Environment & Nature

U.S. Sen. Chuck Schumer speaks to fishermen in Northport. Photo from Marisa Kaufman

Black sea bass is back on the table, as of June 27.

After public outcry for an earlier start to summer sea bass fishing, the New York State Department of Environmental Conservation announced this week the season will start 19 days earlier than the previous July start date.

The DEC has blamed federal regulations and management for the reasons behind originally closing the fishing season during June, despite plentiful numbers of bass.

“In spite of abundant populations, DEC is being forced to alter the commercial and recreational fishing seasons in order to meet federal quotas,” Acting Commissioner Basil Seggos said in a statement. “By allowing for an earlier June opening, we’re trying to strike the best possible arrangement for the recreational fishing community.”

U.S. Sen. Chuck Schumer (D-N.Y.) called for modifications to the summer fishing period last week at an event on the North Shore, speaking against what he called “inflexible” and “outdated” federal regulations for black sea bass fishing.

Fishing in Port Jefferson/photo by Elana Glowatz
Fishing in Port Jefferson/photo by Elana Glowatz

“After a slow start to the black sea bass season, mostly due to weather, our Long Island commercial fishers are ready to bounce back and access the plentiful supply of sea bass,” Schumer said at the event. “But instead they might fall flat if the feds and the state don’t throw them a line and let them do what they do best — fish.”

And Long Island fishermen said the July start date was hurting their livelihood.

“It’s a disaster for conservation and the economy,” said James Schneider, a boat captain in Huntington. “It’s crushed us.”

Schneider is catching other fish since the last black sea bass season ended on May 31, and said he has been forced to throw back the bass he inadvertently catches. Those die shortly after, he said, further contributing to a loss in potential profits.

Some fishers were also upset that Connecticut’s black sea bass season, which opened on May 1 and runs through Dec. 31, allowed fishermen to start earlier than in New York, as they share a body of water in the Long Island Sound.

Sean Mahar, the DEC director of communications, last week acknowledged fishing got off to a slow start in New York. Through May 21, only one-third of the May quota had been harvested, “with approximately 42,000 pounds [still] available on May 21,” Mahar said in an email. “However, the harvest rate increased dramatically the last week in May,” and the DEC had to receive more population data before deciding to open the summer fishing season earlier than July.

Although fishermen like Schneider can now get back to bass fishing earlier, the DEC has also increased the minimum size of the bottom feeders caught by 1 inch — making the new minimum length 15 inches — and reduced the daily possession limit from eight fish to three. However, that latter change will only affect the fishing season through August, so fishermen can have up to eight in September and October, and 10 in November and December.

According to the DEC, it also considered a July 8 opening with a five-fish limit, but anglers opted for the earlier start with a three-fish limit for a longer season.

Fishers can now catch black sea bass earlier this summer, but the minimum fish length has increased an inch and the number they can catch is limited for the first month.

The DEC also said the federal government’s population assessment of sea bass has caused scientists to “exercise extreme caution when determining harvest limits,” which has forced New York to reduce sea bass harvest despite an “abundance of fish.”

The Atlantic States Marine Fisheries Commission is one of three organizations that jointly manage black sea bass fishing, by determining the quota for sea bass each year. The quota this year was set at about 189,000 pounds.

Kirby Rootes-Murdy, that commission’s senior fishery management plan coordinator, said obtaining accurate population data on black sea bass poses a challenge because black sea bass are a hermaphroditic species, meaning they change sex from male to female.

“The reproductive life history characteristics … of black sea bass make it difficult to develop an accurate abundance estimate, ultimately limiting the ability to develop reliable catch limits,” he said in an email. “Assessment scientists are working hard to develop models to address these issues facing black sea bass management.”

The town is taking steps to reduce the amount of nitrogen in its groundwater. File photo

The quality of the water on Long Island is worsening, and the Town of Brookhaven took an important step to reverse that trend.

The town board voted unanimously to approve a local law proposed by Supervisor Ed Romaine (R) that establishes nitrogen protection zones within 500 feet of any body of water on or around Long Island. The zones will prohibit new structures or dwellings being built in that range from installing cesspools or septic systems, effective in January 2017.

“We’ve all watched our waters degrade over the last 50 years,” Romaine said after the vote at a town board meeting held on June 9. “We all know part of the problem is nitrogen.”

Romaine has long been an advocate for improving the island’s water quality on the town and county levels. He addressed the problem at his State of the Town address in March.

“Nitrogen from our sanitary systems, our lawns, our golf courses and our farms is impacting our bays and harbors, our freshwater lakes and streams and our drinking water,” he said. “The solutions to this problem are neither easy nor cheap. But doing nothing is not an option; we must act now. Our future depends on us addressing this problem.”

Representatives from three nonprofit organizations focusing on water quality spoke in support of the law last Thursday.

“I’d like to congratulate you guys and commend you again on your environmental leadership,” George Hoffman of the Setauket Harbor Task Force said. “It’s timely. It’s needed and I’m glad that you’re moving forward with it because there just seems to be a lot of stuff going on with harbors and waters and nitrogen but nothing seems to be getting done. So this is a good thing to see that you’re actually seeing it through and that there will be an ordinance here that will start to change what’s going on in our waters.”

Kevin McAllister of Defend H2O and Doug Swesty of the Sea Run Brook Trout Coalition also spoke in strong support of the law.

“It’s critical that you do this because of the glaciated terrain in which we live on here in Long Island, that 500 feet represents approximately two years of travel time from the time something enters a cesspool or septic tank within a 500-foot radius until it reaches the water body,” Swesty said. “Groundwater travel times here are about two to three feet a day. So it’s critical that we implement something to protect our waterways from discharges that are put into the groundwater.”

According to the town’s website, there has been a 93 percent decline in Great South Bay clam harvests as a result of brown tides, which are brought about by nitrogen seepage. The island’s bay scallop industry has collapsed almost entirely due to nitrogen-caused algal blooms. These issues are in addition to the overall decreasing quality of Long Island’s water.

The law will have an added provision protecting homeowners who incur damage thanks to a disaster like Hurricane Sandy, allowing them other options should requiring the purchase of a new system be a source of financial hardship.

Third District Councilman Kevin LaValle (R-Selden), who is in favor of that protection, supports the law as a whole.

“I think it’s a great goal we’ve set for the town and for other towns as well,” he said.

Suffolk County Executive Steve Bellone pitches the proposal. Photo from Steve Bellone

Suffolk County is delaying a bold proposal that would have charged residents a minimal fee to enhance water quality protection efforts.

In April, Suffolk County Executive Steve Bellone (D) staged a press conference in the company of environmentalists and lawmakers to announce his plan to address nitrogen pollution in drinking and surface water across the region by charging an additional $1 per 1,000 gallons of water. It needed the state legislature’s blessing in order to go before Suffolk County residents in a referendum vote in November, and this month, Deputy County Executive Jon Schneider said in reports that the county would be holding off on the plan to allow more time before putting it on the ballot.

The proposal would have kicked in in 2018 and established what Bellone called a “water quality protection fee,” which would fund the conversion of homes from outdated septic systems to active treatment systems, the county executive said. He estimated the $1 surcharge would have generated roughly $75 million in revenue each year to be solely dedicated to reducing nitrogen pollution — and still keep Suffolk County’s water rates nearly 40 percent lower than the national average.

Peter Scully, deputy county executive and head of the water quality initiative, said in an interview that some state lawmakers showed no interest in advancing the proposal, forcing the county’s hand before putting it to a referendum.

He said that Bellone preferred this kind of surcharge be decided by residents via referendum.

“We received kind of a sobering indication from the state Senate that there was not enough support for the proposal to let the people of Suffolk County vote,” he said. “We decided that this appears to be more of a timing issue.”

Richard Amper, executive director of the Long Island Pine Barrens Society, endorsed the initial county proposal but said he was “mad as hell” over the decision to halt the plan for another year. In an interview with TBR News Media, Amper said the administration was handcuffed by state lawmakers who did not want to see Bellone’s plan come to fruition.

“If I had children, and they pulled something like this, I’d send them to their room,” Amper said. “The Bellone administration felt the Senate had made this decision for them. It was killed — not withdrawn.”

Amper said state Sen. John Flanagan (R-East Northport) expressed little interest in allowing Bellone’s proposal to come to a vote this November and accused him of playing political games with the environment.

“This is something they can’t not do something about,” Amper said. “It’s the biggest environmental and economic crisis this island ever faced.”

A spokesman for Flanagan issued the following statement: “Our office has always considered the merits of any legislative proposal advanced by Suffolk County’s elected officials, and we will continue to do so in the future.”

State Assemblyman Steve Englebright (D-Setauket) — a known environmental activist — said the measure would have done wonders for the state’s water supply.

“We’re really looking at an opportunity to correct some deficiencies that could, if left uncorrected, unhinge our economy, which is based upon people bathing and recreating in our coastal waters, fishing and otherwise enjoying our waters,” he said when it was announced. “For the first time, we are pulling a program together that integrates both our fresh water and saltwater in one protection initiative, and that is very significant.”

Some lawmakers, including county legislators Rob Trotta (R-Fort Salonga) and Leslie Kennedy (R-Nesconset) staged a press conference following Bellone’s proposal to express opposition, calling it unwelcomed taxation.

George Hoffman, of the Setauket Harbor Task Force, also stood behind Bellone’s proposal when it was announced and said it would benefit Suffolk County for decades to come. He said it was “one of the most far-reaching and important public policy issues in decades,” and said it was important to proceed slowly and “get it right” moving forward.

“I worked with the supervisor of Brookhaven in 2003 when the town put forward a $100 million dollar open space fund referendum that received over 70 percent voter approval — but we spent many months going out to the various communities and explaining why it was needed,” he said. “You can’t cut corners on big policy issues and when you need the voters to approve new funding sources like the proposed water surcharge.”

Roughly 90 percent of the population in Nassau County operates under an active wastewater treatment system through connections to sewage plants. But in Suffolk County, there are more than 360,000 individual cesspools and septic systems — representing more unsewered homes than in the entire state of New Jersey — that are more likely to release nitrogen into the ground and surface water.

Scully said the county would be workshopping the proposal with civics and business and other stakeholders across Suffolk in order to perfect the proposition before putting it to a vote.

“If there are folks who are opposed to our proposal and don’t have one of their own, that means they’re not concerned about solving the problem,” he said. “We’re hoping we can get productive discussions.”

A new chemical rating system will inform people using dry cleaners in Suffolk. File photo

Customers will soon have more information about how their clothes are being cleaned.

The Suffolk County Legislature recently approved a new law that will require dry cleaners to share information with customers about the types of chemical solvents they are using and the environmental effects of those solvents.

County Legislator Kara Hahn (D-Setauket) had proposed the law, which passed on June 2. Under the new requirements, the county health department will categorize dry cleaning solvents, ranking “each chemical grouping based on both human and environmental impacts,” according to a press release from Hahn’s office.

From there, during the existing annual inspections for dry cleaners, county officials will provide the businesses with color-coded signs that “indicate the cleaning methods and solvents used by each individual shop.”

The dry cleaners would have to post the signs in their windows and behind their counters.

On the government side, the health department will also have a website — the address of which will be on the color-coded signs — with environmental and health information about different dry cleaning solvents and processes.

“This bill empowers consumers and allows them to make more informed decisions, which in the end is good for all of us,” Hahn said in a statement. “While it is common for consumers to read food ingredient lists and nutrition labels and to search out reviews for other products, most are hard-pressed to find the time to research details related to a myriad of dry cleaning solvents, figure out the exact solvent used by their cleaner and then investigate its potential impact on his or her self, family and environment.”

Suffolk County Executive Steve Bellone (D) still has to sign the approved bill into law.

Hahn’s bill was related to a previous one she put before the Legislature, which was also approved in mid-April, to stop garment-cleaning businesses from using the term “organic” to describe their services, because there are no set criteria for its usage in consumer goods and services and could be misleading. The legislator has given the example of dry cleaning chemicals that are harmful to the environment but might be referred to as organic because they contain naturally occurring elements such as carbon.

“Organic in this context is a technical term, and does not mean chemical-free,” Beth Fiteni, owner of Green Inside and Out Consulting, an advocacy organization committed to empowering the public to find healthier alternatives to common toxins, said in a statement at the time the bill passed the Legislature. “This legislation in Suffolk County helps address possible confusion.”

That law prohibited dry cleaners from using the term to advertise their services, with fines between $500 and $1,000 for violating the rule.

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A healthy crape myrtle in full bloom. Photo by Ellen Barcel

By Ellen Barcel

There’s an old saying, “to plant a garden is to believe in tomorrow.” When the weather turned cold last autumn, I believed in tomorrow, that is, next spring, and believed that my plants going dormant would grow again as the weather warmed.

Well, going outside this spring, and looking at my plants with their new little green buds, I was particularly concerned that my beautiful crape myrtle showed no signs of life. As time went by, it became obvious that the plant didn’t survive. Although associated with the southern part of the country, the variety I planted was supposed to be cold hardy on Long Island, as it was rated for U.S. Department of Agriculture hardiness zone 6 and Long Island is zone 7. In addition, it had survived the previous two extremely cold winters — remember the polar vortex? So, why did it die?

The most likely answer is cold damage. I had noticed last summer that the plant didn’t look as healthy as it had in previous years. When temperatures drop below 10 degrees for any length of time, crape myrtle tends to die back down to the ground. By mid-May the plant should have begun sprouting, at least from the ground, but, it’s been a cool spring, so it’s possible that the recovery was just slow. As the warm weather really arrived, however, it still showed no signs of growth. That means that the roots died and the plant needed to be replaced.

To replace crape myrtle with more cold-tolerant varieties, there are some which are cold tolerant to zone 5. Consider:

— Pure white: ‘Natchez,’ which reaches 18 feet, or ‘Kiowa,’ which is considerably smaller at six to eight feet

— Deep red: ‘Okmulgee’ at eight feet; ‘Cherokee’ also at eight feet; ‘Tonto’ at just six to eight feet

— Lavender: ‘Zuni’ at 10 feet tall; ‘Blue Lavender’ at 16 feet; ‘Catawba,’ darkest violet purple; and ‘Apalachee, 20 feet, a pale lavender

— Watermelon or coral: ‘Tuskegee’ reaches 25 feet; ‘Miami’ also at 25 feet; ‘Comanche’ at 16 feet

— Pink: ‘Choctaw at 20 feet; ‘Hopi’ at just 8 feet tall

A close up of crape myrtle flowers. Photo by Ellen Barcel
A close up of crape myrtle flowers. Photo by Ellen Barcel

Note that the maximum heights indicated above refer to plants that have not died back to the ground over the winter. A crape myrtle that has the potential to reach 20 feet, will only do so if the top part of the tree doesn’t suffer from winter-kill.

Crape myrtle bloom in mid to late summer with a stunning array of flowers. Some varieties are bushier and some more tree-like. Once established they can tolerate some drought, but prefer a warm, humid climate. You’ll get the most flowers if planted in full sun. They do well in most soil types but prefer slightly acidic soil. Prune your crape myrtle in spring, removing any dead branches. Also remove succors during the growing season if they develop on tree-like plants. Some develop fungal diseases (powdery mildew or leaf spot). If yours develops any of these diseases, use an appropriate fungicide. The problem of root rot is usually not anything to be concerned about with our sandy soil, which easily drains.

Winter-kill affects many other plants, particularly Hydrangea macrophylla, which frequently die back to the ground in a very cold winter. The older varieties produce flowers on old wood; so if yours has died back to the ground, you’ll have lots of green leaves in summer but no flowers. When replacing old H. macrophylla, look for reblooming hydrangeas like ‘Endless Summer,’ which blooms on both old and new wood.

In a future column, we’ll take a look at other reasons why plants die unexpectedly. So, where am I off to now? A local nursery to replace my crape myrtle.

Ellen Barcel is a freelance writer and master gardener. Send your gardening questions to [email protected]. To reach Cornell Cooperative Extension and its Master Gardener program, call 631-727-7850.

On Port Jefferson Harbor is the Centennial Park beach where there are four village kayak racks, each with enough space for six kayaks. Photo by Elana Glowatz

Not everyone is on board with a plan to remove non-permitted kayaks from public beaches.

A law proposal from the Port Jefferson Village Board of Trustees is stuck in a knot after receiving both support and opposition during a meeting on Monday night, with advocates decrying the vessels that clutter shorelines for long periods of time and critics saying the board is going a bit overboard.

Officials are looking to bring order to Port Jefferson beaches where people leave kayaks strewn across the sand without a permit, unattended for days or even weeks or months.

There are several village kayak racks at Centennial Park beach, on Port Jefferson Harbor, and at the beach at the end of Crystal Brook Hollow Road, on Mount Sinai Harbor — with room for six vessels on each rack. Each year, after receiving applications from residents for a spot on one of the racks, the village holds a lottery to determine which applicants get a slot. There are also signs at the beaches warning that kayaks must be properly stored in racks. But many without a permitted place on the racks simply leave their kayaks on the sand or tied up to a tree.

The village trustees have proposed a law that would give the head of the public works department authority to remove those unpermitted vessels after they have been left unattended for at least 48 hours. The village clerk would give notice that the boats were removed, with a description of the vessels, and after 30 days unclaimed they would be considered abandoned. At that point, the village could auction or dispose of the kayaks.

If someone redeemed a kayak from the department, the village would be able to charge the owner for the costs of removal and storage, and the price of the clerk’s public notification.

Dorothy Court, a resident of Waterview Drive who is adjacent to the Crystal Brook Hollow Road beach, was strongly in favor of the measure.

“I have to deal with these kayaks every single day,” she said at the public hearing on the law Monday, describing one that has been chained to a village sign for a year. “I have, like, a boatyard in front of my house.”

She questioned how many of the people leaving their kayaks are residents, and asked the village to move the kayak racks from her local beach to another place, to lessen the impact on neighbors.

“There are so many parks and beaches to put kayaks in,” Court said.

Bob Laravie, however, said a time limit as short as 48 hours before the village impounds a vessel is “overreaching” and it isn’t the right message to send to people in a maritime village.

“I think the ground should be a right,” he said, calling for the public land to remain open to kayaks.

Joel Levine said the law proposal was “shortsighted.” He called on the village to instead issue more sticker permits to Port Jefferson residents, which would represent both a revenue stream for the government and a way to organize the mess.

As the debate went on, Village Clerk Bob Juliano noted that there were double the number of applications than spaces available on the kayak racks this year, and in response Mayor Margot Garant suggested the village should put in more racks. When she asked for a show of hands from people in the audience without a rack slot who would want a village permit sticker for a vessel, several shot up.

Given the debate on the subject, the village board closed the public hearing but did not vote on the law proposal.

Environmentalist Jan Porinchak explores Willow Pond. Photo from Carole Paquette

Naturalist Jan Christopher Porinchak will lead an in-depth exploration of the natural wonders of Caleb Smith State Park Preserve on Jericho Turnpike in Smithtown on Saturday, June 18, at 1:30 p.m. Reserve by calling 631-265-1054. The walk will take approximately two hours and is not recommended for children under ten years old. The event, sponsored by Friends of Caleb Smith Preserve, is free, however, the preserve’s parking fee of $8 will be in effect.

An avid naturalist and environmental advocate, Porinchak will lead participants on a walk through the many landscapes of the park, offering tips on identifying the various plants and animals that will be encountered.

A hike leader for the Long Island Sierra Club, he is also an art teacher at Jericho Middle School and an award-winning natural science illustrator. 

For more information about Friends of Caleb Smith Preserve, their events and the park, go to: www.friendsofcalebsmith.org.

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Plant a row of beans every week or two to prolong bearing time. Photo from All-America Selections

By Ellen Barcel

Well, Mother’s Day has come and gone, a heads up that it’s time to start planting your more tender veggies. Plants that fall under this category include corn, tomatoes, certain herbs, beans, squash and melons.

Corn does well on Long Island, if you have enough room. You need enough plants so that they can pollinate the ears. For the home gardener, plant the corn in a square format. Ears grown on the edge of the square may not fully pollinate.

Tomatoes

Just about every gardener puts in a few tomato plants. When selecting plants put in several that are very early bearers, like Early Girl and Early Cascade (at approximately 55 days or so, you should have tomatoes by July) some that come in at a later time and some that bear fruit in late summer. Better Boy and Big Girl produce fruit in about 70 days — by the end of July. Beefstake tomatoes come in even later but are definitely worth the wait.

How soon you get tomatoes depends on how big the plants are that you select. If you buy plants that already have tiny green tomatoes on them, you’ve got a head start.

Remember that tomatoes are tender plants. They will not set fruit unless the night temperature is above 50 degrees, which is why the gardener is told not to put out tomato plants until after Mother’s Day (or better yet, Memorial Day). Night temperature above 75 degrees and day temperature above 85 to 90 tend to keep fruit from setting as well since high temperatures render the pollen no longer viable. Tomatoes are self-fertile so you can even grow one of each variety and not worry about having a second plant to pollinate the first.

Tomatoes are heavy feeders so apply fertilizer. Photo from All-America Selections
Tomatoes are heavy feeders so apply fertilizer. Photo from All-America Selections

Tomatoes are heavy feeders, so make sure you either use sufficient compost or compost tea or a chemical fertilizer. Always follow manufacturer’s directions when using a chemical fertilizer. If a little is good, a lot is not necessarily better. You could burn the plants doing that.

Also remember to provide enough water for your tomato plants as well — not soggy, but evenly moist and well-drained soil is ideal. Don’t let the plants dry out.

Squash

Squash should also be planted now. There are many varieties, so consider what you and your family enjoy eating. There are two main groupings of squash, summer squash and winter squash. Summer squash are squash that are harvested in summer, when the rind is immature, soft. Summer squash include zucchini, yellow summer squash, pattypan squash and crookneck squash among others. Squash are low in calories and are great served with a tomato sauce. I steam them (sliced) in the microwave.

Squash can be grown in large containers. Since they are vining plants, they can grow up trellises or fences. They’re easy to grow in a variety of soil types and climates. They have both male and female flowers on the plant, so don’t be surprised if all of the flowers you see don’t produce fruit — the male ones just provide the pollen.

Winter squash are basically squash that are more mature than summer squash and have a hard rind that is not edible. Winter squash include butternut squash, acorn squash, hubbard squash, spaghetti squash (great served as a low-carb spaghetti replacement) and, of course, pumpkins. As with the summer squash, they are low in calories. My favorite way of preparing butternut squash is to cube it, simmer in chicken or beef broth with onions, thyme, salt and pepper and add in cooked sausage.

Green beans

It’s also time to begin planting your green beans. Don’t start beans inside as they don’t transplant well. Don’t plant them all at once, but row upon row every week or two until midsummer. This last planting should provide you with beans well into the fall. Plant them one-inch deep in full sun. Keep them evenly moist but in a well-drained area. A soil pH of 6 to 6.8 is ideal. Since this is only slightly acidic, you may need to add lime to your soil. Test your soil first.

There are basically two types of Phaseolus vulgaris, bush beans and pole beans. Pole beans need some sort of support, such as a trellis, while bush beans don’t. There are many varieties of each. In general, bush beans mature in 50 to 60 days while pole beans take 60 to 80 days. Like corn and squash, they are native to the Americas — particularly Mesoamerica and the Andes region. P. vulgaris comes in a variety of colors besides green, including purple and yellow. The yellow ones are commonly called wax beans or butter beans.

Tender herbs, like basil and cilantro as well as melons should be planted now as well.

All of these are ideal plants if you are gardening with children or grandchildren. They can check day by day to see how their plants are coming along. You may also be able to get them to eat more veggies — fresh and right out of their garden.

It is my personal preference to grow veggies and fruits organically and definitely without pesticides. If, however, you must use chemicals, read the package directions and follow them carefully. They will indicate how long before harvest you can still apply the chemicals and be safe eating the produce.

Ellen Barcel is a freelance writer and master gardener. Send your gardening questions to [email protected]. To reach Cornell Cooperative Extension and its Master Gardener program, call 631-727-7850.

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Flowers of a peach tree that volunteered in the author’s garden. Photo by Ellen Barcel

By Ellen Barcel

Each spring we see trees covered with beautiful white and pink flowers. Many times we decide we want one or more in our own gardens. But, first we need to identify the specific tree. Recognizing which is which can be relatively easy. For example, the Kwanzan cherry tree has beautiful double pink flowers. The small to medium sized trees, at maturity, tend to be wider than tall and for all practical purposes are sterile. You won’t get a crop of cherries from these but they are stunning.

Another common flowering tree is the dogwood. There are a number of varieties but the flowers — single, white or pink — have four petals on each flower. The ends of the petals usually have a notch at the end. Technically, they’re not petals but bracts, a variety of leaf. The flower is the very central part and is followed later in the season by berries.

Sometimes you can identify a tree by ruling out what it isn’t. Pear tree flowers are white, so if you have pink flowers, it’s probably not a pear tree. Most apple trees have pink buds but the buds open to white flowers.

An unidentified tree, believed to be a plum leaf sandcherry (purple leaf sandcherry), frequently used as a landscaping plant due to not only its flowers but its leaf color, which remains deep burgundy throughout the growing season. Photo by Heidi Sutton
An unidentified tree, believed to be a plum leaf sandcherry (purple leaf sandcherry), frequently used as a landscaping plant due to not only its flowers but its leaf color, which remains deep burgundy throughout the growing season. Photo by Heidi Sutton

Frequently each spring we see a number of pink flowers that are not so easy to identify. If you’ve fallen in love with the tree, you need to identify it in order to acquire one or more of your own. Many years ago a pink-flowering tree seeded itself in my backyard. For many years it bore beautiful flowers but never any fruit. I never did identify it, assuming that it was some sort of fruit tree. It lived out its life there until one spring its flowers and leaves never sprouted. It went as quietly as it had come. I was really disappointed when I had to cut it down.

More recently two flowering trees sprung up in my front yard. Each spring they are covered in beautiful pink flowers. They bear fruit, so I know the answer — they are peach trees. Unfortunately, the peaches are small, green and bitter, but the trees are beautiful so I keep them for their flowers and shade.

But, what if you see a pink-flowering tree with no fruit — it could be harder to figure out what it is. There are a number of ways to attack this problem. Start by taking one or more pictures of the flowers, leaves and bark. The flowers disappear quickly and are frequently one of the easiest ways of identifying the plant. With pictures you have a reference. If the gardener is around, ask him or her or ask an arborist or an extension educator.

To identify the tree by yourself:

Look at the flowers — their general description, shape and how many petals they have.

Check out the leaves. Their color (green or burgundy) will be a clue as well as their shape and size. Many crab apples, for example, have burgundy leaves as do some plums.

The bark of various trees can be quite different so don’t forget to check it out.

If possible, go back to the tree after the flowers have fallen and the fruit appears.

When does the tree bloom? The garden variety of dogwood, Cornus florida, even the pink-flowering ones, tend to bloom a good month earlier than the Kousa dogwood.

How big is the overall mature height of the tree and what is its shape?

A Kwanzan cherry tree. Photo by Ellen Barcel
A Kwanzan cherry tree. Photo by Ellen Barcel

Now, with your photos in hand, check out the various characteristics against descriptions and pictures either online or in a guide to trees. I use the “National Audubon Society Field Guide to Trees, Eastern Region.” It is a great source to identify trees in general, since it has full color photos of flowers, leaves, fruit/nuts, bark, etc. If going online, enter as much information you have into the search engine as possible.

You’ll notice that fruit trees (apple, crabapple, peach, etc.) tend to have flowers with five petals while dogwood has only four. Check the center of the flower. What color is it? The shape of the petal is helpful. Are they long and thin or more rounded? Cherry blossoms tend to have a small split at the end of each petal while plum petals do not. The leaves of cherry trees tend to be flat while those of plums are curled lengthwise. The bark is a great indicator also. Cherry trees tend to have bark that has horizontal markings while plum trees do not. Good luck in identifying your mystery plant!

Ellen Barcel is a freelance writer and master gardener. Send your gardening questions to [email protected]. To reach Cornell Cooperative Extension and its Master Gardener program, call 631-727-7850.

Centennial Park beach is located on the Port Jefferson Harbor. Photo by Elana Glowatz

Join local environmental group Coastal Steward for a beach cleanup on Saturday, May 28, and help keep the North Shore beautiful.

Volunteers are meeting from 9 a.m. to 3 p.m. at Centennial Park in downtown Port Jefferson. Snacks, water, gloves and garbage bags will be provided, but volunteers are encouraged to bring their own sunscreen and tick protection.

It is recommended that participants wear clothes and shoes that they would not mind getting wet or dirty.

Centennial Park is located behind the Port Jefferson Village Center, off East Broadway and next to the Port Jefferson Yacht Club.

Volunteers should register at www.coastalsteward.org by clicking on the release form, under the beach cleanup program, filling it out and bringing it to the event. Community service credit is available.

For more information, contact Pat at 631-334-6824.