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Long Island Clean Water Partnership

SBU’s Christopher Gobler, with Dick Amper, discusses alarming trends for LI’s water bodies at a Sept. 25, 2018 press conference. Photo by Kyle Barr

Long Island’s water is facing a dangerous threat — not a mythical sea monster, but harmful and poisonous algal blooms. Recently released data showed the problem was more far reaching this summer than years past.

The Long Island Clean Water Partnership, an advocacy collective supported by the Rauch Foundation, that includes members from Stony Brook University and the Long Island Pine Barrens Society headed by Dick Amper, released an annual water status report Sept. 25 that showed new harmful algal blooms in Port Jefferson, Northport and Huntington harbors and in North Shore ponds and lakes.

“Every single water body across Long Island, be it the North Shore or the South Shore, East End, Suffolk County, Nassau County, all had significant water impairments during this time frame,” said Christopher Gobler, endowed chair of Coastal Ecology and Conservation at the Stony Brook University School of Marine and Atmospheric Sciences. “We would call this a crisis.”

“We are the nitrogen pollution capital of America.”

— Kevin McDonald

The Island-wide study, which was conducted from May through September, showed Northport Harbor suffered a bloom of Dinophysis, a type of algae that releases a powerful neurotoxin that can affect shellfish. Both Northport and Huntington harbors showed a rash of paralytic shellfish poisoning in other marine life from eating shellfish.

In May, shellfish fishing was temporarily banned in Huntington and Northport harbors by the New York State Department of Environmental Conservation because of PSP. The harmful poison began to wane in June, Gobler said, and those bans have since been lifted, according to an automatic message put out by the state DEC.

Stony Brook University’s Roth Pond has been experiencing for years summer blooms of poisonous blue-green algae, a type that is harmful to animals. This past summer the researchers saw the algae spread into neighboring Mill Pond in Stony Brook. In 2017, Suffolk County had more lakes with blue-green algal blooms than any other of the 64 counties in New York, according to the report.

The summer also saw the rise of a rust tide in Port Jeff Harbor and Conscience Bay caused by another poisonous algae, which, while not dangerous to humans, is dangerous to marine life. Gobler said while it did not necessarily lead to fish kills along the North Shore, places like Southampton saw the deaths of tens of thousands of oysters and fish due to rust tide. If the problem persists, Port Jeff might start to see a fish die-off, which could have lasting implications to the local ecology.

The algal blooms and hypoxia were both exacerbated by a particularly warm summer, a trend expected to continue due to climate change. In coming years, Gobler said he expects the number of dangerous algae to spread because of this trend.

“We’re expecting that temperatures will rise 5 or 10 degrees this century, so we need to make changes or things will get significantly worse,” Gobler said.

The prognosis looks grim, with multiple other places across Long Island experiencing harmful algal blooms, but the source is already well known. This year’s study cites heavy loads of nitrogen pollution from sewage and fertilizers as the ultimate source of the algal events, particularly the nitrogen waste from old cesspool systems leaking into local waters.

Suffolk County and several state and local politicians have been advocating for changes, either for creating sewer systems — such as Smithtown’s projects in Kings Park, Smithtown Main Street and St. James — or by creating financing programs for property owners to overhaul waste systems.

In 2014 Suffolk County Executive Steve Bellone (D) called nitrogen pollution the county’s “environmental public enemy No. 1.” Since then the county has worked with local scientists and engineers to craft technology that could replace Long Island’s old cesspool and septic tanks, but some of those replacement systems have been very cost prohibitive. Suffolk has made some grant money available to those interested in upgrading.

New York Gov. Andrew Cuomo (D) signed legislation in April that put $2.5 billion toward clean water protection and improving water infrastructure, including $40 million for the new sewer systems in Smithtown and Kings Park, and adding a rebate program for those upgrading outdated septic systems. Suffolk County and scientists from Stony Brook University are currently working on cheaper nitrogen filtration systems, but commercial availability of those systems could be years away.

“Technology and governmental policies are rapidly changing to address our island’s water crisis, but we need to increase our pace of change.”

— Adrienne Esposito

Kevin McDonald, the conservation project director at The Nature Conservancy, said that there is a strong impetus for all of Long Island to change its waste standards.

“We are the nitrogen pollution capital of America,” McDonald said. “We can’t reverse climate change by ourselves, but with the right support and engagement and leadership we can aggressively respond to this problem at a faster pace than at present.”

Many of these areas now experiencing algal blooms were only encountering hypoxia, or a depletion of dissolved oxygen in water necessary for sea life to survive, in the same report released back in summer 2017. Last year Mount Sinai Harbor was spared from severe hypoxia, but now has seen a decrease in necessary oxygen levels this past summer. Gobler said it wouldn’t be out of the question that Mount Sinai Harbor could experience a potentially dangerous algal bloom next summer.

One thing is for sure, according to Gobler: Long Island will experience more hypoxia and harmful algal blooms until new waste systems can catch up to the amount of nitrogen that’s already in the water.

“Technology and governmental policies are rapidly changing to address our island’s water crisis, but we need to increase our pace of change,” said Adrienne Esposito, the executive director of the environmental advocacy group Citizens Campaign for the Environment.

Stony Brook University professor Christopher Gobler discusses the quality of local bodies of water at a press conference Sept. 12. Photo by Kyle Barr

By Kyle Barr

There’s still something in the water — and it’s not a good kind of something.

Scientists from the Stony Brook University School of Marine and Atmospheric Sciences released an annual report highlighting the concern over the prolonged existence of toxic algae blooms, and a deficiency of oxygen in Long Island waters caused high levels of nitrogen.

Stony Brook Professor Christopher Gobler and several members of the advocacy collective Long Island Clean Water Partnership, a conglomerate of several Long Island environmental groups, revealed the findings of a study done from May to August.

The Roth Pond, a Stony Brook University body of water that plays host to the annual Roth Regatta, is affected by blue-green algae. File photo from Stony Brook University

“In order to make Long Island sustainable and livable, clean water needs to be established,” said Adrienne Esposito, the executive director of Citizens Campaign for the Environment. “The challenge has been very great over the last decade … though the problem, unfortunately, is getting a bit worse. Algae blooms and the degradation of water quality across Long Island are serious threats to Long Island’s health.”

On the North Shore, there are several severe cases of hypoxia, or a depletion of dissolved oxygen in water, which is necessary for sea life to survive. Cases were found in Stony Brook Harbor, Northport Bay, Oyster Bay and Hempstead Bay. Measured on a milligram per liter of water scale,any case of hypoxia below two milligrams per liter can be harmful to fish, and almost anything else living on the bottom of the bays.

There were also periodic outbreaks of blue-green algae in Lake Ronkonkoma and Stony Brook University’s Roth Pond. This algae releases a poison harmful to humans and animals, but Gobler said students at the university shouldn’t worry, because he and other scientists at Stony Brook are constantly monitoring the water, especially before the annual Roth Regatta.

“[If nothing is done] the areas could expand — it could get more intense,” Gobler said. “We use a cutoff of three milligrams per liter, which is bad, but of course you can go to zero. An area like Hempstead Harbor went to zero, [Northport and Oyster Bays] went to zero at some points in time. There’s a usual day-night cycle, so it’s at night that the levels get very, very low.”

“We have the problem growing worse, and it is going to get worse before it gets better.”

—Dick Amper

As a result of the possibility of hypoxia expanding, Gobler said he and other scientists have also been monitoring Port Jefferson Harbor and Setauket Harbor.

Though Setauket Harbor is not currently experiencing any problems with hypoxia or algae, the harbor has experienced periods of pathogens, like E. coli, some of which were born from runoff into the harbor, but others might have come from leakage of antiquated cesspools in the area, according to George Hoffman, a trustee of the Setauket Harbor Task Force, which is also a member of the Clean Water Partnership.

Next May the task force hopes to start monitoring directly inside Setauket Harbor. Runoff from lawn fertilizers can also increase the nitrogen levels in the harbor.

“If our problem isn’t hypoxia, we have a problem with pathogens,” Hoffman said in a phone interview. “Prevention is really [Dr. Gobbler’s] goal — to know what is happening and to start taking steps. I think people’s information levels [on the topic] are high in the surface waters that they live by.”

In addition to hypoxia and blue-green algae, some of the water quality problems found in the assessment were brown tides on the South Shore, rust tide in the Peconic bays and paralytic shellfish poisoning on the East End — all of which are also nitrogen level issues that can be  traced back to cesspool sewage and fertilizers.

Port Jefferson Harbor is being monitored due to the speading of hypoxia across local bodies of water. File photo by Alex Petroski

“Make no mistake about it, this is so big that even … still, we have the problem growing worse, and it is going to get worse before it gets better,” said Dick Amper, the director of The Long Island Pine Barrens Society. “What’s the solution to this problem? We have to do more.”

There have been several efforts to help curb water degradation on Long Island. New York Gov. Andrew Cuomo (D) signed legislation in April that put $2.5 billion toward clean water protection, improving water infrastructure and building new sewer systems in Smithtown and Kings Park, and adding a rebate program for those upgrading outdated septic systems.

Despite doing more, the repairs will take some time.

“This is going to be a long, long marathon,” said Kevin McDonald, the conservation project director at The Nature Conservancy said.

There is also worry that the U.S. Army Corps of Engineers — announcing the dumping of dredged materials into Long Island Sound — could compound the problem.

“We have more political funding and will try to implement solutions,” Esposito said. “The problems are getting worse, but the solutions are becoming clearer.”