Setauket

Assemblywoman-elect, Rebecca Kassay. Courtesy www.facebook.com/kassayforassembly.

By Toni-Elena Gallo

After an extended vote-counting process, Rebecca Kassay has defeated incumbent Assemblyman Ed Flood (R-Port Jefferson). Official results and certification are expected from the Board of Elections in the coming weeks. As of now, Kassay is leading Flood by 813 votes.

Kassay released a statement on her Facebook page Tuesday, Nov. 26, declaring victory in the race for New York State Assembly District 4. She wrote, “After a spirited campaign, I am declaring victory in the race for New York State Assembly District 4, having secured an insurmountable lead over my opponent, Ed Flood. Official results and certification are expected from the Board of Elections in the coming weeks.”

Kassay added, “I am heartened by our community’s trust in me to bring public service back to politics. It will be a great honor to represent District 4 in the New York State Assembly and to deliver resources to our communities. As discussed during civic debates and at residents’ doors throughout my campaign, I will serve with a community-up approach — one that prioritizes transparency, communication and meaningful action on pressing issues.”

Assemblywoman-elect Kassay has already begun laying the groundwork to ensure she and her team “hit the ground running and serve the district effectively on day one.”

“Throughout the coming weeks, I will be meeting with civic groups, school district representatives, nonprofits, first responders, local government officials and other community stakeholders to collaborate on the important work of shaping the projects and policies that will guide the district forward,” the statement continued.

Kassay invites residents or groups to connect with the incoming District 4 Assembly team by emailing [email protected].

By Toni-Elena Gallo 

On Monday, Nov. 11, local veterans were honored at a moving ceremony at Setauket Veterans Memorial Park.

Hosted by VFW Post 3054,  the event began with a rendition of “The Star-Spangled Banner,” immediately followed by a wreath-laying ceremony. Brightly colored arrangements were placed near the commemorative monuments of those who lost their lives in both world wars, the Korean War and the Vietnam War. Family members of servicemen and women, Boy Scouts and other dignitaries including Suffolk County Legislator Steven Englebright and Town of Brookhaven Councilmember Jonathan Kornreich (D-Stony Brook) participated in the ceremony.

The event concluded with a three-volley salute by current members of the U.S. military.

Left: Assemblyman Ed Flood (R-PortJefferson). Right: Rebecca Kassay. Courtesy Ed Flood and Rebecca Kassay for NYS Assembly's Facebook page

By Toni-Elena Gallo

In the wake of last Tuesday’s election, the race for NYS Assembly District 4 remains to be called.

With mail-in ballots still being counted, there is no exact timeline for when results will be in.

Rebecca Kassay released a statement last Thursday, saying, “We knew that the race for the NYS
Assembly seat in District 4 would be one of the most competitive races in New York State, and as of Wednesday, November 6, I hold a 211 vote lead. In a race this close, results will not be determined until the affidavit ballots and final mail in ballots are counted. This might take until late November, so in the meantime, our team is reflecting on our gratitude for the incredible individuals and community groups who we’ve connected with and built stronger relationships with during the journey of this campaign.”

“There is so much work to be done here in our district, our town, our county and our state, and I hope to have the opportunity to serve you as your Assemblymember,” Kassay continued.

TBR requested comment from Assemblyman Flood and his response was as follows: “As we await the final numbers, I want to express my heartfelt appreciation to everyone who has supported me throughout this campaign. I remain deeply committed to representing, advocating for and listening to our community. This dedication is not new; it has always been the foundation of my work and will continue to guide me moving forward.”

“Serving our community is an honor, and I am committed to ensuring that every voice is heard and every concern is addressed,” he continued.

 

A model of the bark Modesta, Capt. Rowland’s last command. Mary sailed on the 'Modesta' to exotic ports in Africa, the Mediterranean and South America. Photo courtesy of Bev Tyler

By Beverly C. Tyler

“I manage to go on shore more or less in every port and learn the different manners and customs of different nations and the works of God and man, both nature and art. I find much to amuse, edify and interest us, and see what so many travelers pay large sums for, while Henry makes a living and the brig is our hotel and even what is much better, our home.” — Mary Rowland, January 1873

In the graveyard of Setauket Presbyterian Church, near the center rear, lie the graves of Captain Henry L. Rowland (1827-1876) and his wife, Mary Satterly Rowland (1832-1908). The couple’s farm was situated south of their final resting place, between Main Street and Setauket Harbor. Today, Setauket School faces what was once the Rowland farm.

Children of Capt. Henry and Mary Satterly Rowland – Woodhull, Mary Emma and Henrietta.

Mary is one of the women featured in the Three Village Historical Society’s Spirits cemetery tour. Her life, like that of many women who lived in the area and traveled the world, remains largely unknown. A portion of Mary’s tumultueous sea adventures is documented in the book “Hen Frigates” by New Zealander Joan Druett.

“At 4 a.m., tacking on shore,” Mary Rowland wrote in 1856, “the vessel was rolling and pitching badly.” Everything below was “upside down, and there is no rest or peace to be had. Worst of all, one could hardly keep in bed, especially on one tack; when I sit down, I must of necessity take the floor for a sofa.”

Despite the hardships, Henry and Mary spent over 20 years living aboard three different sailing ships that traveled the world, carrying cargo from port to port. The couple’s children grew up on these ships, built in East Setauket, and one of them, Woodhull, was born on board.

“The captain’s wife gave birth to a child,” reads the logbook entry of the brig Thomas W. Rowland for October 21, 1857, near the island of Abaco. Mary Rowland’s two daughters, Henrietta and Mary Emma, were sent between decks with their dolls to play while Henry delivered the baby boy, christened Woodhull.

During the American Civil War, Captain Henry Rowland’s bark Glenwood sailed under sealed orders, with its destination (Pensacola, to deliver supplies to the troops) unknown until the orders were opened. The voyage south was traumatic; the vessel was struck twice by lightning, resulting in the death of one crew member. Mary’s youngest child, Willie, fell ill with yellow fever as they neared Pensacola Bay. All night, as they lay hove to near Santa Rosa Island, she fought for her son’s life while cannonballs from Confederate and Union gunships screamed overhead. When the battle was over, the Glenwood had survived unscathed but the little boy was dead.

Cover of “Hen Frigates” by Joan Druett

The diaries, journals, letters and artifacts of Setauket wives Mary Satterly Rowland, Mary Swift Jones and Ellen Elizabeth Jones, along with the logbooks of their captain husbands, are part of the collection at the Three Village Historical Society. These materials, donated by local residents and relatives, provide valuable insight into the lives of women at sea aboard wooden commercial ships. These women, along with their children in many cases, traveled the world with their husbands and fathers. Their experiences are part of the many stories told in the Society’s exhibition, “The Sailing Circle: 19th Century Seafaring Women from New York.”

The two Marys are featured in Hen Frigates along with many other women and children whose adventures make for fascinating reading. They are also included in the exhibit catalog The Sailing Circle, available in the society gift shop.

“Hen Frigates” by Joan Druett, available at the Emma S. Clark Library, is a seafaring book packed with intriguing details about shipboard life during the 19th century, when wooden ships and their crews journeyed along the North American coast and around the world. More than just a book about families at sea, Hen Frigates covers in dramatic detail the growth of American maritime commerce in the 19th century.

One of the most interesting aspects of local history is its connections to larger realms of people and events. Our community is linked in many ways to our region, nation and the world—a reality that has persisted throughout our history. The Three Village community is wonderfully rich in both natural and man-made resources that illustrate and exemplify these connections.

Beverly Tyler is an author and the historian for the Three Village Historical Society, located at 93 North Country Road, Setauket. Visit www.tvhs.org for more information.

By Toni-Elena Gallo

Pixabay

Brookhaven Town Supervisor Daniel J. Panico declared a state of emergency at 8 a.m. on Aug. 19, due to severe rain in the Town of Brookhaven. Damage was especially severe on the North Shore, which experienced significant flooding.

The North Shore communities of the Town of Brookhaven were particularly hard-hit by the storm, which brought heavy rain, strong winds and flooding. Residents are urged to report storm-related issues by calling 631-451-TOWN (8696). For emergencies, dial 911. To report power outages or downed wires, contact PSEG at 800-490-0075 or visit www.psegliny.com.

To ensure accurate documentation of Brookhaven’s damages for potential federal, state and county funding, residents should complete Suffolk County’s online submission form, available on the Town’s website at www.brookhavenny.gov.

For ongoing updates on the storm, emergency contact information and additional resources, please visit the Town’s website.

Ixchel restaurant in East Setauket.

By Evan McAteer

Located in Old Town Road, East Setauket where Old Fields Tavern once operated, Ixchel Mexican Cuisine opened officially in December 2023. 

In a conversation with co-owner Daphnee Munar, she recounted a dream of opening a Mexican restaurant of their own with her husband Juan, backed by over 10 years of experience in the restaurant industry and a deep reverence for Mexican culture and cuisine.

“It was a very early decision that we made to focus on Mexican cuisine,” Munar said, expressing that Ixchel is proud to serve “100% authentic” fare.

When discussing the location in the East Setauket for Ixchel, Munar detailed the benefits of opening a restaurant in a place close to home, and how the location benefited the final concept for authenticity. Being residents of East Setauket themselves, she praised the community that greeted Ixchel with warmth. Juan and Daphnee are parents as well as restaurant owners, so living close to their new business is nothing but a bonus.

The inspiration for the restaurant itself was a point of great interest during the conversation. Munar once again stressed the importance of adhering to authenticity in everything Ixchel does when it comes to their cuisine, focusing on food staples prevalent in Mexican and Mayan culture, such as corn, squash, fish and various herbs.

Munar explained what elements make Mexican cuisine uniquely delicious. “Simple ingredients for, let’s say a taco, can be amazing on their own, and then can be elevated further like some of the dishes we make,” she said.

The name of the restaurant has its own interesting background. Ixchel is the name given to the Mayan moon goddess, linked with harvest times, rainfall and fertility. Juan and Daphnee found the name early on when researching Mayan cultural elements and it felt incredibly inspirational to them.

Daphnee emphasized that the restaurant was not a solo effort, but something born from team building and cooperation. She also highlighted Ixchel’s lead chef, Amelia Sanchez, praising her work, dedication to her craft and the fact that she is a woman in a position predominantly held by men.

“We have incredible staff — our chefs, our hosts and hostesses, our servers. Everyone matters, it’s not just me,” Munar said.

Ixchel Mexican Cuisine is open at 130 Old Town Road, East Setauket. The restaurant has an official website, which contains more information about their story, menu and drink selections, as well as a reservations tab. The website can be found at: ixchelmexicancuisine.com. 

Setauket High School seventh-grade class as pictured in the 1951 Sachem Setauket School yearbook.

By Beverly C. Tyler

My neighbor, whose brother-in-law graduated from Setauket High School 73 years ago this month, gave me his copy of the “1951 Sachem,” the yearbook of that class — the last class to graduate from Setauket High School. There were just 12 in the class of ‘51, four girls and eight boys. The junior class of ‘51, set to graduate in ‘52 with 12 students, five girls and seven boys, would have to go elsewhere to complete their senior year, most likely to Port Jefferson.

The yearbook shows individual pictures of each member of the senior class and group pictures of sixth grade through the junior class. After pages dedicated to the graduating seniors, the booklet includes photos of the sports teams and seven other school activities, followed by advertisements from local businesses supporting the publication of the yearbook.

However, this isn’t a story about the class of ‘51 or ‘52. This is a story about my class, the seventh grade in 1951, destined to graduate in June 1953 from the new Setauket Junior High School. The picture shows 20 of 21 students, with only Patricia Hart absent. My class photo included

and our teacher, Mr. Good.

I don’t remember if Mr. Good taught the seventh grade the year before, but I believe he was gone the next year. In the 1951-52 school year, we spent most of the year at the old school, located on the south side of Route 25A, on the hill above where the stores, including the Village Chemist, are today. My class was on the second floor of the old wooden school building in the northeast corner room.

Mr. Good was a very no-nonsense teacher who had a humorous side that almost none of us appreciated. He told us, very proudly, that his foot was exactly twelve inches in length and intimated that if he had any troubles in the classroom, he could put his foot where it would do the most good. Mr. Good could also throw an eraser with pinpoint accuracy and did so with some frequency before the majority of students got to know him better.

One of the classmates I got along well with was Abigail Pope. She was a budding artist and loved to draw, which she often did during classes that didn’t interest her. Paying strict attention to the lesson at hand was absolutely necessary in Mr. Good’s classroom, and Abby had been presented with an eraser at least once before she was called to the front of the classroom.

I don’t know what she did that drew Mr. Good’s ire, but it could easily have been one of her very artistic nude drawings, which she often did. In front of the entire class, Mr. Good had Abby put out her right hand, palm up, and struck it with a ruler more than once. I remember that Abby never made a sound in response.

The best students in my class were Naida Hutchinson, Sarah Sells, Linda Schnee, and Everett Hart. Everett, who we called Bub, was also the best athlete. Margaret Jarvis was the cutest girl. All of this is, of course, subject to the passage of time and memory. Phyllis Schmeelk lived on a farm at the intersection of Bennett Road and North Country Road. What made it special for me were the horses in her side yard, right along the road. Katherine Bossey was a friend who often told me things I needed to hear. Her father ran a variety store in East Setauket. I once stole a baseball from the store, and Kathy set me straight. I always appreciated that from her.

John Emma’s father, Joe, was a barber. His shop was along East Setauket’s Main Street. I think at the time the family lived upstairs — I believe I got my first haircut there. My father took me, and when it was my turn, Mr. Emma put on a special seat that went across the arms of the barber chair to raise me to the proper level. It was a special day a few years later when I sat up in the chair as tall as I could and was told I didn’t need the booster chair anymore.

Larry Payne and I talked a lot about people in the community, and I remember Larry taking me down the hill from the old school to the small house just behind the stores at the corner of Main Street and Station Road — currently Gnarled Hollow Road. This was the home of Sarah Ann Sells. Mrs. Sells always offered us a peanut butter sandwich. She really seemed to enjoy being visited by kids from the school. When we moved to the new Setauket School and away from downtown East Setauket, some friendships seemed to change, and I don’t remember visiting Mrs. Sells or walking downtown at lunchtime or after school.

Jean Lewis lived on her family farm on Hub Road in South Setauket. The special feature of the area was Lewis’s Pond, where we would often ice skate in the winter, as it froze much earlier than the mill ponds in Setauket. Jean often invited some of her classmates to her home after skating, and I remember going as often as I could.

Jerry Gerlach was my best friend from the class, but the ones I hung out with most of the time after school and on weekends were all living on my street or close by, including Don Macauley, Paul Acker, Jackie Bennett, and Gene Cockshutt. We explored the woods around our houses, played stickball on Main Street at a time when few cars disturbed our games, rode our bikes all over the area, and spent a lot of time on and in the two mill ponds.

Moving to the new Setauket School was a pleasure for us. Everything was new and colorful and all on one floor. Each classroom had a door that opened directly to the outdoors. The students even helped by carrying books to the new library and classrooms. We were not just moving; we were helping. There were probably things we missed about the old school, but we said goodbye and embraced the new with enthusiasm.

Beverly Tyler is Three Village Historical Society historian and author of books available from the Three Village Historical Society, 93 North Country Rd., Setauket, NY 11733. Tel: 631-751-3730. http://WWW.TVHS.org

Pixabay photo

By Serena Carpino

Father’s Day is always a special time of the year. Families go out for breakfast at Sweet Mama’s, rent kayaks in the Stony Brook Harbor, play a round of golf at St George’s in Setauket, or continue their own fun traditions. 

As Father’s Day approaches, TBR asked local personalities, “What does Father’s Day mean to you? How do you celebrate Father’s Day? What’s the best present you’ve given your father over the years?”

— Photos by Serena Carpino

Eric Rectanus, Stony Brook 

Father’s Day is “a way of honoring the person who took care of you. It’s the person who put a roof over your head, made sure you had food in your belly, loved you and cared for you no matter what.” Rectanus, who lost his father last year, said. “Seeing Father’s Day now compared to when I had my dad, I see really what Father’s Day means because I don’t have him anymore. It’s just that person who gives you unconditional love, no matter what you do in life.” 

Mario Solis, Stony Brook 

“For me, it’s just a time that [my family] can get together, especially with my dad. We don’t have that close of a relationship, so that’s really the only time that I get to spend time with him.” 

Solis said that he and his family celebrate Father’s Day with food. “We eat — eat and just spend time together. It’s nothing special but it means a lot to us.” Solis added that the best gift he has given his father was a tool set. 

Solis declined for his picture to be taken. 

Tatjana Trajkovic, East Setauket

 “Father’s Day is a day to celebrate your dad because a lot of us who have dads sometimes take them for granted and don’t realize that some people aren’t as fortunate as us. So, it’s a day to appreciate these special people,” Trajkovic said.

The family celebrates her father and sister as a “two-for-one special” since her sister’s birthday is the same day. “Usually, we get a cake and split it between them,” she said.

 Trajkovic will be attending college in the fall and hopes to give her father a meaningful present before she leaves. She explained, “On TikTok there’s a special Father’s Day present that’s trending where you have your dad write down all of his important memories and the best stories of his life. I want him to write all of these in a notebook so that I can carry them to college. That’ll probably be the best gift I’ll ever give him, but I suppose it’ll be a gift for me too.”

Christian McClain, Shoreham

Christian McClain, a student at Shoreham-Wading River High School, said that, to him, “Father’s Day means celebrating and appreciating the love, guidance and support my father has given me throughout my life.”

On Father’s Day, McClain always has baseball tournaments. So, to celebrate his father, he wears light-blue socks and a light-blue wristband. In addition, McClain said that the best gift he ever gave his father “was when my family surprised him with a trip to Italy over the summer.”

Karen Gilmore, Stony Brook 

For Father’s Day, Gilmore said that her “daughter gets a present and gives it to him. We usually take him out to dinner or something like that … we like to go to Ragazzi [Italian Kitchen & Bar, in Nesconset].”

This year, Gilmore’s daughter made her dad a nice picture with watercolor in a recent art class. Gilmore said, “She’s really proud that she’s going to give it to him. [It’s important because] it’s something personalized, something that she made, more than just buying something. It’s something that means something from the heart.”

Road repair after a burst sewage line in East Setauket poured an estimated 350,000 gallons of partially treated water into Setauket Harbor. Photo by George Hoffman

By Mallie Jane Kim

A river of water ran down the steep hill of Gnarled Hollow Road when Sotiria Everett arrived home from work June 4. The water appeared to be coming from under the street at the top of the slope, she said, adding she had to move cones and navigate around Suffolk County Water Authority trucks to reach her driveway.

“It was a disruption for us, obviously,” she said, noting the water to their house was off until about 10:30 p.m. that night. “The other concern is the damage it’s doing now in Setauket Harbor.”

A broken pipe spewed about 350,000 gallons of mostly treated wastewater over about 4.5 hours from the corner of Harbor Hill Road and Gnarled Hollow Road, according to a New York State sewage pollution alert. The water, which hadn’t yet gone through the final step of disinfection, followed surface streets to pour into Setauket Harbor, near Setauket Pond Park.

The place where the effluent entered the tidal harbor is the slowest to flush out and get diluted into the Long Island Sound because of its tucked-back location, according to George Hoffman of the Setauket Harbor Task Force.

The high-pressure pipe that burst originated from a sewer facility that processes wastewater from Stony Brook University and surrounding neighborhoods. It was mostly treated but lacked the final disinfection step, which takes place in Port Jefferson before the treated water is pumped out into Port Jefferson Harbor, a method water quality advocates say is outdated.

“If you were building it now, you wouldn’t be allowed to outfall sewage into the middle of the harbor,” Hoffman said. “We’ve learned so much since then about nitrogen in the harbor.”

Too much nitrogen in area waters leads to various issues, including dangerous bacteria and algae blooms.

But water quality isn’t the only concern with piping effluent into the harbor, according to County Legislator Steve Englebright, D-Setauket.

“There are two broad themes that emerge when we talk about groundwater on Long Island,” Englebright said. “One is quality of water, and the other is quantity of water—this is a little of both.”

Suffolk County draws water from a single-source aquifer, and if more water from that source is pumped into the harbors than is recharged by rain, the aquifer starts to drain.

Coincidentally, that same week, Suffolk County legislators met about modernizing area sewage lines, including the one in question that runs from Stony Brook University to Port Jefferson, according to Englebright.

The group heard a presentation about the possibility of using processed sewage to water athletic fields and other green spaces on Stony Brook University’s campus, as well as St. George’s Golf and Country Club next door. Englebright pointed to Riverhead’s Indian Island Golf Course, which has been watering with effluent since 2016, as a model for this method.

In addition to helping recharge the aquifer, this method obviates the need to buy nitrogen to fertilize the grass since the cleaned wastewater already contains it.

The county is currently working out its budget, according to Englebright, and though he said it’s unclear whether such updates will make it into the budget as a capital improvement this year, he’s glad it is at least on the table.

“The sewer break underlined the urgency and reinforced the timeliness of some of these conversations,” he said. “It is important for us to reassess.”

After the spill, the Suffolk County Department of Health Services warned residents to take precautions when recreating in Setauket or Port Jefferson harbors and closed several area beaches, including Little Bay, Grantland, Bayview, Indian Field, and Bayberry Cove. The county lifted its advisory June 10, after testing showed bacteria was within “acceptable limits” for all areas except Indian Field Beach, which remained closed.

Englebright said the high-pressure pipe may have burst at that point because it takes a turn to be nearly vertical, accommodating the steep grade of the street. “That’s where the pressure was concentrated,” he said.

Regardless of why it happened, area resident Everett hopes it won’t happen again. The bottom of the steep road, she said, is often flooded enough from rainy weather.

“The area is always prone to flooding, and you add that it’s not from Mother Nature, not from rain,” she said. “Any way that could be prevented would be ideal.”