Politics

Bellone signs Anker's legislation into law

Sarah Anker introduced the legislation to require the warning signs last year. File photo by Erika Karp
Suffolk County retailers who sell liquid nicotine will now have to display a sign warning customers of the possible dangers associated with the product.

On Monday, Suffolk County Executive Steve Bellone (D) signed the legislation into law, which officials say is the first of its kind in the nation. The bill was sponsored by Legislator Sarah Anker (D-Mount Sinai) and seeks to educate consumers about liquid nicotine — an ultra-concentrated nicotine substance used in e-cigarettes. The product could be poisonous if swallowed, inhaled or if it comes in contact with skin. Anker pitched the legislation in December following the death of a Fort Plain, N.Y., one-year-old who ingested the product.

“This potent and possibly toxic product requires regulation, and without leadership from the federal Food and Drug Administration, Suffolk County must move forward to protect our residents with the required warning sign,” Anker said in a press release.

Calls to poison control centers regarding liquid nicotine poisoning have increased throughout the last few years, according to the press release. In 2012, there were fewer than 100 cases of nonlethal liquid nicotine poisoning; in 2013, the number rose to 1,300; and in 2014, the number jumped to 4,000.

The Suffolk County Department of Health Services will enforce the law and provide the downloadable warning signs. The law will take effect 90 days from filling with the Office of the Secretary of State.

Businesses in violation of the law could receive an up to $250 fine for a first offense. Fines increase to $500 for a second offense and $1,000 for a violation thereafter.

Last year, the county prohibited the sale of e-cigarettes and liquid nicotine to anyone younger than 21 years old.

Ed Maher file photo

The Smithtown Democratic Committee is gearing up for a competitive election season and setting its sights on the town board.

“It is important that we reflect on the past, but it is necessary that we plan for the future of Smithtown — 2015 will be the year that we reshape our town’s policy-making body,” said committee chairman, Ed Maher, citing the town’s recent 350th anniversary festivities. “Our screening committee will convene this spring and we are excited to hear what the potential candidates have in mind for the future of Smithtown.”

Maher also said he will consider screening potential candidates from other parties if needed, and that the Democrats will put the strongest candidates on the ballot in November.

Maher said that several notable Democrats have approached him with interest in running for town board, including former town supervisor candidate Steve Snair and Suffolk County Industrial Development Agency board member, Tony Giordano.

“I cannot deny that one of my goals is to serve our community as an elected official,” Snair said of his possible run. “The voters here in Smithtown have seen how little this all-Republican board has done for them and they will remember in November.”

Giordano also confirmed that he is considering screening for the Democratic nomination for town board positions.

“It’s something that I’m currently looking into,” he said.

Anne Shybunko-Moore, CEO of GSE Dynamics, New York Secretary of State Cesar Perales and Keith Barrett, president of Huntington Station Business Improvement District, speak last week. Photo from Laz Benitez

A state plan to raise the minimum wage made its way to Hauppauge to show how higher pay could impact close to home.

Cesar Perales, secretary of state under Gov. Andrew Cuomo (D), spoke at GSE Dynamics on Oser Avenue March 18 outlining the governor’s proposal to capitalize on New York’s economic recovery by raising the minimum wage from $8.75 to $10.50.

Perales said the state has already created more than 500,000 new private sector jobs since the big recession — the second most in the country. But at the same time, wages have not grown fast enough and people are being left behind, he alleged.

“We had a bad few years after the recession in 2008, but we are out of it now and we are moving forward,” he said. “Unemployment is down and, in every region of the state, jobs are up.”

Cuomo’s plan calls for a $10.50 minimum wage across the state, except for New York City, where he suggests the minimum wage be increased to $11.50. In total, he said more than 1.35 million workers would see a wage increase throughout the state, bringing a direct economic impact of nearly $3.4 billion.

“The minimum wage should allow people who work full-time jobs to support themselves and their families – but that is just not possible today,” Cuomo said. “Our proposal will help hundreds of thousands of New Yorkers better sustain themselves and live with dignity and respect. The State Legislature must pass our proposal this year, because the sweetest success is shared success and we won’t rest until we are all rising together.”

During four of the five recent increases in the state’s minimum wage dating back to 1991, data indicated an employment uptick each time the wage went up, Perales said.

“Under this plan, nearly 150,000 workers here in Long Island will see a pay raise,” he said. “In a family with two earners, the increase from $8.75 to $10.50 translates to more than $7,000 in additional income per year.”

The proposal said Long Island currently sees 85,264 total minimum-wage workers earning $8.75 today. But under the new plan, 202,248 Long Island workers would earn the minimum wage, bringing a direct economic value of $382.3 million to the island, Cuomo said.

Perales spoke alongside Keith Barrett, president of the Huntington Station Business Improvement District as well as Anne Shybunko-Moore, CEO of Hauppauge’s GSE Dynamics, to explain how higher minimum wages could bring better business to the North Shore.

“Raising the minimum wage is not just about money, it’s about opportunity,” Perales said. “It’s about saying that everyone who works a full-time job should have the chance to live a decent life and put food on the table for themselves and their loved ones. Because at the end of the day, we are all part of the same community and the same state, and we are at our best when we all do well together.”