Features

MELTology owners Nick Mauceri and Kevin Muller. Photo by Kevin Redding

With the newly opened MELTology in Mount Sinai, two young business partners and former Friendly’s employees bring their fresh, experimental take on a classic comfort food to the North Shore.

The cafe-style sandwich spot, serving variations of grilled cheese, among other standard items like burgers and chicken sandwiches, marks co-owner Kevin Muller’s fourth — and most ambitious — venture in the restaurant business.

Menu options at MELTology include various grilled cheese mash-ups. Photo from MELTology

After his first restaurant in Selden, Simple Smoothie Cafe, buckled under the pressures of surrounding competition in 2012 — with nearby Tropical Smoothies and Red Mangos making his “no-name brand” obsolete — the 30-year-old Patchogue resident drove up and down North Country Road to get a grasp of what foods were most popular among locals, while brainstorming what new flavors he could bring to the area.

“I was losing big time, and I had to figure something else out,” Muller recalled, saying he had to go back to his old job at Friendly’s just to pay rent month after month while his first business went under. “I was just thinking ‘what can I do differently?’”

Just a few months later, after crafting his own spin on his grandmother’s Italian crepes recipe, Muller found great success with Crazy Crepe Cafe, bringing all variations of the traditional treat to four different locations: Selden, Mount Sinai, Smithtown and Lake Ronkonkoma. In the midst of that, he also opened up an East End food truck business in 2016.

Alongside Crazy Crepe manager and former Friendly’s co-worker Nick Mauceri, 25, Muller recently decided to convert his Crazy Crepe in Mount Sinai into MELTology, to try and reach a different market and more of the general public.

“We paired up the grilled cheeses with the dessert crepes and it works really well together, and [in a few weeks] we’re going to bring our burgers from our food truck and combine that to make grilled cheese burgers … we love seeing the place packed and everyone enjoying the food,” Muller said.

MELTology is located at 5507 Suite 16 Nesconset Highway in Mount Sinai. Photo by Kevin Redding

Mauceri, who said the MELTology idea started back when they worked at Friendly’s and were experimenting with the food chain’s super melt sandwiches, can’t believe how quickly the community has taken to the new restaurant — even despite its Friday the 13th opening in January.

“Luckily, everything went off without a hitch [opening day],” he said. “It’s something that’s catching on really quickly, but we couldn’t have known that it was going to be this fast. We get a great sense of pride from it, especially when you get to talk to people who say they’re really enjoying what they just ate.”

According to the owners, such menu picks like the “Chicken Parm Melt” sandwich, made up of melted mozzarella, chicken strips and marinara sauce on parmesan-crusted sourdough bread, and the “Sweetness Melt,” which features applewood smoked bacon and maple syrup, sets MELTology apart from similar sandwich spots in the area.

Kevin put himself through college at SUNY Polytechnic Institute while working, climbing the ladder from employee to general manager, and saving money to start his own business, he said, and has utilized his business degree well. With Crazy Crepes, Muller did all his own training, made his own menus and even did all the marketing.

John Muller, Kevin’s father, called his son a “workaholic.”

MELTology will still have Crazy Crepe desert options on the menu. Photo from MELTology

“I’m very proud of him, obviously, and for someone who started with only a couple thousand dollars and is now running and owning four restaurants, he’s doing really well,” John Muller said. “He’s entrepreneurial — owning a business is something he’s always wanted to do.”

MELTology, located at 5507 Nesconset Highway Suite 16, is open 11:30 a.m. to 8 p.m. Sunday through Thursday and 11:30 a.m. to 9 p.m. Friday and Saturday.

Menu items range frlom a classic grilled-cheese sandwich ($4.95); chicken parm melt ($6.95); and “Kitchen Cinque” sandwich, a multilayered melt of Parmesan-crusted sourdough, melted Cheddar, Gruyère, American, pepper jack and apple-wood smoked bacon with a slice of tomato ($6.95). Sides like mac & cheese ($2.50) and soup ($3.99/cup, $5.99/bread bowl) are coming soon. Crazy Crepe sweet crepes that have made the menu include the Dirty Banana, Oreo Crepe, S’mores Crepe, Peanute Butter Cup Crepe and Apple Pie Crepe. Prices Range from $6.95 to $7.95. Milkshakes in vanilla, chocolate, nutella, oreo and peanut butter cup are also available ($4.50).

Takeout can also be ordered online.

For more information, call (631) 509 0331 or visit www.meltology.

 

By Bill Landon

In his book The Precious Present, Spencer Johnson wrote: “I can chose to be happy now, or I can try to be happy when, or if.”

The Port Jefferson girls’ basketball team chose to live in the moment during their March 6 Long Island championship title game, stepping onto a court no Royal had walked on before. Senior Jillian Colucci was no stranger to the limelight, though. The soccer standout, used to throwing the ball inbounds during the fall season, swished a long distance shot that was just three feet inside half court to close out the first half. The buzzer-beater before halftime that capped a 9-0 run sent the crowd into frenzy, and the Royals dancing into the locker room. That happiness carried through the second half, as Port Jefferson outscored East Rockaway 67-49 for the school’s first Class C crown.

“We’re just soaking it in,” senior Corinne Scannell said of the win. “Precious Present … it’s all about living in the moment, so I guess we’ll enjoy the moment and take it from here.”

East Rockaway’s defense focused on shutting down senior Courtney Lewis all across the SUNY Old Westbury court, but it didn’t matter. Lewis fought through double-teams most of the way to score a game-high 30 points. She drove the lane over and over, and even if she didn’t score, she drew fouls to find points from the free-throw line instead. The senior went 9-for-10 from the charity stripe.

“It feels really good knowing that we did it as a team.”

—Corinne Scannell

“We knew they were going to key on Courtney, and we needed our other shooters to be willing to step up and take their shots,” Port Jefferson head coach Jessie Rosen said. “They gained confidence throughout the course of the week, and today when the opportunity was there for them. They did what they needed to do.”

Jackie Brown was first to step up, hitting long distance shots seemingly at will. The senior banked four of them in the first half. Then, it was Colucci’s shining moment. With Lewis cornered, sophomore Jocelyn Lebron passed Colucci the ball. As Colucci sprinted just beyond half court, she let the ball go as the buzzer sounded, and hit nothing but net, giving her team a 36-22 advantage heading into the break.

“There was time for one more, and I heaved it up and it just went in,” Colucci said. “I’m just absolutely speechless. To make it this far with these girls is absolutely amazing.”

Defensively, the Royals hands were everywhere. And they made their steals count. Scannell intercepted a pass, and dished it off to Colucci, who went coast to coast for the score that helped the Royals break out to 43-27 lead with 4:41 left in the third.

“It feels really good knowing that we did it as a team,” Scannell said. “The things we worked on in practice were tailored to this game. It’s nice to see it all come together.”

For Brown, who chipped in 14 points, the magnitude of her team’s accomplishment hasn’t set in yet.

“I hoped we would be here at the beginning of the season — it’s awesome that we won it,” she said. “It’s really cool that we’ll have that 2017 LIC banner to hang in the gym.”

Senior Gillian Kenah echoed Brown’s sentiment.

“At the beginning of the season it was definitely a dream — I imagined us at the counties, but I wasn’t sure about this,” she said. “Honestly, it’s a dream come true.”

I know that sounds like a cliché, but when you practice like you play and play like you practice, it’s nothing short of awesome.”

—Jesse Rosen

Lewis credited the success to her team’s daily preparation.

“I knew we’d come out with intensity,” she said. “But I didn’t think we’d win by this margin.”

Rosen said he could see the team’s determination early on when he took over mid-season as the team’s head coach.

“This is an exciting group of girls — they work their absolute hardest every day,” he said. “I know that sounds like a cliché, but when you practice like you play and play like you practice, it’s nothing short of awesome.”

When the buzzer sounded, the Royals erupted in celebration as they experienced the taste of a Long Island championship for the first time. Thinking back to the short story they read prior to the game, they realized they attained that precious present.

“It is wise for me to think about the past, and to learn from my past, but it is not wise for me to be in the past for that is how I lose myself,” Johnson wrote. “It is also wise to think about the future and to prepare for my future, but it is not wise for me to be in the future for that too is how I lose myself, and when I lose myself, I lose what is most precious to me.”

Kenah said her team will savor the moment , and get back to work preparing for the next game. The Royals will face the winner of the Section I Haldane vs. Section VIIII Pine Plains in the regional finals March 9 at SUNY Old Westbury at 7:30 p.m.

“We’re going to condition tomorrow,” she said. “We have another game on Thursday, so we’ll enjoy tonight, but we’re right back at it tomorrow.”

School district staff fight for bragging rights while raising money for booster club

By Bill Landon

Mount Sinai school district faculty members were pitted against each other March 3 in the Battle of the Educators. Teachers laced up their sneakers and grabbed a ball, donning black shirts on the middle school side, and gray on the elementary/high school team, for the 16th annual basketball game that raises money for the Mount Sinai Booster Club.

Mount Sinai High School Assistant Principal and Director of Guidance Matt Dyroff, who is the event’s organizer, said the week of practice each team had leading up to the game paid off. In the first quarter, each team traded points until the black team hit a triple to retake the lead, 28-27, before going on a scoring frenzy to take a 10-point lead, 37-27, into the halftime break.

“We do it for our booster club because they do so many things not only for our sports teams, but any other thing we ask their help with they’re more than willing to donate for the cause.”

—Matt Dyroff

“We’ve been practicing hard,” Dyroff said. “A couple of outdoor practices in the cold, but the teams got down to work — they buckled down and it was evident in the score tonight.”

Dyroff had a lot of help with the event from Mount Sinai Booster Club member Terese Lumley, the student council members who volunteered their time to help out, and Mount Sinai High School earth science teacher Roger Cardo, who took care of the play-by-play commentary.

With a $5 admission fee and $1 charge to compete in the halftime shooting contest, Dyroff said he hoped the event cold exceed last year’s $3,000 raised, and as students lined both sides of the court to take part in the shooting contest, it seemed the goal may very well be met.

“Each year we’re hoping to improve on the previous year, and preliminary amounts suggest that we’ve approached $4,000 tonight,” Dyroff said. “We do it for our booster club because they do so many things not only for our sports teams, but any other thing we ask their help with they’re more than willing to donate for the cause. No matter what it is.”

Celebrity spectators, in the form of the first-time county championship girls’ basketball team, had fun watching their teachers take the court.

“It’s a fun time, and everyone comes together to watch the game,” senior point guard Victoria Johnson. “Everyone can joke around take trick shots. It’s all for fun, and that’s the best part of it.”

“Everyone comes together to watch the game. … It’s all for fun, and that’s the best part of it.”

—Victoria Johnson

There were no trick shots down the stretch though, as both teams battled through the final 25 minutes of play. The gray team shook off the first-half jitters and chipped away at the deficit to retake the lead, 62-61, with less than two minutes left in the game. The black team battled back to take a three-point lead in the final 10 seconds of the game, but the gray team had one last possession.

With the ball in hand, Mount Sinai boys’ basketball head coach Ryan McNeely took matters into his own hands when Dyroff inbounded him the ball, and McNelly let a three-point shot fly with 2.3 seconds on the clock. The ball rimmed out as the buzzer sounded, and with that, the middle school held on for a 67-64 win, to claim the championship trophy for the second year in a row.

Senior center Veronica Venezia said the event was a much-needed respite while she and her Mustangs team prepares for the Long Island championship against Nassau County’s Elmont March 11 at SUNY Old Westbury.

“It’s definitely a fun night watching everyone come out and play — all of the teachers and their families and a lot of people coming out to join our community,” she said. “It’s a good breather — especially because it’s a basketball game — it’s a great night watching our coaches play against each other.”

After the game, Dyroff weighed in on the girls’ unprecedented success this season.

“Going to the Long Island championship is tremendous,” he said. “The district and the community have been so supportive of it. The girls have put in so much time and it’s come to fruition. The off-season workouts, the summer leagues, the spring leagues, getting out to play — this group has progressed each year and to see it culminate in a county championship is huge.”

Astrid Sprigman slides down the mountain during the Butternut race in Massachusetts. Photo from Jason Sprigman

Two young Stony Brook skiers are making names for themselves in the competitive skiing world, but competition is only part of the draw.

Sam and Astrid Sprigman have been sliding down the slopes for four years now, and although for the pair it’s mainly for fun, their competitive races have been paying dividends. Most recently, at the Otis Slalom Interclub race in Massachusetts, 13-year-old Sam placed third, while 8-year-old Astrid finished atop the podium.

“It feels good,” Astrid said of claiming the top spot. “Half the time I don’t even notice what happened or what my time is until my mom or dad come up to me and shout, ‘You’re in first.’”

Sam Sprigman bends his way down a hill. Photo from Jason Sprigman

Their father Jason Sprigman said those families who take part in the Tri-State Interclub ski season are part of a tight-knit community that is very supportive of one another.

“They’re screaming and yelling, banging drums and shaking cowbells and it’s incredible — she doesn’t even hear it,” he said of his daughter. “She comes down and starts critiquing her own performance, saying, ‘I don’t know, that didn’t feel that good. I think my turn on the fourth gate wasn’t that tight.’ And then I tell her, ‘you’re in first place Astrid, really?’ She’s so in her own world.”

The smooth skier said she’s always working on improving her technique, In fact, that’s all she focuses on while competing.

“I think about when I have to turn and thinking about my body position, making sure my head’s up instead of down and I’m always looking ahead,” she said.

That’s what she’s done since she first traveled around a mountain. Astrid said she recalls pulling on her father’s jacket asking to go on different trails during a family trip.

“When I see them doing what they’re doing and working so incredibly hard at an individual sport like this … it’s amazing to see them apply themselves in such a focused manner.”

— Jason Sprigman

“We went on the bunny slope and we were at the top of the hill and I said, ‘This is boring. I want to go on something more exciting,’” Astrid said.

Her father laughed remembering the moment.

“No patience this one,” he said.

Her brother was also hooked at a young age. Sam’s earliest ski trip was at 18 months old, when his family was in California.

“My dad and I were getting ready to go down the hill and he put me between his legs so he could guide me down the hill,” Sam said. “I looked up at him and said, ‘Dad, can you let go? I got this.’”

He said he didn’t ski for some time after that. His father was in the Marine Corps and deployed to Iraq before Sam finally hit the slopes again.

“I remembered having a really good time skiing and it stuck with me all those years,” Sam said.

He too echoed his sister’s sentiment about being focused on improving. He said in reality, with all of the support, they’re their own harshest critics.

“When I’m in a race — when I’m at the top of the course — my instructor is there and I ask her what we talked about and what I need to work on, and I think about that my whole way through,” he said. “If I have a bad run, or Astrid had a bad run, the hardest person on us is ourselves. Everyone there is so supportive.”

The thing is, Astrid actually hasn’t had a bad run. The Under-12 competitor has placed first in every race she’s competed in this season — though she had to miss one because she was sick.

Astrid and Sam Sprigman display their trophies. Photo from Jason Sprigman

“You can’t ski race if you’re not 100 percent,” Sprigman said. “If you come around a turn doing 50 to 55 MPH, if you suddenly get a little bit nauseous that could be dangerous. She wanted to compete, but I just couldn’t let her. Besides the illness though, she’s taken first by a wide margin in every single race.”

Sam, a 5-foot, 10-inch, muscular skier placed third in the first competition of the season, at Butternut, came in seventh in Catamount and fifth at Otis Slalom. Last season, he qualified to be a part of the Piche Invitational, a Massachusetts state team, but the team didn’t have a slot this season. Astrid qualified to compete this year.

“There’s a wide number of kids that are moving on to higher levels of skiing from his year.” Sprigman said of his son’s Under-14 age bracket. “It’s one of the most competitive age groups in the Northeast. It’s an accomplishment the placements he’s been able to get. I’m very proud of him.”

The pair have one race left, at Bosque Mountain in Massachusetts March 5.

Sprigman said he enjoys the family aspect of the sport, being able to ski alongside his children, as compared to watching them on the sidelines during a football or soccer game. He said his main goal is to give them an ability they can carry with them for the rest of their lives, and now they’ll just continue to ski as long as they’re having fun.

“A lot of people might not let their kids participate in a sport like this because it’s fairly high risk, but they have a high degree of confidence and they understand the risk involved, and do a really good job of weighing them out and skiing appropriately,” he said. “When I see them doing what they’re doing and working so incredibly hard at an individual sport like this and I see my son really aggressively attacking a hill and putting it all out there and my daughter bending herself over backward to take an extra half a second off her time, it’s amazing to see them apply themselves in such a focused manner … It feels really good to see them not only becoming great skiers, but making amazing friendships while engaging in a fairly high level of competition.”

7-year-old uses Disney award, projects to continue to brighten lives of pediatric patients

Kayla Harte poses by character Band-Aid boxes she collected from students at W.S. Mount Elementary School for pediatric patients at Stony Brook Children’s Hospital. Photo from Three Village school district

She may only be a 7-year-old, but Kayla Harte already has a huge heart. For the last two years, with the hopes of cheering up young patients, the second-grader has been a frequent visitor to Stony Brook Children’s Hospital’s pediatric oncology department.

Kayla’s mother, Robyn Harte, said when the W.S. Mount Elementary School student started visiting the patients, she would bring homemade get well cards and care packages. She began drawing cards with Minion characters from the film “Despicable Me” on them after she heard they were some of the children’s favorite characters, and she would always be looking for new things to bring them.

Kayla Harte with other donations she received as part of her Band-Aid and toy drives. Photo from Robyn Harte

“Every time we would go and deliver the items she would see that they would be so well received,” her mother said. “The coordinators would tell her how much the children would appreciate it and enjoy it, and it really motivated her to do more.”

During the summer while watching television, Kayla saw a commercial for the Disney Summer of Service grant through Youth Service America and asked her mother if she could apply for it. In November Kayla was one of 340 young leaders in the country awarded a $500 grant.

The money was given to Stony Brook Children’s Child Life Services Department, and Kayla and Director Joan Alpers decided it would be used to buy character bandages and musical toys for the patients. The young volunteer planned to match the grant by starting a project called Friends for Child Life, and she felt that boxes of Band-Aids as well as toys would be easy for people to bring to her, especially her fellow students.

“It makes me feel like she has this gift that she wants to give to other children, and she’s so genuine about it,” her mother said. “She really wants to help other children. She wants to make them feel better. It’s just such a lovely thing for me. It makes me feel really proud and very inspired.”

To kick off her character Band-Aid and musical toy drives, Kayla first asked friends and family members by emailing or texting them a video she and her mother created. Before she knew it, she received approximately 70 boxes of bandages and six musical toys. Her Girl Scout Troop 337 also donated items, and during Random Acts of Kindness Week at her school, fellow students joined the cause and she received close to 100 Band-Aid boxes that week, according to her mother.

“It makes me feel like she has this gift that she wants to give to other children, and she’s so genuine about it.”

— Robyn Harte

Kayla said she was excited when she heard she received the grant, and she’s happy with the amount of donations she has been receiving, especially since she is three-quarters of the way to her goal of 200 character Band-Aid boxes and 40 musical toys.

“I can’t wait to see the happy people at the hospital,” she said.

Even though her project for the Disney grant ends March 31, she plans to continue the drives on a smaller scale. The second-grader, who wants to play for the Mets one day, said once you start volunteering your time it feels so good that, “you can’t even stop doing it.”

Her mother said she and Kayla’s father, Dennis, are proud of how she ran with the project.

“I’m really proud of her,” she said. “I think she’s setting a really good example for other children her age to let them know that you don’t have to be a teenager or a grown-up to make a difference.”

By Kevin Redding

A beloved Mount Sinai administrator, whose kindness and compassion have served the district for nearly four decades, is retiring at the end of the year — leaving behind huge shoes to fill.

Mount Sinai Elementary School Principal John Gentilcore dresses up on Election Day in 2008. Photo from John Gentilcore

Every morning for the last 17 years, principal John Gentilcore has stood in front of Mount Sinai Elementary School to greet his students with his warm trademark smile as they hop off the bus.

As part of his daily routine, he also makes a point to put time aside in his administrative schedule to visit classrooms and engage with the kids, oftentimes sitting, legs crisscrossed on the floor with them. When lunchtime rolls around, Gentilcore pulls up a chair and eats with them in the cafeteria, making sure to sit at a different table each day.

“I definitely get more from the kids than they get from me … they’re so genuine,” the principal said, adding that there’s something about the kids that brings a smile to his face.

When Gentilcore became principal in 2000, kindergarten teacher Willow Bellincampi noticed right away just how much the kids loved him.

“Sometimes with the principal, kids are afraid, but when John comes through the door, they’re so happy,” she said. “He’s always around, he gets down to their level, looks them in the eye when talking to them and not a lot of adults do that. ‘I’ll send you to the principal’ is never a threat to them because they love him. He’s compassionate.”

At 60, Gentilcore admitted although it wasn’t an easy decision, retiring at this point in his career will give him more time to spend with family and friends, and travel.

“I definitely get more from the kids than they get from me … they’re so genuine.”

—John Gentilcore

“I’ve been really proud to be part of the Mount Sinai district and I will miss the people, the great faculty, staff, and, first and foremost, I will miss the children,” he said.

Before becoming principal of the elementary school, Gentilcore taught several grade levels and coached girl’s varsity soccer at Friends Academy, a private school in Glen Cove, after graduating from SUNY Oneonta.

As the son of a superintendent — his father — and an elementary school principal, Gentilcore said he received informal education at the dinner table with them.

He was first named principal at the school in 1987, before being named the assistant principal at Mount Sinai Middle School in 1991, and principal in 1995. Ultimately, he landed back at the elementary school in 2000, where he said he “felt at home.” In 2003, he received his doctorate from Hofstra University.

Mount Sinai Elementary School Principal John Gentilcore dresses up in pajamas with students. Photo from John Gentilcore

“There’s something about kids that is very refreshing,” he said. “The elementary school is where their educational journey begins and it’s where we can start a real foundation together. Throughout the day, if a little one needs my assistance, I’ll conference with them. I try to make each day a little bit better than the day before.”

Although reluctant, the school board voted to accept Gentilcore’s August retirement.

“He is the consummate elementary school principal, a gentleman who deeply cares about his students, and we will miss him as a board and a school district,” Board trustee Robert Sweeney said during the Feb. 15 meeting.

Assistant principal Elizabeth Hine considers Gentilcore the best mentor she could ask for.

“I can’t say enough about how wonderful he is as a boss and a principal,” she said. “He taught me how to handle students, parents, everything … he’s just amazing. He enjoys what he does. It’s all about the kids, and he keeps that in the forefront of his mind and that’s how he makes all his decisions. It’s going to be a challenge for a lot of teachers to come in on a daily basis knowing he’s not going to be there.”

A woman enjoys a bite at Our Table. Photo from Stacey Wohl.

Farm to table dining has become a popular trend, and one Fort Salonga spot intends to bring an even more localized experience to residents with Our Table.

Owner Stacey Wohl is recreating the space that has been known for the last year as Cause Café, a restaurant that offered jobs to young adults with cognitive and developmental disorders, such as autism. Our Table is not doing the same. Wohl said it was time for a change, and that change came in the form of Northport-native chef Michael Heinlein.

Heinlein came in as a guest chef while Wohl was still running the business as Cause Café, and brought up the idea of working together and creating an organic, healthy menu.

Stacey Wohl is trying a new venture, leaving Cause Café behind. Photo from Stacey Wohl.

Wohl loved the idea. “I eat organic, I eat healthy food and it’s very difficult if you’re trying to eat gluten free or organic to take your kids anywhere to go out to eat — there’s very few places to go,” she said. “What we’re trying to do here is offer a nightlife place where you can meet a friend or go on a date while also having a healthy meal — instead of going to health food stores to eat clean.”

Heinlein, a Northport High School graduate, said the menu is more than just farm to table because of where the company will get its ingredients.

“Everybody uses the term farm to table and I think it’s kind of overused — I think it’s more local to table than anything,” Heinlein said in an interview.

And Our Table intends to bring local products, currently getting produce from farms on Eastern Long Island, but planning to buy from the Northport Farmers Market once the season begins. All the seafood is wild caught instead of farm raised, and the beef is grass fed. Wohl said the pair also intends to offer biodynamic local wine, meaning wine with grapes that are grown organically without the use of pesticides.

Wohl said Our Table’s menu is diverse and offers something for everyone.

“Michael is very eclectic and creative, he draws from a lot of different global influences,” she said. “There’s so many flavors going off in your mouth at once — he’s just using a lot of creative foods and ingredients. It’s food that’s going to make you feel good.” Items include jumbo lump crab cakes and deconstructed chicken tamales.

Heinlein agreed he thinks people will enjoy his menu.

“It’s a good mix of the healthy grains and other ingredients, while still getting that fun fine-dining experience,” he said.

Wohl said Our Table also has an in-house pastry chef to make fresh desserts.

“You’re not coming in here and getting a frozen piece of cheesecake,” she said.

Our Table is set to launch this weekend, with hours from 5 to 10 p.m. daily and Sunday brunch. The restaurant is located at 1014 Fort Salonga Road.

Mount Sinai Ocean Sciences Bowl team co-advisers David Chase and Glynis Nau-Ritter with members, Ariele Mule, Ben May, Claire Dana and Jonathan Yu. Photo from Glynis Nau-Ritter

Mount Sinai High School’s Ocean Sciences Bowl team is going national.

The group recently went head-to-head at Stony Brook University against 16 other teams throughout the state, and won first place at the regional Bay Scallop Bowl, an academic competition testing the students’ knowledge of marine sciences, including biology, chemistry, physics and geology. Mount Sinai’s 28-27 win against Great Neck South High School clinched its spot in the National Ocean Sciences Bowl, where they’ll join 25 teams from across the country in Corvallis, Oregon from April 20 to 23.

“Going in, we were skeptical, but once we started going through the day, our confidence really built up and everybody got to shine.”

—Ben May

On Feb. 18, the school’s four-student “A” team — senior Ben May, junior Jonathan Yu, sophomore Claire Dana, and freshman Ariele Mule — was one of two left standing after competing in a series of 10 fast-paced, undefeated buzzer, with the next determining the winner. With three seconds left on the clock, Great Neck South ran out of time on a bonus question that would’ve made it the winner, and Mount Sinai came out victorious. The high school has now placed first in 10 of the 16 annual Bay Scallop Bowls.

“It was probably the most exciting competition we’ve had in the Ocean Bowl,” said team co-advisor Glynis Nau-Ritter, a science teacher at the high school. “We work them hard and it pays off.”

Co-advisor David Chase echoed Nau-Ritter’s excitement.

“The students here have not only won the competition, but they’ve expanded their knowledge,” he said. “I’m very proud to be able to contribute to their success, and it’s great to be working with the best of the best.”

May, the team’s captain, said he and his teammates experienced “the ultimate coming-from-behind story” after going through a reconstruction year. May was the only returning member of the “A” team from last year, as the others had all graduated.

“It was thrilling to win and have the experience with so many people who share my love of the ocean.”

—Claire Dana

“Going in, we were skeptical, but once we started going through the day, our confidence really built up and everybody got to shine,” May said. “It was the closest competition I’ve ever been part of. We had no control over it. The other team captain and I were very friendly and it was a bonding experience. The stress of it really pulled us together.”

Calling nationals “a nerd’s dream,” May expressed pride for each of his teammates and said to prepare for the nationals, they met to study over winter break and will be meeting several days a week leading up to the nationwide competition.

“It was thrilling to win and have the experience with so many people who share my love of the ocean,” Dana said. “It was a great surprise, and I thought we all found pride in each other. We were all super ecstatic.”

In addition to competing in the nationals and receiving an all-expenses paid trip to Oregon, each of the four Mount Sinai students received a check for $400 for their victory.

The highest the Mount Sinai team has placed is fourth at nationals. If the students place in the top three or four teams, there are other monetary awards, as well as a trophy and possible student accessories like a netbook. The team could also potentially win a field trip to various research stations, like the Caribbean or West Coast.

Members of the North Shore Youth Council. Photo from North Shore Youth Council

By Kevin Redding

At a time on Long Island when more and more young people are falling victim to substance abuse and social isolation, the North Shore provides kids of all ages with a secure environment in the form of a not-for-profit, community-based agency geared toward youth and family services, community education and, of course, plenty of fun.

The North Shore Youth Council, based in Rocky Point and formed as a grassroots organization in 1982 by local volunteers working together with the Town of Brookhaven and local school districts, has a presence in each school within the Shoreham-Wading River, Rocky Point, Miller Place and Mount Sinai districts through counseling and programs held before and after school hours.

The agency encourages those entering kindergarten to those in college to stay out of trouble and develop the skills needed to be good, successful adults.

Children play games after school. Photo from North Shore Youth Council

“We provide that safe place for kids to go to,” executive director Janene Gentile said. “[For instance], the afternoon program we have is a place where kids can go instead of going to their empty houses. As we know, youth really get in trouble more during after-school hours. We also provide activities for parents who can’t take their kids to clubs. It’s a special place where people don’t feel intimidated … and kids feel comfortable here.”

She said the NSYC also serves as a full life cycle in that the younger kids in kindergarten who come through the programs often become mentors once they reach middle school and high school.

The agency provides plenty of mentoring and volunteer opportunities that prepare kids for their careers and get them involved in community service, and many of them work in the summer programs offered and continue being involved well into their college years.

Last year, the agency provided about 130 kids with job opportunities.

Miller Place High School senior Treicy Wan, 17, has been involved in the organization since eighth grade and is currently a senior counselor.

“This place really helps to bring you out of your shell, helps you to interact with your community and gives you a sense of being somewhere and being part of something,” Wan said. “I love making the other kids happy, knowing they go through hard times and that I was once there, and now I can be a mentor for them and help make a difference in their lives.”

Gentile, a drug and alcohol counselor by trade, is involved in many of the intervention and prevention programs offered through the organization, including Alateen for those who are coping with problems they didn’t cause and have no control over.

“We’re going through times of hate and discrimination and violence and suicide and substance abuse and we’re going to be here to pick up the pieces and the damages,” Gentile said. “We need to break through that and educate them that this is a safe world. This is a safe place for everyone.”

Members of the knitting club make garments. Photo from North Shore Youth Council

Among the many other programs offered are Big Buddy Little Buddy, a cross-age mentoring initiative that matches up a high school student with a younger student in an effort to encourage social skill development and help children make friends; Homework Helpers, where high school students volunteer their time to help others who might need extra help with their schoolwork; and School Age Child Care, which provides peace of mind to parents looking for a safe place for their elementary school children.

Dana Ellis, one of the mental health counselors who works predominantly with students with special needs, said the program is good for the Rocky Point community.

“We just want to help people,” she said. “With mental health, it’s tough to get programs started and I think there’s a lot of freedom here to start things, get community feedback and then watch them grow.”

All of the programs are made affordable for low-income families, and every dollar the agency makes goes back to the community through scholarships, which serve to help struggling families pay for things like clothes and books.

NSYCAfter school, the cafeteria at Joseph A. Edgar Intermediate School becomes a giant playground for elementary-aged kids. There’s a crochet club where children can learn to make accessories like earmuffs, full access to tabletop games and Legos, snacks and drinks and an area where kids can do their homework together. As staff pointed out, everybody interacts, and there’s something for every kid.

“We get to play games together and have fun, we do dodgeball in the gym, we work together and learn to be good and honest,” said 10-year-old Christian.

Marcie Wilson, assistant director at NSYC, said one of her fondest memories at the organization was when she attended the once-a-month “open mic night” for middle and high school students, whose singing, dancing and instrument playing blew her away. She said that’s just the tip of the iceberg of what’s available.

“We’re an underused resource in this community,” Wilson said. “We’re just trying to get the word out to let people know we’re there.”

Kiddie Academy hosts second annual Hop-A-Thon to raise money for the Lukemia and Lymphona Society

On Feb. 17, kids between the ages 5 and 12 turned the music up and busted a move for good reason: they helped to raise $575 for those with leukemia and those working to find a cure.

For the second year in a row, Kiddie Academy Educational Child Care in Wading River sponsored a fun-filled and awareness-driven Hop-a-thon for the Long Island chapter of the Leukemia and Lymphoma Society, the largest voluntary health organization dedicated to funding research, finding cures and providing treatment access for blood cancer patients.

Leukemia and Lymphoma Society Campaign Specialist Alexa Landro speaks to kids at Kiddie Academy of Wading River. Photo by Kevin Redding

As part of the organization’s Student Series, which aims to involve young people in the fight against cancer through service learning and character education programs, the event is a dance celebration for kids who, along with their parents, contributed money to the important cause. As leukemia affects more children than any other cancer, the program lets kids help kids while having fun.

But before the academy’s school age kids took to the lobby to hop and bop to songs like Taylor Swift’s “Shake It Off,” they sat down for a brief presentation about what they donated money towards, engaging in true-or-false questionnaires about blood cancers and learning about the “honored heroes” on Long Island — students from local school districts who have beaten cancer.

“Thanks to each and every one of you helping to raise money, kids like these are 100 percent better today and happy and healthy,” Leukemia and Lymphoma Society Campaign Specialist Alexa Landro told the energetic kids. “You’re dancing for them and I can’t thank you enough.”

Kiddie Academy of Wading River students danced during its second annual Hop-A-Thon Feb. 17 to raise money for the Leukemia and Lymphoma Socoety. Photo by Kevin Redding

Samantha Wooley, a Kiddie Academy staff member, said the Hop-A-Thon is a reflection of the values of compassion and community contribution the students work on every month.

“In dancing, and just having fun, they’re working as a team and doing this all together,” Wooley said. “It’s broken up into different ages and levels, some of them are more shy while others are outgoing, and we’re just mixing them all together to have one big dance off.”

Kiddie Academy of Wading River reached out to the society last year to participate in the program to support one of its students who had been diagnosed with leukemia, and is currently in remission.

Christina St. Nicholas, the director of Kiddie Academy of Wading River, said in a press statement that the Hop-A-Thon was “exactly in line with our curriculum” and the child care’s “strong emphasis on character education.”

“[It’s] an exciting program that will engage our preschoolers and school-age children to help others in a fun, educational way,” St. Nicholas said. “Joining in this program to fight leukemia is one of the many ways we strive to model the values of community, compassion and cooperation each and every day.”

Kiddie Academy of Wading River staff member Michele Boccia, on left, and Leukemia and Lymphoma Society Campaign Specialist Alexa Landro, on right, talk to students about the lives they’re helping save. Photo by Kevin Redding

Nearly all 35 students in the school-age department of Kiddie Academy participated, with each classroom collecting bags of loose change. The childcare center also reached out to parents, who had the option to pay through a website or submit a check. Donations ranged from $25 to $75.

Kristin Lievre, a mother of two Kiddie Academy students from Wading River, said it’s important that the kids learn at an early age to give back to the community.

“I think it’s good to see there are ways we can help people through things like this,” she said. “This makes them feel good about what they can do for others.”

Sophia, 10, one of the star dancers of the day, echoed Lievre.

“It feels good because we can raise money for the people who are sick so they can get better,” she said, “and don’t have to deal with the sickness anymore.”