Arts & Entertainment

‘Dance of the Haymakers’ by William Sydney Mount, 1845

By Heidi Sutton

Now through Sept. 3, The Long Island Museum in Stony Brook presents a delightful treat: a special exhibit titled Perfect Harmony: The Musical Life and Art of William Sidney Mount.

William Sidney Mount (1807-1868) was a renowned artist best known for his genre paintings, although he also painted landscapes and portraits. Born in Setauket, Mount lived in Stony Brook and painted many local scenes. A man of many talents, Mount was also a musician (he played the fiddle and fife), composer and inventor, designing a hollow-back violin that he named the Cradle of Harmony.

‘The Banjo Player,’ 1856, by William Sidney Mount, oil on canvas, gift of Ward and Dorothy Melville. Image from LIM

So many of Mount’s paintings incorporate music into the scene, whether it is dancing or playing a musical instrument so it was only natural to “connect his two major passions in life,” according to the exhibit’s curator, Joshua Ruff, director of collections and interpretations and chief curator at The LIM.

Currently on view in the Victoria V. Costigan Gallery in the Art Museum on the hill, the fascinating exhibit links Mount’s music and art with more than 20 oil paintings, pencil drawings, musical instruments, original compositions and more.

Of course, it is the incredible oil paintings, drawn from the museum’s unsurpassed collection, that take center stage. “Catching the Tune,” “Dancing on the Barn Floor,” “Just in Tune” and the famous “Dance of the Haymakers,” among others, are displayed in all their glory.

The portraits, some of which are over 160 years old, are as colorful and vibrant as ever. “Both William and his brother, Shepard Alonzo Mount, were really great at painting eyes and giving one the feeling like they are sitting in a room across from you,” commented Ruff, who has a fondness for “The Banjo Player.”

‘Just in Tune,’ 1849, oil on canvas, by William Sidney Mount, gift of Ward and Dorothy Melville. Image from LIM

Situated toward the center of the room is a unique music stand that Mount illustrated with sheet music of early American folk tunes including “Dearest Ellen” and a patriotic Fourth of July song. “These musical pieces were popular in the 19th century,” explained Ruff during a recent tour. The stand was designed to accommodate four musicians at a time and Ruff said that Mount most likely used it. “I would be surprised if he didn’t,” said the curator.

Also on display are some of Mount’s compositions including “In the Cars on the Long Island Railroad” and “The Musings of an Old Bachelor,” as well as musical instruments — a tin whistle, hornpipe, tuning fork — which belonged to the Mount family. A piano owned by Mount’s uncle Micah Hawkins sits in the corner. A General Store owner at Catherine’s Market in lower Manhattan, Hawkins composed music and to some extent was an influence to Mount “but his whole family was passionate about music,” said Ruff.

Along with Mount’s personal violin and initialed case, three prototypes of Mount’s Cradle of Harmony are also on view. “It’s nice that we were able to have all three examples of the violin that he designed and we have the 1852 patent design drawing for the first one,” the curator said.

In the background, a video plays several of Mount’s compositions, initially recorded by violinist Gilbert Ross for the Smithsonian in 1976 on its own Cradle of Harmony, tying the exhibit together perfectly.

“It is amazing how Mount was just able to bring music and art together and combine it. Until you have all [these items] gathered in a gallery you don’t necessarily appreciate just how much he was setting a violin down and picking up a paintbrush,” reflected Ruff. “Where one started and one finished is not always clear … nor should it be. It was just this continuing, constant influence and important part of his life.”

Related programs

Art & Music lecture

The Atelier at Flowerfield, 2 Flowerfield, St. James will present a lecture on the Perfect Harmony exhibit with guest speaker, curator Joshua Ruff, on Thursday, April 12 from 7 to 8:30 p.m. in Atelier Hall featuring an early American fiddle performance by Director Kevin McEvoy. Suggested donation is $10. For more information, call 631-250-9009.

Mount tribute concert

On Saturday, April 14, The LIM will host a concert by the Manhattan-based Red Skies Music Ensemble at 2 p.m. The group will bring Mount’s music and art to life through visual imagery and theatrical interpretation of songs from the artist’s own collection. One of the musicians will play Mount’s Cradle of Harmony. Followed by a Q&A. Admission is $20 adults, $18 seniors, $15 members and students. To register, call 631-751-0066, ext. 212.

Hands-On Art

Students in grades K through 4 can take part in an after school program, Hands-On Art, on Thursday, May 3 from 4:30 to 5:30 p.m. by visiting the Perfect Harmony exhibit and taking inspiration from William Sidney Mount to combine music and art. $10 per child. To register, call 631-751-0066, ext. 212.

The Long Island Museum, 1200 Route 25A, Stony Brook will present Perfect Harmony: The Musical Life and Art of William Sidney Mount through Sept. 3. The museum is open Thursday, Friday and Saturday from 10 a.m. to 5 p.m. and Sunday from noon to 5 p.m. Admission is $10 adults, $7 seniors, $5 students, children 5 and under free. For further information, call 631-751-0066 or visit www.longislandmuseum.org.

 

The American woodcock is back in town. Photo by Luke Ormand

By John Turner

If, in the next couple of weeks, you visit the fields of the wonderful Avalon Preserve off of Shep Jones Lane in Stony Brook at sunset and cup your ears, you might hear twittering and squeaking in the sky and moments later a more emphatic “peenting” call coming from a patch of ground in front of you. 

Cast your eyes skyward into the evening gloaming and you might catch a chunky-shaped bird zooming up from the ground rapidly and circling several times — “sky dancing” as the great conservationist Aldo Leopold once described it — before plunging earthward, typically close to an interested female. His up-and-down spiral flights at twilight are all part of a display he employs in the hope of attracting a mate. 

What is the source of this crepuscular magic? It’s the annual spring mating flight of the American woodcock, a bird that one birder has described as a “flying meatloaf,” due to its chunky nature and rich brown coloration. The woodcock has other names too, some rich in folklore, including the timberdoodle, Labrador twister, bogborer, bogsucker, night peck, whistling snipe, mud bat and night partridge.  And two names shrouded in mystery — the hookum pake and Cache-cache rouge.

The American woodcock. Photo by Luke Ormand

The woodcock is a member of the shorebird family like the piping plovers that nest at West Meadow Beach, but unlike these plovers is never found near the shore. It is a bird of fields, thickets and woodlands, preferably where they are adjacent — fields for spring displays and thickets and woods for nesting and feeding. The species is a widespread breeding bird on Long Island but is declining in abundance as the natural habitat it requires to meet its needs is destroyed by humans to meet their own needs through the construction of housing, shopping centers and industrial parks.

Not surprisingly, like all animals the American woodcock is well adapted for its lifestyle. Often on the forest floor where it rests and forages, the bird’s highly camouflaged plumage serves it quite well, a fact that was reinforced to me on a bird trip to Ohio several years ago. At a very popular birding hot spot a woodcock decided to nest at the edge of the parking lot in some old grasses with scattered branches. Park staff had found the nest and put ribbon around the nest, creating a 15-foot protective perimeter around the incubating adult. Even with help the first time it took me 15 or so seconds to locate the nesting bird. I passed by the nesting site on several occasions over the next couple of days and would stop each time to peer at the incubating woodcock. Even though I knew precisely where the nesting bird was situated, it took several seconds each time to make out her cryptic shape as she sat Zen-like blended in amid the fabric of leaves, grasses and branches.

The bird’s primary food are earthworms, and the woodcock’s long, sensitive bill can easily probe in the ground and, acting like forceps, pull worms out of the ground.  Evolution has been at work here too, with natural selection, acting over eons of time responding to its feeding strategy, which involves spending much time facing downward with a bill thrust into the soil. How so you might ask? By moving its eye position from the front of its face toward the top and back of its head, and by so doing allowing the bird to have a complete 360-degree field of view of its surroundings (in contrast humans have an approximate 210-degree field of view) including, remarkably, a 20-degree binocular-vision field of view behind its head — a good thing since this is where a woodcock is most vulnerable to attack from a predatory fox or hawk.  

This movement in eye position has caused other anatomical changes. The ears, in most birds behind the eyes, have in woodcock, moved under them. More remarkably, the shift in the position of the eye sockets back and up have caused the woodcock’s brain to rotate so that it is almost upside down!     

As woodcocks feed they rapidly probe the ground and, based on specialized cells in their bill, are able to locate their slippery prey. Walking from one set of probing holes to make another set a couple of feet away, the bird simultaneously rocks back and forth and up and down, “walking-like-an-Egyptian” through the leaf litter. What’s the adaptive value of walking like this? Ornithologists aren’t sure but think it may help them detect earthworm prey. Watch a video on YouTube and this behavior (comical to us, serious to the bird) will undoubtedly put a smile on your face.

The nature of their diet means woodcocks have to vacate colder, snow and ice-covered regions, lest they run the real risk of starvation once the ground freezes. So come autumn they leave Long Island heading south to overwinter in the southeastern United States. But return this time of year they do and right now and for a little while longer the “flying meatloaves” are advertising at Avalon and other natural venues near you!

John Turner, a Setauket resident, is conservation chair of the Four Harbors Audubon Society, author of “Exploring the Other Island: A Seasonal Nature Guide to Long Island” and president of Alula Birding and Natural History Tours.

A new power of attorney should be prepared if the document you now have predates 2009. Stock photo

By Linda M. Toga, Esq.

Linda Toga, Esq.

THE FACTS: I signed a power of attorney many years ago in which I named my spouse as my agent and my son as my successor agent. My son passed away recently. 

THE QUESTION: Should I have a new power of attorney prepared?

THE ANSWER: If you did not name a successor agent to act in the event your son was unable to do so, you should have a new power of attorney prepared. You should also have a new power of attorney prepared if the document you now have predates 2009. That is because the New York State Legislature created a new power of attorney form that became effective on Sept. 1, 2009. Minor changes were made to that form in 2010. 

Based upon my own experience and that of my clients, it appears that the people and entities that your agent may have to deal with will be more comfortable if the power of attorney upon which they are relying was signed relatively recently. They are very reluctant to accept the old form, which often was a single legal-sized piece of paper printed on both sides. 

Although the law requires that, absent evidence of fraud or wrongdoing, properly drafted and executed powers of attorney must be honored regardless of the age of the document, I recommend that my clients update their powers of attorney periodically. By doing so they increase the likelihood that their agents will not be faced with situations where the person with whom the agent needs to transact business on the client’s behalf improperly refuses to honor the power of attorney based upon its age. 

If the power of attorney in which you named your son as a successor agent was signed before September 2009, you will be surprised to see that the current power of attorney form is much longer and more complex than what you signed. While the goal of the current power of attorney is still to allow the principal to grant an agent or agents authority to carry out certain types of transactions on the principal’s behalf, post-2009 powers of attorney include a number of safeguards to protect the principal. 

For example, the current power of attorney warns the principal about abuse by agents. In the current form, the principal is not only given the option to name an individual to monitor the activity of his/her agent, but the principal is also required to sign a power of attorney rider in the presence of two witnesses and a notary public if he/she wants to give his/her agent the authority to make gifts in excess of $500.  

In an effort to educate the public, the current power of attorney provides agents with information about the duty of care they owe the principal and requires that the agent sign the power of attorney before acting on the principal’s behalf. By signing the power of attorney, the agent acknowledges that he/she must act in the best interest of the principal.  

Although it addresses some of the concerns that attorneys and the public had with the pre-2009 power of attorney, in its basic form the current power of attorney does not give the principal the ability to delegate authority to perform many types of transactions that agents are likely to be called upon to perform. This is especially true when the agent is acting on behalf of an elderly principal. 

Experienced attorneys routinely modify the current form by adding an exhaustive list of additional transactions and activities that the principal may wish to delegate to his agent. To ensure that the new power of attorney you sign is tailored to your needs, I urge you to retain an attorney who practices in the area of estate planning to explain in detail the current power of attorney and the various types of transaction and activities you may want to delegate, and to prepare for you a new power of attorney that reflects your wishes. 

Linda M. Toga, Esq. provides personalized service and peace of mind to her clients in the areas of estate planning, real estate, marital agreements and litigation. Visit her website at www.lmtogalaw.com or call 631-444-5605 to schedule a free consultation.

SEAWORTHY SKIFFS

Gerard Romano of Port Jefferson Station took this photo on March 25 using a Nikon D3300 with a Nikon 18-200mm lens. He writes, ‘I took a walk down by the Brookhaven boat ramp at Port Jefferson Harbor. The little skiffs pictured have been readied to be sailed by the young students of Stony Brook School this spring. For this photo I propped up a nearby life preserver and framed the picture.’

Send your Photo of the Week to [email protected].

Mushroom and Brie Crostini

By Barbara Beltrami

Some years ago, my husband bought a book on mycology and decided that we were going to pick our own wild mushrooms in the woods. My mind fast forwarded to our  virtual obituaries stating that the cause of death had been eating poisonous toadstools (sauteed in butter, white wine and shallots, of course). 

Preferring the fairy tale image of mushrooms in an enchanted forest populated by cute little gnomes and rejecting the legacy of my prehistoric female predecessors and early ancestral gatherers, I vehemently nixed the idea. Instead I frequented the produce aisles of high-end supermarkets to seek out wild mushrooms harvested by responsible and knowledgeable organic farmers.  

Eventually, the book and the idea were shelved, but not before we had eaten many varieties of mushrooms prepared in an even bigger variety of ways. While  button and Portobello are the most commonly available, shitake, cremini, oyster, morel, enoki and others are the most tasty, delicate (and expensive!) but well worth their price.

Wild Mushroom Soup

Wild Mushroom Soup

YIELD: Makes 3 to 4 servings

INGREDIENTS: 

3  tablespoons extra virgin olive oil

1 pound fresh porcini, morel or chanterelle mushrooms, cleaned and chopped

2 tablespoons minced Italian flat-leaf parsley

6 fresh mint or catnip leaves

4 cups beef broth

1 garlic clove, crushed

3 to 4 slices good Italian bread, toasted

Salt and freshly ground pepper, to taste

DIRECTIONS: 

In a medium saucepan, heat the oil; add mushrooms and herbs; sauté gently over medium heat until slightly browned, about 8 to 10 minutes. Add broth and simmer 10 to 15 minutes. Rub toasted bread with garlic and place in bottoms of soup bowls. Ladle in soup and serve immediately with an omelet, cheese and light red wine.

Mushroom and Brie Crostini

Mushroom and Brie Crostini

YIELD: Makes 8 crostini

INGREDIENTS: 

8¼-inch-thick slices crusty Italian or French bread,  toasted

12 ounces brie, rind removed

2 cups fresh mushrooms, cleaned and very thinly sliced

¼ cup extra virgin olive oil

Salt and freshly ground pepper, to taste

DIRECTIONS: 

Preheat broiler. Cover each slice of toast with 1/8 of the cheese; place on a baking sheet 6 inches from broiler and cook just until the cheese melts. Transfer crostini to serving platter; top with mushrooms, drizzle with olive oil, and season with salt and pepper. Serve immediately with  a dry white wine.

Sauteed Mushrooms

YIELD: Makes 4 servings

INGREDIENTS: 

¼ cup extra virgin olive oil

1½ pounds assorted mushroom varieties, cleaned and sliced

¼ cup unsalted butter

1 large garlic clove, minced

½ tablespoon fresh mint leaves, finely chopped

1 tablespoon chopped fresh flat-leaf parsley leaves

2 tablespoons freshly squeezed lemon juice

½ cup dry white wine

Salt and freshly ground pepper, to taste

DIRECTIONS: 

In a large heavy skillet, heat the oil over high heat; toss in the mushrooms and do not stir them until they start to brown; stir them and continue to cook five more minutes. Add butter and cook another five minutes until they are nicely browned. Add garlic, mint, parsley, lemon juice, wine, salt and pepper. Toss and serve immediately with eggs, meat or poultry.

Jackie-O. Photo courtesy of Kent Animal Shelter

MEET JACKIE-O!

Jackie-O

This 3-year-old black and tan beauty is Jackie-O — a hound mix who has traveled all the way from Kentucky to Kent Animal Shelter in the hopes of finding a place to call home. She’s very energetic, full of life and dreams of the day she will have a family of her own. Could that be with you? Jackie-O is spayed, microchipped and up to date on all her vaccines.

Kent Animal Shelter is located at 2259 River Road in Calverton. The adoption center is open from 10 a.m. to 4 p.m. every day. For more information on Jackie-O and other adoptable pets at Kent, visit www.kentanimalshelter.com or call 631-727-5731. 

 

A young tree hydrangea, after late-winter pruning, collects some April snow. Photo by Kyrnan Harvey

By Kyrnan Harvey

Naturalized snowdrops (deerproof) have been a delightful sight for weeks, and my favorite crocus (not deerproof), the rampant self-seeding Crocus tommasinianus, has been braving the snows for a long time already. But, really, signs of spring have been scant. The beginning of the baseball season always corresponds neatly with the beginning of the gardening season. I am seeing forsythia-yellow here and there, albeit only in sunny, sheltered locations, and I just got a text that the first Little League practice is Wednesday. So I think it is fair to assume that baseball season is under way, which means there’s an awful lot of gardening work to do.

The snow has melted away and the ground is not frozen, but the low standard for “a nice day” through this past March has been 40 degrees but at least with sun and no wind. Thanks for nothing. Only last week did we begin to see the landscape trucks and trailers lumbering around, but we had started a week earlier with cutback of perennials, especially the many grasses we grow.

I do prefer to leave nature’s mulch, the leaves, un-removed through winter. But there are places were they do accumulate too much and, wet and matted, they will smother to death germinated seedlings of desirable perennials. So we do remove leaves occasionally. But the best thing a gardener could do, where feasible, is to spread a thin layer of compost over the leaf litter. Any organic mulch will do, bagged or delivered by the yard. You get the tidy, uniform look of freshly mulched beds — but without disturbing the soil ecology provided by nature’s mulch.

If you have a garden of many naturalized perennials, like I do, then mulching in April is not recommended. Biennials like forget-me-not, foxglove, black-eyed Susans, sweet rocket (Hesperis) and love-in-a-mist will have germinated the previous summer, and thus have attained enough stature to push through light leaf litter. But naturalizing perennials like columbines, hellebores and coneflowers will be smothered equally by heavy, wet accumulations of leafage — and by landscapers’ mulch. 

The easiest way to a romantically wild, not overly manicured, garden is to let desirable perennials self-seed. Let your Echinacea and Salvia and Verbena bonariensis go to seed, and then be sure not to crush and smother them in the spring and you will have that cottage garden you admire in books.

There is a lot of late-winter/early-spring pruning of woody shrubs and subshrubs to do. It confuses novice gardeners but it needn’t. Spring-flowering shrubs (lilacs, viburnums, Spiraea thunbergii and Spiraea × vanhouttei, brooms, Japanese quince, forsythia) bloom on last year’s growth and should be pruned, if necessary, after flowering. Any and all summer-flowering plants get pruned hard, now, before new growth starts. Buddleia, Caryopteris, peegee hydrangeas (H. paniculata ‘Grandiflora’), Spiraea japonica varieties, rose of Sharon and, last but not least, roses. These flower on the current season’s wood and must be pruned in March or April to avoid legginess.

There are some woodys that are grown for the color of their leaves or stems. Willows, like the blue arctic willow (Salix purpurea) and Salix integra ‘Hakuro Nishiki’ (ubiquitous in garden centers in the last few years) and shrubby red-stem or yellow-stem dogwoods get cut hard at the end of winter.

The marginally hardy Mediterranean subshrubs (rosemary, lavender, culinary sage, Santolina) did take a beating this winter — remember the two or three near-zero nights in December? — but wait a week or two before cutting down to live wood. In the meantime, if your perennial cutback is complete and end-of-winter pruning too, there are plenty of cool-season weeds to pull, like the hairy bittercress, henbit, chickweed, shepherd’s purse and dandelion. Get ‘em before they go to seed.

 Kyrnan Harvey is a horticulturist and garden designer residing in East Setauket. For more information, visit www.boskygarden.com.

On Tuesday, April 10, Harbor Country Day School will host a community forum, titled “Addictive Behaviors in Adolescents and Adults: Warning Signs, Risky Behaviors and Helpful Resources.” The forum will feature mental health, medical, and social services experts, who will lead attendees in a candid discussion about various forms of addiction, including technology and video game addiction, social media dependence, alcohol and other substance abuse, vaping and “gateway drugs,” and opioid addiction.

WHAT:   “Addictive Behaviors in Adolescents and Adults: Warning Signs, Risky Behaviors and Helpful Resources”

Panelists will include:

  • Kym Laube, Executive Director of Human Understanding and Growth Services, Inc. (HUGS)
  • Linda Ventura, Founder of Thomas’ Hope Foundation
  • Noam Fast, M.D., Medical Director of the Mather Hospital Chemical Dependency Clinic
  • Jason Bleecher, Licensed Master Social Worker & Substance Abuse Therapist
  • Carissa Millet, Licensed Clinical Social Worker

WHEN:      Tuesday, April 10, 7:00 p.m.-9:00 p.m.

WHERE:     Harbor Country Day School

17 Three Sisters Road

St. James, NY 11780

HOW:   Free tickets are available at https://hcds.eventbrite.com or by calling (631) 584-5555

WHY:   As today’s adolescents and their parents and caregivers face growing societal and personal challenges, addictive behaviors are appearing in many new forms and to extreme degrees. The forum will provide an opportunity for a candid discussion about the prevalence of these addictions, warning signs to be aware of, and solutions and community resources for those in need.

 

About Harbor Country Day School

Founded in 1958 by conscientious parents, Harbor Country Day School is an independent, co-educational day school for children from preschool through eighth grade in St. James. Emphasizing a whole-child approach to education, Harbor offers a rigorous curriculum enhanced by signature programs in STEAM, global languages, math, and language arts, with a strong emphasis on character development. The school’s mission to “cherish childhood, cultivate wonder, and inspire confident learners and leaders” underscores every student’s experience and ensures that all of its graduates are prepared to lead fulfilling lives filled with wonder, confidence, and many successes. Harbor Country Day School’s summer camp program, Camp Harbor, is among the leading summer camp programs on Long Island.

Harbor Country Day School is chartered by the New York State Board of Regents and is accredited by and a member of the New York State Association of Independent Schools (NYSAIS).  It is a non-sectarian, nonprofit organization under section 501(c) (3) of the IRS Code governed by a self-perpetuating board of trustees.  For more information, visit www.hcdsny.org.

Allergens are classified into four major categories in veterinary medicine: pollens, mold spores, dander and dust mites. Stock photo
Getting to the source of the itch

By Matthew Kearns, DVM

I expect at some point there will no longer be any snow on the ground. Once that happens I will truly suffer with burning eyes, runny nose, sore throat and an intermittent cough. Ugh, my wretched seasonal allergies are back!! 

Well, just like us, pets can also suffer from seasonal allergies. Pets can suffer from all of the signs I mentioned above but, most commonly, they suffer from itchy feet, recurrent ear infections and rashes all over the body. 

This phenomenon of seasonal allergies is known as atopy, or atopic dermatitis. Dermatitis stands for “inflammation of the skin,” or a rash. Atopy is defined as “a genetic predisposition to develop allergies to allergens” (proteins in the environment). Atopy and atopic dermatitis hiccup in the immune system. 

The immune system produces immunoglobulins (Ig), or antibodies, to protect us against infections and parasites. There are five major classes of immunoglobulins: IgA, IgD, IgE, IgG and IgM. These antibodies work with white blood cells to trigger the release of cytokines. Cytokines are chemicals that fight against/kill bacteria, viruses, fungal infections, parasites and even cancer cells. The antibody IgE is the antibody associated with allergies. IgE has a beneficial effect by protecting against certain parasites, particularly gut parasites. 

Unfortunately, these same IgE antibodies recognize allergens, or proteins associated with allergies, the same as parasites. This fools the immune system into producing more IgE antibodies that trigger a certain white blood cell called basophils into releasing large amounts of cytokines (particularly histamine) into the system. This release of histamine causes a systemic reaction that triggers inflammation of the skin all over the body. 

Allergens are classified into four major categories in veterinary medicine: pollens, mold spores, dander and dust mites. Each of these allergens is going to be in higher concentrations at different times of the year. Pollens are high when grasses, weeds, flowers and trees bloom, which is late spring/early summer through late fall. Mold spores are from decaying plant material and occur from late fall/early winter and late winter/early spring. Dander and dust mites are around in the cold winter with low humidity.  

We mentioned at the beginning of the article that pets can suffer from all the same symptoms of hay fever, but it is less common than skin rashes and ear infections. Why is that? Those same allergens that are in the air also land on the ground, and research has found pets that suffer from atopic dermatitis are triggered by percutaneous (through the skin) absorption. 

These pets have defects in the lining of their skin so the allergens are literally absorbed through their feet and other areas where the skin is exposed (stomach, face). Many times if we see pets that have a severe pododermatitis (inflammation and infection of the skin on the feet) that is a clue that atopy or a seasonal allergy is afoot (no pun intended). Once we diagnosis atopic dermatitis we next need to treat it. We will discuss how to treat this condition in my next article.

Dr. Kearns practices veterinary medicine from his Port Jefferson office and is pictured with his son Matthew and his dog Jasmine.

By David Zeitler
Above, Lila Clark-Clonts holds a baby goat at Benner’s Farm; below, her winning entry. Photo by Heidi Sutton
Above, David Zeitler can’t wait to see the show; below, his winning entry. Photo by Heidi Sutton
Happy Spring!

Thanks to all the children who entered our Spring Coloring Contest! We had so many wonderful submissions making for some stiff competition. Congratulations to Lila Clark-Clonts, age 8, of Setauket and David Zeitler, age 5, of Port Jefferson! Both children received a family four pack to Theatre Three’s adorable children’s show, “The Adventures of Peter Rabbit.”

Special thanks to Theatre Three for sponsoring our contest. Be sure to look for our next contest for Mother’s Day in Arts & Lifestyles and check out the other wonderful entries in next week’s issue.

By Lila Clark-Clonts
By David Zeitler