Columns

Pixabay photo

By Daniel Dunaief

Daniel Dunaief

Once upon a time, the eight parts of speech came together to compete for supremacy.

Convinced of his invincibility, the arrogant noun stood on top of the mountain, rolling his eyes at the other parts of speech, assured of his victory.

“I am, without a doubt, the most important of the eight of us,” he declared. “I hope you’re not too disappointed when you all eat my dust.”

“You think you’re the best and the brightest,” laughed the adjective. “Without me, you’d be a bunch of people, places and things, without much flavor. Why, you’d be like vanilla ice cream without sprinkles, melting in the hot sun.”

“Well, sure, adjectives are helpful,” the noun acknowledged. “You’re like Robin to my Batman.”

“So, you’re the only superhero with any real value?” the pronoun asked.

“No, you and I are a team, right? You stand for nouns, with your ‘he, she, it’ and your ‘who, which and what,’ but, come on? Where would you be without me? I’m the king, the throne, the empire, the country and the world all at once.”

“Maybe, but people would get sick of reading the same words over and over if they didn’t have pronouns,” the pronoun argued. “I may have smaller words in my part of speech, but I take the place of all your huge words, without needing to repeat them all.”

“Good grief,” the interjection interjected. “Come on! I’m not only a conversation stopper, I am often followed by an exclamation point. See? Well, that’s a question, but I’m a forceful part of speech, dang it! Listen to me! I will win this ridiculous competition!”

Slowly and deliberately, the adverb hopped off his adverb couch, gracefully gliding over to the group.

“Seriously, the adverbs gleefully chuckling over there,” he said, pointing to a group of words with “ly” tails, “are highly useful and critically important.”

The preposition had heard enough. He climbed off the fence, down a hill, and near the others.

“The proposition of a preposition winning this contest is high,” she said. “We provide context for so many activities — on the roof, by six o’clock, beneath the surface.”

That’s when they heard a sound without end. When they looked for the source of the noise, they noticed an endless group of words strung together.

“Hello, all you other parts of speech,” the conjunction said. “I have endless storage space and can carry each you indefinitely. I can also sew together seemingly different ideas.”

The noun laughed at the conjunction.

“What good would all those connections be if you didn’t have the rest of us?” he snickered.

Whirring through the air, the verb appeared, disappeared, jumped over the group, slid beneath them, and ricocheted around the meadow.

“Hello everyone,” the verb snickered. “This competition makes me laugh.”

“Crikey! Why is that?” the interjection asked.

“Well, you’d be a pile of stuff without action verbs,” he said. “In fact, you wouldn’t even be anything without a verb. To do anything, to be anything, and to animate your actions, you all need verbs. We lift you off the canvas, transport you to other places, inspire greatness, and demand attention. Yes, all the rest of you have magnificent qualities (special thanks to the adjective for giving us ‘magnificent’), but verbs drive ideas forward, infuse life into your existence, and encourage discourse.”

“I’d be limited without verbs,” the adverb agreed glumly.

“No, verbs soar majestically because of you,” the verb offered reassuringly. “We count on you.”

“Hey! We’re all important!” the interjection concluded.

“That could be true,” the noun concluded. “I still think none of us would be here without me.”

“True, but you’re a long list of stuff that isn’t doing much and that lacks personality without the rest of us,” the verb said, wanting to have the last word. “Now, let the games begin.”

Golden Retriever puppy. Pixabay photo

By Leah S. Dunaief

Leah Dunaief

Recent impressive research tells us something we already knew: not every golden retriever always retrieves. We have been fortunate to enjoy three golden retrievers in a row over four decades, and for the first two, when we threw a tennis ball, it was enthusiastically returned and dropped at our feet. Then there was Teddy.

Teddy came to us at eight weeks, a golden ball of fur with two eyes, two ears, a pink nose and a tail. He passed on 12 years later, and during that time, we were convinced he was the most beautiful, most intelligent and most fun dog in the world. But there was one oddity about Teddy the Golden Retriever. When we took him out on the lawn and threw a tennis ball, he would politely sit down and watch its trajectory. Then he would look back at us as if to say, “Yeah? So?”

However, if we brought him to a beach and threw a rock that landed among thousands of other rocks, he would bring back that exact rock and drop it at our feet, backing off, tail wagging, and wait for the next throw. This had a terrible effect on his front teeth. Over the years, it wore them down, but he never seemed to mind and didn’t appear to be in any discomfort.

The other item he retrieved at the beach was seaweed. He would plunge into the water, stick his nose beneath the surface, then come up with a mouthful of seaweed and bring it about 10 feet up on the shore, where he would deposit it. From his many trips to the beach, there remained a line of seaweed that marked his hunting spot.

Although the current researchers never interviewed Teddy, they did surveys of 18,385 dogs and sequenced the genomes of 2,155 dogs for their research paper published in the journal Science. They were looking for predictors of canine behavior and concluded that by breed was essentially useless. This might surprise you, as it did us, except regarding the retrieving aspect we just discussed. 

But apparently, stereotypes like pit bulls being aggressive were not validated. In fact, they scored high on human sociability, with videos showing lap-loving pit bulls. According to an article reporting on this study in The New York Times this past Tuesday, written by James Gorman, “Labrador Retriever ancestry [most popular breed in America], on the other hand, didn’t seem to have any significant correlation with human sociability.”

However, the research allows, there are some few predictable traits. “If you adopt a border collie…the probability that it will be easier to train and interested in toys is going to be higher than if you adopt a Great Pyrenees.” 

Go figure.

Breed supposedly accounts for only 9% of the variations in any given dog’s behavior. Rather, behavior patterns were strongly inherited, to the tune of 25%, again according to the research, within any given breed. In studying genomes, “several genes [were discovered] that clearly influence behavior, including one for how friendly dogs are.”  So if you are about to buy a dog, check out its parents first.

The researchers found 11 specific DNA regions that were associated with behavior, and an interesting comparison can be made with those same areas in human genomics. A region that affects the likelihood of a dog howling corresponds in humans to language development, and another that marks dogs enjoying being with humans presents in human DNA with long-term memory.

So I will tell you a little more about Terrific Teddy. When company would arrive at our home, he would walk up to each newcomer, wag and, I insist, smile, until the person gave him a pat on the head. He would then go on to the next person and wait until the greeting ritual was repeated. After that, he would withdraw to a corner and watch the socializing quietly unless called.

He was a bit of a terror under the table when we were at dinner. He would stealthily snatch the napkins off the diners’ laps. Some day I will write a children’s book about Teddy, the Napkin Snatcher Dog.

Goat cheese. Pixabay photo

By Bob Lipinski

Bob Lipinski

Goat cheese, known as chèvre in French, is a classification of cheeses made worldwide from goat’s milk, which vary in style, appearance, and flavor. Goat’s milk cheese is made in a variety of shapes, such as cones, cylinders, disks, logs, ovals, pyramids, wheels, and “buttons.” By French law, cheese labeled as pur chèvre must be made entirely from goat’s milk. Cheeses made from a blend of goat and cow’s milk are labeled mi-chèvre.

Goat cheese costs more because of the relative scarcity of the milk: cows produce around six times as much milk as goats do. Hence, there is less cheese at higher prices.

Some goat cheeses are rolled in paprika or chili powder to give it a brick-red, colorful exterior. Others are wrapped in chestnut or grape leaves and dipped in brandy, marc, white wine, red wine, or olive oil. The outer chalk white surface is sometimes coated in ash, black pepper, or herbs.

Although the most common goat cheeses are soft and spreadable, others are semisoft, firm-textured, dry, and crumbly, and occasionally very hard, which can be grated. Some goat cheeses are smoked, while others are flavored with garlic, black pepper, curry powder, fennel, rosemary, and various herbs. Goat cheese varies in flavor from mild to acetic, tangy, sharp, nutty, grassy, earthy, barnyardy, or mushroomy.

Goat cheese. Pixaay photo

Some recommended goat cheeses to try are Alicante, Banon, Bouton-de-Culotte, Bûcheron, Cabécou, Camerano, Capricette, Chabichou, Chevrotin, Crottin de Chavignol, Garrotxa, Ibores, Lormes, Montrachet, Pélardon, Picodon, Pyramide, Sainte-Maure, Valençay, and Ziegenkäse.

There are many red, white, and rosé wines that pair well with goat cheese. Some red wines are Cabernet Franc, Gamay, Grenache, Pinot Noir, Syrah, and Zinfandel. Some white wines are Chardonnay, Chenin Blanc, Gewürztraminer, Grüner Veltliner, Muscadet, Riesling, and Sauvignon Blanc. I especially enjoy goat cheese with a brut or blanc de noirs champagne, brut Prosecco, tawny port, a dry rosé, or a chilled glass of a fino (dry) sherry.

Some suggested wines to try are…

2019 Stephane Aviron Moulin-à-Vent “Vieilles Vignes” Beaujolais, France. Cranberry-colored with an aroma and flavor of blueberry, raspberry, plums, spices, and licorice. Dry and medium-bodied, with hints of roses.

2018 Murphy-Goode Pinot Noir, California. Ruby colored with an aroma of spicy black cherry and flavors of cranberry, plum, and cola with hints of cinnamon, earth, mint, and tea leaves.

2019 Greywacke “Sauvignon Blanc,” Marlborough, New Zealand. Straw-colored with a fresh aroma of citrus and herbs. Dry and medium-bodied with flavors of chamomile, grapefruit, passion fruit, white pepper, and stone fruit.

Bob Lipinski is the author of 10 books, including “101: Everything You Need To Know About Whiskey” and “Italian Wine & Cheese Made Simple” (available on Amazon.com). He consults and conducts training seminars on Wine, Spirits, and Food and is available for speaking engagements. He can be reached at www.boblipinski.com OR [email protected]

The following incidents have been reported by Suffolk County Police:

Centerport

■ A 2019 Honda Pilot valued at $20,000 was stolen from a driveway on Arthur Street in Centerport on April 26. The keys had been left inside the unlocked vehicle. 

■ A resident on Coolidge Drive in Centerport reported that his 2017 Toyota Prius was stolen from his driveway on April 26. The vehicle, valued at $18,000, had been left unlocked with the keys inside.

Centereach

■ Walgreens on Middle Country Road in Centereach reported a shoplifter on April 26. A woman allegedly stole assorted cleaning products valued at $100.

■ Walgreens on Middle Country Road in Centereach reported that a man allegedly stole 12 cases of beer valued at $170 on April 26. 

■ A customer shopping at Walmart on Middle Country Road in Centereach reported that her wallet was stolen from her purse which had been left unattended in a shopping cart on April 30.

Cold Spring Harbor

■ A resident on Glen Way in Cold Spring Harbor called the police to report that his 2022 Mercedes Benz GLC300 was stolen from his driveway on April 30. The vehicle was valued at $55,000. The keys may have been left inside.

Commack

■ Walmart on Crooked Hill Road in Commack reported that a man allegedly broke a lock to a cabinet on April 29 and stole Nintendo game cards valued at approximately $300 before fleeing. The lock was valued at $200.

■ A shoplifter was reported at Marshalls on Henry Street in Commack on April 29. A woman allegedly stole assorted clothing items valued at approximately $270.

Greenlawn

■ A resident on Massey Court in Greenlawn reported that his BMW X5 was stolen on April 26. The vehicle, which was left unlocked with the keys in it, was valued at $30,000.

Huntington Station

■ Prestige Auto Wraps & Detailing on West Pulaski Road in Huntington Station reported that a customer’s 2021 Jeep was stolen from the premises on April 29. 

■ Target on East Jericho Turnpike in Huntington Station reported that three men entered the store on April 24 and allegedly stole a Cricut cutting machine valued at $430 and miscellaneous cleaning supplies totaling $150. 

■ A customer at Dunkin Donuts on Walt Whitman Road in Huntington Station reported that he left his 1998 Dodge Stratus running and unattended with the keys inside on April 25 and when he came out of the store the car was gone. 

■ A customer shopping at Food Plaza on New York Avenue in Huntington Station on April 26 reported that her cell phone was stolen from her unattended pocketbook.

■ USA Gas on New York Avenue in Huntington Station called the police on April 28 to report that a man allegedly pumped $80 worth of gas and left without paying.

Lake Grove

■ A resident on Chester Street in Lake Grove called the police on April 26 to report that someone stole four ADT security key pads from a bin in their yard. The items were valued at $300.

■ Macy’s at the Smith Haven Mall in Lake Grove reported a grand larceny on April 26. Three women and a man allegedly stole miscellaneous clothing valued at over $2100.

■ Victoria’s Secret at the Smith Haven Mall called the police to report that two women allegedly stole assorted apparel valued at approximately $2,000 on April 29.

■ Verizon Wireless at the Smith Haven Mall in Lake Grove reported that man entered the store and allegedly stole an iPhone 13 Pro Max valued at $1,100 on April 18.

Mount Sinai

■ Rite Aid on Nesconset Highway in Mount Sinai reported that two men allegedly stole 16 cases of assorted beers valued at $270 on April 25.

Nesconset

■ A Samsung Galaxy tablet with a case was stolen from an unlocked vehicle parked on Smithtown Blvd. in Nesconset on April 27. 

Port Jefferson Station

■ Assorted hand tools and a pair of sunglasses valued at approximately $2150 were allegedly stolen from a building under construction at Brightview Senior Living on Route 112 in Port Jefferson Station on April 26.

St. James

■ A resident on Woodlawn Avenue in St. James reported that a 2016 Yamaha Quad YFZ450R was stolen from their backyard shed on April 27. The vehicle was valued at $8,000.

South Setauket

■ Target on Pond Path in South Setauket reported a shoplifter on April 29. A man and a woman allegedly stole eight LEGO sets and cans of Enfamil. The merchandise was valued at $1,165.

Suffolk County Crime Stoppers offers a cash reward for information that leads to an arrest. Anyone with information about these incidents can contact Suffolk County Crime Stoppers to submit an anonymous tip by calling 1-800-220-TIPS.

— COMPILED BY HEIDI SUTTON

Above, alewives at Woodhull Dam in Riverhead. Photo by Byron Young

By John L. Turner

This is part one of a two-part series on a remarkable pair of fish. 

Each Spring, driven by impulses and guided by signals not fully understood, they migrate to Long Island to create the next generation. But unlike red-winged blackbirds, with their bright red shoulder patches and reedlike konk-a-ree calls, or Spring Peepers with their distinctive “sleigh bell” calls ringing from recharge basins and wetlands around Long Island, these migrating animals arrive quietly, their arrival and presence unknown to almost all Long Islanders. And while we may not be aware of their arrival, many other animals like bald eagles, ospreys, otters and great blue herons certainly do.

What animals might they be? Fish — or more precisely alewives (Alosa pseudoharengus) [meaning false herring], a species of river herring, and American Eel (Anguilla rostrata), one of nineteen species of snakelike fish with a worldwide distribution. Alewives return as adults to Long Island waterways, ranging from 9-12 inches long, while eels arrive as “babies,” just several months removed from their birth in the open ocean. Alewives are a shimmering silver in color with a distinctive dark spot behind the gill cover and are almost indistinguishable from their cousin, the blueback herring. When small, eel are translucent, gaining pigment as they mature.

 

Photo by John Turner

These species are diadromous fish, “dia” meaning “through or across” and “dromous” meaning ”running,” a reference to the migratory habit of these fish moving between the two worlds they inhabit as part of their life cycle — freshwater and saltwater. Alewives and other river herring develop and mature in the salty waters of the North Atlantic, moving into freshwater systems to spawn, while eel typically develop in freshwater and spawn in salt water, in the famous stretch of the mid-Atlantic Ocean known as the Sargasso Sea. 

To be more specific, biologists segregate diadromous fish into two other categories: anadromous fish like alewives, other river herring such as American Shad, striped bass, and salmon which mature in salt water but move upstream (“ana” meaning upward) to spawn in freshwater, and catadromous fish (“cat” meaning downward) such as American Eel which develops in freshwater but moves downstream to spawn in salt water.

Schools of alewives, three to four years old, seek out the freshwater stream of their birth, apparently finding their natal stream by its unique and distinctive chemical scent, although fishery biologists are not sure of the precise mechanism they use that allows them to find their way. Once these river herring find suitable habitat they spawn, depositing from tens of thousands to hundreds of thousands of eggs, and the adults soon leave to head back to the ocean. The eggs left behind hatch and the young develop over many weeks before, in mid-summer, heading out to open water too.

Cued by warming waters silvery, shimmering schools of alewives (and smaller numbers of their cousin, blueback herring) arrive in Spring — typically from late March to early May — congregating en masse at the mouths of many streams around Long Island. They then move inland and the “run” has begun! (For a wonderful account of alewife runs and their importance to colonial America, I encourage you to find a copy of The Run by John Hay, published in 1959). 

A fish ladder on the North Shore. Photo by John Turner

Several hundred years ago the days of “alewife runs” were a time of great excitement for local residents as the fish provided them with an abundance of food at a critical time of year, but also as food for swine, and fertilizer for crops, most notably for “fish corn,” the practice of burying a piece of a fish (often the head) under the planted corn kernel. The rotting fish provided nutrients and minerals to the corn stalk as it grew, a practice originating with Native Americans.

Alewife runs were so important that some of the earliest wildlife laws in the United States were enacted to protect them. A very early law, passed in 1709 in Massachusetts stated: “That no wears [weirs], hedges, fishgarths, kiddles, or other disturbance or encumbrance shall be set, erected or made, on or across any river, to the stopping, obstructing, or straightening of the natural or usual course and the passage of the fish in their seasons, or spring of the year, without the approbiation and allowance first had and obtained from the general sessions of the peace in the same county”. Another law, adopted several decades later in 1741, related directly to the fish: “to prevent the destruction of the fish called alewives, and other fish.”

Their original abundance, especially when contrasted with current levels, was marveled at. John Waldman, a fisheries biologist whose book Running Silver, a wonderful treatise on migratory fish, has noted this abundance by numerous historical references. One account, from 1634, notes: “Alewives came up to the fresh rivers to spawn in such multitudes it is almost incredible, pressing up such shallow waters as will scarce permit them to swim.” Another quote nearly one hundred years later in 1728, noting alewife abundance in Virginia, says: “In a word, it is unbelievable, indeed, undescribable, as also incomprehensible, what quantity is found there. One must behold oneself.” The abundance of alewives today is a tiny and pale shadow of what once existed.

Unfortunately, many obstacles confront alewives and eels today on Long Island as they attempt to move upstream to spawn — not the aforementioned weirs, fishgarths, and kiddles of old, but dams, dams, and more dams (also other structures like poorly designed road and railroad culverts). 

Constructed to channel water for the operation of sawmills, grist mills, and woolen mills, and to create impoundments for growing cranberries and harvesting ice, these dams and culverts have almost entirely foreclosed the ability of these fish to pass unimpeded in streams here. The stream at North Sea, Alewife Brook, draining Big Fresh Pond and emptying into North Sea Harbor is one of the very few remaining free-flowing, unimpeded streams remaining on Long Island (and one of the best places to visit to see alewife runs).

The response to solve the dam problem has been the construction of fish ladders or ramps on and around the obstacles. Fish ladders and rock ramps, angled so the fish can make it from the lower stream section to the higher water levels in the upstream impoundment, has proven to be an alternative and somewhat effective strategy for river herring to gain access to spawning areas. To assist eels, pegged boards or tangled rope netting have been deployed which the young eels can wriggle up. 

Fish ladder (on right) and eel passage (on left) on the Peconic River. Photo by John Turner

Ladders and ramps have been placed on the main stems of the Peconic and Carmans Rivers, as well as the Swan River in East Patchogue, Massapequa Creek in Massapequa, and another at Betty Allen Park in Huntington. Two important ladders (due to the amount of freshwater the ladders will access) are being constructed — one on the Woodhull Dam in Riverhead providing access to an entire tributary of the Peconic River and another at the base of Mill Pond in Rockville Centre. A ladder is in the planning stage for Bellmore Creek which is expected to be installed in 2023.

A more effective but more controversial solution is dam removal. In many places in the United States dams have been removed but on Long Island this has not been the case as pond-side homeowners fear the loss of their physical and visual access to the water. 

One possible area of success is at West Brook within Bayard Cutting Arboretum in Oakdale where the Seatuck Environmental Association has been advocating for the State Parks to not reconstruct the concrete dam that failed on the stream. The dam failure has opened up more than a mile long stretch of West Brook that heretofore was not accessible for migratory fish.

*Part two of this series will appear in the issue of May 12.

A resident of Setauket, John Turner is conservation chair of the Four Harbors Audubon Society, author of “Exploring the Other Island: A Seasonal Nature Guide to Long Island” and president of Alula Birding & Natural History Tours.

Drinking milk and consuming other dairy products may actually be harmful. METRO photo
Revisiting dairy, calcium and vitamin D

By David Dunaief, M.D.

Dr. David Dunaief

The prevalence of osteoporosis in the U.S. is increasing as the population ages, especially among women. Why is this important? Osteoporosis may lead to increased risk of fracture due to a decrease in bone strength (1). Hip fractures are most concerning, because they increase mortality risk dramatically. In addition, more than 50 percent of hip fracture survivors lose the ability to live independently (2).

That is what we know. But what about what we think we know?

The importance of drinking milk for strong bones has been drilled into us since we were toddlers. Milk has calcium and is fortified with vitamin D, so milk could only be helpful, right? Not necessarily.

The data is mixed, but studies indicate that milk may not be as beneficial as we have been led to believe. Even worse, it may be harmful. The operative word here is “may.”

We need Vitamin D and calcium for strong bones, but do supplements help prevent osteoporosis and subsequent fractures? Again, the data are mixed, but supplements may not be the answer for those who are not deficient.

Let’s look more closely at what the research tells us.

Milk and dairy

The results of a large, observational study involving men and women in Sweden showed that milk may actually be harmful (3). When comparing those who consumed three or more cups of milk daily to those who consumed less than one, there was a 93 percent increased risk of mortality in women between the ages of 39 and 74. There was also an indication of increased mortality based on dosage.

For every one glass of milk consumed there was a 15 percent increased risk of death in these women. There was a much smaller, but significant, three percent per glass increased risk of death in men. For both men and women, biomarkers that indicate higher levels of oxidative stress and inflammation were found in the urine.

This 20-year study was eye-opening. We cannot make any decisive conclusions, only associations, since it is not a randomized controlled trial. But it does get you thinking. The researchers surmise that milk has high levels of D-galactose, a simple sugar that may increase inflammation and ultimately contribute to this potentially negative effect.

Ironically, the USDA recommends that, from 9 years of age through adulthood, we consume about three cups of dairy per day (4). Prior studies show milk may not be beneficial for preventing osteoporotic fractures. Specifically, in a meta-analysis that used data from the Nurses’ Health Study for women and the Health Professionals Follow-up Study for men, neither men nor women saw any benefit from milk consumption in preventing hip fractures (5).

In a 2020 meta-analysis of an array of past studies, researchers concluded that increased consumption of milk and other dairy products did not lower osteoporosis and hip fracture risks (6).

Reconsidering calcium

Unfortunately, it is not only milk that may not be beneficial. In a meta-analysis involving a group of observational studies, there was no statistically significant improvement in hip fracture risk in those men or women ingesting at least 300 mg of calcium from supplements and/or food on a daily basis (7).

The researchers did not differentiate the types of foods containing calcium. In a group of randomized controlled trials analyzed in the same study, those taking 800 to 1,600 mg of calcium supplements per day also saw no increased benefit in reducing nonvertebral fractures. In fact, in four clinical trials the researchers actually saw an increase in hip fractures among those who took calcium supplements. A weakness of the large multivaried meta-analyses is that vitamin D baseline levels, exercise and phosphate levels were not taken into account.

What about vitamin D?

Finally, though the data is not always consistent for vitamin D, when it comes to fracture prevention, it appears it may be valuable. In a meta-analysis involving 11 randomized controlled trials, vitamin D supplementation resulted in a reduction in fractures (8). When patients were given a median dose of 800 IUs (ranging from 792 to 2,000 IUs) of vitamin D daily, there was a significant 14 percent reduction in nonvertebral fractures and an even greater 30 percent reduction in hip fractures in those 65 years and over. However, vitamin D in lower levels showed no significant ability to reduce fracture risk.

Where does that leave us?

Just because something in medicine is a paradigm does not mean it’s correct. Milk and dairy may be an example of this. No definitive statement can be made about calcium, although even in randomized controlled trials with supplements, there seemed to be no significant benefit. However, the patients in these trials were not necessarily deficient in calcium or vitamin D.

In order to get benefit from vitamin D supplementation to prevent fracture, older patients may need at least 800 IUs per day, which is the Institute of Medicine’s recommended amount for a population relatively similar to the one in the study.

Remember that studies, though imperfect, are better than tradition alone. Prevention and treatment therefore should be individualized, and deficiency in vitamin D or calcium should usually be treated, of course. Please, talk to your doctor before adding or changing any supplements.

References: 

(1) JAMA. 2001;285:785-795. (2) EndocrinePractice. 2020 May;26(supp 1):1-46. (3) BMJ 2014;349:g6015. (4) health.gov. (5) JAMA Pediatr. 2014;168(1):54-60. (6) Crit Rev Food Sci Nutr. 2020;60(10):1722-1737. (7) Am J Clin Nutr. 2007 Dec;86(6):1780-1790. (8) N Engl J Med. 2012 Aug. 2;367(5):481.

Dr. David Dunaief is a speaker, author and local lifestyle medicine physician focusing on the integration of medicine, nutrition, fitness and stress management. For further information, visit www.medicalcompassmd.com. 

Jessica Tollkuhn Photo courtesy of CSHL

By Daniel Dunaief

Estrogen plays an important role in the developing mouse brain. By facilitating connections to other brain regions, estrogen turns on genes that affect how the brain of male and female rodents develops and, down the road, how mice behave.

Cold Spring Harbor Laboratory Associate Professor Jessica Tollkuhn this week, along with  graduate student Bruno Gegenhuber who recently earned his PhD, published research in the journal Nature that demonstrates how a specific region of the brain, called the bed nucleus of the stria terminalis, or BNST, responds to estrogen when the hormone receptor binds to DNA.

Male rodents convert a surge in testosterone into estrogen, which then triggers the development of more cells in the BNST than in female rodents. Later on in life, this can affect mating, parenting and aggression.

At this point, there is no data on how the BNST is masculinized in humans, although it is bigger in adult men than in women. Scientists also don’t know what the BNST does in humans. The BNST in humans is not much bigger than it is in mice.

On a broader scale, by understanding how estrogen shapes the developing brain differently in males and females, Tollkuhn hopes to discover the progression of behavioral disorders that are often more prevalent in one gender than the other. Boys have more neurodevelopmental disorders than girls, such as autism, language delays, dyslexia and attention deficit hyperactivity disorder, or ADHD. Girls, on the other hand, particularly after puberty, have twice the incidence of major depression compared to their contemporary male counterparts, Tollkuhn said.

Tollkuhn is part of a collaboration, funded by the Simons Foundation, to study autism. The CSHL researcher doesn’t believe autism originates in any particular brain region, describing it as a complex disorder with many causes.

“I do think that sex differences in brain regions such as the BNST can intersect with other genetic and environmental factors to increase vulnerability to developing certain symptoms in boys,” she explained.

In rodents, estrogen protects against programmed cell death. In the BNST and a few other brain regions, there are sex differences in cell death that are dependent on hormone exposure. A male mouse without exposure to estrogen would not have a larger BNST.

History of her research

Tollkuhn has been looking for estrogen receptor alpha in the brain since she started her post doctoral research at UCSF in 2007. The genome-wide targets of this receptor in breast cancer cells were first described in 2006.

Back then, the technology wasn’t good enough to capture estrogen receptor alpha binding in the small, sparse population of cells. These receptors, after all, aren’t in most brain cells.

The receptors for a hormone that plays such an important developmental role sit in the same place in males and females.

Tollkuhn’s assumption going into this study was that estrogen receptor alpha would have access to different genes in adult males and females, based on the different life histories of when the two sexes had prior estrogen exposure, which was transient in the developing male brain and fluctuated in females after puberty.

That, however, was not the case. Giving females and males the same hormones caused the genome to respond the same way.

“It’s really the differences of which hormones are present in the circulation that determines what genes are active,” she explained in an email.

Future studies

Tollkuhn is interested in the variation of hormones, receptors and gene responses between individuals within a single species and among various species.

She suggested that a spectrum of variability in sexual differentiation likely exists within and across species. The differences in the way these hormones and receptors shape individual development “is advantageous” because the plasticity in behaviors makes a species more resilient to subtle or dramatic changes in the environment, enabling an organism to alter its behaviors depending on internal states such as hunger, time of year, or place in a social hierarchy.

Tollkuhn would also like to know the genomic targets of androgen receptor, within the BNST and elsewhere. She would like to look at where estrogen receptors and androgen receptor are expressed in the developing human brain. She also plans to study estrogen receptor beta, which is “poorly understood even outside the brain.”

Studying these receptors and the genes they alter could enhance an understanding of cognition and mood, as well as measures of stress and anxiety.

Women with estrogen receptor positive breast cancer sometimes take a medication that blocks estrogen in the breast and in the brain. A side effect of this medicine, however, is that it causes women to have menopausal-type symptoms, such as disrupted sleep, thermoregulatory issues like “hot flashes,” and mood disorders.

Tollkuhn and Cassandra Greco, a graduate student at Stony Brook University, will investigate how different breast caner medications that target estrogen receptor alpha differentially affect its recruitment to the genome.

Tollkuhn plans to test the three most commonly prescribed treatments to see how they are affecting the brain and what they are doing to the estrogen receptor regulated genes in the brain.

She hopes one day to help develop a therapy with more specific targets that doesn’t have the same side effects.

Science origin story

When she was young, Tollkuhn liked reading books about biology, but didn’t discover her interest in research until she attended Mills College in Oakland, CA.

She got her first research experience working at biotech companies during her undergraduate studies. At that point, she learned that she was capable of doing challenging experiments.

In addition to continuing to read about a range of other research experiments, Tollkuhn enjoys the challenge of research.

“The joy of this job is that I get paid to ask questions that are interesting,” she said.

Chrysta. Photo from Smithtown Animal Shelter

MEET CHRYSTA!

This week’s featured shelter pet is Chrysta, a 2-year-old domestic medium hair beauty, currently up for adoption at the Smithtown Animal Shelter. 

Chrysta is a gorgeous and outgoing cat with luxurious whiskers. She is very affectionate when it suits her; the rest of the time she prefers to be admired from a respectable distance. She is playful and feisty and will need a home that understands she can be as spicy as she is sweet.

If you would like to meet Chrysta, please call ahead to schedule an hour to properly interact with her in a domestic setting.

The Smithtown Animal & Adoption Shelter is located at 410 Middle Country Road, Smithtown. Visitor hours are currently Monday to Saturday from 10 a.m. to 3 p.m. (Sundays and Wednesday evenings by appointment only). Call 631-360-7575 or visit www.townofsmithtownanimalshelter.com for more information..

Pixabay photo

By Daniel Dunaief

Daniel Dunaief

Sure, the book “What to Expect When You’re Expecting” could be helpful.

Until you’ve gone through pregnancy and had a child, you don’t really know what’s around the corner. Other parents sometimes expect you to follow their footprints to the promised land, which somehow didn’t always seem like the happiest place on Earth for them or their screaming kids.

You hear about terms like first, second and third trimester, which sound like safe little building blocks you might want to play with on the floor, stacking one on top of another while Mozart plays blissfully in the background.

But, really, so much of life, even during those days before childbirth, when moms are expecting, doesn’t follow a script or textbook cue cards.

My wife and I tried to keep at least a month ahead of the “nesting phase” and the “tired phase” among so many others in the books.

We went to Lamaze classes where, despite being in our mid 30s, we felt remarkably young in New York City compared to so many other first-time parents in their late 30s and early 40s who were sharing pregnancy stories and preparing to “breathe, honey,” and to count the time in between contractions.

Our birth plan went out the window when, after my wife’s three valiant days of pushing, our doctor decided to do a C section. How do you make important decisions when you’re beyond exhausted and when your excitement and anxiety seem to be in an extended foot race for your attention?

Just before the doctor started the procedure, she told me that if I passed out at any time, they were going to leave me on the cold, concrete floor, stepping over me to tend to my wife and daughter.

Fortunately, everything worked out, despite the challenges for my wife of recovering from abdominal surgery that made even the simplest of motions, like rising out of a chair, difficult and painful.

So, here we are, over two decades later, and we and others are still maneuvering around playbooks we’ve had to rewrite. It seemed fitting, given that it’s Mother’s Day this Sunday, to reach out to a few successful scientists — I cover science, so these are my peeps — to ask them a few questions.

IACS Endowed Chair of Ecology & Evolution at Stony Brook University Heather Lynch explained some of the best parenting advice she got was to think of “running the household like running a business, and outsource what can be outsourced with zero guilt.”

Cold Spring Harbor Laboratory Professor and HHMI Investigator Leemor Joshua-Tor, meanwhile, said she learned to trust her gut, especially for the timing of discussions with her daughter. As her daughter enters her teenage years, Joshua-Tor has taken more of an advisory role, letting her have more control over her life while offering a calming presence.

Joshua-Tor wrote in an email that she thought “my daughter would have a good role model with a mom that had a fulfilling career and work life.”

Joshua-Tor was pleased to hear her daughter bragging about her mom’s career.

Lynch, who studies penguins that share parenting duties, credits marrying well for her parental success.

She and husband, Matthew Eisaman, who has a joint appointment at Stony Brook and Brookhaven National Laboratory, “split things 50-50 and if I had to do even 51% of everything, I think this whole house of cards would collapse,” she explained in an email.

Amid the pandemic, which wasn’t in any parenting textbooks (but probably will be in the future), Joshua-Tor said she tried to keep her daughter positive while ensuring her safety.

As a parent, Joshua-Tor added, “nothing was as I expected, but how deep things hit you is a biggy.”

Pixabay photo

By Leah S. Dunaief

Leah Dunaief

The idea that wars would cease if countries were economically tied tightly together seemed to make sense to the world’s leaders immediately following World War II. It sounded like a reasonable premise. After all, why would any nation attack its neighbor if its economy depended on trading with that neighbor, right? In past centuries, wars were started to gain land and the riches they yielded.

Before the Industrial Age, economies were agrarian and depended on land ownership. But by the middle of the 20th century, a huge variety of goods could be exchanged across borders cheaply, especially with advances in transportation. Countries could be locked together by mutual profit rather than by expensive and bloody wars.

For more than 70 years, this theory actually worked in practice. Europe was a prime example. The British had already stopped fighting the French, who stopped fighting the Germans, who stopped attacking Slavic countries, and so on. Instead, they did business together, more or less peacefully, vacationed in each others’ mountains and on each others’ beaches and even formed what they called a European Union. It is not like the United States in that its 27 members must act unanimously or be expelled, but despite infighting, countries want to be in it. Once in, nations can enjoy more cheaply the fruits of economic transactions and a certain amount of financial support. 

The Russians were the world’s third largest producer of oil. They got some $123 billion of their export revenue from supplying crude oil to the rest of the globe, plus refined petroleum-like petrol and diesel at $66.2 billion, gas at $26 billion and coal at $18 billion (2019 figures), especially to neighboring European countries, including Ukraine. Russia was the largest exporter of wheat, plus iron and nickel, nitrogen-based fertilizers and a wide variety of raw materials.

If at war, Ukraine would halt its trade with Russia, which could affect Russia’s economy. So why would Russia start a war with its Ukrainian neighbor? It doesn’t make economic sense. There goes the theory that countries who trade together play nicely together. In fact, it is as if a bully in the schoolyard has begun beating up a smaller child who is supplying him with candy.

President Putin says he fears the encroachment of NATO and must have a buffer between Russia and the other members of the North Atlantic Treaty Organization that was organized expressly to defend against a possibly aggressive Russia. Churchill always considered Russia the biggest threat. Ukraine is not a member of NATO, nor of the European Union. Putin further says more that makes no sense about denazifying Ukraine.

One thing seems to be obvious. Putin is not trying to grab Ukraine for its GDP. His army is pursuing a scorched earth attack, destroying apartment buildings, hospitals, industrial plants and whole cities, as it tries to establish a land bridge between the Donbas in eastern Ukraine and Crimea, which Russia annexed in 2014. This would afford Russia uninterrupted access to the Black Sea, a goal of landlocked czars for centuries. But what he is really after is power.

Perhaps, Putin thought that his trade ties with other countries would keep them from interfering in his “special military operation” in Ukraine. No military riposte materialized after he grabbed Crimea. Perhaps he hoped his actions would serve to divide NATO members in their response to him. In fact, only Viktor Orban, the Prime Minister of Hungary, has refused to condemn Putin, straining what has been a Warsaw-Budapest alliance within NATO. On the opposite side of the spectrum, German Chancellor, Olaf Scholz, said that no one could assume Russia would not attack other countries given its violation of international law in Ukraine, and that he would support Finland and Sweden if they decided to join NATO. Scholz made his comments despite Germany’s dependence on Russia for most of its import of gas.

So much for the hope that economic ties peacefully bind.