Maple sugaring classes head to Hoyt Farm in Commack
The annual, educational Maple Sugaring classes are back at Hoyt Farm. The highly anticipated program will run on three Sundays: February 23rd, March 2nd, and March 9th, from 1:30 p.m. to 3 p.m. at Hoyt Farm Nature Preserve, located at 200 New Highway in Commack. Tickets are just $5 per person (cash only), with classes being open to the general public. Due to high demand, it is recommended that guests arrive by 1 p.m. to register.
File photo by Greg Catalano/TBR News Media
“This is one of our Town’s finest and wildly popular educational programs, and it’s an experience every resident should take part in. The techniques used to make maple syrup are a cherished part of our history. Jeff Gumin, Sheryl Brook, and the entire Hoyt Farm team go above and beyond with their demonstration, making it an unforgettable experience that I highly recommend for the entire family,” said Smithtown Town Supervisor Edward R. Wehrheim.
The Maple Sugaring Program covers the history of maple sugaring, from its discovery by Native Americans to modern-day techniques. The program includes a special interactive portion for younger participants to learn about tree anatomy, chlorophyll’s role in sap production, and photosynthesis in maple syrup creation.
A unique feature of Hoyt Farm’s program is that Black Walnut trees are tapped alongside traditional Maple trees. To produce the sweetest sap, temperatures must remain below freezing at night and above 40 degrees during the day, which typically occurs during the late February to early March sugaring season.
Program Highlights:
- Historical and Educational Demonstration: Learn the full process of making maple syrup and its importance throughout history.
- Interactive Learning for Kids: Hands-on learning about tree anatomy, sap production, and photosynthesis.
- Family-Oriented Experience: Open to all age groups and popular amongst school groups, scout troops, families, and nature lovers alike.
The Hoyt Farm Nature Preserve’s maple sugaring program began in the late 1970s as a single class and has since grown into an interactive, family-friendly experience open to the general public.
For questions about this and other programs at Hoyt Farm, call: (631) 543-7804.
