The humble apple will be the focus of the largest Apple Pie Baking Contest on Long Island, to be held in conjunction with the 27th Annual Long Island Apple Festival Sunday, Sept. 25, at the Sherwood-Jayne Farm, 55 Old Post Road, Setauket, from 11 to 4:30 p.m. Participants get a chance to show off their favorite family recipes and participate in an old-fashioned blue ribbon competition. The contest is sponsored by Homestead Arts, the Society for the Preservation of Long Island Antiquities and the Greater Port Jefferson-Northern Brookhaven Arts Council.
Entries must be traditional apple pies only. Pie, including crust, must be homemade by amateur bakers. Early registration is preferred, before Thursday, Sept. 22, but registrations will also be accepted on the day of the festival. Pies must be on the contest table at the Sherwood-Jayne House before 11 a.m. on the day of the festival. A written recipe must be submitted with each entry including the name and address of the baker. Each contestant will receive one free Apple Festival entry.
The judging will begin at 2 p.m. with prizes awarded between 3 and 4 p.m. First-, second- and third-place winners will be announced for Best Tasting Pie, and there will be a prize for Best Looking Pie. Several local judges will participate along with an Everyman judge chosen from our Apple Festival audience. All winners will receive a prize. Past prizes have included a brunch or dinner for two at fine restaurants, theater tickets, gift baskets and gift certificates, to name a few. The first-place winner will be invited to be a judge at next year’s Apple Pie Baking Contest. All pies, including their dishes, will be auctioned off after the winners are announced.
For contest entry forms, visit www.splia.org. For more information call 631-692-4664.