk and view paintings by local artist Leon Foster Jones. Children can enjoy period activities and stories on the front lawn. Story times will be held at 1:30 and 3 p.m. A lemonade stand and refreshments, sponsored by the Friends, will be on the Library’s lawn.

At 1 and 3 p.m. on Saturday, Friends of the Port Jefferson Free Library will also host guided walking tours of the Port Jefferson area. No registration is required. Meet at the Library’s main doors on East Main Street. The 30 points of interest on the tour will begin on Thompson Street, up along High Street and down Prospect Street, returning back to the Library via East Main Street.

Beginning at noon, take part in a geocache hunt around the village. Geocaches have been hidden at different historical sites around Port Jefferson. Stop by the Library for your “Past-Port” Field Guide on how to use your phone to track down each cache.

Belle Terre Community Center

Belle Terre Village Historian John Hiz will give a presentation at the Community Center during the weekend about the history of Belle Terre. From its past as Mount Misery in the early 1700s, to the Strong family’s ownership of the village, which became known as Oakwood during that time, to Dean Alvord’s construction of the village into the contours of the land, Hiz, will provide in-depth facts about the history of Belle Terre.

“I think I’m always excited about people coming and learning the history, not only about Belle Terre, but also about Port Jefferson,” he said. Hiz said he is looking forward to the weekend as a whole. “Opening it up and allowing each individual participant to talk about their unique history — that brings everything together.”

Antique Costumes & Prop Rental by Nan

Nancy Altman Guzzetta has been in business in Port Jefferson since the 1970s. Her antique costume shop will be outfitting models and actors at nearly all of the Heritage Weekend stops. Culper Spy Ring re-enactors at the Village Center, both patriots and redcoats, will be adorned in Nan’s costumes. Children and adults will be dressed in 18th century clothing at the Drowned Meadow Museum and in 17th century attire at the Chamber of Commerce. Waiters and customers will be at Grammas’ in outfits provided by the shop.

“I think it’s much more meaningful,” she said about incorporating elaborate costumes as part of the weekend festivities. “It helps make history come alive.”

At the shop, different props and costumes will be available for photo opportunities along with light refreshments.

Cedar Beach file photo

To help residents keep cool during the extreme heat wave, Brookhaven Town will extend hours at municipal pools and beaches on Friday, Aug. 12 and Saturday, Aug. 13.

The town’s Centereach and Holtsville pools will be open from 11 a.m. to 7 p.m. on Friday and Saturday, and West Meadow Beach in Stony Brook, Cedar Beach in Mount Sinai and Corey Beach in Blue Point will be open from 11 a.m. to 7 p.m. Normal operating hours at all facilities will resume on Sunday, Aug. 14.

For more information, call 451-TOWN or visit www.Brookhaven.org.

Town of Huntington will host a Organ Donor Enrollment Day Oct. 10. File photo by Rohma Abbas

Huntington town announced last week that they have maintained their AAA bond rating, and their outlook has been upgraded to “stable.”

Standard & Poor’s and Moody’s Investors Service have upheld the town’s rating, covering both existing debt and a planned $13.925 million bond issue.

Moody’s said the rating “reflects the town’s currently satisfactory reserve position and improving financial obligations, its sizable wealthy tax base and low debt burden.” They also said the stable outlook “reflects our expectation of continued sound financial operations and modest growth and overall stability in the local economy.”

In issuing its rating, Moody’s cited Huntington’s management and good financial policies and practices, as well as adequate budgetary performance, strong budgetary flexibility, very strong liquidity and strong debt and contingent liability position.

“We believe the town has demonstrated sound monitoring, ability to adopt and adhere to formal policies, and forward-planning,” the rating firm’s report said. “Town management tends to conservatively estimate both expenditures and revenues.”

The ratings extend to both the $13.925 million in borrowing and the $109 million in outstanding debt. Of the outstanding debt, $84 million represents Huntington borrowing and $25 million is debt incurred by the water districts in the town; that debt is repaid only by district residents. The planned borrowing includes $12.4 million for town projects and $1.5 million for Greenlawn Water District.

Huntington Supervisor Frank Petrone (D) said he was pleased with the town’s results.

“We are gratified that Moody’s and Standard & Poor’s have once again affirmed their support of Huntington’s fiscal policies by maintaining the AAA bond rating and either upholding or upgrading their outlook,” he said in a statement. “These ratings will ensure that Huntington continues to save on borrowing costs, benefitting all Town taxpayers.”

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Glen, Zachary and Renée Cote are receiving a new home on Helme Avenue in Miller Place as part of the homes for returning veterans. Photo from Renée Cote

By Desirée Keegan

After a series of unfortunate events, a string of fortunate ones led the Cote family to their soon-to-be new home in Miller Place.

Glen and Renée Cote, and their 7-year-old son Zachary, were chosen to be the receivers of the 11th home for returning veterans, a program put in place by Rocky Point VFW Fischer/Hewins Post 6249 Commander Joe Cognitore and developer and owner of Landmark Properties in Rocky Point Mark Baisch.

Renée Cote said to be chosen for the home on Helme Avenue is a dream come true.

“It’s extremely overwhelming — we feel extremely blessed,” she said. “I’m just happy that my son is going to have a home and that my husband and I are going to be able to live in a community that’s done nothing but support us.”

The framing is up for the new home on Helme Avenue in Miller Place, which the Cote family will receive as part of the homes for returning veterans. Photo by Desirée Keegan
The framing is up for the new home on Helme Avenue in Miller Place, which the Cote family will receive as part of the homes for returning veterans. Photo by Desirée Keegan

The family has, until recently, lived in a rental home in Sound Beach, but found out in March that it was being evicted because the landlord had let the home fall into foreclosure. But that’s not where the hardships began.

Glen Cote, who was a U.S. Army combat medic from 1988 to 1992 and specialized in deployment training and immunization for a bulk of army medics in the Gulf War, met and married his wife following his service. In 2002, Renée Cote was diagnosed with a rare and painful metabolic disorder called acute intermittent porphyria, which requires expensive biweekly treatments that she has undergone for 14 years at John T. Mather Memorial Hospital. As a result of her illness, which there is no known cure for, she has suffered three strokes.

In 2009, the couple welcomed Zachary into their lives, who in June 2014 was diagnosed with Grade 4 medulloblastoma, brain cancer, and has since endured 42 rounds of radiation and nine months of intense chemotherapy. His treatment had to be halted when he was also diagnosed with acute intermittent porphyria.

“We’ve had the most horrific circumstances happen to us, but in every event there’s been such a huge blessing that’s come out of it,” Renée Cote said. Two years ago, the family was chosen to be recipients of a fundraising effort during Shoreham-Wading River’s Lax Out Cancer fundraiser, which supports local children with cancer. The family was chosen again as the beneficiaries of this year’s event.

“This isn’t a free movie ticket or a handbag. This is a home that we otherwise would not have been able to afford. We’re still trying to process it.”

—Renée Cote

“We’ve mad a lot of friends, a lot of contacts,” Zachary’s mother said. “There are so many people in this area that genuinely want to help people, and it’s so amazing to be on the receiving end of it. It’s awkward, but it’s very humbling. My husband and I just look at each other and feel extremely blessed.”

Due to his illness, Zachary had to start kindergarten a year late, and his parents were worried about how he would manage school, but Miller Place school district has also been supportive of the family, and their fears melted into appreciation.

“The way that the teachers and faculty have personally taken to Zachary on a whole different level, it’s just incredible to see the love, and it’s a very humbling feeling to know that strangers are so willing to help,” his father said. “It was tremendously important that we stay in the district, and for this to become available, so we can set roots here and Zachary can be stable and make friends in the neighborhood. I couldn’t ask for much more at this point in time.”

Glen Cote also suffered a serious incapacitating injury on the job, to the point where he qualified for Social Security disability. Testing showed that his injuries led to a diagnosis of degenerative disk disease and shoulder and knee arthritis.

Following the eviction notice, the Landmark Properties owner was connected with the family when a friend of the Cote family contacted the vice president of Bridgehampton National Bank, who sent out an email to the chain. The manager of the Rocky Point branch knew what Baisch does for veterans, and immediately contacted him on their behalf.

That’s when Baisch asked to meet them.

Zachary Cote enjoys a day at the beach. Photo from Renée Cote
Zachary Cote enjoys a day at the beach. Photo from Renée Cote

“When they came in her, I didn’t know them from Adam, but they were very forthcoming and told me their story. It was a little overwhelming to take in,” he said.

He told them he’d contact Cognitore and get back to them, but the family wasn’t going to get their hopes up.

“We left thinking that there was just no way that we’ll be able to get this to go in our favor,” Renée Cote said, but the following week they were asked to come back to his office and were told the good news. “I honestly never thought something like this would happen to us. This isn’t a free movie ticket or a handbag. This is a home that we otherwise would not have been able to afford. We’re still trying to process it.”

The family will be moved in by Christmas, which Baisch is thrilled about, after he found out that the Make-A-Wish Foundation couldn’t send Zachary to LEGOLAND until next year.

“The happenstance of this is incredible,” he said. “Can you think of anyone else more deserving? I feel privileged to do what I do. It’s been a very good year for me. I’m on cloud nine.”

Knowing that they’ll never have to move again is what excites the family most.

“My son will make marks on the walls and I’ll tell him you did that when you were 8, you did that when you were 9,” the mother said. “Now knowing that no one is going to come knocking on my door telling me ‘you need to get out’ because of somebody else is mind blowing.”

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Jeff Nilssen trains inside a gym in Thailand. Photo from Jeff Nilssen

By Colm Ashe

In Thailand, 27-year-old Jeff Nilssen marveled from the sidelines as one of his trainers, Jom, unleashed a fury of vicious leg kicks. It wasn’t long before Jom dislocated his opponent’s knee.

According to Nilssen, Jom is “the nicest guy in the world, 120 pounds and can literally kick your leg off if he wants to.”

The next day, Jom was laughing and hanging out with everyone at one of the many camps Nilssen stayed at during his trip to Thailand.

In America, fighting with your peers can be a recipe for disaster, but Nilssen is well acquainted with the type of brotherhood that forms from muay thai, Thailand’s national sport, also known as the “art of eight limbs,” because it utilizes the fists, elbows, knees and shins to physically enhance a full-contact fighter.

Nilssen has been training as a martial artist and kickboxer since he was 14 years old, but used his trip to gain a “deeper understanding for the different styles of Muay Thai and refine my technique in the sport’s country of origin.”

 Jeff Nilssen knocks around a punching bag in Thailand. Photo from Jeff Nilssen
Jeff Nilssen knocks around a punching bag in Thailand. Photo from Jeff Nilssen

For the last five years, Nilssen has been studying the combat sport. He took what he learned from his trip in January and broke ground with his newfound knowledge at Fusion MMM & Kickboxing, a gym in Port Jefferson Station, where he trains clients.

Although Thailand’s national sport is a deadly style of combat, Nilssen infused the various moves he learned, along with the discipline, to create his own personal style.

Most of the Muay Thai instructors at Fusion have a background in the Dutch style of fighting. With his knowledge of traditional Thai style, the gym’s repertoire has never been more expansive, giving a deeper meaning to the name “Fusion.” The best MMA fighters tend to adopt a style that blends multiple disciplines.

In the words of Bruce Lee, the trainers at Fusion “take what is useful, and discard what is not,” combining a medley of fighting styles from Brazilian jiujitsu, wrestling and karate, to taekwondo, chute boxing and western boxing. All together, the team has created an innovative and creative form of MMA.

It’s the environment seen in Thailand that Nilssen tries to emulate. In the country, the dominant religion is Buddhism. The combination of disciplined exercise and mindfulness fostered an environment in which Nilssen witnessed next to no “street” violence during his four-month stay, he said. The trainer described the Thais as “incredibly friendly and helpful people, but all warriors at heart.”

The fights he did see were organized events that “exemplified the duality of this warrior culture” and expressed how gracefully the Thais balance opposing poles of aggression and respect.

Each fight began with a dance called the wai kru, which demonstrates the fighter’s respect for his or her own gym as well as the physicality they possess, and ends with both fighters bowing to show respect for the opposing side.

Since the sport is so widely practiced, it was common for Nilssen to see kids as young as 10 participating.

Jeff Nilssen outside the Wat Chalong temple in Phuket. Photo from Jeff Nilssen
Jeff Nilssen outside the Wat Chalong temple in Phuket. Photo from Jeff Nilssen

“As a Westerner, this might sound outrageous, but it is their culture, not ours, and as an avid student of combat sports, I can see how the effect of this ripples through their culture,” Nilssen said. “It is an honor for the kids to represent their family and their gym. I know how influential competing has been on my life, so I can understand and respect this practice. The kids fought incredibly hard and with pride.”

Not only did Nilssen have a deep respect for the traditions he was exposed to, he understood them on a core level.

Nilssen returned to Port Jefferson Station in May in great shape, with a fresh new perspective and a diverse array of fighting techniques to implement into his classes following the life-changing experience.

Nilssen’s trainer at Fusion, George Lederer, said he wishes he could have “22 Jeffs at the gym to train with.” Lederer said he respects Nilssen, not only as a student, but as a training partner. Even when no one else shows up, the Fusion trainer is consistently there and ready to work.

Nilssen’s clients say they love that their trainer thinks outside the box, and has tremendous knowledge about how the body works and moves, to keep them safe but also push them to work hard.

“Jeff is a really knowledgeable, caring, and intense trainer,” Brianna O’ Neill said. “He knows how to push you out of your comfort zone and teach you amazing techniques. I have grown so much since I started training with him — both in my Muay Thai technique and my overall fitness level. He makes sure to tailor our sessions to my martial arts and fitness goals. I owe so much of where I am to him.”

Fusion also offers fitness programs for those uninterested in combat, hosting yoga and kickboxing.

For more information about Fusion, visit www.fusionkickboxing.com.

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Suffolk County Police First Squad detectives are investigating a two-car crash that killed a man in West Babylon yesterday evening.

Alfred Bayard was driving a 2013 Jeep Wrangler eastbound on Sunrise Highway at approximately 6:30 p.m. when his vehicle collided with a 2004 Dodge Ram that was also traveling eastbound on Sunrise Highway at the Hubbards Path overpass. 

Bayard, 53, of Barnyard Lane, Setauket, was pronounced dead at the scene by a physician assistant from the Office of the Suffolk County Medical Examiner.

The driver of the Dodge Ram, Nicole Limbach, 25, of Ronkonkoma was transported by West Babylon Rescue to Good Samaritan Hospital Medical Center in West Islip where she was treated for minor injuries.

Both vehicles were impounded for safety checks and the investigation in continuing. Anyone with information regarding this crash is asked to call the First Squad at 631-854-8152.