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Yearly Archives: 2018

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Wake services to be held March 29 and 30 at Commack Fire Department

A U.S. Air Force carry team transfers the remains of Master Sgt. Christopher Raguso, of Commack, March 18 at Dover Air Force Base. Photo from U.S. Air Force/Tech. Sgt. Matt Davis

By Sara-Megan Walsh

Suffolk County police and Smithtown Town officials have announced several road closures in advance of the funeral services for Air National Guard Master Sgt. Christopher Raguso.

Police will close one lane of Jericho Turnpike between Valmont Avenue and Commack Road in Commack on March 29 and 30 between noon and approximately 10 p.m.

Indian Head Road will be closed between Kings Park Road and Old Dock Road March 31 from 8 a.m. to approximately 3 p.m. Church Street, portions of Old Dock Road and portions of Route 25A will also be closed.

Smithtown Town officials announced there will be road closures in Kings Park along the ceremony route. It will start at Clayton Funeral Home on Meadow Road south to Old Northport Road March 31, starting as early as 9 a.m. The funeral service is scheduled for 11 a.m. at Clayton Funeral Home, located at 25 Meadow Road in Kings Park.

Smithtown Supervisor Ed Wehrheim (R) has asked all residents to plan accordingly and to please have patience out of respect for the Raguso family and friends. Heavy vehicle and pedestrian traffic is expected and motorists are advised to find alternate routes.

In lieu of flowers, donations are being collected online to benefit Raguso’s daughters via the FDNY Foundation.  All who wish to contribute can do so by visiting: www.fdnyfoundation.org/donate. Visitors can scroll down to the “Fund” column and click on the “Scholarship Fund to Benefit the Children of FDNY Lieutenant Christopher Raguso” from the drop-down menu.

This post will be updated with additional road closures as more information becomes available. 

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Offerings from the breakfast crawl in Port Jefferson Village March 24. Photo from Greater Port Jefferson Chamber of Commerce
Offerings from the breakfast crawl in Port Jefferson Village March 24. Photo from Greater Port Jefferson Chamber of Commerce
Offerings from the breakfast crawl in Port Jefferson Village March 24. Photo from Greater Port Jefferson Chamber of Commerce
Offerings from the breakfast crawl in Port Jefferson Village March 24. Photo from Greater Port Jefferson Chamber of Commerce
Offerings from the breakfast crawl in Port Jefferson Village March 24. Photo from Greater Port Jefferson Chamber of Commerce

Port Jefferson turned breakfast into a special occasion over the weekend.

Sponsored by the Greater Port Jefferson Chamber of Commerce and Pro-Port Jefferson Association, an organization that works on behalf of the food service industry in the village, the first-ever Walkabout Spring Breakfast Crawl was a success on a number of levels.

Breakfast crawl participants

Barito Tacos & Cocktails

C’est Cheese

East Main & Main

The Fifth Season

Kilwins

Local’s Cafe

Nantuckets

Pasta Pasta

Roger’s Frigate

Schafer’s

Slurp Ramen

Toast Coffehouse

The Steam Room

Wave Seafood Kitchen at Danfords Hotel & Marina

Brewology295

Fifteen establishments participated in the crawl March 24, offering special breakfast items and standing-room access during the three-hour event. Initially 200 tickets were made available for the event, but they sold out so quickly it was opened up to 100 more guests, according to chamber director of operations Barbara Ransome. She called the event super and very well attended and added if the restaurants are interested, they would bring it back again next year and would likely offer more tickets.

“There was this camaraderie and fellowship among the different groups waving to each other and using their maps,” Ransome said. “I don’t think there was anybody disappointed.”

Tickets were sold for three different tiers, a $20 ticket that allowed access to six of the participating stops, $30 for nine stops or $40 for access to all 15. The funds raised will go to Pro-Port Jefferson Association likely to be used for marketing, according to Ransome, except for a $500 donation being given to Port Jeff-based Welcome Friends Soup Kitchen.

“The event went very well,” doughnut shop East Main & Main owners Lisa Harris and Robert Strehle said in an email. “We would definitely be interested in participating again.”

Some of the offerings included chorizo hash at Barito Tacos & Cocktails, French toast skillets and Bloody Marys at Brewology 295, triple crème-filled croissants and mimosas at C’est Cheese and many more.

Ransome said she heard feedback from some attendees who enjoyed being able to participate on what is essentially “off-hours” for the various restaurants, thus not having to compete with typical restaurant business crowds or battle for parking. Initially planned as a standing-room event, Ransome said many of the restaurants had space to allow sit-down meals, and that aspect might be revisited in future years. She also said she’s working on an analysis of which attendees patronized which restaurants based on their ticket choice to help improve future incarnations.

 

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Attorney Ted Rosenberg defeated incumbent Ron LaVita for the village justice seat in Old Field. Photo from candidates

A race 20 years in the making has created some bad blood.

The Old Field village justice election between incumbent Ron LaVita, who has run unopposed for two decades, and attorney Ted Rosenberg, ended in a 114-all tie March 20 after all the votes, including absentee ballots, were counted. A recount confirmed the vote totals and a run-off election is scheduled for Tuesday, April 3.

Rosenberg, the village’s current associate justice and a partner with Rosenberg & Gluck LLP, said he was surprised when he heard the news. LaVita, a general practice attorney, said he was disappointed when he heard the results.

“I thought I would have a commanding lead,” he said, adding he should have notified residents who were unable to vote March 20 to submit absentee ballots while he was campaigning, feeling that would have helped him take the election.

Things became heated between the two candidates before the March 20 election for the unpaid position when Rosenberg alleged during his campaign that LaVita did not have a certificate of occupancy for his home since making renovations 15 years ago. After submitting a Freedom of Information Act request with the village, it was confirmed by The Village Times Herald there is no current CO on record.

In a letter he handed out to residents, LaVita addressed the allegations saying he was ignorant in dealing with a “gypsy” contractor who he said did not complete the renovation and failed to file the proper paperwork. In spring 2017, LaVita said he paid the requested permit fees in anticipation of obtaining a CO. In July of that year, he was granted an extension, which expires in July of this year.

In the letter to residents and an ad, LaVita said despite doing his best to follow the canons of judicial ethics, he felt he needed to address allegations and provide further information about his opponent. He alleged Rosenberg represented an accident client who sued the Village of Old Field and the constable, and hosted a campaign fundraiser, which violates judicial ethics; and that the village treasurer works for Rosenberg’s law office.

Rosenberg confirmed he represented a client against Old Field and said he checked with the mayor first, who said there was no conflict of interest created for taking on the case. As for the alleged fundraiser, the attorney said it was a meet and greet his wife arranged, and there was no admission charged.

Rosenberg said he looks forward to a run-off election, and added he had hoped this time around there would be a meet the candidates night or debate so Old Field residents could learn more about the candidates. At press time, there was no debate scheduled, but Old Field residents can meet Rosenberg at The Setauket Neighborhood House at 95 Main Street April 2 at 7 p.m. to learn more about him. LaVita has not scheduled any sort of debate or meetings.

“I think it’s an opportunity for the voters of the village to gain more knowledge about the candidates and our qualifications,” Rosenberg said in regard to a debate. “Particularly for me, because I’m not the incumbent.”

During the March 20 election, Michael Levine, who has been mayor of Old Field since 2008, ran unopposed and maintains his seat. Bruce Feller and Tom Pirro are the village’s new trustees. Feller and Pirro ran for two seats on the village board after Timothy Hopkins and Robert Whitcomb decided not to run for re-election.

The village justice run-off election will be held April 3 at the Keeper’s Cottage at 207 Old Field Road. The polls will be open from noon to 9 p.m. Absentee ballots will be re-accepted and must be in to Village Hall no later than 9 p.m. April 3

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A view of Northport Harbor and Estate boathouse from the Vanderbilt Museum’s rose garden. Photo courtesy of Vanderbilt Museum

The Suffolk County Vanderbilt Museum, located at 180 Little Neck Road in Centerport, will host its first Gardeners Showcase, “Bringing Back the Gardens,” during the spring and summer of this year. The museum invites local nurseries and garden designers to show off their skills and creativity in one of the gardens that grace the 43-acre waterfront estate, which is listed on the National Register of Historic Places. Spots are available for nine showcases, and will be available on a first-come, first-served basis.

In return for their effort and contribution, participants will receive:

* Signage that identifies their business at each garden showcase site. This signage will be viewed by the more than 100,000 anticipated Vanderbilt visitors during the spring, summer and fall.

* Recognition on the Vanderbilt website and publicity on its social-media platforms (Facebook, Twitter and Instagram).

* Publicity through news releases sent to regional media including Newsday, News12, Patch, and Long Island weekly newspapers.

* A one-year, Associate Membership to the Vanderbilt Museum.

To secure a spot in this year’s Gardeners Showcase, or to obtain more information, please contact Jim Munson, the Vanderbilt Museum’s operations supervisor, at 631-379-2237 or at [email protected].

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WMHO to host 6th annual talent show contest

Attention Long Island students! Can you carry a tune? Or is a musical instrument your specialty? If so, get your audition DVD or YouTube video submitted now for Long Island’s Got Talent 2018, hosted by the Ward Melville Heritage Organization (WMHO). Created by WMHO’s Youth Corps, the event gives Long Island students the opportunity to showcase their talents this spring.

The competition is open to students 10 to 17 years of age in Nassau or Suffolk County who must still be in high school at the time final awards are given in October of this year. Talent must be non-professional vocal or musical instrument performances. The entry deadline is April 6 and there is a $25 entry fee. Those who are contacted after submitting their audition will be asked to perform at the first round competition on Saturday, April 14 at 2 p.m. at WMHO’s Educational & Cultural Center, 97P Main Street in the Stony Brook Village Center. Finalists chosen will also be given the opportunity to perform at WMHO’s Sunday Summer Concerts series in July and August.

For full details and Official Entry Form, call 631-751-2244 or visit www.stonybrookvillage.com/what-to-do-events/.

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Julia's Chocolate Chiffon Cake

By Barbara Beltrami

Last week I wrote about spring holiday meals and how much in common there is among the cuisines of various religions. From tender young vegetables to lots of eggs as decorations or ingredients, to light, fluffy desserts, everything seems to converge on the spring theme. Last week I also promised to give you a few recipes for those light-as-a-feather cakes that, whether angel food, sponge or chiffon, rely heavily on egg whites.

Spring-y and delicate, none are difficult to make. All of them make beautiful presentations, especially if decorated with seasonal pastels or confections and all of them function beautifully as complements to fruits, sauces, ice cream and sorbets. So tie on your apron, heat up that oven, get out your electric mixer and cake pans, take those eggs out of the refrigerator and let’s bake!

Julia’s Chocolate Chiffon Cake

Julia’s Chocolate Chiffon Cake

YIELD: Makes 8 to 12 servings

INGREDIENTS:

¾ cup boiling water

½ cup cocoa

1¾ cups cake flour

1¾ cups sugar

1½ teaspoons baking soda

1 teaspoon salt

½ cup vegetable oil

7 unbeaten egg yolks

2 teaspoons vanilla extract

7 egg whites

½ teaspoon cream of tartar

DIRECTIONS: Preheat oven to 325 F. Combine boiling water and cocoa; let cool. Sift together flour, sugar, baking soda and salt. Make a well in the center, then add oil, egg yolks, vanilla and cocoa mixture, and beat until smooth. Put egg whites and cream of tartar into large mixing bowl and beat until stiff peaks form. Pour egg yolk mixture in thin stream over entire surface of egg whites. With rubber spatula gently fold in until well blended. Pour into ungreased 10-inch tube pan. Bake 55 minutes, then raise heat to 350 F and bake another 10 to 15 minutes. Remove from oven; invert onto wire rack until cool. Remove from pan and decorate with your favorite frosting, if desired. Otherwise, serve with fudge sauce, whipped cream, liqueur or vanilla or chocolate ice cream.

Nana’s Orange Sponge Cake

Nana’s Orange Sponge Cake

YIELD: Makes 8 to 10 servings

INGREDIENTS:

6 eggs, separated

1/8 teaspoon salt

1 cup sugar

¼ cup freshly squeezed orange juice

½ cup Passover cake meal

¼ cup potato starch

Freshly grated rind of half an orange

DIRECTIONS: Preheat oven to 350 F. In a small bowl beat the egg whites and salt until soft peaks form. In another larger bowl combine the egg yolks, sugar and orange juice and beat until frothy and pale. In a third bowl combine the cake meal and potato starch and gradually beat into the egg yolk mixture until batter is smooth. Fold in the egg whites and orange rind. Transfer batter to an ungreased tube pan with a removable bottom and bake for one hour. Remove from oven and invert over wire rack until cool. Unmold and serve with orange sorbet, stewed fruit or fresh berries.

Rebecca’s Angel Food Cake

Rebecca’s Angel Food Cake

YIELD: Makes 8 to 10 servings

INGREDIENTS:

8 egg whites

¼ teaspoon salt

1 teaspoon cream of tartar

½ teaspoon almond extract

1 teaspoon vanilla extract

1¼ cups fine granulated sugar

1 cup cake flour

DIRECTIONS: Preheat oven to 325 F. Dust a 10-inch tube pan with flour but do not butter it. Beat egg whites with salt until foamy; add cream of tartar and continue beating until egg whites form soft peaks. Add almond and vanilla extracts; lightly stir once. Sift together the sugar and cake flour over a separate bowl; repeat three times. Using a whisk or spatula, gently fold the sifted mixture, two tablespoons at a time, into the beaten egg whites until the batter is completely blended. Spoon evenly into prepared tube pan. Bake for 50 minutes; turn the oven off and leave cake in for another 10 minutes. Turn cake upside down on a wire rack and let sit for one hour, then carefully unmold. Serve with chocolate sauce or pureed strawberries.

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MEET DUDLEY AND SHANIA!

This week’s shelter pets are the sweet duo of, from left, Dudley, a lab mix, and Shania, a shepherd mix. They had a tough start to life when they were abandoned together at a Virginia farm and now they are waiting for a new home at Kent Animal Shelter.

These 4-year-old cuties truly are the best of friends and bring out the best personalities in each other. They have so much love to give to anyone willing to give them a chance! Hopefully Dudley and Shania can be adopted together but either way they are both looking for a great home. They come neutered/spayed, microchipped and up to date on all their vaccines.

Kent Animal Shelter is located at 2259 River Road in Calverton. The adoption center is open from 10 a.m. to 4 p.m. every day. For more information on Dudley, Shania and other adoptable pets at Kent, visit www.kentanimalshelter.com or call 631-727-5731.

*Update 10/5/18: Dudley and Shania have been adopted together! Happy life you two!

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Donna and the Dynamos put on a show the night before Sophie’s wedding.
Michelle Rubino as Sophie
Christina D'Orta as Donna
'Voulez-Vous'
'Chiquitita'
Mark Cahill (Harry) and Christine D'Orta
Donna and the Dynamos
Andrea Galeno (Rosie) and Michael Bertolini (Bill)
Christina D'Orta (Donna) and Steve Corbellini (Sam)
Stephanie Moreau (Tanya)
The cast of 'Mamma Mia!'
The three 'dads' - Sam, Bill and Harry
Reading of the diary
A scene from 'Mamma Mia!'
A scene from 'Mamma Mia!'
Michelle Rubino (Sophie) and Niko Touros (Sky)
Donna and the Dynamos

By Heidi Sutton

“Mamma Mia!” has had quite a run so far and shows no sign of slowing down. The jukebox musical, based around the music of Swedish pop group ABBA, was a 14-year-long hit on Broadway. When it closed in 2015, it earned the title as the eighth longest-running show in Broadway history. The show was adapted for the big screen in 2008 with a sequel titled “Mamma Mia! Here I Go Again” set to be released this July. Now the smash hit arrives at the Smithtown Center for the Performing Arts and does not disappoint.

Written by Catherine Johnson, with music and lyrics by former ABBA members Benny Andersson and Björn Ulvaeus, as well as some songs with Stig Anderson, “Mamma Mia!” tells the story of 20-year-old Sophie (Michelle Rubino) who has grown up on a small Greek island with her single mother, Donna, who runs a taverna.

Sophie is getting married to her fiancé Sky (Niko Touros) and wants to have her father walk her down the aisle. The problem is that she doesn’t know who that is! Her mother (Christina D’Orta), the former lead singer of the 1970s pop group Donna and the Dynamos, refuses to talk about the past, so Sophie decides to take matters into her own hands. “I want to get married knowing who I am.”

After reading her mother’s diary, she narrows the possibilities down to three men, the Australian adventurer Bill (Michael Bertolini), the debonair architect Sam (Steve Corbellini) and London banker Harry (Mark Cahill) and secretly invites them to the wedding. When all three show up, Sophie turns detective to try to find her real father. When the “dads” start to figure things out (“This is beginning to look like a set up …”) all three offer to give Sophie away, and confusion and mayhem ensues.

Donna, on the other hand, is forced to reconnect with her past and face her demons, especially with Sam who she thinks cheated on her. Fortunately, she has invited her two lifelong girlfriends and former band members, Tanya (Stephanie Moreau) and Rosie (Andrea Galeno) to the wedding who help her get through it with tears and laughter.

I remember seeing the show on Broadway at the Winter Garden Theater years ago and, except for the encore, did not enjoy it. Seeing it again last Sunday in the balcony of this quaint community theater on Smithtown’s Main Street has renewed my faith. Why? Let me count the ways.

The level of professionalism: Tommy Ranieri directs an incredibly talented cast of 20 who clearly love what they are doing. All the actors fit perfectly in their roles, especially evident in the chemistry between D’Orta and Corbellini and Rubino and Touros.

The feel-good music: The show features such classic hits as “Dancing Queen,” “Money, Money, Money,” “Super Trouper,” “Mamma Mia,” “The Name of the Game” “Voulez-Vouz,” “The Winner Takes it All,” “Honey, Honey,” “Chiquitita,” “Gimmie, Gimmie, Gimmie” and “S.O.S” to name a few.

The singing: Where to begin? This ABBA songfest takes viewers on an emotional rollercoaster with one musical number after another. Donna’s solo, “Slipping Through My Fingers,” is lovely and heartfelt and Tanya’s sexy number, “Does Your Mother Know,” is an audience favorite. Rosie and Bill’s duet, “Take A Chance on Me,” is hilarious and Donna and Sam’s duet, “S.O.S,” is heartwrenching.

The choreography: The musical numbers, choreographed by Danielle Nigro, are superb, especially during “Voulez-Vous” where the dancers flop around in wet suits and flippers in perfect rhythm — not an easy feat.

The impeccable costumes: Costume design by Ronald Green III is on point, ranging from fun beach garb to wedding attire to the flashy 1970s dance costumes in the finale where even the men wear heels.

The clever set: Designed by Timothy Golebiewski, the set features classic white walls that swivel back and forth, revealing a beachfront restaurant with a fully stocked bar and bar stools on one side and a bedroom on the other. The background features images of palm trees and clouds with soft hues of blues and pinks.

The encore: Cast members come down into the aisles and, with very little nudging, invite the audience to join them in dancing, clapping and singing to a remix of “Mamma Mia,” “Dancing Queen” and “Waterloo.”

If you love the songs of ABBA, go see this show. If you’ve seen “Mamma Mia!” on Broadway and loved it, go see this show. If you didn’t enjoy “Mamma Mia!” the first time around, go see this show and see it done right.

The Smithtown Center for the Performing Arts, located at 2 East Main Street, Smithtown will present “Mamma Mia!” through April 29. Running time is 2.5 hours with one 15 minute intermission. For mature audiences due to mild language and sexual content.

The season continues with “Dreamgirls” from May 12 to June 17; the northeastern regional premiere of “We Will Rock You,” a musical based on the songs of Queen, from July 7 to Aug. 19; and “Fun Home” from Sept. 8 to Oct. 21. Tickets are $38 adults, $34 seniors and $25 students. To order, call 631-724-3700 or visit www.smithtownpac.org.

All photos by James Gorman

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Suffolk Region PTA Director Joan Wabnik, right, confirms the PJSD SEPTA officers after the group was chartered March 26 at the high school library. Photo by Alex Petroski

Many hands make light work.

Parents in the Port Jefferson School District fully embraced the axiom March 26 by officially chartering a special-education-specific Parent-Teacher Association.

“I am a parent of a child with special needs,” said Leza DiBella, who was officially voted PJSD’s SEPTA president-elect Monday night. “I’m also an attorney, and even as an attorney, the process of getting everything I need for my son and going through [Committees on Special Education], it’s overwhelming.”

DiBella, along with Karen Sullivan, another parent of a child with special needs in the district, and a handful of others have been working to get the organization off the ground and chartered by the Suffolk Region PTA since December. Sullivan was elected president at the meeting and will serve a two-year term, at which point DiBella will step in and a new president-elect will be chosen to learn for what will essentially be a two-year training period, pursuant to the bylaws voted upon by the members March 26. The new SEPTA joins the Parent-Teacher-Student Association, which serves the middle and high school communities in Port Jeff, and the Parent Teacher Association, which oversees the elementary school.

“We have two other wonderful sister organizations, the PTA and the PTSA, but they have a lot on their plate to kind of focus on, so we just wanted another organization to really hone in and focus on special education students,” Sullivan said. “The special education students and parents get to have a bigger voice. We get to focus on advocacy for the children; we get to focus on different workshops and guest speakers — really just more creating support and advocacy for the needs of the special education students and parents.”

To officially be chartered, the group needed at least 25 community members present at the meeting to vote on the nominated officers and bylaws, who were also willing to pay the $12 annual membership fee. Sullivan, DiBella and Superintendent Paul Casciano all said they weren’t sure what type of turnout to expect. Sixty-four members registered Monday night.

“It’s fantastic,” Sullivan said. “It means that the community is really supportive. It means that the community wants it.”

DiBella chose a different word to sum up her feelings: “amazing.”

“It’s inspiring to be here,” she said. “I thought we have a really small community and it’s a small district. Some of our grades only have 60-plus kids in them. To see 64 paying members in this room was inspiring tonight.”

Linda Loverde, Suffolk Region PTA associate director, who conducted the business of the meeting, called the large initial membership sign-up something to be proud of.

“This is the greatest showing I’ve seen in quite a few years,” she said.

Casciano said he has high hopes for the future of the organization.

“Knowing some of the people — the officers and in the membership — I think they’ll come up with some pretty creative things,” he said.

DiBella said the group’s mission first and foremost will be support for parents of children with special needs.

“As a parent it’s hard to know what to ask for, what your rights are, and we just wanted to help people get through the process and get their children everything they need,” she said. “There’s so much to learn and I draw on my legal background all the time. Without that, I don’t know how a parent could possibly do it on their own. I felt like as a district it would help other parents with providing information and guidance, and also we’re a support group for each other.”

For more information about PJSD SEPTA or to become a member, email [email protected].

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A U.S. Air Force carry team transfers the remains of Master Sgt. Christopher Raguso, of Commack, March 18 at Dover Air Force Base. Photo from U.S. Air Force/Tech. Sgt. Matt Davis

It’s a solemn week for Commack and Huntington town residents as they mourn a man who made the ultimate sacrifice for the love of his country.

The funeral services for Master Sgt. Christopher Raguso, of Commack, one of the seven U.S. airmen killed when a a HH-60 Pave Hawk helicopter crashed in Iraq March 15, have been scheduled.

The wake will be held at Commack Fire Department headquarters March 29 and 30, with visitation on both days from 2 to 4 p.m. and 7 to 9 p.m. The funeral service will be held March 31 at 11 a.m at St. Joseph’s Church, located at 59 Church St. in Kings Park.

Christopher Raguso. Photo from Commack Fire Department’s Facebook

Raguso served with the Commack Fire Department as lieutenant of Company 4, located off Kings Park Road. He had joined as a volunteer in 2000, according to Commack Fire Commissioner Pat Fazio, and previously served as captain of Company 2 on Elwood Road.

“He was a devoted father, devoted husband, devoted family man and a true patriot to our company,” Fazio said. “It’s unfortunate the timing and passing of his death while serving his country and fighting for the freedoms we all enjoy.”

Raguso was posthumously bestowed the rank of honorary fire chief with a unanimous vote of the Commack Fire Department’s membership March 16. He was well known in the firehouse, playing an “integral role” in training new members, according to Fazio.

“It’s not for any other reason other than he would have achieved the rank of chief, no doubt,” the commissioner said. “It was an aspiration he had — it was well known and something he would have achieved.”

Raguso was also a 13-year veteran of the New York City Fire Department, where he was currently serving as a lieutenant assigned to Battalion 50 in Queens. On six different occasions, he was cited for bravery and life-saving actions as an individual and part of a unit.

“Lt. Raguso and Fire Marshal [Christopher] Zanetis bravely wore two uniforms in their extraordinary lives of service — as New York City firefighters and as members of the United States Armed Forces,” said FDNY Fire Commissioner Daniel Nigro.

Capt. Andreas O’Keeffe, 37, of Center Moriches; Capt. Christopher Zanetis, 37, of Long Island City; and Staff Sgt. Dashan Briggs, of Port Jefferson Station, were the others from the rescue wing involved in the fatal crash, according to the United State Department of Defense.

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