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Farm

Tilden Lane Farm in Greenlawn. Photo by Victoria Espinoza

The Huntington Town Board is considering partnering with Suffolk County to buy the development rights of a Greenlawn Christmas tree farm.

The board held a public hearing on Tuesday to discuss a plan to buy a conservation easement and the development rights of the Tilden Lane Farm on Wyckoff Street in Greenlawn. The Tilden family has operated the farm for generations, and the property has been recognized as a National Bicentennial Farm for its more than 200 years of continuous farm use.

The town would use money from its Environmental Open Space and Park Fund and would split the cost with Suffolk County, according to a Town Board resolution.

A spokeswoman for Suffolk County Legislator William “Doc” Spencer (D-Centerport) said the legislator supports the move: “Few and far between are there opportunities in this district to have open space preservation, so he is in support of this.”

Tilden Lane Farm in Greenlawn. Photo by Victoria Espinoza
Tilden Lane Farm in Greenlawn. Photo by Victoria Espinoza

Councilman Mark Cuthbertson (D), who sponsored the measure, said he brought it forward because it was a “win-win” in that it offers the possibility to preserve the land, but also allows the Christmas tree operation to continue. Cuthbertson said he’s frequented the farm on occasions.

“It costs us less to outright purchase and allows something that’s a very compatible use to continue,” he said.

Asked how much the development rights would cost, Cuthbertson said the town is at the “beginning stages” of that process.

At this week’s public hearing, members of the Tilden family urged the board to move forward with the acquisition of the development rights, which would preserve the property as farmland forever. Six years ago, the town and county made an offer to buy the rights, and an appraisal of the property was done, but the farm’s owner at the time turned the offer down, according to town spokesman A.J. Carter.

The opportunity came up again when the current heirs became interested in selling the land.

“We’re trying to keep our Christmas tree operation going,” Bruce Tilden said. “We’re thankful the town is supporting this endeavor and we’re looking forward to keep it going.”

Neighbor Jane Irving also urged the board to move forward with the purchase, noting that the Tilden family “has always been good neighbors.”

“Isn’t it wonderful that the Town of Huntington has a working tree farm within the town borders?”

Spencer’s spokesperson said the development rights purchase would be reviewed by the county’s farmland committee on Sept. 15.

Camp counselors and young campers yank on a rope in a tug-of-war exhibition at Benner’s Farm. Photo by Michaela Pawluk

By Susan Risoli

Benner’s Farm doesn’t slow down for the summer.

Dave Benner gives some of the farm guests a ride across the property. Photo by Susan Risoli
Dave Benner gives some of the farm guests a ride across the property. Photo by Susan Risoli

Since 1751, this working farm in Setauket has been an oasis for anyone who cares about a way of life that surprises as much as it teaches. Bob and Jean Benner bought the 15-acre property in 1977. They still run the place, but now their sons Dave, Sam and Ben handle much of the outdoor work, while daughter Kirsten, who used to teach in the farm’s community education program, now lives in New England.

The Benners host a summer camp for children, toddlers to teens, including a full-day showing of how to care for the animals and the gardens. Times Beacon Record Newspapers spent a day at the farm for a firsthand look at life as a Benner.

7:50 a.m. The Benners and their staff of counselors are getting ready for the campers. Some of the children have seen farm animals up close.

“They have backyard chickens and such,” Bob Benner says.

Most, however, have never been at a place like this, and Benner calls it “amazing, to see how quickly they warm up to it.” Today, the children will do farm chores and help feed the animals.

Pancake the chicken and her baby, Waffle, go by. This chicken has flown the coop, preferring to hang out with the cow. She’s actively raising her chick.

This is unusual behavior, Benner says, as modern chickens have been bred to spend more time laying eggs for profit and less time nurturing babies.

Pancake walks briskly, clucking constantly to Waffle, who runs on teeny legs to keep up.

“She’s showing the chick how to eat and how to be,” Benner says.

There are always some chickens that forsake the safety of the coop for an independent life in the open, says Benner. And when they do, “they have to live by their wits.”

8:30 a.m. The lambs are getting antsy.

“Their stomachs are talkin’,” says Sam Benner.

Camp counselors and young campers yank on a rope in a tug-of-war exhibition at Benner’s Farm. Photo by Michaela Pawluk
Camp counselors and young campers yank on a rope in a tug-of-war exhibition at Benner’s Farm. Photo by Michaela Pawluk

One runs to the fence and makes a tentative baa. Soon, three others follow. Now the group is singing a loud, indignant chorus of appeal for their breakfast. Benner tells them they have to wait until the campers get there.

Farm life is satisfying, says Dave Benner, but the hours are long. When it’s time for “spring baby-watch,” he says, “any time the animals go into labor, we have to be there to help ‘em, for as long as it takes.”

Each animal has a distinct personality. Take Shrek, the little pig born in April. “Shrek is a handful,” Benner says, looking over at the piglet that, in the span of about a minute, has pushed his nose through the fence, run around his pen, rooted in the dirt and enthusiastically munched a snack.

10 a.m. The campers are here. Some are gathering hay from the barn. The littlest ones sit on counselor Michaela Pawluk’s lap, as she teaches them how to milk Zoe the goat. The milk is used to feed baby animals, Pawluk says, or is made into cheese.

Other kids wield rakes and shovels. Counselor Nick Mancuso is helping them make a feng shui-themed rock garden.

All the children have a multitude of questions. Nine-year-old Teppei says the animals “are funny sometimes. The chickens look like they’re playing running bases, because they’re running back and forth.” Teppei says he was surprised “at how big cows can get, at a really small human age.” He drew that conclusion after meeting Minnie, the Benners’ massive two-year-old cow.

2:30 p.m. Afternoon on the farm is a time for noticing — the feel of the strong sun, the sound of water rushing out of a garden hose into the goats’ drinking basin, the fragrance of oregano as a breeze blows across the herb garden.

Grown goats and sheep are out of the barn, grazing on the grass. Their babies rest in the shade, leaning on each other with their eyes closed. Minnie the cow is like a big puppy, licking the arms of any human she can reach, her soulful brown eyes trusting and calm.

7 p.m. Campers are long gone, and grown-ups are gathering on the farm for an outdoor bluegrass concert in the pasture. The sheep are starting to hunker down in groups.

Minnie and Shrek are beside themselves with joy as people gather to admire them. But soon, even they will settle down for the night. Tomorrow will be another busy day.

From left, Joe Deriso, Dottie Sottichio and Mary Anne Deriso pose at the farm stand. Photo by Irene Ruddock

By Irene Ruddock

For the past 17 years, Ann Marie’s Farm Stand, owned by Mary Anne Deriso and her husband Joe, has been a fixture on North Country Road in Setauket, providing the community with fresh fruits, vegetables, flowers and friendly conversation.

Season after season, there was always a reason to stop by, whether it was for Ann Marie’s strawberry-rhubarb and blueberry pies, herbs and tomato plants for the garden, a hanging plant for the deck, pumpkins, special goat cheese from an “out east farm,” Christmas trees or just to visit with the goats, bunnies, chickens and Timothy the miniature horse. And who can forget the fresh corn? A summer without fresh-picked corn from Ann Marie’s would be impossible!

It has been the meeting place that Americans so love to find, a place to congregate, almost like a town square. I think we all yearn for that community touch and we surely found it at Ann Marie’s. Artist Al Candia recently commented, “Ann Marie’s is such a wonderful resource to have in the community; there’s a charm to that country farm stand as it is part of the roots of the area. The history of Long Island was always devoted to farming so we all want to hold on to that for as long as possible.”

“It is so inviting and people-friendly that it is like something from a movie about Americana. Ann Marie’s retains the sense of a small-town feel in the finest tradition,” said Assemblyman Steve Engelbright (D-Setauket)in a Dec. 29, 2011, article in the Village Times Herald.

The end of an era is drawing near as the farm stand will close on June 15 to relocate to Port Jefferson Station. The landlord has decided to sell the property.

Stopping in for a visit, I met up with Mary Anne’s daughter Jackie (the farm is named after her third child Ann Marie). “What did you like about living here?” I asked. Jackie replied, “It was very comforting having my parents so close by since our home is right on the property. Living here, you really got to know a lot of people and you always felt like you were a part of the community. When I became a nurse, I realized how many families I knew and were already a part of my life. It made treating them so special to me.”

When I entered the building, I spoke with Dottie Sottichio, who came to Ann Marie’s to work “from the old place [on Old Town Road],” and never left because “I met the two greatest people I ever knew — Mary Anne and Joe Deriso, and now they are part of my family.” Mary Anne says, “Dottie has to stay now because we can’t live without her!” I then sat down with Mary Anne to ask her a few questions about her 17 years in Setauket.

What is the best part of the having the farm stand?
The people! Over the years, the customers have become your friends and they are a part of your everyday life. We developed true friendships — we laughed together, we cried together. We watched all the kids grow up and witnessed the good and the sad parts of their lives. We lived their lives as much as we lived ours. Children who came with their parents now come back to visit and that is always special. They tell us their stories about what they remember about being here. Some are funny, some I can’t tell! But there is such a warmth in my heart for all of them.

What are your fondest memories of the farm stand?
Oh, when the children are playing with the animals and watching my own children grow up here.

What was the biggest surprise?
The biggest surprise was when (in 2011) my aunt called to tell me to look in the [Village Times Herald] paper because there’s a story about me. I asked, “Is it good or bad?” It was then that I learned that I had won “Woman of the Year in Business.” One of my customers even sent flowers. Another surprise is that recently one of our customers insisted on holding the mortgage for us so that we could purchase a little house!

What is it like working with your husband every day?
Working with your husband is “interesting!” Every woman out there knows what I mean! No, honestly, I couldn’t do it without him. We’re a team. He does all the buying and farming and I work behind the desk. It’s been a wonderful journey for us!

What about the other people who worked here?
Well , Tom came to work with us about 20 years ago [at the previous location on Old Town Road] and never left. He’s part of our family now and we visit him often in the Mills Pond Nursing Home in St. James. Claude Riley and everyone who works here usually stay or come back to visit.

What is in your future?
We feel very blessed to have found a new farm stand location at 680 Old Town Road, Port Jefferson Station, right by Jayne Blvd. [The number will be 631-371-6197. The hours will be 10 a.m. to 6 p.m., seven days a week.] We will miss our old home and this farm stand, and we really appreciate not only all our customers but the landlord who we had a good working relationship with over the years. They were always there to support us. We are also touched by the benefit art sale that the Setauket Artists are going to have on May 29 and May 30. I hope people come to look at the wonderful art. We are so excited about it. Thanks to everyone for all your years of loyal friendship! Hope to see you at our new farm stand!

Irene Ruddock is coordinator of the Setauket Artists.

The Huntington Historical Society hosted its annual Sheep to Shawl Festival on May 3, giving locals a fun and fascinating look at colonial life. It featured real sheep-shearing and had demonstrators in colonial costume sharing their knowledge and assisting visitors in carding, spinning, knitting and weaving. There was also live music and colonial-era games. Children experienced different aspects of colonial life, including the process of how sheep wool goes from the animals to fabric — from sheep to shawl.