Arts & Entertainment

Author Ruth Minsky Sender, center, with her brothers. File photo
‘Surviving one more day in the camps was spiritual resistance.’
Ruth Minsky Sender

Reviewed by Jeffrey Sanzel

Ruth Minsky Sender’s three memoirs — “The Cage,” “To Life” and “The Holocaust Lady” — are must-reads. The books chronicle the author’s life in Europe, from before World War II, through her inhumane imprisonment in the Nazi concentration camp system, and beyond. Sender is a writer of exceptional ability: vivid, introspective and yet always accessible. I have seen her speak and she is every bit as strong and present in person as she is on the page.

Now, the East Setauket resident has a new and unusual offering, a book of poetry, with the majority of poems written while she was in the Mittelsteine Labor Camp (1944–1945). Translated from the Yiddish by Rebecca Wolpe, the poems are raw and disturbing — as they should be. But underneath many of them is her mother’s motto: “While there’s life … there is hope.”  

Miriam Trinh’s well-thought-out introduction shows the importance of “Jewish poetic creativity during the Holocaust as a reaction to Nazi oppression, persecution, and annihilation,” giving context to the writing as well as insight into Sender’s work. “This poetry,” writes Trinh, “was a direct reaction to her experiences during and after the Holocaust: the loss of her prewar identity, the realization that this loss was permanent and unrecoverable and the need to construct a new, postwar identity.”

In addition to the works written while she was in the camp, there are a handful of poems that were created in the 1950s and later. They are equally as important but are taken from a different perspective. All but two of the poems were written in Yiddish (those two in Polish), first on scraps of brown paper bags stolen from the garbage, later in notebooks.

She writes, “These poems were written in little notebooks while I was incarcerated in the Nazi slave labor camp in Mittelsteine, Germany, as prisoner #55082. I wrote them while hiding in my bunk. Every Sunday, I would read them aloud to the fifty other women living with me in the room. They were my critical and faithful audience. I endeavored both to depict scenes from our life and to give everyone a little courage and the will to continue. This was how we spent our Sundays, and anyone who had bit of talent did her best to bring a little happiness into our tragic lives.”

The notebook was given to her by the Nazi commandant after the girls were forced to perform at Christmas. They were told if they didn’t perform, all 400 Jewish girls would be punished. Sender read two of her poems (“My Work Place” and “A Message for Mama”) and somehow they touched the cold-hearted, pitiless Nazi commandant who presented her with the first book to record her verses.

Each poem is a delicate work of art. Some are a dozen lines, while others run to several pages. Given the cruel nature of the subject, it is difficult to comment. Needless to say, they are all vividly descriptive and fiercely honest.

“My Friend” explains the importance of writing. “Our Day” is a single day in the camp, from dreaming to sundown, and shows, even in the brutality, the glimmer of hope. “Greetings from Afar” addresses the day-to-day evil and sadism the prisoners relentlessly faced every moment. “Separation” expresses the pain of being split from her brothers. In “At Work,” the language depicts the harshness of the factory; in the clipped lines you can hear the merciless grinding of the machines.

“A Ray of Light” is just that: the courage to aspire to liberation in the midst of misery. “The Future,” one of the most complicated, looks at liberation from a different aspect: what will become of them and, even more so, where will their anger go upon being freed? It is a breath-taking piece. 

“We Need Not Their Tears” faces the issue of where to go when returning to your home is a deadly option. “Where Is Justice?” is offered in two versions: one composed in the camp and the other written many years after. Both are the horrific story of a prisoner forced to beat another prisoner, driving the girl mad. In a book of challenging pieces, it is one of the most unsettling and haunting.

A later poem (1955), “Teaching Children Yiddish” is a celebration of the language that still exists, a symbol of persistence, with education being at its heart.

“While There’s Life …” is a volume that should be read and re-read by people of all faiths. It is a portrait not just of survival but of how one woman transformed her pain in humanity’s darkest hour into art … into life.

To order your copy of ‘While There’s Life …’ visit www.yadvashem.org and choose the Shop icon.

From left, Tom Needham, Julie Cohen and Wendy Feinberg at the June 25 event. Photo by Lynn Rein

By Heidi Sutton

The film ladies of the Port Jefferson Documentary Series (PJDS) hosted a special summer screening of the blockbuster documentary “RBG” to an enthusiastic sold-out crowd at Theatre Three in Port Jefferson on June 25. Wendy Feinberg, co-director of the award-winning series, introduced the event and informed the audience that the film, which explores Supreme Court Justice Ruth Bader Ginsburg’s exceptional life and career, is now the highest grossing film from Magnolia Pictures.

Feinberg had met one of the co-directors, Julie Cohen, at last year’s PJDS screening of “American Veteran.” “When she told me she was working on a film about Supreme Court Justice Ruth Bader Ginsburg, I immediately thought,  wow, she would be a great subject,” and invited Cohen to come back when the film was completed.

“The project started about 3½ years ago when myself and Betsy West, my directing and producing partner, started to notice that Ruth Bader Ginsburg was getting quite a bit of attention,” said Cohen. “We knew her story, we knew what an amazing woman she is … and we just said someone ought to make a documentary about her and why shouldn’t it be us?”

She continued, “We approached Justice Ginsburg with this idea, this ambitious plan to make a film about her life. Her answer to us essentially was ‘not yet.’ We looked carefully over her emails — we know the Justice is a woman who chooses her words very precisely and we know two words that were not in her emails were ‘no’ and ‘never’ so we decided to proceed. ”

 The film had its world premiere at this year’s Sundance Film Festival and has been making the rounds ever since.

The evening was preceded by a Toast to Ruth Bader Ginsburg wine and cheese reception downstairs at Griswold’s Cafe and was followed by a Q&A with Cohen which was moderated by Tom Needham, host of “Sounds of Film” on WUSB.

Reached after the event, Feinberg said she couldn’t believe the wonderful turnout. “We knew that ‘RBG’ had already played at the Cinema Arts Centre in Huntington since early May, at the AMC Stony Brook 17, and at the Port Jefferson Cinemas, among others.” While the reception sold out in two weeks, the ticket sales on the day of the event was a record for the series. Feinberg attributed the evening’s success to the film’s subject, the political climate and the fact that Julie Cohen made a guest appearance. “What can top this?” she laughed.

“It really moved so many people — they just loved it,” added co-director Lyn Boland, “It was just very gratifying to feel the community together like that. The audience’s reaction was great and on point. It was an amazing night.”

The team at the Port Jefferson Documentary Series is now preparing for its exciting Fall 2018 series, which begins on Sept. 17 with “Love, Gilda” followed by “When Lambs Become Lions” and “Roll Red Roll,” among others. Visit www.portjeffdocumentaryseries.com for updates.

The PJDS would like to thank Theatre Three, Pindar Vineyards of Port Jefferson, Wild by Nature, Pasta Pasta, Nantuckets Restaurant, C’est Cheese, Z-Pita and La Bonne Boulangerie Bakery for making the evening possible.

MEET ROCKY!

This handsome man is Rocky, a 5½-year-old lab mix who is as friendly as can be. Rocky gives the best doggy kisses and he even gives hugs! Rescued from a high kill shelter in Texas, this sweetheart is now safe at Kent Animal Shelter and dreams of the day he will have a loving family. Could that be with you? Rocky comes neutered, microchipped and up to date on his vaccines. 

Kent Animal Shelter is located at 2259 River Road in Calverton. The adoption center is open from 10 a.m. to 4 p.m. every day. For more information on Rocky and other adoptable pets at Kent, visit www.kentanimalshelter.com or call 631-727-5731. 

Update: Rocky has been adopted!

REVISITING AN OLD SPORT

As part of the Museum Movies in Huntington series, the Huntington Historical Society will present a special screening of ‘The Great Gatsby’ (1974) starring Robert Redford, Mia Farrow and Sam Waterston at the Whaling Museum, 301 Main St., in Cold Spring Harbor on Wednesday, July 11 at 7 p.m. $5 per person. Reservations are required (no walk-ins) by calling 631-427-7045.

 

Lack of exercise is the dominant risk factor for heart attacks. Stock photo
Over the age of 30, inactivity creates the greatest risk

By David Dunaief, M.D.

Dr. David Dunaief

In last week’s article, I wrote about unusual symptoms that may indicate a myocardial infarction (heart attack) and the importance of knowing these atypical major symptoms beyond chest pain. This is not an easy task. I thought a good follow-up to that article would be one that focused on preventable risk factors.

The good news, as I mentioned previously, is that we have made great strides in reducing mortality from heart attacks. When we compare cardiovascular disease — heart disease and stroke — mortality rates from 1975 to the present, there is a substantial decline of approximately one-quarter. However, if we look at these rates since 1990, the rate of decline has slowed (1).

Plus, one in 10 visits to the emergency room are related to potential heart attack symptoms. Luckily, only 10 to 20 percent of these patients actually are having a heart attack (2). We need to reduce our risk factors to improve this scenario.

Some risk factors are obvious. Others are not. The obvious ones include age (men at least 45 years old and women at least 55 years old), family history, high cholesterol, high blood pressure, obesity, sedentary lifestyle, diabetes and smoking. Less obvious risk factors include gout, atrial fibrillation and osteoarthritis. Lifestyle modifications, including a high-fiber diet and exercise, also may help allay the risks.

Let’s look at the evidence.

Obesity

On a board exam in medicine, if smoking is one of the choices with disease risk, you can’t go wrong by choosing it. Well, it appears that the same axiom holds true for obesity. But how substantial a risk factor is obesity? 

In the Copenhagen General Population Study, results showed an increased heart attack risk in obese (BMI >30 kg/m²) individuals with or without metabolic syndrome (high blood pressure, high cholesterol and high sugar) and in those who were overweight (BMI >25 kg/m²) (3). The risk of heart attack increased in direct proportion to weight. Specifically, there was a 26 percent increase in heart attack risk for those who were overweight and an 88 percent increase in risk for those who were obese without metabolic syndrome. This study had a follow-up of 3.6 years.

It is true that those with metabolic syndrome and obesity together had the highest risk. But, it is quite surprising that obesity, by itself, can increase heart attack risk when a person is “metabolically healthy.” Since this was an observational trial, we can only make an association, but if it is true, then there may not be such a thing as a “metabolically healthy” obese patient. Therefore, if you are obese, it is really important to lose weight.

Sedentary lifestyle

If obesity were not enough of a wake-up call, let’s look at another aspect of lifestyle: the impact of being sedentary. An observational study found that activity levels had a surprisingly high impact on heart disease risk (4). Of four key factors — weight, blood pressure, smoking and physical inactivity — age was the determinant as to which one had the most negative effect on women’s heart disease risk. Those under the age of 30 saw smoking as most negatively impactful. For those over the age of 30, lack of exercise became the most dominant risk factor for heart disease, including heart attacks.

For women over the age of 70, the study found that increasing physical activity may have a greater positive impact than addressing high blood pressure, losing weight, or even quitting smoking. However, since high blood pressure was self-reported and not necessarily measured in a doctor’s office, it may have been underestimated as a risk factor for heart disease. Nonetheless, the researchers indicated that women should make sure they exercise on a regular basis to most significantly reduce heart disease risk.

Gout

When we think of gout, we relate it to kidney stones. But gout increases the risk of heart attacks by 82 percent, according to an observational study (6). Gout tends to affect patients more when they are older, but the risk of heart attack with gout is greater in those who are younger, ages 45 to 69, than in those over 70. What can we do to reduce these risk factors?

There have been studies showing that fiber decreases the risk of heart attacks. However, does fiber still matter when someone has a heart attack? In a recent analysis using data from the Nurses’ Health Study and the Health Professional Follow-up Study, results showed that higher fiber plays an important role in reducing the risk of death after a heart attack (7).  

Those who consumed the most fiber, compared to the least, had a 25 percent reduction in post-heart attack mortality. Even more impressive is the fact that those who increased their fiber after the cardiovascular event had a 31 percent reduction in mortality risk. In this analysis, it seemed that more of the benefit came from fiber found in cereal. The most intriguing part of the study was the dose response. For every 10-g increase in fiber consumption, there was a 15 percent reduction in the risk of post-heart attack mortality. Since we get too little fiber anyway, this should be an easy fix.

Lifestyle modifications are so important. In the Nurses’ Health Study, which followed 120,000 women for 20 years, those who routinely exercised, ate a quality diet, did not smoke and were a healthy weight demonstrated a whopping 84 percent reduction in the risk of cardiovascular events such as heart attacks (8).

Osteoarthritis

The prevailing thought with osteoarthritis is that it is best to suffer with hip or knee pain as long as possible before having surgery. But when do we cross the line and potentially need joint replacement? Well, in a study, those with osteoarthritis of the hip or knee joints that caused difficulty walking on a flat surface were at substantially greater risk of cardiovascular events, including heart attack. (5) Those who had surgery for the affected joint saw a substantially reduced heart attack risk. It is important to address the causes of osteoarthritis to improve mobility, whether with surgery or other treatments.

What have we learned? We can substantially reduce the risk of heart attacks and even potentially the risk of death after sustaining a heart attack with lifestyle modifications that include weight loss, physical activity and diet — with, in this case, a focus on fiber. While there are a number of diseases that contribute to heart attack risk, most of them are modifiable. With disabling osteoarthritis, addressing the causes of difficulty with mobility may also help reduce heart attack risk.

References:

(1) Heart. 1998;81(4):380. (2) JAMA Intern Med. 2014;174(2):241-249. (3) JAMA Intern Med. 2014;174(1):15-22. (4) Br J Sports Med. 2014, May 8. (5) Presented Research: World Congress on OA, 2014. (6) Rheumatology (Oxford). 2013 Dec;52(12):2251-2259. (7) BMJ. 2014;348:g2659.  (8) N Engl J Med. 2000;343(1):16.

Dr. Dunaief is a speaker, author and local lifestyle medicine physician focusing on the integration of medicine, nutrition, fitness and stress management. 

Stock photo

By Linda M. Toga, Esq.

Linda Toga, Esq.

THE FACTS: In his will my father names me as the executor of his estate. I filed a petition in Surrogate’s Court to be appointed executor and have been issued letters testamentary. In addition to his home in New York, my father owned a vacation home in Florida, which I need to sell. 

THE QUESTIONS: Do the letters testamentary issued by the New York Surrogate’s Court give me the authority to sell the property in Florida? I was told I had to get authority from a court in Florida that deals with estates. Is that true?

THE ANSWER:  The quick answers to your questions are “no” and “yes,” respectively. Letters testamentary issued by a Surrogate’s Court in New York give you the authority to handle real property in New York. They do not give you the authority to sell property outside the state. That is because New York courts do not have jurisdiction over property in other states. In order to sell the Florida property, you will have to obtain authority from a court in Florida that handles matters relating to estates.

In order to obtain authority from the Florida court, you need to file a petition with the probate division of the circuit court in the county in Florida where your father’s property is located. 

As part of the petition you will need to provide the Florida court with a copy of the petition filed with the New York Surrogate’s court and a copy of the letter testamentary issued to you by that court. You will also need to pay the court a fee based upon the value of the Florida property. Once that court reviews and approves the petition, you will be issued ancillary letters testamentary and will be appointed the personal representative of your father’s estate. Based on that appointment, you will be able to dispose of your father’s property in Florida.

The ancillary probate process can be quite costly, especially if you retain Florida counsel to handle the matter for you. Because of the extra time, effort and expense of an ancillary proceeding, some people avoid the process entirely by creating a revocable trust to hold their out-of-state property. This is especially true when people own property in more than one state in addition to New York. 

If your father had put the Florida property in a revocable trust and named you as the trustee, you would have been able to dispose of the property without the need for court intervention. An experienced estate planning attorney could have discussed this option with your father and helped him determine how best to proceed. 

Linda M. Toga provides personalized service and peace of mind to her clients in the areas of estate planning, wills and trusts, Medicaid planning, estate administration, marital agreements, small business services, real estate and litigation. Visit her website at www.lmtogalaw.com or call 631-444-5605 to schedule a free consultation.  

By Daniel Dunaief

Replacing batteries in a flashlight or an alarm clock requires simple effort and generally doesn’t carry any risk for the device. The same, however, can’t be said for battery-operated systems that go in human bodies and save lives, such as the implantable cardiac defibrillator, or ICD.

Earlier versions of these life-saving devices that restore a normal heart rhythm were large and clunky and required a change of battery every 12 to 18 months, which meant additional surgeries to get to the device.

Esther Takeuchi with Michaëlle Jean, the secretary general of the Organisation Internationale de la Francophonie, and moderator Fernando Tiberini at the award ceremony in Paris on June 7. Photo courtesy of European Patent Office

That’s where Esther Takeuchi, who is now Stony Brook University’s William and Jane Knapp Endowed Chair in Energy and the Environment and the chief scientist of the Energy Sciences Directorate at Brookhaven National Laboratory, has made her mark. In the 1980s, working at a company called Greatbatch, Takeuchi designed a battery that was much smaller and that lasted as long as five years. The battery she designed was a million times higher power than a pacemaker battery.

For her breakthrough work on this battery, Takeuchi has received numerous awards. Recently, the European Patent Office honored her with the 2018 innovation prize at a ceremony in Paris. Numerous high-level scientists and public officials attended the award presentation, including former French Minister of the Economy Thierry Breton, who is currently the CEO of Atos, and the Secretary General of the International Organisation of Francophony Michaëlle Jean. 

Takeuchi was the only American to win this innovation award this year.

Takeuchi’s work is “the epitome of innovation, as demonstrated in this breakthrough translational research for which she was recognized,” Dr. Samuel L. Stanley Jr., the president of Stony Brook and board chair of Brookhaven Science Associates, which manages Brookhaven National Laboratory. “Her star keeps getting brighter, and I’m proud that she is part of the Stony Brook University family.”

As a winner of this award, Takeuchi joins the ranks of other celebrated scientists, including Shuji Nakamura, who won the European Inventor Award in 2007 and went on to win the Nobel Prize in physics, and Stefan Hell from Germany, whose European Inventor Award predated a Nobel Prize in chemistry. 

Among the over 170 innovators who have won the award, some have worked on gluten substitutes from corn, some have developed drugs against multi-drug-resistant tuberculosis, and some have developed soft close furniture hinges.

“The previous recipients have had substantial impact on the world and how we live,” Takeuchi explained in an email. “It is incredible to be considered among that group.” Nominated for the award by a patent examiner from the European Patent Office, she described the award as an “honor” for the global recognition.

The inventor award is a symbolic prize in which the recipients receive attention for their work, explained Rainer Osterwalder, the director of media relations at the European Patent Office.

Takeuchi was one of four women to receive the award this year — the largest such class of women innovators.

“It was very meaningful to see so many accomplished women be recognized for their contributions,” she explained. “I was delighted to meet them and make some additional contacts with female innovators as well.”

About half the researchers in her lab, which currently includes three postdoctoral researchers and usually has about 12 to 16 graduate students, are women. Takeuchi has said that she likes being a role model for women and that she hopes they can see how it is possible to succeed as a scientist.

Implantable cardiac defibrillators are so common in the United States that an estimated 10,000 people receive them each month.

Indeed, while she was at the reception for an awards ceremony attended by over 600 people, Takeuchi said she met someone who had an ICD.

“It is very rewarding to know that they are alive due to technology and my contributions to the technology,” she explained.

Takeuchi said that many people contributed to the battery project for the ICD over the years who were employed at Greatbach. These collaborators were involved in engineering, manufacturing, quality and customer interactions, with each aspect contributing to the final product.

The battery innovation stacks alternating layers of anodes and cathodes and uses lithium silver vanadium oxide. The silver is used for high current, while the vanadium provides long life and high voltage.

Takeuchi, who earned her bachelor’s degree from the University of Pennsylvania and her doctorate from Ohio State University, has received over 150 patents. The daughter of Latvian emigrants, she received the presidential level National Medal of Technology and Innovation from Barack Obama and has been inducted into the National Inventors Hall of Fame.

Takeuchi continues to push the envelope in her energy research. “We are now involved in thinking about larger scale batteries for cars and ultimately for the grid,” she wrote in an email. “Further, we have demonstrated methods that allow battery components to be regenerated to extend their use. This could potentially minimize batteries going into land fills in the future.”

Takeuchi is one of a growing field of scientists who are using the high-tech capabilities of the National Synchrotron Light Source II at BNL, which allows her to see inside batteries as they are working.

“We recently published a paper where we were able to detect the onset of parasitic reactions,” she suggested, which is “an important question for battery lifetime.”

In the big picture, the scientist said she is balancing between power and energy content in her battery research.

“Usually, when cells need to deliver high power, the energy content goes down,” she said. “The goal is to have high energy and high power simultaneously.”

Turquoise vessel with coordinating wooden lid

Artist statement: ’ When I was a young man, I decided I would prefer to have some sort of pastoral life.  Working in my home pottery studio, “my island of calm, amidst the insanity of Long Island,” has afforded me some of the serenity I was seeking.’    Russell Pulick

By Irene Ruddock

Russell Pulick has been creating fine stoneware pottery for 45 years. He has been an instructor and studio manager at the Art League of Long Island for the past 18 years. Along with fellow potters, Russell recently celebrated the opening of a new clay studio and gallery in St. James called The Brick Clay Studio & Gallery where he is the studio manager and technical advisor. His beautiful pottery can now be found on four continents. 

How did you become interested in pottery?

 I took computer programming in college. I also took a pottery class and I was hooked! I wound up getting in trouble for arriving late to my programming classes and all covered in clay!  

 What are the properties of clay that you like?  

I love the plasticity of clay. It is this quality that can make it so much fun to work with. You can take clay anywhere, as long as you do it carefully. You are limited only by your imagination.

Starting from the initial idea, can you walk us through the process of creating a piece?  

The clay is first wedged (kneaded) to remove all air pockets. The next step, for a wheel “thrown” piece, is centering the clay. This is one of the most difficult and important steps. If the clay is not centered, a symmetrical vessel cannot be created. The clay is then shaped by hand, with the aid of a few specialty tools. Each piece needs additional work, such as trimming, adding handles or covers, or texturing. The pottery must then be completely dried, bisque fired, glazed and then glaze fired. I use brown, speckled stoneware clay and fire to 2232 degrees in an electric kiln. 

What is your method for glazing? 

Turquoise fluted tea pot

I make all the glazes myself, using recipes I have compiled by combining various minerals, chemicals and water. Different chemicals create specific colors and textures. Most pieces are dipped into a vat of glaze.

How do you decide on the design for each piece?

In general, I do not do surface decoration, so I try to make graceful, voluptuous shapes that are pleasing to the eye. Then I add a simple, beautiful glaze on the surface. This becomes my sole decoration on the piece.

What qualities make a great ceramic piece? 

For me, a graceful, elegant form makes a great piece.

What do you regard as more importantan esthetically pleasing piece or one that has practical function?

While all my pottery is functional, I still consider the aesthetic value to be most important, but of course form follows function. 

Is there a favorite type of piece that you like to design?   

Ceramic vessel with wood lid

I love making containers. I also love wood so it just seemed to make sense to incorporate the two. So for the last dozen years or so, I have been making wood covers for my clay vessels. 

What or who has influenced you in your artistry? 

I have been influenced by Chinese and Japanese pottery. I admired the work of Shoji Hamada, known as a national treasure in Japan. I also admired the English potter Bernard Leach. When I started to do pottery 45 years ago, there was no internet and the local libraries had only a few books. The books are where I learned about Hamada and Leach. I fell in love with their simple and elegant work.  

I see that you participate in many craft shows. What are some upcoming shows where one can purchase your work? 

I will be exhibiting at the Montauk Historical Society on July 15 and 16 and Aug. 12 and 13. On Sept. 2 and 3, I will be at the Montauk Lions Club and on Aug. 25 I will be at the Art and Craft Fair in Shelter Island. Lastly, on Sept. 24, my pottery will be shown at the West Islip Country Fair. A list of future shows are on my website, www.pulickpottery.com where pottery can be purchased directly.  

Where can someone take classes with you?

Cobalt Blue Jar with turned wood (Goncalo Alves) cover

I teach at the Art League of Long Island in Dix Hills. Classes are open to beginners as well as those more experienced with clay. We have a wonderful group of students and everyone has a great time as they learn how to make pottery. You may sign up for my classes at www.artleagueli.org.

Is there one piece of advice that you could give your students and others interested in pursuing pottery as an art form?  

I want them to know that anyone can learn pottery; it requires only patience and tenacity. I call it stick-to-ittiveness! 

What else would you like readers to know about you?  

Besides teaching, I also repair kilns and perform basic preventive maintenance for dozens of schools, universities and private clients. 

Tell us about your latest adventure. 

I am very excited to be a part of the new studio and gallery, The Brick Clay Studio & Gallery, 2 Flowerfield, Suites 57 and 60, St. James. It is a wonderful place for learning, creating and selling ceramics. Please check out our website at www.thebrickstudio.org. Setting up this new studio has been a wonderful adventure and all are welcome to stop by to see what we are all about! 

STOP AND SMELL THE ROSES

Gerard Romano of Port Jefferson Station snapped this photo of roses in the Village of Port Jefferson last week. He writes, ‘These red beauties were planted at the main entrance to Danfords Hotel. I positioned  my camera near the roses so that the gray and white railings provide a soft contrasting background.’

Send your Photo of the Week to [email protected].

Cherry Clafouti with Mascarpone and Blueberries

By Barbara Beltrami

Even in these days of political dissent, I think and hope that we all still remember what the Fourth of July is really about, the achieving of independence from tyrannical rule and the birth of our nation and the good old red, white and blue of our flag. 

Accordingly, I say Fourth of July food should be not just the traditional barbecue fare but also concoctions in red, white and blue. However, what blue foods are there except for blueberries and blue corn? So here in honor of Old Glory, our grand old flag, the birth and longevity of our nation, I offer you a cherry clafouti with mascarpone and blueberries, blue corn chip spread with sour cream and salsa, and watermelon, feta, cucumber and blueberry salad parfait.

Cherry Clafouti with Mascarpone and Blueberries

Cherry Clafouti with Mascarpone and Blueberries

YIELD: Makes 6 servings

INGREDIENTS:

1¼ cups milk

1/3 cup sugar

3 eggs

1 tablespoon + 1 teaspoon vanilla

Pinch salt

½ cup flour

3 cups pitted fresh cherries

8 ounces mascarpone 

1 pint fresh blueberries, washed

DIRECTIONS: 

Preheat oven to 350 F. Vigorously whip together the milk, half the sugar, the eggs, vanilla, salt and flour until well emulsified. Grease a 2-quart casserole, then pour half the batter into it. Bake 7 to 10 minutes until it starts to set but a knife inserted in center does not come out clean. Remove from oven, evenly distribute cherries over top, sprinkle with remaining sugar, then remaining batter. Bake 45 to 60 minutes until clafouti is puffed and golden brown. 

Remove from oven and serve warm with a dollop of mascarpone and a sprinkling of fresh blueberries.  

Blue Corn Chip Spread

YIELD: Makes 8 to 12 servings

INGREDIENTS:

1 tablespoon olive oil

4 cups crumbled blue corn chips

One 8-ounce package cream cheese, softened

One 8-ounce container sour cream

Coarse salt and freshly ground pepper, to taste

1 to 2 tablespoons milk or cream

2 cups shredded manchego cheese

2 to 3 cups salsa

DIRECTIONS: 

Grease a large deep pie plate or 9×13 shallow baking dish with olive oil. Spread the crumbled corn chips evenly on the bottom. In a blender or food processor combine the cream cheese, sour cream, salt and pepper and milk until they are well blended and the mixture is smooth but thick. Spread over the crumbled chips, then sprinkle with manchego cheese. Finally, spread the salsa over the top. Cover and refrigerate until ready to use. Serve with whole blue corn chips, crackers, cold beer, sangria, lemonade or soda.

Watermelon, Cucumber, Blueberry and Feta Salad Parfait

YIELD: Makes 4 servings

INGREDIENTS:

4 cups bite-size watermelon pieces

1 large cucumber, peeled, seeded and diced

2 cups fresh blueberries, washed and drained

1 cup crumbled feta cheese

½ cup extra virgin olive oil

3 tablespoons wine vinegar

1 tablespoon raspberry vinegar

Salt and freshly ground pepper, to taste

DIRECTIONS: 

Place ½ cup watermelon pieces in each glass, next add 1/8 of the diced cucumber, then 1/8 cup blueberries and finally two tablespoons feta. Repeat procedure. Cover with plastic wrap and chill. Meanwhile in a small bowl whisk together the oil, vinegars, salt and pepper; keep at room temperature. When ready to serve, uncover and drizzle dressing evenly over each parfait. Serve as an appetizer or side dish with bread sticks, crusty rustic bread and extra virgin olive oil in which to dip the bread.