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Citizens Campaign for the Environment

Environmental advocates call for the banning of microbeads in order to protect waterways like the Long Island Sound. from left, Adrienne Esposito of Citizens Campaign for the Environment, Dr. Larry Swanson of Stony Brook University, Dr. Artie Kopelman of Coastal Research Education Society Long Island, George Hoffman of Setauket Harbor Protection Committee, Rob Weltner of Operation SPLASH, Matt Grove of Surfrider, Enrico Nardone of Seatuck Environmental, and Katie Muether of the Long Island Pine Barrens Society. Photo from Maureen Murphy

When it comes to water pollution, size does not matter.

That’s why a group of environmental advocates gathered along the shoreline of the Long Island Sound in Stony Brook last week to call for state legislation that would ban the tiny but potentially harmful microbeads in personal care products.

The rally was organized to coincide with June 8’s World Oceans Day and zeroed in on the Microbead-Free Waters Act, which would ban personal care products made with the tiny plastic pellets called microbeads, which advocates said are hurting waterways and wildlife because New York’s wastewater treatment plants are not equipped to filter them prior to the water’s release into the environment.

The legislation passed the Assembly in April but has remained idle in the Senate.

The bill is sponsored in the Senate by Republican Environmental Conservation Committee Chair Tom O’Mara (R-Big Flats), with 37 cosponsors — a total that surpasses the 32 votes it needs to pass.

William Cooke, director of government relations for the Citizens Campaign for the Environment, helped orchestrate the rally and called on Sen. John Flanagan (R-East Northport) to use his new role as majority leader to help ensure a microbead ban passes before legislative session ends June 17.

“While microbeads are small, the problem they are creating is very large,” Cooke said. “The solution is unbelievably simple and absolutely free. The answer is to take them out of our products now. This legislation currently has more support than is needed to pass. The only question is will the new Senate Majority Leader John Flanagan allow it to move forward.”

The New York State Attorney General reported that 19 tons of plastic microbeads enter the wastewater stream in New York annually, and the tiny beads are passing through treatment plants on Long Island and throughout the state. Plastic microbeads in state waters accumulate toxins, are consumed by fish, and can work their way up the food chain, putting public health at risk.

“The Microbead-Free Waters Act has a clear pathway to passage. If it’s not brought up for a vote, it’s a clear sign that industry has once again silenced the majority of New York’s state senators,” said Saima Anjam, environmental health director at Environmental Advocates of New York, who was at the rally. “New Yorkers expect more from new leadership. … Senators Flanagan and O’Mara need to allow a simple up or down vote on bills supported by a majority of members.”

Flanagan’s office declined to comment on the matter.

Late last year, Suffolk County committed to studying the health and economic impacts of banning microbeads on the county level to the praise of county Legislator Kara Hahn (D-Setauket), who argued that Suffolk needed to follow the likes of municipalities like Illinois, which was the first state to outright ban the sale of cosmetics containing plastic microbeads.

“On a macro level, there is no doubt that microbeads are finding their way into our nation’s rivers, lakes and oceans,” said Hahn, chairwoman of the Legislature’s Environment, Planning and Agriculture Committee. “What we need to know is to what extent, locally, these additives [impact] our environment and, if corrective action is needed, what ramifications would be expected.”

Suffolk officials discuss environmental issues facing Long Island after thousands of dead fish washed ashore in Riverhead. Photo by Alex Petroski

The estimated nearly 100,000 dead bunker fish that have washed ashore in Riverhead may seem astounding, but it wasn’t all that surprising to the panel of experts brought before the Suffolk County Health Committee on Thursday.

In late May, the thousands of dead bunker fish, formally known as Atlantic menhaden fish, began appearing in the Peconic Estuary, an area situated between the North and South Forks of Long Island. According to a June 2 press release from the Peconic Estuary Program, the bunker fish died as a result of low dissolved oxygen in the water. This shortage of oxygen is called hypoxia.

Walter Dawydiak, director of the county’s environmental quality division, who serves on the panel, which was organized by the health committee chairman, Legislator William “Doc” Spencer (D-Centerport), testified that the number of dead fish was at or approaching 100,000.

“This one is bigger and worse than any,” Dawydiak said.

According to the PEP, which is part of the National Estuary Program and seeks to conserve the estuary, bunker are filter-feeding fish and an important food source for many predatory fish, including striped bass and blue fish.

Alison Branco, the program’s director, said the fish are likely being chased into shallow waters by predators, but are dying because of low dissolved oxygen levels in the waters. In addition, an algae bloom is contributing to the low levels and is fueled by excess nitrogen loading. Much of that nitrogen comes from septic systems, sewage treatment plants and fertilizer use.

“We’ve reach a point where this kind of hypoxia was run of the mill. We expect it every summer,” Branco, who also served as a panelist, said following the hearing.

While magnitude of the fish kill was astounding, the experts said they weren’t so surprised that it happened.

“I definitely thought it could happen at any time,” Christopher Gobler, a biologist at Stony Brook University, said in a one-on-one interview after the panel hearing. “There’s been an oxygen problem there all along.”

Gobler called it largest fish kill he’d seen in 20 years.

According to panel members, the worst of the fish kill occurred between May 27 and May 30.

Branco did suggest that this shocking environmental event could be turned into a positive if the right measures are taken sooner rather than later.

“It’s always shocking to see a fish kill,” she said. “As much as we don’t want to have things like that happen I think the silver lining is that it did capture the public’s attention.”

Prevention of a fish kill this large is possible, according to Branco. While preventing the harmful algal blooms is not possible, reducing the frequency and severity can be done if the amount of nitrogen in the coastal water supply is controlled.

Adrienne Esposito, executive director of Citizens Campaign for the Environment, an environmental policy advocacy group, agreed that curtailing the amount of nitrogen in the water is the easiest and most impactful way for prevention of a fish kill of this magnitude.

“The journey of a thousand miles starts with the first step,” Esposito said in response to a question about the daunting task of fixing the Island’s sewage treatment techniques and facilities on a limited budget.

Esposito described the roughly $5 million from New York State, which was allotted to Suffolk County to deal with cleaning the coastal water supply, as seed money. Esposito and Branco both said they believe the commitment of time and money required to solve the nitrogen problem in the water supply will be vast.

“We can do this,” she said. “We have to do it. We have no choice.”