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Kyle Barr

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Shoreham-Wading River quiz bowl teammates Mahdi Rashidzada, Andrew Honold, Timothy Ibrahim and Julia Petreczky. Photo from Ann Gianfalla

The Shoreham-Wading River varsity quiz bowl team Brainstormers showed up this April when they went undefeated all the way through the finals of the Long Island Regional Quiz Bowl.

To the team, consisting of senior captain Timothy Ibrahim and juniors Julia Petreczky, Andrew Honold and Mahdi Rashidzada, competing at such a high level never felt overburdening or stressful.

“It’s funny because we’re not really that competitively minded,” Ibrahim said. “There wasn’t one person who answered the questions, we all answered the questions together, and everybody was really pulling their weight.”

The team finished the season ranked No. 1 in eastern Long Island and No. 5 among all participating Long Island schools. On April 11, the Brainstormers competed in the Quiz Bowl finals at Plainview-Old Bethpage John F. Kennedy High School. The team won two out of three games in the preliminary rounds but didn’t make it through the quarterfinals. Faculty advisor Ann Gianfalla said that this was the best Shoreham-Wading River had done in years.

“It’s funny because we’re not really that competitively minded. There wasn’t one person who answered the questions, we all answered the questions together, and everybody was really pulling their weight.”

— Timothy Ibrahim

“We always have a good, competitive team, but in the years since I’ve been advising the Brainstormers we’ve only ever got into that sudden death part of the finals one other time,” Gianfalla said. “I think they are all feeling really good about the season. Once you go to the finals the competition gets much deeper very quickly.”

Each contest is broken up into different rounds. The first round includes 15 toss-up questions where there’s no penalty for guessing. Round 2 tasks the team with coming up with answers to five questions. Round 3 is a lightning round to answer 10 questions in 60 seconds. Round 4 penalizes teams for wrong answers.

“I think the great thing is that we had a really diverse team,” Ibrahim said, talking about how each teammate possesses an array of knowledge to help answer questions across the board. “We can all look to this one person, and they got it.”

Ibrahim is currently on the wait-list for Binghamton University, where he hopes to major in history, focusing on the late Bronze Age period. The juniors look forward to returning to the team next year.

The Brainstormers said they believe it’s not so much a matter of buckling down and studying, as questions could be anything from all parts of history, mathematics, culture and so on. The team practiced speed on buzzers and the rules for different rounds, but the main strategy was relying on each team members’ penchant for trivia.

“I was really interested in math and science, Andrew really excels at history — he knows all these crazy facts in wars I couldn’t name off the top of my head — and Julia is really into art, music and pop culture,” Rashidzada said. “Julia and Andrew just dominated in the third round when we had to name all these different bands that I haven’t even heard the names of.”

Gianfalla broke down the team’s strategy with a simple ethos.

“Basically, we just go there with four really smart kids ,” Gianfalla said, “and win.”

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Kenneth Kindler, on right, leads hikers through the new Ray Corwin Trail in the Central Pine Barrens. Photo by Kyle Barr

A new Pine Barrens trail bears the name of Ray Corwin, the first director of the Central Pine Barrens Joint Planning and Policy Commission. Those who remember him said he was as calm, yet grand as the woods he loved so much.

“Ray Corwin was a friend, but he was also an inspiration,” state Assemblyman Steve Englebright (D-Setauket) said. “This trail is an invitation, [like he did], for people to get involved.”

Ray Corwin was the first and 17-year executive director for the Central Pine Barrens Joint Planning and Policy Commission. File photo

The Port Jefferson resident passed away suddenly in 2010 at the age of 56. People who knew him said he worked day and night for 17 years to protect the approximately 50,000 acres of the Pine Barrens core, as well as preserve the natural beauty and resources of the area.

In the late 1980’s, Corwin envisioned a trail that would go from Route 25A in Shoreham all the way down to Smith Point County Park in Shirley, according David Reisfield, president of the Long Island Greenbelt Trail Conference. Corwin was also active for more than 25 years in the greenbelt conference, a hiking and preservation group, and was the group’s vice president at the time of his death.

“We are at this point trying to bring his dream to life,” Reisfield said. “Even as we stop at Yaphank now, we will eventually work our way all the way down to Smith’s Point. We’ll bring his dream to fruition.”

Local officials and environmental advocates came together at the Ridge Trailhead to officially open the new 12.1-mile trail from Rocky Point to Yaphank bearing Corwin’s name April 28.

When years of court battles over Suffolk’s pine barrens resulted in a 1993 state law creating Long Island’s 100,000-acre pine barren preserve, environmentalist Richard Amper said there was only one man both sides trusted to oversee the new sanctuary, and that was Corwin.

“I don’t think we would have advanced the Pine Barrens cause as quickly as we did without someone like Ray Corwin.”

— Ken LaValle

State Sen. Ken LaValle (R-Port Jefferson) said the knowledge of the jogger and veteran hiker, the first executive director of the Central Pine Barrens Joint Planning and Policy Commission, could never be replaced.

“I don’t think we would have advanced the Pine Barrens cause as quickly as we did without someone like Ray Corwin,” LaValle said. “It’s great to recognize such a great man, and even though it took eight years, it’s never too late to recognize someone who gave us so much.”

The Ray Corwin Trail connects to existing trails that start just off Route 25A in Rocky Point. The new walkthrough boasts sights of the glacial erratic boulder known as “Turtle Rock;” the Warbler Woods, which are home to more than 30 species of warblers; a pitch-pine/oak forest; a red maple/black gum swamp; and the colonial-era Longwood Estate.

“We’re a sole source aquifer and it’s so important to protect those lands, because that’s our drinking water,” said John Wernet, forester for the state Department of Environmental Conservation.

Reisfield said the project took so long because those working on it had to work with the DEC, local governments and the Town of Brookhaven, much in the way Corwin did when he was alive.

The ribbon-cutting, done by state Sen. Ken LaValle, unveiled the new Ray Corwin Trail. Photo by Kyle Barr

In his past, Corwin was originally responsible for developing a management plan for protecting the 50,000 acres in the pine barrens core, which cannot be built on, and enforcing rules of that plan and state legislation for regulating development in the 47,000-acre compatible growth area. Before taking the helm of the pine barrens commission, he had worked as a computer scientist and mathematician for Grumman Corp.

“This trail epitomizes what Ray tried to accomplish,” said John Pavacic, the current executive director of the Central Pine Barrens Commission. “It’s something that took work across all areas of government, as well as local groups.”

Creating a trail, according to trail advocate Kenneth Kindler, is as much engineering, planning and maintaining as it is using the area’s natural landscape to define the trail’s shape. He said that Corwin brought environmentalists and local officials together to protect the Pine Barrens.

“I remember him telling me once that I was focused too much on ATV’s ruining the trail’s ground,” Kindler said. “He said we couldn’t alienate people — that we needed as many people as we could to get involved. That was just the type of person he was. He was a people person — he could bring people together.”

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Co-Director of Stony Brook University's Center for Clean Water Technology Howard Walker demonstrates how sand is used in a prototype of a new Nitrogen Reducing Biofilter at press conference in Shirley April 26. Photo by Kyle Barr

Scientists and engineers from Stony Brook University are planning to use two plentiful Long Island resources to save its coastal waters from nitrogen pollution: sand and wood chips.

Members of the New York State-funded Center for Clean Water Technology at Stony Brook University unveiled their nitrogen-reducing biofilter April 26 at a Suffolk County-owned home in Shirley.

“We have made a huge commitment to protect and preserve our land as we are protecting the groundwater below,” said New York state Sen. Ken LaValle (R-Port Jefferson). “We are zeroing in on our water, and we are making a major commitment with systems like these.”

“The results that we’ve gained have been very exciting.”

— Howard Walker

Through the system, waste from the home is first pumped into a septic tank. After the septic tank the effluent is moved into a separate system that trickles down by gravity, first going through a sand layer where bacteria turns the nitrogen into nitrite and nitrate. The waste then goes through another layer of sand and wood chips designed to turn the nitrite/nitrate into nitrogen gas that will go into the atmosphere, instead of into the ground and thus Long Island’s water.

The system being built in Shirley is one of three the center is testing as part of Suffolk County’s bid to create a nitrogen reducing home wastewater system.

“We have outstanding professionals who are helping to guide these efforts,” Deputy County Executive Peter Scully said. “We should be able to involve ourselves in the designing of the next generation of this technology, bringing the cost down [and] making the technology more effective.”

One of the biggest problems for Long Island’s coastal waters has been hypoxia, a state caused by excess nitrogen, where the oxygen level in water is below the necessary levels to support life. It affects fish, clams and any underwater plant life. Last year co-director of the Center for Clean Water Technology, Christopher Gobler and other researchers from the Long Island Clean Water Partnership, concluded there were cases of hypoxia in Stony Brook Harbor, Northport Bay, Oyster Bay, Hempstead Bay as well as waters all along both the North and South shores.

In 2015 Suffolk County Executive Steve Bellone (D) called nitrogen pollution the county’s “environmental public enemy number one.” Since then the county has worked with local scientists and engineers to craft technology that could replace Long Island’s old cesspool and septic tanks.

The benchmark for total amount of nitrogen allowed from any of these new systems is 19 milligrams of nitrogen per liter. Co-director at the Center for Clean Water Technology, Howard Walker, said that initial tests of the system have reached well below that threshold.

“We’re seeing less than 10 milligrams per liter of total nitrogen coming from the systems in the prototypes we’ve been testing for the past year and a half,” Walker said. “The results that we’ve gained have been very exciting.”

“We are zeroing in on our water, and we are making a major commitment with systems like these.”

— Ken LaValle

The purpose of the prototypes is to gauge the effectiveness of the system as well as find ways to reduce the price and size of the filter. The center hopes the system will be affordable since all the parts could be bought from plumbing or pool supply stores. Gobler said the system currently costs several tens of thousands of dollars in its prototype stage, but he hopes the cost will come down with more tests.

“This is nonproprietary — all other systems are built off of Long Island and then brought here, this one is using Long Island materials, Long Island labor,” Gobler said. “Ultimately without having to run a company or without having to buy something off the shelf, there’s a promise to make these highly affordable.”

Other nitrogen filters have problems when it comes to people flushing any kind of bleach, pharmaceuticals or other harmful chemicals because they kill off the bacteria that remove the nitrogen from the effluent, according to Gobler. He said the design of SBU’s nitrogen-reducing biofilter will be less prone to failure because the waste is spread over a large area, and because it seeps through the layers of sand at a slower rate the killing effect of chemicals would be reduced.

“One bad flush is not going to upturn the apple cart,” Gobler said. “We’ve tested more than 30 different organic compounds, pharmaceuticals, personal care products, drugs, and in all cases its removing 90
percent of those compounds, sometimes 99 percent. In certain cases, it’s just as good or even better than a sewage treatment plant.”

The Center for Clean Water Technology hopes to have concrete results on its prototypes in a year’s time. After that a provisional phase would take place where the center would install another 20 filters in other parts of Long Island.

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Setauket beekeeper Maria Hoffman and members of the Long Island Beekeepers Club recently met with state assemblymen Steve Englebright and Mike Fitzpatrick to discuss ways to save declining honeybee colonies. Photo by Kyle Barr

By Kyle Barr

On an April afternoon, Maria Hoffman, beekeeper and chief of staff to state Assemblyman Steve Englebright (D-Setauket), strolled unfazed through a swarm of darting honeybees. She never had any fear of them, not even as a child.

The thing that does bother her — that has her and other local beekeepers living in anxiety — is the threat of colony loss.

“We are doing everything, everything to ensure our colonies success, and quite honestly we are losing that battle.”

— Moira Alexander

“I had nine hives going into the winter, I came out with three,” Hoffman, of Setauket, said. “It’s hard because you feel responsible for it. It’s my job to take care of them. But I know other beekeepers had similar losses.”

Colony loss has gotten worse over the last year. Long Island Beekeepers Club, an organization that boasts more than 300 members based mostly in Suffolk County, did an informal survey of 60 of their members with 243 hives between them. They estimated an approximate 50 percent colony loss from April 2017 to April 2018. This is compared to last year which estimated colony loss at approximately 30 percent.

“All of us are working extremely hard to keep our colonies alive on our own dime,” Smithtown beekeeper Moira Alexander said. “We are doing everything, everything to ensure our colonies success, and quite honestly we are losing that battle. We can feed them when there is a time of dearth. We can work on their health issues, we can provide water sources, but the one thing we cannot do is control weather and climate.”

Beekeepers from the club met with Englebright and state Assemblyman Mike Fitzpatrick (R-St. James) April 6 to discuss the many problems that are affecting bees and beekeepers. The club said there were several items the state could help with to curb this hive loss, including the need for more state bee inspectors, protecting and expanding areas of pollen-producing plants and limiting harmful pesticides.

Club members said that there has been a loss of forage of native pollinating plants being destroyed or replaced with nonflowering or non-pollinating plants.

A honeybee feeds on a flower. Flowering and pollinating plants are integral for bees to survive. Photo by Maria Hoffman

“Right now, in most of my yards, I’m down to five colonies in a yard from 10,” said Donal Peterson, vice president of the Long Island Beekeepers Club. “A pound of honey takes about 2 million flower visits. If you are going to put them out in a place, you want them to be able to feed themselves, and then make you a bit of money. With this loss, they can’t do that.”

Beekeepers say flower resources are diminishing, and the number of lawns, or “green deserts,” as beekeeper Grace Mehl calls them, has only expanded.

According to a 2015 study conducted by NASA and several Colorado and Montana state universities, lawns take up over 63,000 square miles of land in the United States. It is the largest single crop in the country.

“That gives you a perspective of how we are affecting our environment,” Mehl said.

The group proposed planting flowers and other pollen producing plants along major highways, and also putting the emphasis on pollen producing trees like linden trees in metropolitan areas.

Beekeepers also complained about the many pesticides and fungicides that affect both bees and other native pollinators, including neonicotinoids, an agricultural insecticide that structurally resembles nicotine.

“Neonicotinoids — which mimics nicotine — I remember when I was a kid my mother used to spread tobacco dust on the plants to keep the bugs off, because nicotine is known to be toxic to insects,” said Huntington beekeeper Rich Blohm. “It’s a systemic pesticide, it has to be put on the plant and the insect has to walk on the plant.”

“I remember when I was a kid my mother used to spread tobacco dust on the plants to keep the bugs off, because nicotine is known to be toxic to insects.”

— Rich Blohm

Club members said that New York State’s bee inspection services are severely limited on Long Island, which means top club members often take the role of inspecting people’s hives for disease, virus or mismanagement onto themselves.

“We are proactive as a club about hive health and inspection and handle all that through our club because of deep cuts to the state’s apiary inspection program,” Alexander said. “So, if there is a health issue with bees here, we immediately inform our membership and set up an inspection.”

Both Fitzpatrick and Englebright were open to the idea of crafting law to protect the bees during the meeting. Fitzpatrick said that beekeepers should spread the word to influence both local politicians and citizens.

“Your customers become a lobby force as well, they’ll need your support,” he said.

Englebright, chair of the assembly’s environmental conservation committee, said he would work across party lines to allocate more money for bee inspections.

“I would like to mention to create a category in law, on state and local land, for pollinator sanctuaries,” the assemblyman said. “I think we should start on Long Island. I think we should do it here first.”

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The Nesconset Civic Association held its first general meeting April 19. Photo by Kyle Barr

By Kyle Barr

“We have become the dumping ground of Smithtown,” is being repeated by Nesconset residents, almost like a mantra. Now, they are banding together to form a new civic group.

The Nesconset Civic Association held its first general meeting April 19 at the Nesconset branch of The Smithtown Public Library. The members of the new association said they have felt the character of their town is slipping away due to unwanted development and increased traffic.

“We’re not against development, we’re just for sensible development,” Vice President Sal Romeo said. “We want development that takes in the quality of life.”

Its members first met in the fall of 2017 at an informal meeting where they discussed traffic and development problems in Nesconset. A core group of like-minded people started a plan to make their voices heard. News of the proposed 7-Eleven at the southeast corner of Nichols Road and Smithtown Boulevard, at the site of the former Capital One bank, served as a catalyst for the group to organize.

“We feel that Smithtown has not been listening to us and they’ve used Nesconset as their dumping ground.”
– Phyllis Hart

Several members have complained that there was already a 7-Eleven located approximately one-tenth of a mile west on Smithtown Boulevard and another would negatively affect traffic patterns on an already congested road.

“In terms of increased traffic, in terms of the structure proceeding without a full debate, it was something that we were very against, and it resonated,” said James Bouklas, president of the civic association.

Bouklas pointed out that 7-Eleven already has 13 convenience stores within the Town of Smithtown, with two other locations in Nesconset.

While there are two other area civic associations, the Nesconset Civic members said they plan to be laser-focused on their town’s issues and what they perceive are its modern problems of overdevelopment, traffic and underrepresentation in town government.

“We are the forgotten hamlet,” board member Marie Gruick said. “They are concentrated on developing Kings Park, St. James, everything but us. What I would like to see is something that draws people to the community, not these 7-Elevens or foot massage places.”

Phyllis Hart said she moved to Nesconset in 1994 because she saw it as quiet and rural. But since then, Hart said she feels those qualities have been slowly stripped away and pleas to elected officials have gone unheard.

Nesconset Civic Association members protested outside the site of the proposed 7-Eleven March 31. Photo from Facebook

“We feel that Smithtown has not been listening to us and they’ve used Nesconset as their dumping ground,” she said. “You don’t see this development in St. James or Kings Park. We don’t have a main street and I feel that that’s what’s holding us back.”

Nesconset resident Gerald Abualy said that the traffic on Nichols Road has gotten worse since he moved there in 1991. He said drivers constantly go 30 mph over the speed limit, causing frequent accidents and
imposing danger to him and his neighbors.

“My feeling is that we couldn’t get anybody from town to listen to us and we’re hoping that a new administration, a new set of eyes, new set of ears, new set of hands and feet on the ground, maybe they’ll listen to what we have to say.”

Overall, the Nesconset Civic Association members said they want to be more involved in the decisions town officials make. They want their voices and opinions to be heard.

“Our point is, think about what you’re doing, think about how it affects us, and we want to be part of the discussion,” Bouklas said.

The organization’ goals include getting the town to perform a traffic study of Nesconset and become more involved in the master plan being drawn up for the Town of Smithtown.

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Testing qualifies student for USA Mathematical Olympiad

Shoreham-Wading River senior Keyi Chen scored a 94.5 out of 150 points. Photo from Keyi Chen

If Shoreham-Wading River High School senior Keyi Chen wasn’t in class, he could have screamed in triumph.

Chen had taken the American Mathematical 12 math exam — one of the most prestigious and extensive national high school math exams — back in March. One text from his father told him he would move onto the next phase of the exam circuit, the American Invitational Mathematics Examination.

“When my dad texted me that I made it, I just screamed in my seat, inaudibly though,” Chen said. “Finally, in senior year, I was able to make it to the AIME.”

Shoreham-Wading River senior Keyi Chen. Photo from Shoreham-Wading River school district

Mathematical Association of America-produced AMC 12 is a nationally recognized, 25-question exam that covers all high school level math excluding calculus. Chen scored a 94.5 out of 150 points, which was within the top 5 percent of students who took the test. He has been taking other AMC tests for several years, but in March he was able to take the AIME. The tests lead all the way to the International Mathematical Olympiad.

“It was really exciting,” Chen’s father Hucheng Chen said. “We knew he had the capacity and capability, but we were still excited to learn that he had qualified.”

Keyi Chen’s math teachers were also proud of their student’s multiple math accomplishments.

“In addition to being very bright, Keyi works diligently to increase his understanding and awareness of mathematical content,” Shoreham-Wading River High School math teacher Ellen Fraser said via email. “He often comes outside of class to ask questions on material that is beyond the curriculum. He has also been practicing with released questions from past exams to prepare for the AMC.”

Chen was taught math starting at 2 years old, according to his father, who said his son was interested from a young age.

“Ever since I was little I always enjoyed numbers,” Chen said. “Starting in kindergarten I was able to do the basic math functions — addition, subtraction, multiplication and division — which you learn in second grade.”

“Ever since I was little I always enjoyed numbers.”

— Keyi Chen

His affinity for math grew, and in middle school, he was introduced to multiple math competitions. His parents helped organize his participation in these competitions.

“We tried to present as many opportunities to him as we could with math competitions in middle school,” Chen’s father said. “We had to organize them on our behalf because usually the school doesn’t do that.”

The senior said he enjoys the way that math, when distilled, starts to connect with the forces that hold the world together.

“I’ve enjoyed how you can boil down numbers — math and physics all intertwine with each other,” Chen said.

He hasn’t yet confirmed his scores with his teacher to see if he qualifies for the olympiad yet, but Chen plans to attend Johns Hopkins University and major in physics after graduation. He plans to get a doctorate
and become a college-level professor in physics and mathematics.

“I’m really interested in being a professor,” Chen said. “I like the idea of being able to apply this critical thinking and mathematical problem-solving and hopefully spread it to other young people who have the same sort of mentality.”

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Citizen's Campaign for the Environment Executive Director Adrienne Esposito, on left, shows the decrease in single-use plastic bags (in blue) from a survey done in December 2017 to one done in April 2018. Photo by Kyle Barr

Though there are still people in Suffolk County who regularly kick themselves for forgetting to bring their reusable bags into stores, a newly-released survey says the law that enforces a five-cent per bag fee has so far been effective.

Legislature to vote on statewide ban of plastic bags

By Desirée Keegan

At the state level, Gov. Andrew Cuomo (D) announced a bill to ban single-use plastic bags across the state April 23, which would begin in January 2019 if passed. The three-page bill, introduced by the governor a day after Earth Day, comes a little more than a year after he blocked a 5-cent surcharge that New York City had sought to place on plastic bags.

Cuomo described the measure as an effort to counteract the “blight of plastic bags” that is taking “a devastating toll on our streets, our water and our natural resources,” he said in a statement.

Seeking re-election for a third term in the fall, Cuomo then quoted an adage: “We did not inherit the Earth, we are merely borrowing it from our children.”

If the bill were to pass, New York would join California, which approved a statewide ban of plastic bags in 2016. Hawaii has a de facto ban on plastic bags; all of its counties have instituted bans.

But the measure faces an uncertain path in the Legislature, where leaders of the Assembly and the Senate had opposed the city’s bill. The measure would very likely face a stiffer challenge in the Republican-majority Senate.

Under Cuomo’s proposal, a variety of bags would be exempt from the ban, including those that contain raw meat, fish or poultry; bags sold in bulk; those used in bulk packages of fruit and dried goods; those used for deli products; newspaper bags; trash, food storage and garment bags; and takeout food bags. The state’s Department of Environmental Conservation would also be allowed to exempt certain bags through regulations.

The news comes after advocates from across the state gathered the same day in Albany to hold Cuomo accountable for meeting his climate and clean energy commitments.

“Today, New Yorkers delivered a message to Governor Cuomo: Walk the talk on climate action; follow through on your words, because lasting change only happens through action and putting goals into law,” said Peter Iwanowicz, executive director of Environmental Advocates of New York. “New York has a remarkable opportunity to be an international leader on climate if, and only if, we embrace a future powered by renewables. The people of the state will continue to remind Governor Cuomo of this opportunity until he takes advantage of it.”

“And this is only in three months since the law passed,” Executive Director of Citizen’s Campaign for the Environment Adrienne Esposito said to the Suffolk County Legislature’s Health Committee April 19. “This is a great success. Public behavior is changing.”

In November and December of last year, her environmental advocacy group conducted a study that showed 70 percent  of 20,000 Suffolk County shoppers surveyed left a store with a plastic, non-reusable bag in tow. Only 6 percent of customers surveyed used a reusable bag.

After a new survey of 6,000 people this month in 20 grocery stores throughout the county, just 30 percent of those surveyed bought plastic bags and 43 percent were now carrying reusable. Twenty-one percent of people shopping in those grocery stores decided not to take a bag.

“As we celebrate Earth Day it’s great to have news that the bag fee is effective, said Legislator William “Doc” Spencer (D-Centerport). “I know that there were concerns with adopting the bag law, but to see real, tangible results in such a short period of time, I think it’s very exciting.”

Ocean plastics have become a real concern to a number of environmental scientists and advocacy groups, and Esposito said the next goal is to see if there’s a way to reduce the use of other sources of plastic, like straws and utensil.

“Plastic is becoming a real threat to the environment,” she said.

Dr. Rebecca Grella, a Brentwood schools research scientist and teacher, surveyed Flax Pond Marine Laboratory in Old Field in October 2017 and said the amount of plastics found in the water was extremely troubling.

“What we found at the Flax Pond in one square meter [was] 17 grams of microplastics, which are plastics under 5 millimeters [large],” Grella said. “In the entire shoreline of Flax Pond — over a mile of shoreline — we extrapolated there is about 400 pounds of plastic.”

The microplastics are from larger pieces that have eroded along the sea floor until they are smaller in size. They are often ingested by sea life, which not only endangers aquatic creatures but any creature who eat them, including people.

Spencer said that while a total ban on bags would have been more efficient, there was no way to get it passed by the Legislature.

“I think in order to get to this point after years of negotiation, the nickel offered a successful compromise,” Spencer said. “I think the law has worked so well because people don’t want their nickels going to the store.”

“By charging people 5 cents there seems to be a lot of people getting angry and agitated,” Grella said. “In all actuality, it isn’t as easy to put a 5-cent fee on paper or plastic.”

Despite the success, Esposito admitted there is a chance to eventually see an increase in purchased bag use as more people get used to the law.

“We do get concerned about people getting used to the nickel and just paying it,” she said. “So that’s why we need to keep up public education.”

Citizen’s Campaign for the Environment is planning to conduct another survey in November and December to gather a much larger sample size, and survey more than just grocery stores.

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Lake Avenue business district's water main work slated to begin in May will be postponed

A plan for what Lake Avenue would look like post-revitalization. Photos from the Lake Avenue renovation capital project report, prepared by the Smithtown Planning Department

By Kyle Barr

The assessment for sewers in St. James Lake Avenue business district may be arriving on the town doorstep soon.

It’s only been days since Smithtown Town Board voted April 10 unanimously to pay $24,000 to H2M Architects + Engineers to provide a study of whether installing a dry sewer line is economically viable. Yet, George Desmarais, the wastewater department manager at H2M, said the assessment would be finished in about a month.

“What we’re looking at right now putting a [sewer] district within the commercial area, which would be just south of Woodlawn Avenue between Patricks Way, north of Route 25A,” Desmarais said.

“What we’re looking at right now putting a [sewer] district within the commercial area, which would be just south of Woodlawn Avenue between Patricks Way, north of Route 25A.”
— George Desmarais

He went on to explain the study will look at how much sewage wastewater is produced by the commercial business district to determine what is needed, and the cost of installing dry sewer mains at the same time as the water mains.

At a public meeting hosted by the Community Association of Greater St. James, Desmarais and town board members discussed the sewers and other upcoming projects for St. James.

Although the town board has $2.4 million set aside for water main installation from its 2018 capital budget, Supervisor Ed Wehrheim (R) stated that the town is still looking for additional funding for the dry sewer lines.

“What we do not have, what’s not budgeted for is funding for a dry force main for future sewers,” Wehrheim said. “I have been in discussions with higher levels of government to go after some funding methods on how we might possibly come up with enough funding to do that.”

Wehrheim said he had a sit-down meeting with Suffolk County Executive Steve Bellone (D) to discuss possible sources.

Wehrheim asked St. James residents to agree with putting off the  water main project, originally slated to begin in May,  for one year so they could install everything, including the dry sewer lines, all at once. He said it would be more economical for the town and better for businesses.

“All this is being done while the roads are still open, while the concrete is up, because we’re not going to do it any other way,” he said.

The planned dry sewer lines will be gravity fed lines using the areas natural slope, according to Desmarais. The pump station for the sewers is planned to be a 30×30-square-foot area, but the exact location of the station has not yet been determined.

“All this is being done while the roads are still open, while the concrete is up, because we’re not going to do it any other way.
— Ed Wehrheim

Wehrheim previously stated he was looking to negotiate with Gyrodone LLC to use the treatment station it proposes to build on the Flowerfields land, the property off Route 25A in St. James that is often used to host community festivals.

“If we do the concrete and asphalt, we’re just going to spend the money haphazardly and then 10, 15 years again, they are going to come back and say ‘we need more money’” Smithtown Highway Superintendent Robert Murphy said. “We have to do this smart.”

Deborah Powers, owner of Hither Brook Floral and Gift Boutique in St. James, was concerned that the construction would disrupt her business when work would be done on the roads and sidewalks.

“I’ve been through roadwork before, I know what it’s going to do, and it’s not going to be pretty,” Powers said.

Wehrheim mentioned that the town was looking at means of doing the construction without interrupting daily business.

“We’re looking at the percentage cost for doing the paving at night. I think that’s something that very much will be feasible,” he said. “The other thing that we’re looking at instead of having this be spread out among contractors, is to see if we can come up with enough funding by putting this out as one request for proposal and have a larger contractor come in who can subcontract the work so that would speed up a project like this.”

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Shoreham-Wading River High School students gathered in front of the road leading to the school to protest gun violence and gun-control legislation during #NationalHighSchoolWalkout day April 20. Photo by Kyle Barr

Though it has been close to 20 years since the Columbine High School shooting, for Shoreham-Wading River High School students who participated in a school walkout on the anniversary April 20, the threat of gun violence is still all too real.

Shoreham-Wading River High School junior Kelly Beagen, on right, voices her opinions during the walkout. Photo by Kyle Barr

“We don’t want to be numbers of slain students in a newspaper,” junior Reese Manghan said to the group of students standing in front of the road leading up to the school. The close to 20 students who participated organized on social media and braved the cold winds of early spring to protest gun violence and current gun-control laws.

“If we’re apathetic to this issue, then were simply ignoring and consenting to the thousands of deaths that have been caused by gun violence in America,” junior Mahdi Rashidzada said.

Rallys and walkouts were hosted all across the country for the 19-year anniversary of the Columbine massacre, a school shooting where 15 students were killed and 24 were seriously injured. Though Columbine shocked the nation and brought more attention to violence in schools, the Washington Post reported that more than 208,000 students have experienced gun violence since Columbine.

“I was horrified of coming out because all I get to see on the media is gay people getting shot, gay people getting killed. If people didn’t fight for change, I probably would still be straight.”

— Jordan Carroll

“Even though Shoreham-Wading River is such a small school, we have all been personally connected to these shootings, wherever it is,” junior Kayla Napolitano said. “I have three younger siblings, and I know a lot of us don’t show appreciation to our siblings, but when that time comes I don’t want to see them be shot or hurt in any way.”

“The world is such a violent place,” junior Jordan Carroll said, opening up about his feelings following the Orlando gay nightclub shooting where 49 people were killed and 53 others wounded. “I was horrified of coming out because all I see in the media is gay people getting shot, gay people getting killed. If people didn’t fight for change, I probably would still be [identifying as] straight. I don’t want violence whatsoever.”

Students argued that there should be restrictions on gun sales in America. Some students pointed to places like Australia, which banned the sale of assault rifles and had a massive gun buyback program in 1996.

“I think that it’s important to think about other parts of the world — and I feel like for some people, there’s this culture in our country that we have to be different from other parts of the world, like simply being different makes us better than them,” junior Kelly Beagen said. “But there is evidence that different countries that have different gun laws don’t having mass shootings, at least not at the rate that we have them.”

Shoreham-Wading River students protested on the 19th anniversary of the Columbine High School shooting. Photo by Kyle Barr

Students stood behind a barricade that was guarded by both school security and Suffolk County police.

“With what we want it shouldn’t be harder for a responsible gun owner to get a gun,” Manghan said. “What’s going to be harder, hopefully impossible, is for somebody who’s mentally ill or mentally incapable from getting a gun and shooting people.”

Students said that the walkout was much more organized than the one hosted March 14, and that that the school administration supported the students to a much better degree.

“I felt more confident than last time — last time it was just a bunch of people walking in solidarity, but that became a conflict with the school,” Rashidzada said. “Today, definitely, the school is in support of us as long as we follow the general rules — we feel pretty good about that.”

“At the very least they respect what we’re doing,” Manghan said.

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Lori Presser, on left, will take over from Carol Moor, on right, as the new Invited In soup kitchen director at Trinity Evangelical Lutheran Church in Rocky Point. Photo by Kyle Barr

By Kyle Barr

After 27 years directing the Invited In soup kitchen, a program she helped create, Carol Moor feels she has reached the point to step down, yet it would be impossible for her to step out.

Every Thursday in the parish hall behind the Trinity Evangelical Lutheran Church in Rocky Point, Moor and a number of volunteers help feed close to 60 hungry mouths. Moor has overseen the kitchen through more than 75,000 total meals. She has worked to secure grants and donations so that the program can continue helping those in need.

“I thought maybe it was time to find a successor,” Moor said. “I’m still going to be involved, but I won’t be in charge. It would be impossible for me to step away completely — this has been my life.”

Suffolk County Legislator Sarah Anker, on left, and the Rev. Bruce Kaifler, on right, honor Carol Moor, at center, following her decision to step down as director of Invited In soup kitchen at Trinity Evangelical Lutheran Church in Rocky Point. Photo from Suffolk County

Invited In feeds people of low income and of all ages, as well as senior citizens who use the meal as a means of interacting with others when they normally don’t have the means to do so.

“I feel wonderful,” Moor said of the work she does. “To me it’s such a joy to be able to do this, and I’m very touched by the response of the guests.”

The volunteers have seen the project grow from the small kitchen and dining space of the old parish hall to a new renovated space with a larger kitchen and more elegant setup. The soup kitchen now boasts a rotating staff of close to 50 volunteers, who often include children from local schools helping set the tables before service begins.

“She truly has helped shape the identity of Trinity in terms of compassionate care for people in need,” said the Rev. Bruce Kaifler, a pastor at the church. “She has led with such compassion that it has set the tone for what is outreach for the church. That is what has lent itself to the long-term success of the program.”

Moor’s replacement, Lori Presser, has been with the soup kitchen for five years and said she’s excited to take the reins.

The former director’s “biggest strength is she can understand what everybody needs,” Presser said of Moor. “You can’t imagine the wealth of knowledge that Carol has in here — its connections, it’s the way she treats people, it’s her organizational skills, it’s everything.”

“She truly has helped shape the identity of Trinity in terms of compassionate care for people in need.”

— Rev. Bruce Kaifler

Moor said she believes Presser will help take the program into the future.

“She’s really, really capable, she’s already brought new ideas and new energy,” Moor said. “When you’ve done something for this long you kind of let it keep going the way it is — it needs growth and change because the world changes.”

Kaifler said Presser’s transition will be easy.

“She was thoughtfully considered and elected,” he said. “She has shown to be such a beautiful continuation of Carol’s primary principles of kindness, compassion and respect.”

Invited In tries to maintain its inviting atmosphere not just in ambiance but in the food that’s served, keeping the meals whole, hearty and traditional. Recently the soup kitchen served beef enchilada casserole. It was a slight deviation from the usual chicken, pasta or meatloaf.

“These are hot meals, and there are not a lot of organizations that provide hot meals,” said Suffolk County Legislator Sarah Anker (D-Mount Sinai), who honored Moor with a proclamation for her nearly three decades of service. “Carol has just been an angel in what she’s been able to provide to so many people.”

Invited In soup kitchen services are held at 5 p.m. every Thursday at 716 Route 25A in Rocky Point. The nonprofit accepts donations in person, through the mail or online at www.invitedin.org.

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