Yearly Archives: 2016

Assemblyman Mike Fitzpatrick is the right choice for another term in the 8th Assembly District. File Photo
Assemblyman Mike Fitzpatrick is the right choice for another term in the 8th Assembly District. File Photo

When it comes to the 8th Assembly District, we believe incumbent Michael Fitzpatrick is the only choice.

Seeking his ninth term in office, Fitzpatrick has a clear understanding of what his constituents need and knows how to get it done. He has supported bills to curb the heroin problem facing thousands of North Shore residents, and for a two percent tax levy increase cap for school districts to limit spending. Fitzpatrick’s years of experience serving in the Assembly are also a plus for us, as he has the know how, and experience to create and pass new bills to help the district.

We appreciate Rich Macellaro dedicating his time to try and serve the public. When he sat down with us, his passion was clear, but we see Fitzpatrick as the stronger candidate.

Acorns are littering the lawns and decks of many homes on Long Island this year.

By Ellen Barcel

“The sky is falling! The sky is falling!” Chicken Little shouted. Well, this year, the sky isn’t exactly falling, but leaves sure are and so are lots and lots of acorns. Why? Well, a bit of plant biology first and then some theories.

Over the many millions of years that plants have existed on Earth, they have evolved to survive in their unique environments. Long Island formed after the last glacier, around 10,000 years ago. Plants that evolved to survive well in acidic soil, like oak trees and pines, established themselves here — Long Island has very acidic soil. Since Long Island has occasional droughts, plants that do well in droughts also do well here.

This past year Long Island has gone through drought conditions. Seven of the past nine months (January through September) the rainfall has been below average. August, for example, received just over two inches while the average is slightly over four. June was also particularly bad with just over one inch of rain while the average is nearly four. So, the ability to withstand occasional drought conditions is very useful for plants that establish themselves on Long Island. And, yes, oak trees have a taproot that goes way down into the soil, where there is more likely to be water.

So, oak trees have two ways of growing well on Long Island: their ability to do well in acidic soil and their taproots. This year, it seems that the local oak trees have produced lots of those acorns, that is, the seeds for future generations of trees were abundant, very abundant. This abundance is referred to as masting or mast years.

Said a gardening friend of mine from Farmingville, “You can’t walk out of the house without slipping and sliding … I almost broke my neck … The deck is covered. All night you hear them falling … the gutters are full of them … when you drive down the driveway you crush them.”

So, the question is, why the abundance of acorns some years and not others? There must be some sort of survival mechanism in producing lots of acorns, but why some years and not others? There are many theories.

1. One is that an extensive crop of acorns predicts a harsh winter. This theory assumes that oak trees have some way of predicting the future. My feeling is that when a big acorn crop and a harsh winter coincide it’s more likely a coincidence than oak trees’ ability to predict the future.

2. A theory I read about many years ago is that an extensive acorn crop is a way that oak trees have of dealing with harsh conditions. By putting all their energy in a nasty year into producing acorns, they’re guaranteeing the survival of the species. This is more likely. We did have drought conditions this past year, but remember that oak trees, with their taproots, do well in drought conditions.

3. The most likely explanation, however, is that we had mild, favorable conditions in spring for the production of oak flowers and therefore acorns. As a result we have been inundated with a large crop, a crop that has been falling and falling all over the place. Of course, there may be other factors involved. Oak trees have both male and female flowers on the same tree. Suppose there is a late frost in the previous spring, damaging the flowers that will become future acorns. Or suppose it’s been a particularly windy spring, again damaging the flowers, or excessive rain-storms. White oak trees take one year to produce acorns, while red oak (which includes pin oaks) take two. So, if the trees that are masting are red oak, we need to go back two springs to examine the weather at that time, not just this past spring. Confusing, isn’t it?

Whatever your theory, the abundance of acorns sort of guarantees fat squirrels, deer, raccoons, possums, rabbits, chipmunks and even blue jays and wild turkeys this winter, even if it is a harsh one. In the meantime, get out your broom and at least clean the acorns from your walkways so you don’t slip.

Ellen Barcel is a freelance writer and master gardener. To reach Cornell Cooperative Extension and its Master Gardener program, call 631-727-7850.

Thyme-Scented Roasted Vegetables and Beets

When the pace of family life gets busy, it seems easier than ever to forgo healthy eating plans, and the hectic autumn season is a big culprit. However, you don’t need to compromise flavor for nutrition when turning to convenient options that fit your busy lifestyle. Round out your meal with a simple side dish recipe focused on vegetables, such as Chili Lime Butternut Squash, Thyme-Scented Roasted Vegetables accented with sweet, tangy pickled beets or Caul-Slaw.

Chili Lime Butternut Squash

Chili Lime Butternut Squash
Chili Lime Butternut Squash

YIELD: Serves 4 to 6

INGREDIENTS:

4 cups butternut squash, large dice

1 teaspoon chili powder

1/2 teaspoon cumin

1/2 teaspoon lime zest

1/2 teaspoon kosher salt

1/4 teaspoon freshly ground black pepper

olive oil spray

DIRECTIONS: Heat oven to 400 F. In bowl, toss all ingredients except olive oil spray together. Spray foil-lined sheet tray with olive oil spray and spread vegetables over tray. Roast in oven 20 minutes.

Thyme-Scented Roasted Vegetables and Beets

Thyme-Scented Roasted Vegetables and Beets
Thyme-Scented Roasted Vegetables and Beets

YIELD: Serves 4

INGREDIENTS:

1 jar (16 ounces) Aunt Nellie’s Whole Pickled Beets, drained, halved

1/2 pound baby carrots

1 medium onion, cut through core into 1/2-inch wedges

8 ounces shallots, peeled, halved if large

1 tablespoon olive oil

1 teaspoon dried thyme leaves

1/2 teaspoon salt

1/4 teaspoon freshly ground black pepper

1 clove garlic, minced

DIRECTIONS: Heat oven to 400 F. Line 15-by-10-inch jelly roll pan with aluminum foil. Add beets, carrots, onion and shallots. Drizzle with oil; sprinkle with thyme, salt and pepper; toss to coat. Roast, uncovered, 15 minutes. Add garlic to vegetables; toss well. Return to oven and continue roasting 15 minutes, or until vegetables are tender and lightly browned.

Note: 1 tablespoon chopped fresh thyme may be substituted for dried thyme leaves.

Caul-Slaw

Caul-Slaw
Caul-Slaw

YIELD: Serves 8

INGREDIENTS:

5 cups cauliflower, grated

1 cup carrots, peeled and grated

3/4 cup ranch dressing, fat free

1/4 cup apple cider vinegar

1/4 teaspoon kosher salt

1/4 cup green onions, sliced

DIRECTIONS: In bowl, mix all ingredients together. Let rest 5 to 10 minutes to allow flavors to combine. Tip: Cut cauliflower into quarters, keeping core attached; this will keep cauliflower from falling apart during grating.

Raffaella Sordella. Photo from the laboratory of Raffaella Sordella

By Daniel Dunaief

Raffaella Sordella, whose lyrical name reflects her upbringing in Italy, takes the fight against cancer personally. That’s because she underwent surgery for a tumor in her pancreas a few years ago when she, her husband Manuel Barriola and their young daughters Victoria and Alicia were living in Boston.

“The past few years I have made friends with many people who share firsthand experience with cancer,” she recalled in an email. “I have witnessed their strength and courage and they have been an incredible source of inspiration for our work, especially at times when the glass looked half-empty.”

Indeed, while she fought cancer herself, Sordella and the lab she leads as an associate professor at Cold Spring Harbor Laboratory battle against the deadly disease every day. Recently, she made a discovery about a gene that has been among the most studied and carefully combed genetic regions of the human genome. A tumor suppressor gene, p53 protects against tumor growth. An increasing number of findings, however, point toward the possibility of p53 mutants that promote tumors.

In research published in eLife, Sordella found just such a mutant. Looking at a variation in which the gene is truncated, or cut short, a range of cancers can develop and can cause greater threats to a patient’s health. “Despite four decades and all these papers, this is completely new,” Sordella said.

As many as 10 to 15 percent of tumors of the pancreas, ovaries, melanoma, head and neck and small cell lung carcinoma have this truncated version of p53, according to Sordella. “If you have these mutations, your colon cancer tends to become more metastatic,” she said.

Sordella and her colleagues studied the signaling pathway that regulates the activity of this gene. They have found a path that may become a target for drugs. Her lab is in discussions with a pharmaceutical company to start clinical trials. Sordella suggested that this type of finding addresses the notion of individualized medicine, in which doctors and scientists search for the specific genetic regions that contribute to cancer, looking for ways to block them, turn them off or slow them down.

In this truncated version of p53, the genes are active in the mitochondria, or the powerhouse of the cell, where the energy molecule adenosine triphosphate, or ATP, is produced. Sordella is studying how this mutant p53 can affect metabolism.

“The result is exciting because it was so unexpected,” Scott Lowe, the chair of the Cancer Biology & Genetics Program at the Memorial Sloan Kettering Cancer Center, wrote in an email. “The current work shows that these mutations can act as an ‘accelerator’ of tumorigenesis as well.” Lowe was a co-author on the study, who described his lab’s contributions as providing human data on the prevalence of truncated mutations in p53 in human tumors.

Researchers have dedicated considerable effort to understanding the tumor microenvironment. They are seeking to understand what a cancer might need from its immediate surroundings. Scientists studying other diseases, such as fibrosis, tissue chronic injuries, Alzheimer’s and Parkinson’s are also dedicating considerable resources to understanding the microenvironment. The recent discovery has encouraged Sordella and her colleagues to explore the role of cancer cell metabolism, cancer cells and their interaction with the tumor microenvironment, while also exploring the druggability of downstream pathways. This form of the gene is interacting with cyclophilin D, which is an inner pore permeability regulatory. Cyclophilin D, as a result, could become the target for future drug treatments.

Lowe suggested that the “current study raises the possibility that cancers with truncating mutations in p53 would be susceptible to agents that block cyclophilin D,” but added that it “should be clear that this will require much further testing.” Still, he concluded that it “is exciting as the possibility of this approach was not previously appreciated.”

Sordella came upon the discovery of the role of this form of the gene by chance. The focus of her lab is to understand the mechanism of resistance in small cell lung cancers. She generated a model in which there was resistance to a particular inhibitor. When she conducted an expression profile, she found a shift in the molecular weight of p53. Cloning and sequencing the gene demonstrated an alternative splicing, or cutting, that nobody had described.

Sordella credits partners including Edward Kastenhuber, Marc Ladanyi and Lowe at Sloan Kettering with assisting in the analysis of the gene. Sordella appreciates the financial support of Swim Across America, an organization that raises money for cancer research and that has supported her research for several years. Swim Across America takes “great pride in each new finding as these are the building blocks for achieving the ultimate goal,” Daniel Cavallo III, the beneficiary chair of the Nassau-Suffolk Chapter of Swim Across America, wrote in an email. “All you need to do is speak with Dr. Sordella for a short time and it is so clearly evident just how passionate she is about her work,” Cavallo said. “Her hard work, dedication and commitment to the cause are extraordinary — this along with her achievements are part of why we continue to fund her research.”

As a child, Sordella said she had an interest in becoming a physicist. After witnessing the suffering and strain cancer inflicted on her family, including an uncle and grandfather who succumbed to the disease when she was 13, Sordella decided that battling this disease would be her mission. Her family, she said, instilled in her the sense of finding purpose beyond the accumulation of wealth and has established a foundation with the goal of caring for the elderly and promoting education. She hopes her work contributes to her family’s legacy. “Hopefully one day soon, I will be able to celebrate with them a new great victory in the fight against cancer,” she said.

From left, juror Caitlyn Shea and Alex Cartwright in front of Alex’s wining artwork, “Pearl”. Photo courtesy of HAC

BEST IN SHOW The Huntington Arts Council held a costume party reception for its annual Nightmare on Main Street art exhibit last Saturday afternoon. Juror Caitlyn Shea chose Alex Cartwright’s piece “Pearl” as the winner in the Best in Show Senior Division, which was featured on the cover of TBR’s Arts & Lifestyles last week. Best in Show Junior Division was awarded to Jack Ruthkowski, for his piece “Jimmy.” The exhibit will be on view through Nov. 5. For more information, visit www.huntingtonarts.org.

William Connor in his favorite room in the house — the kitchen. Photo from Amy Connor

By Rita J. Egan

Back in April, Northport Middle School student William Connor participated in the show “Chopped Junior,” and when it came to the outcome, he had to keep it a secret until the Food Network broadcasted the episode on Oct. 25. Turns out the local junior chef made it all the way to the dessert round before being eliminated. In the episode, titled “Snapper Snafus,” William and three other contestants were judged by a panel that included Danica Patrick, Jamika Pessoa and Scott Conant. Ted Allen was the host.

On the night of Oct. 25, William said his parents held a big party. He said on hand were his parents, Amy and Gene, siblings, James and Sarah, as well as his grandparents, friends, teachers and the two chefs, Rob Thall and Michael Roberts, who helped him train for the show. His parents also recorded the show. “I’m glad we taped it, though, because sometimes people were cheering so loud that I missed part of what happened,” he said. The 13-year-old admitted he was nervous, because even though William knew what happened, he was curious to see how it was edited and what the result would look like. “It was interesting to see the way they edited it, which was really awesome.  I was extremely proud of going on the show and making it that far and getting to show the skills I have in culinary,” he said.

After the network aired the show, William said he received many compliments from family and friends. “And everyone said they wanted to eat my curry ice cream,” he said. When he was at school the next day, in addition to receiving congratulations, someone gave him a note signed by 20 people, many he knew and a few he didn’t from different grades. He said it read, “Great job. We all watched you on ‘Chopped Junior,’ and you really inspired us.”

Now that the show has aired, William, who admitted he had hoped he would make it at least past the appetizers round, can talk about what went on during taping. “There was one time when Scott Conant said he didn’t know what a cheese ball was, so the next day I had to go back to film some more commentary stuff, and I brought him a cheese ball.  I didn’t get to see his reaction because we were in two different studios that day, but they told me he liked it,” he said. William also said that during the entrée round he had trouble finding basil leaves due to another contestant using all of them. He spotted another type of leaf, smelled it, realized it was mint and decided to use it for his pesto. “The judges loved it. They thought it was very creative of me,” he said. The future professional chef also said he was proud that he received positive feedback about his ice cream. “Ted Allen wanted to taste it, which he never does,” he said.

While William is back to life as normal, with school and Boy Scouts, he has kept in touch with one of his competitors. “I’ve been in touch with Taylor, who got cut first — I think we got the closest.  We’ve been trying to get together but she lives in the city so it can be kind of hard.  She wants to be a chef too, so maybe we’ll be in culinary school together,” he said.

William’s appearance on the show has turned into a great learning experience for the Northport resident. “I think it really actually transformed me into the chef I am at this moment. I mean, it made me realize that I’m not perfect, nobody is perfect, and I still have a lot to learn.”

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By Elof Axel Carlson

Elof Carlson
Elof Carlson

In politics we use the term politically correct to describe what we believe is an insincere phrase to hide a harsh reality. Thus to those who object to elective abortions as an act of murder, the term pro-life is favored. To those who feel this is a woman’s decision, the term pro-choice is favored.

What about describing the learning abilities of a child? When intelligence tests used to be applied to all children in public school starting in 1910, terms like feebleminded were replaced by terms like imbecile, idiot and moron on the low end of intelligence quotient measurements and terms like gifted and genius for the high end.

By the 1950s these low-end terms were replaced by the term retarded, but the high-end terms (flattering to parents) were retained. By the 1980s the term retarded was dropped in favor of exceptional child where the term exceptional could be used for any departure from average but usually was applied to what formerly were called retarded children.

There is less argument, however, about physical descriptions of children with disabilities or departures from average appearance or function. I doubt if those who dislike political correctness would want to replace today’s Down syndrome (or trisomy 21) with its original term mongoloid idiocy. Would you rather have your child described as having Tay-Sachs syndrome or its prior description as infantile amaurotic idiocy? Would you rather have your child described as having Hurler syndrome or its original term gargoylism?

In the 1970s terms with racist (mongoloid idiot) or insulting (happy puppet syndrome) connotations were replaced with neutral names, usually the name of a physician who first described the condition or the family in which it originally occurred. The term senile means old (and its root is found in innocuous terms like senior or senator), but in common use for senile we think of the negative side of aging — loss of mental acuity, deteriorating hearing or vision, loss of capacity to smell, arthritic achy joints, impotence, incontinence and a host of degenerative conditions.

I am old but still (fortunately) capable of writing books and articles. While being old is not a blessing, I do enjoy having an income (pension and Social Security) without having to worry each day about going to work. I have time to read lots of books. Nedra and I can enjoy traveling whenever we wish to do so. But I would not say to others that these are my senile activities.

Politicians call these slogans acts of spinning. My English teachers called them euphemisms. Psychologists call the practice reframing. Diplomats call the practice tact. Caring or thoughtful people call it sensitivity. In the vernacular it is about not calling a spade a spade.

Some find it refreshing to use the older terms and phrases because it may disguise or subtly reveal the underlying bias the terms harbor. But sometimes reframing leads to delightful wit like Alban Barkley at the Democratic convention in 1948 who responded to claims that Democrats were bureaucrats. “What is a bureaucrat?” he asked. “A bureaucrat is a Democrat who has a job a Republican wants.”

Elof Axel Carlson is a distinguished teaching professor emeritus in the Dept.of Biochemistry and Cell Biology at Stony Brook University.

'I Spy A Dragon Fly' by Rita Swanteson will be on view at the Port Jefferson Village Center through Nov. 17. Image from Mac Titmus

By Rita J. Egan

The North Shore Art Guild is exhibiting for a cause. From Nov. 3 to 27, the organization will present Artists United in the Fight Against Cancer, at the Port Jefferson Village Center. The exhibition will benefit the Stony Brook Cancer Center’s Art Therapy Program. Mac Titmus, president of The North Shore Art Guild, said 30 percent of the event sales will go toward the program. With a decline in federal and state funding, the raised funds will help the cancer center avoid cuts in the program.

‘Street Artist,’ oil on canvas by Joe Miller
‘Street Artist,’ oil on canvas by Joe Miller

The center offers therapeutic programs to provide relief from pain, fatigue, boredom and stress for both children and adult patients. Titmus said the guild invited both members and nonmembers to submit work for the exhibit demonstrating the theme Through the Eyes of a Child. The guild president said when it comes to shows such as this one the group looks for a broad theme for the artists to work with. “We always try to think of a theme that is going to inspire the artists, and being that this is something to do with young children in the oncology unit, we try to visualize how the world would look through the eyes of a child,” he said.

The show, juried by local accomplished artist Linda Louis, will feature 98 pieces from 67 artists. According to Titmus, the artwork was chosen from 118 submissions, and the selection represents a mixture of mediums including watercolors, acrylics, photography, mixed media and more.

Healing through art therapy

Stephanie Condra, a licensed creative arts therapist who works with oncologists and bone marrow transplant patients at Stony Brook, said art therapy is instrumental in allowing patients to express their feelings during treatment and hospitalization as well as providing important coping skills. “It can be very psychotherapeutic in nature. It can do a lot of processing of thoughts and feelings of fear and anxiety and anger, as well as actively in the moment give something very positive to focus on,” she said. According to the therapist, in addition to creating art, this type of therapy provides other creative choices including working with a patient using guided visualization, playing music or even talking in imagery and metaphor. Condra said patients can experience a lot of anxiety when it comes to their treatment and future. “I think that’s one of the great benefits of art therapy, that they get much more of a choice and control in what is going on in that moment, when a lot feels out of control with the treatment.”

Finding the words through art

Joan Alpers, director of Child Life Services at Stony Brook Children’s Hospital, agrees with the benefits for patients when given a choice with art, and she said therapists who work with pediatric patients also offer games and playing with objects. “It’s both providing different kind of choices to people where choices of course are being taken away, and it’s also providing the opportunity to kind of normalize an experience, where, of course, necessarily medicine and medical protocol take first stage.”

Alpers said communicating through art is an important tool when it comes to pediatric patients. “Sometimes what happens is children just don’t have the words for things. They just don’t have the capacity to tell us how they are feeling or what’s going on or put it in words. But they certainly can make us a picture or show us in their play,” she said.

Children stand in front of one of the art pieces that will be on view at the PJVC through Nov. 27.

In addition to the guild’s exhibit on the second floor of the Village Center, Alpers and Condra said on the third floor artwork from pediatric patients will be on display in the hope that art lovers will be able to relate to the need for such a program. “Kids are filled with life even when they are sick, and kids want to paint and make and do, even while they are dealing with their treatments for cancer and devastating illnesses,” said Alpers, adding, “A lot of the work that we’ll show from the kids is bright and airy and beautiful, because that’s what kids need to be and do in order to create hope, in order to make a pleasant day out of a difficult day.”

Making a difference

Titmus said even though cancer can be a difficult subject, the guild has a goal in addition to raising money when visitors come to the exhibit. “We’re hoping that they understand a little bit more about art therapy,” he said. The art guild president said the goal is to donate $20,000 to the cause. In addition to the funds raised with event sales, the guild, which includes 140 members, has already begun raising money for the art therapy program through private donations and sponsorships by reaching out to local businesses and corporations. Artists also paid an entrance free of $10 for members and $20 for nonmembers to be considered as part of the show, and these fees will also go toward the donation.

The exhibit, which is presented in cooperation with Stony Brook Cancer Center, the Village of Port Jefferson and the Port Jefferson Conservancy, will feature a reception on Nov. 12 from 4 to 7 p.m. where many of the artists will be on hand. Raffles will be sold to raise additional funds and among the prizes are four one-day passes to Disney World and a chef’s dinner from Ruvo East in Port Jefferson. Both Condra and Alpers feel that events such as this help patients by acknowledging their journeys, something that is important to those suffering from cancer. “When they hear that there are people in their own community that are there behind them, I think that’s extremely valuable and extremely important in terms of their care, their hope and their resilience,” Alpers said.

The Port Jefferson Village Center, 101A E. Broadway, Port Jefferson is open seven days a week from 9 a.m. to 9 p.m. except holidays. For more information, call 631-802-2165 or visit www.northshoreartguild.com.

U.S. Marine Corps veteran Gregory Moore and his wife Elissa watch their new roof being installed by All Pro Remodeling, with materials donated by Owens Corning. Photo by Alex Petroski

By Alex Petroski

It’s impossible to adequately thank military members and their families for their sacrifices, but it doesn’t hurt to try.

The Port Jefferson Station-based company All Pro Remodeling teamed up with manufacturer Owens Corning to provide veteran Gregory Moore and his family with a new roof for their home on Sandpiper Lane in Coram Nov. 1. All Pro supplied the labor free of charge and Owens Corning donated the materials as part of their Roof Deployment Project. The 501(c)(3) charity Support Our Troops assisted in selecting the Moores.

“I’ve heard of things like this, but it never happened to me,” Moore said. “I was always grateful for any veteran getting help, because there’s a lot of veterans in need that are too proud to say they need a roof, a car, or any help because we were raised like that — to be independent. So when things like this happen to me, it’s just amazing.”

Moore, 39, and his wife Elissa have lived in the home for five years with their two sons — Dana, 15, and Mason, 10. Moore served in the United States Marine Corps for eight years and currently works out of MacArthur Airport as a member of the National Guard.

He said his roof had several leaks and the family was already budgeting to repair it in the near future. Moore and his wife both recounted the moment he broke the news to her over the phone. Understandably, there were tears.

“It means a lot — it debunks all of the stories out there that we don’t appreciate our veterans, because we do.”

— Elissa Moore

“It means a lot — it debunks all of the stories out there that we don’t appreciate our veterans, because we do. There are a lot of programs out there that benefit military families. It shows that military families are appreciated. The sacrifices that are made, it affects not only the soldier, but the family as well.”

All Pro Remodeling owner Mike Hughes said he’s had this idea for some time.

“This is the first time I’m doing something like this,” he said. “I always wanted to, I just didn’t have the means. This year it worked out, so I was happy to give back and help a veteran.”

Moore said he has some plans for the money they’d been saving now that the roof no longer needs fixing. The couple plans to bring their son Dana to visit the United States Naval Academy in Annapolis, and they’ll also be renovating a bathroom in their home.

“Thank you to Owens Corning and All Pro,” Moore said. It’s awesome. I’m very grateful for it.”

Owens Corning sales manager for the North East region Joe Russo embraced the importance of taking care of veterans.

“It’s something that makes me proud of my company, that they support military families,” he said. “They’re the ones that protect our freedom and it makes me feel good that we can do something like this.”