Yearly Archives: 2018

Scott Blackshaw's brother, David, center right, holds a sign dedicating Hillwood Drive for the 9/11 responder's honor. Photo from Town of Huntington

Town of Huntington officials paid tribute last Saturday to a Huntington Station resident who lost his life to 9/11-related illnesses.

Supervisor Chad Lupinacci (R) led a street ceremony Aug. 25 dedicating Valleywood Drive in Huntington Station in honor of former New York Police Department officer Scott Blackshaw.

“NYPD Officer Scott Blackshaw embodied the American spirit that rises to any challenge, a spirit of selfless sacrifice to help others in need, and a spirit of resolve and bravery committed to defending our way of life,” Lupinacci said. “Scott Blackshaw dedicated his time and his love to his family.”

“NYPD Officer Scott Blackshaw embodied the American spirit that rises to any challenge, a spirit of selfless sacrifice to help others in need, and a spirit of resolve and bravery committed to defending our way of life.”

— Chad Lupinacci

Blackshaw was a graduate of Northport High School who joined the NYPD in 1990. He patrolled the Manhattan South borough and worked for the 13th Precinct at the time of the 9/11 attacks on the World Trade Center. He spent six weeks on duty at ground zero working the pile, searching for traces of his fallen comrades and fellow citizens.

“We must never, ever forget what a hero really means is someone who is selfless, who gives of their time and energy because they care about their community,” state Sen. Carl Marcellino (R-Syosset) said. “Scott was such a person.”

Blackshaw lost his battle with cancers sustained as a result of his work at Ground Zero May 20. He was 52. The town supervisor said his neighbors recalled how he was the type of person who used to help cut their grass for free and plow their driveways when it snowed. As he fell ill, Blackshaw’s friends and neighbors rallied to his support to take care of him, calling themselves “Team Scotty.” He, in return, call them “his angels.”

“Scot was one of those people, he cultivated a family right here on this road,” said Suffolk County Legislator Tom Donnelly (D-Deer Park). “This sign will be a living testament not only to NYPD Officer Scott Blackshaw but to the kind of person he really was.”

More than 10,000 people have been diagnosed and certified to have 9/11-related cancers and illnesses, according to John Feal of the Feal Good Foundation. The foundation is a nonprofit dedicated to helping all emergency personnel who have faced injury or illness due to their time of service get the health care they need.

On Sept. 15, Feal said Blackshaw’s name will be officially added to hundreds of other first responders and emergency personnel who lost their lives as result of the attacks listed on the memorial wall at the 9/11 Responders Remembered Memorial Park, located on Smithtown Boulevard in Nesconset.

“But now that the street sign is up, he’d say it’s your responsibility to cut your grass every week and pick up your leaves.

— David Blackshaw

“Today’s street ceremony serves a purpose like the park,” he said. “That history is never distorted and so generations to come will know the sacrifice that Scott and others made. These are tangible items that you can see and can touch that will be a reminder that Scott was truly a hero.”

Following the unveiling of the new street sign, Blackshaw’s friends and family hosted a block party to honor his life with donated food, drinks and supplies from the Best Yet in East Northport, East Northport Beverage, and The Home Depot in Huntington.

Blackshaw’s brother, David, said it was amazing to see the community come together for Scott, providing him with a support system that gave “full life.”

“My brother wouldn’t want this sign up on the street, and he would tell you all to go away,” he said, his words answered by laughter. “But now that the street sign is up, he’d say it’s your responsibility to cut your grass every week and pick up your leaves.”

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Port Jefferson High School. File photo by Elana Glowatz

New York State has issued a glowing report on the state of a local school district’s finances.

The Port Jefferson School District received a “spotless” report from the New York State Comptroller following an audit meant to examine if the school board properly managed its voucher payment system.

Audit vouchers are made on all school expenditures, where either the school board or a designated auditor looks at each claim to determine if each item complies with district policies and whether the amounts are necessary district expenditures before the cost is paid. The comptroller’s audit, which spanned from July 2016 to September 2017, stated Port Jeff’s claims audit process was “adequately designed and that it had been properly implemented.”

“This report reflects proper oversight by the board of education and the stringent controls put in place and carried out by our business office personnel,” Superintendent Paul Casciano said in a statement. “The carefully conducted examination and positive results are a testament to the district’s comprehensive policies and procedures for claims payments.”

The comptroller’s office reviewed one percent of all claims paid by the district during the span, which amounted to 60 general fund claims. These claims totaled close to $300,000, including $2,705 from 10 “extra-classroom activity” claims. The office determined Port Jeff’s system was working as intended, and that the school could support all of its expenditures.

Brian Butry, a spokesperson for the comptroller’s office, said while they don’t have specific numbers on how many schools have problems with their audit voucher systems, Port Jefferson has been more responsible than others.

“These types of audit results are not that common and, as noted in the final report, the district should be commended for their well-designed claims system,” Butry said.

The report said district officials created well working procedures to analyze extra-classroom activities such as clubs, where each has a treasurer and faculty advisor, and that payment orders were supported with fully signed invoices.

“Given that there were no negative findings indicates the district’s claims process has an overall well-designed system,” Deputy Superintendent Sean Leister said in a statement. “As our district places a strong emphasis on ensuring tax dollars are spent effectively and efficiently, we are pleased with the outcome of this auditing process, as it reinforces from an external perspective.”

Sea Cadets Kerry Monaghan, Abby Fairchild and Olivia Wilcox arrive back to Mount Sinai Aug. 27. Photo by Alex Petroski

Nine days on the open seas traveling about 800 miles with complete strangers might sound like a punishment to most, but for six teenage young women it was a voyage that fostered personal growth and new friendships, and even blazed a trail for others.

On Aug. 18, six U.S. Naval Sea Cadets — all young women between 14 and 17 years old — set sail from Mount Sinai Harbor on a training voyage aimed at teaching them the rigors of seamanship and leadership. The Naval Sea Cadet Corps was founded in 1958 at the request of the U.S. Navy meant to serve as a youth development program for those interested in pursuing a future in the United States Armed Forces. The cadets were joined on the trip by three adults — officers of the East Moriches-based Theodore Roosevelt Division of the Sea Cadets Lt. Robert Garceau and Lt. j.g. Nereida Gonzalez, as well as Capt. Roger Noakes, whose personal vessel was used for the voyage, as it has been for similar training missions for the last four years. This voyage was unique in one specific way, however: it was the first time it was made with a crew of all female cadets, an idea brought to fruition thanks to one of them.

“I go to different divisions and speak to the cadets about the trainings, and so the chief came to me and said, ‘How come you don’t have an all-female [training journey]?’” said Garceau upon returning to Mount Sinai Yacht Club Aug. 27 following the excursion, referring to Chief Petty Officer Kerry Monaghan, 17, an Islip native who has been in the Sea Cadets program for four years. Garceau explained there were logistical concerns about the tight quarters on Noakes’ 38-foot sailboat — the Nada — and creating enough space for privacy for the female cadets and the male lieutenant and captain who would be on the trip. The lieutenant said he spoke to some of the women in his division, ran the request up the chain of command and eventually got the idea greenlit.

“I love the fact that she came to me and said something, brought it to my attention, and I discussed it with the captain and discussed it with cadets, my female cadets, to see who was interested,” he said. He and Noakes spent the nine days sleeping on the deck of the Nada, exposed to the elements, to ensure the cadets were given proper quarters. “It was rainy, wet, you’re out in the weather, but to make it happen that’s the sacrifices we had to do, and it was very well worth it. We will just expand it from here.”

Noakes, a South Setauket resident, has been offering up his personal vessel and time for this use as part of his nonprofit organization Sailing Nada Adventures, an initiative Garceau referred to as “beyond fantastic.” The Nada has its own interesting history, as it was built by author Nigel Calder, who was renowned as a sailing guru, according to Noakes. Noakes said he found the “missing” boat in Port Jefferson in 2010 with a different name, and through some research determined it was the Nada. After some restoration efforts, the vessel returned to the water to take students on voyages of discovery east from Mount Sinai and north to the Gulf of Maine.

“We wanted to use her for the betterment of anyone who encountered her,” he said of the boat. “We’re particularly focused on adolescent youth, to help build their confidence and take them into an environment which is something completely different than they probably have ever experienced before and show them that not only can they cope with them, but they can thrive.”

“We were just a group of girls who saw this training and we were like, ‘Yeah, I want to do that too,’ and why shouldn’t we? I think that would be great if some girl saw this and said, ‘Yeah I want to be a sailor, I want to join Sea Cadets.’”

— Kerry Monaghan

Mission accomplished, according to the cadets who were on board.

“Being out on this trip was truly an amazing experience, because you got to feel the rough seas, and you also got to feel the nice seas,” said Olivia Wilcox, 15, a Shoreham resident who has been in the program since February. “We got a lot of good lessons from really inspiring people.”

She said she joined the program because she hopes to attend college at either West Point or Annapolis military academies, and one day work in Army Intelligence. Although, she said during one of the five stops on the trip in Provincetown, Massachusetts, after visiting a U.S. Coast Guard Station, several of the cadets decided the Coast Guard might be the way to go.

The trip got off to an inauspicious start, with weather taking a turn for the worse early on, at one point sending the Nada in reverse due to headwinds and rough waves, according to Garceau, a Mount Sinai native who has since relocated to Pennsylvania.

“Right off the bat you’re supposed to be learning everything as we go, and this kind of put a damper on that because everybody was sick,” he said. “It made it difficult that way. They pushed through it, they wanted to continue, and we did.”

Erika Mattschull, 16, of East Northport, said she joined the Sea Cadets because she comes from a military family, making her fifth or sixth generation in her family to purse a life of military service. She reflected on what the all-female cadets trip might do to impact other girls like her.

“It would mean a lot to me if more people found out about the Sea Cadets, especially females, because then more trainings like this would probably open up, so it would really be good,” she said. “It was definitely a great experience, I’ll remember it forever.”

Monaghan, who celebrated her 17th birthday on the voyage, also reflected on the idea of serving as a role model for younger girls.

“I would be honored,” she said. “That’s crazy, I mean, we were just a group of girls who saw this training and we were like, ‘Yeah, I want to do that too,’ and why shouldn’t we? I think that would be great if some girl saw this and said, ‘Yeah I want to be a sailor, I want to join Sea Cadets.’”

Sea Cadets Erika Mattschull, Olivia Zhang and Natalie Puello arrive back to Mount Sinai Aug. 27. Photo by Alex Petroski

Stony Brook University President Dr. Samuel L. Stanley Jr. recently announced the success of The Campaign for Stony Brook fundraising efforts which raised more than $600 million for the school. File photo by Greg Catalano

Stony Brook University continues to make history.

After graduating the largest class in May since SBU opened, the university announced Aug. 21 it concluded the most successful fundraising effort in the State University of New York’s history.

The breakdown of donations to The Campaign for Stony Brook and what areas the funds will go to. Graphic from Stony Brook University

In the past seven years, The Campaign for Stony Brook raised $630.7 million, according to a press release from SBU. A total of 47,961 friends, alumni, foundations and corporations donated to help the university achieve its campaign goal of $600 million.

“Philanthropy, and the generosity of our donors, provides the margin of excellence for an R1, [Association of American Universities] public research university like Stony Brook, during a time when state support is waning, and more and more students are seeking access to excellence,” said university President Dr. Samuel L. Stanley Jr. in a statement. “The Campaign for Stony Brook dramatically underscores the importance and impact of philanthropy across our campus and I am extremely grateful to my fellow campaign leaders, and to those who contributed the extra resources we need to continue to educate and prepare the leaders of tomorrow.”

The money raised from the campaign has enabled the university to add 44 endowed chairs and professorships in various departments. Before the campaign, SBU only had 11 endowed faculty positions on campus, according to the press release. In addition to the endowed positions, new investments have been made in areas such as the Southampton graduate programs in creative writing and film, undergraduate research, the Alda Center for Communicating Science, the Gelfond Fund for Mercury Research, and the Dubin Family Athletic Performance Center.

The university will use $52.6 million of the funds raised for student financial aid, with $40.3 million for current use and $12.3 million for endowed undergraduate scholarships and graduate student fellowships. According to the press release, the contributions will also benefit the Medical and Research Translation and Stony Brook Children’s Hospital buildings scheduled to open this fall, the university pool will be refurbished, and plans are underway to modernize the North and Central Reading Rooms in the Melville Library and to expand the Simons Center for Geometry and Physics. To create and support academic centers, $209.1 million has been set aside. Among the centers that will benefit are the Bahl Center for Metabolomics and Imaging, the Institute for Advanced Computational Science, the Laufer Center for Physical and Quantitative Biology, the Mattoo Center for India Studies, the Shinnecock Bay Restoration Program, the Lourie Center for Pediatric MS and the Thomas Hartman Center for Parkinson’s Research.

“The Campaign for Stony Brook dramatically underscores the importance and impact of philanthropy across our campus.”

— Dr. Samuel L. Stanley Jr.

The campaign began in the fall of 2011 with a lead gift of $150 million from the Simons Foundation and former Math Department Chair Jim Simons and his wife Marilyn. After the Simons’ donation, employees of Renaissance Technologies in Setauket, a hedge fund firm Jim Simons founded, donated more than $127.4 million.

Richard Gelfond, chair of the Stony Brook Foundation board and CEO of IMAX Corporation, said in a statement that the Simons’ donation “created a groundswell of support.”

“Their confidence in Stony Brook and the investments they inspired have given the University the financial capacity to compete for the best researchers, clinicians, teachers and students and to aim for excellence in every way,” Gelfond said.

Funds raised have already helped to catalyze several innovative and impactful research and clinical programs, according to Dr. Kenneth Kaushansky, Stony Brook University School of Medicine dean and senior vice president for Health Sciences.

“Campaign funding has also greatly enhanced our strength in imaging technology to diagnose and treat disease, in leveraging big data to help detect patterns of disease and response to treatment, and in new procedures to reduce the risk of stroke, colon cancer and heart disease,” Kaushansky said.

For more information on The Campaign for Stony Brook results, visit www.stonybrook.edu/campaign.

Mike Yacubich is hoping to run for the New York State Assembly, but is tied up fighting challenges to his petition. Photo from Yacubich's campaign website

When a Shoreham resident decided to bestow his first name upon his son 25 years ago, no one could have predicted the obstacle it would create for him running for office decades later.

Though an appeal could still be heard this week, the New York State Supreme Court Appellate Division ruled in favor of Republican Mike Yacubich, chief of the Rocky Point Fire Department, who wants to represent New York’s 2nd Assembly District, in a decision levied Aug. 24.

The would-be candidate garnered enough signatures on his petition to be placed on the ballot for the Sept. 13 primary, but was challenged in court by three citizen objectors in the district. The objectors argued that since two Mike Yacubichs — father and son — have lived and are registered to vote at the same address, those who signed the petition approving the elder Yacubich as a political candidate couldn’t have distinguished between he and his son, who also goes by Mike. The argument was heard by the Republican and Democratic commissioners of the Suffolk County Board of Elections —Nick LaLota and Anita Katz, respectively — who brought the case to the Suffolk County Supreme Court. The lower court initially ruled against Yacubich, who then appealed and won to restore his name to the ballot.

“The board exceeded its authority when it invalidated the designating petition on the ground that it could not identify which registered voter was the candidate,” reads the unanimous decision reached by four appeals court judges. “There was no proof that Yacubich intended to confuse voters, or that any voters were confused as to his identity.”

Yacubich hopes to challenge incumbent Anthony Palumbo (R-New Suffolk) in the primary for the right to represent the Republican party on the general election ballot in November, barring an appeal to the Aug. 24 ruling being filed by the objectors this week.

“It’s satisfying to try to be moving forward here, but apparently it’s not meant to be until we can finalize this process,” Yacubich said. “It does make it a little bit difficult, but we’re committed to the program.”

The political hopeful said he couldn’t believe there would be any confusion as to who was running given people in the community know him as “Mike” or “Chief Mike” at the fire department in addition to his past service on the Shoreham-Wading River school district board of education. He added that his son hasn’t lived with him for more than two years.

“I think our argument has been and still is there is no confusion as to who the candidate would be,” he said. “Certainly, my son is not a chief in the fire department, an accountant, has never been a member of the school board.”

A senior official at the BOE, who asked not to be named as the issue continues to be played out in court cases, said the candidate complicated the matter by going with a shortened version of his first name — Mike instead of Michael — as well as opting not to include a middle initial on his petitions, which would have served as a delineator between the father and son.

“If you are attempting to be a state Assembly member, someone responsible for passing laws, details matter,” the official said, adding that the mix up shows a lack of experience on the part of the candidate and his campaign team.

Yacubich rejected the notion the mix up had to do with a lack of experience.

“How could they expect anybody from the public to get through the process if these are the hoops they have to jump through to get on the ballot,” he said. “To be thrown off the ballot for a technicality such as this [is] just unreasonable.”

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The Greek Orthodox Church of the Assumption in Port Jefferson celebrated its 57th Port Jefferson Greek Festival from Aug. 23 to 26. This year’s event featured carnival rides, traditional dance performances, live music, games and culinary delights.

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Volunteers with the Setauket Fire Department respond to a fire in Poquott Aug. 16. Photo by Bob O'Rourk

The Setauket Fire Department is embarking on new territory.

Commissioners of the Setauket Fire District voted unanimously Aug. 23 in favor of changing the titles of four paid fire protection coordinators to firefighters. The four will be the first paid firefighters in the district’s history.

Before the vote, a public hearing was held to give volunteers and residents the opportunity to air any grievances or ask questions. Approximately three dozen filled the meeting room and hallway as Commissioner Jay Gardiner began the hearing by reading a statement from the board members. He said the decision was the result of commissioners identifying issues in the fire district for several years.

“This is not an indictment on the volunteers. We have said this over and over again. We are all proud of the work of our fire and EMS volunteers.”

— Jay Gardiner

“The changing demographics of the membership of the fire department has been significant, and coupled with the decrease in number of new members, has manifested itself in a decline in the ability to respond to fire alarms with adequate personnel and proper equipment during certain critical periods,” Gardiner said.

The commissioner said the district has come a long way since the days when volunteers worked in the area in local mom and pop stores or as fishermen. He said due to the high cost of living in the area it has become prohibitive for many to establish careers near where they live, and work schedules make it impossible for them to volunteer.

He said the department also has seen a significant rise in the median age of its members. Many of the district’s senior members no longer qualify as interior firefighters due to their advancing age. This becomes an issue during daytime hours.

“Our district today has a daytime population of nearly 95,000 people which includes most of the university, the hospital and the Belle Mead Road corridor,” Gardiner said. “According to the National Fire Protection Association, this categorizes our district as an urban population and the guidelines require a certain number of firefighters as well as an average response time for incidents. It is incumbent upon all of us to make sure we are in reach of this guideline to ensure the safety of our residents.”

Gardiner said the district has been replacing retired fire coordinators with per diem workers who have professional firefighting experience. Under the state’s civil service laws, the fire coordinators handled tasks such as fire hydrant and commercial building inspections, but not legally allowed to respond to calls for help.  By changing their position to that of a firefighter, they will begin responding to active fires alongside the volunteers.

The district is looking to have three paid firefighters during the hours of 7 a.m. to 3 p.m., Monday through Friday. Since the coordinators were already on the payroll, the change of position to paid firefighters will not affect the district’s budget.

Gardiner added there is no intention to fully replace the volunteer system, but the coordinators-turned-firefighters will help augment the volunteers already in place.

“God help us if your proposal to pay three or four firefighters causes a drop in volunteer morale and participation.”

— Tom Gulbransen

“This is not an indictment on the volunteers,” he said. “We have said this over and over again. We are all proud of the work of our fire and EMS volunteers.”

Ken Larsen, firefighter and honorary chief, read a letter from volunteer Tom Gulbransen, who felt the district was giving too much attention to paid staff. He asked the commissioners to reconsider the best method to address the shortage of available volunteers to respond to daytime calls. Gulbransen suggested the fire department and district could work together to develop multiple options.

“God help us if your proposal to pay three or four firefighters causes a drop in volunteer morale and participation,” Larsen read. “It is unsafe and unprofessional to propose these myopic single steps in isolation.”

Former Commissioner Ed Forrester said he felt there hasn’t been enough conversation about the title change, and while he opposed the plan, he said if the commissioners could explain why it’s an absolute need he would back them 100 percent.

“I really think it’s going to be the beginning of the death of the volunteer fire system,” Forrester said. “It’s going to spread like the wildfires out East and it’s going to Selden and Centereach and Coram, and everyone is going to say they need this. I actually feel it’s a want right now.”

File photo

Suffolk County Police Department Highway Patrol Bureau, assisted by New York State Police, arrested seven people during an overnight sobriety checkpoint in Huntington Station.

Suffolk police officers, with the assistance of state troopers, conducted a sobriety checkpoint at the corner of New York Avenue and Church Street in Huntington Station. The checkpoint was conducted as part of the Mothers Against Drunk Driving (MADD) Saturation Saturday, a high-visibility evening where police departments step up their enforcement efforts to remind communities that they are out in full force, looking for impaired drivers as the Labor Day holiday approaches. A total of 417 vehicles went through the checkpoint.

The following people were charged with driving while intoxicated:

  • Jeffrey Hindla, 29, of Sayville
  • Raymond Archer, 51, of Huntington Station
  • Selena Piliere, 29, of Huntington Station
  • Suellen Gordon, 54, of Huntington Station
  • James R. Roldos, 51, of Huntington Station

In addition, Nicole Gulmi, 34, of Melville, was charged with driving while impaired by alcohol. All of the above-named individuals will be arraigned Dec. 23 at 1st District Court in Central Islip.

Hixon Flores-Hernandez, 21, of Huntington Station, was charged with one count of driving while ability impaired by drugs. He was processed by state police and released on bail.

File photo

Suffolk County’s 4th Squad detectives are investigating a crash that killed a bicyclist in Kings Park Aug. 24.

Kings Park resident William Parmentier III was riding his bicycle eastbound on the north sidewalk of Pulaski Road, when he attempted to cross the road, east of King Street, to the south side of Pulaski Road at approximately 10:40 a.m. Parmentier, 50, struck the side of a 1995 GMC van and was transported via Kings Park Fire Department Rescue Squad to Stony Brook University Hospital in critical condition with a fractured skull. He died Aug. 25 of injuries sustained in the accident.

The van’s driver, a man from Islip, was not injured and remained at the scene. A safety check was conducted on the van at the scene of the crash.

Detectives ask anyone with information to call the 4th Squad at 631-854-8452.

Potato Salad with Bacon and Egg

By Barbara Beltrami

“Please pass the potato salad.” Famous last or more likely first words at many a party, picnic or barbecue. Who among us does not adore the tangy taste of that ubiquitous combination of potatoes and dressing? And while that dressing may range from vinegar and oil to mayonnaise to whipped or sour cream, there is one constant to all good potato salad recipes: The potatoes are freshly cooked, not left over. 

Additions such as herbs, hard-boiled eggs, bacon, capers, mustard or pickles can always dress up the salad, but for me, the more basic the recipe, the less interference with that wonderful marriage of potatoes and dressing. 

Potato Salad with Bacon and Egg

Potato Salad with Bacon and Egg

YIELD: Makes 10 to 12 servings

INGREDIENTS:

3 pounds new potatoes, scrubbed but not peeled

1½ cups mayonnaise or to taste

1 tablespoon cider vinegar

¼ pound crisp fried bacon, crumbled

5 hard boiled eggs quartered

1 medium red onion, minced

2 celery ribs, diced

1 medium tomato, diced

Salt and freshly ground black pepper, to taste

2 tablespoons fresh flat-leaf parsley, minced

DIRECTIONS:

Boil potatoes in salted water until fork tender; rinse under cold water, drain and set aside until cool enough to handle. Mix mayonnaise with vinegar; add bacon, eggs, onion, celery and tomato. While they are still warm, slice or coarsely chop but do not peel potatoes.In a large bowl, toss with mayonnaise mixture, salt and pepper; sprinkle parsley on top.  Serve warm, at room temperature or chilled with sandwiches, grilled meat or poultry or cold cuts.

Potato Salad with Herbed Vinaigrette

YIELD: Makes 10 to 12 servings

INGREDIENTS:

3 pounds tiny new potatoes, scrubbed but not peeled

¾ cup extra virgin olive oil

3 ounces white wine vinegar

3 tablespoons dry white wine

2 tablespoons chopped fresh dill leaves

½ cup fresh chopped chives

¼ cup minced fresh flat-leaf parsley

4 scallions, very thinly sliced

Salt and freshly ground white pepper, to taste

DIRECTIONS:

Boil potatoes in salted water until fork tender; rinse under cold water, drain and set aside until cool enough to handle. In a medium bowl whisk together the oil, vinegar, wine, herbs, scallions, salt and pepper; toss with potatoes and serve warm or at room temperature with cold cuts, poultry, or beef or other salads.

Old-Fashioned Basic Potato Salad

YIELD: Makes 10 to 12 servings

INGREDIENTS:

3 pounds new potatoes, scrubbed but not peeled

2 cups good mayonnaise

2 tablespoons cider vinegar

1½ tablespoons Dijon mustard

2 celery ribs finely chopped

1 medium red onion, minced

Salt and freshly ground black pepper, to taste

DIRECTIONS:

Boil potatoes in salted water until fork tender. Drain, rinse in cold water and set aside till cool enough to handle. In a medium bowl whisk together the mayonnaise, vinegar, mustard, celery, onion, salt and pepper. In large bowl, toss with potatoes. Serve warm, at room temperature or chilled with barbecued chicken, burgers, hot dogs or steaks.